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Publisher's Summary

The Effortless Technique for Perfectly Cooked Meals

Sous vide has been a fashionable cooking technique in restaurants for years, offering tender and mouthwatering dishes cooked to perfection. Now, from the creator of some of the best sous vide recipes - the gourmet chef Leanne Baker - comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own home.

Discover the stress-free way to cook a delicious "Turbot with Mushroom Salad and Apricot Dressing", and classics like "Juicy Sous Vide Steak", and next-level desserts.

©2018 Leanne Baker (P)2018 Leanne Baker

What members say

Average Customer Ratings

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    5 out of 5 stars
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Definitely some great information

This book is very well written by the author and i highly recommend this book to all of you guys.

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Nice book 💖


This book doing good job in explanation of what Sous Vide is. This is the newest cooking method and it was very interesting to read about that. This book worth to buy and keep on your home kitchen.

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cook book

Such a Good Cookbook!!! Sous Vide was before the sole worry of best French culinary specialists who built up another method for cooking meat and vegetables to perfection.In this book, I found a supportive guide about sous vide.So I might want to prescribe it to all...

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Seriously

It has quite a bit of information about Sous Vide cooking. But the reason I gave it four stars is; the Kindle edition of it makes it very hard to thumb through to and find what you want. Get the book instead.

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Fantastic book.

This book providing some important recipes for sous vide cooking. Loving stuff. Appreciating content. Providing proven tips and steps.

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Perfect for Every Family


This is really an excellent recipe book.This book contains proven steps and strategies on preparing low-maintenance yet perfectly-cooked and truly delicious dishes for lunch.I hope you must find this book useful.

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Indepth Guide

This guide really helped me to learn more about sous vide recipes and i had tried some of the recipes from this guide these are extremely delicious to eat and perfect for lunch.I am going to add some recipes to my existing meal plan.

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Helpful book.

This book takes me the ins and outs of sous vide theory, before introducing me to a number of the most effective ways in which to require advantage of all the advantages of exactness change of state.

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Thanks for the tips

What a good start to have this book. It really opened my mind to new possibilities of being final free with this kind of tool.

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5 de 5 excelenteagarre!


A good book about Sous Vide. Contains of delicious recipes that are easy to follow. I love it