Sous Vide Cookbook

The Effortless Technique for Perfectly Cooked Meals
Narrated by: Brendan Purcell
Length: 2 hrs and 26 mins
Categories: Self Development, How-To
5 out of 5 stars (1 rating)

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Publisher's Summary

The Effortless Technique for Perfectly Cooked Meals

Sous vide has been a fashionable cooking technique in restaurants for years, offering tender and mouthwatering dishes cooked to perfection. Now, from the creator of some of the best sous vide recipes - the gourmet chef Leanne Baker - comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own home.

Discover the stress-free way to cook a delicious "Turbot with Mushroom Salad and Apricot Dressing", and classics like "Juicy Sous Vide Steak", and next-level desserts.

©2018 Leanne Baker (P)2018 Leanne Baker

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Effective book

Full cookbook with very delicious cover, but inside recipes are even more better so I would advice you to get a copy to try