Bestsellers
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Unabridged
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Overall
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Performance
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Story
deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....
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Kitchen Confidential
- By Holly on 02-20-03
By: Anthony Bourdain
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Crying in H Mart
- A Memoir
- By: Michelle Zauner
- Narrated by: Michelle Zauner
- Length: 7 hrs and 23 mins
- Unabridged
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Overall
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Performance
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Story
From the indie rock star of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, comes an unflinching, powerful memoir about growing up Korean American, losing her mother, and forging her own identity....
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Broken Korean
- By Tim on 04-21-21
By: Michelle Zauner
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Wine Simple
- A Totally Approachable Guide from a World-Class Sommelier
- By: Aldo Sohm, Christine Muhlke
- Narrated by: Aldo Sohm
- Length: 6 hrs and 46 mins
- Unabridged
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Overall
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Performance
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Story
Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much more casual....
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As promised.
- By Anonymous User on 07-16-21
By: Aldo Sohm, and others
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Proof
- The Science of Booze
- By: Adam Rogers
- Narrated by: Sean Runnette
- Length: 8 hrs and 45 mins
- Unabridged
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Overall
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Performance
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Story
A spirited narrative on the fascinating art and science of alcohol, sure to inspire cocktail party chats on making booze, tasting it, and its effects on our bodies and brains....
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Great listening to all about booze
- By Atila on 08-02-14
By: Adam Rogers
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 59 mins
- Unabridged
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Overall
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Performance
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Story
Once again, Bourdain pulls back the curtain, but never pulls his punches, on the modern gastronomical revolution, as only he can....
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Surprisingly tender.
- By Sparkly on 10-09-12
By: Anthony Bourdain
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- By: Samin Nosrat
- Narrated by: Samin Nosrat
- Length: 5 hrs and 57 mins
- Unabridged
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Overall
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Performance
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Story
A visionary new master class in cooking that distills decades of professional experience into just four simple elements....
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EXCELLENT, BUT...
- By KJNuri on 01-23-18
By: Samin Nosrat
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Unabridged
-
Overall
-
Performance
-
Story
deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....
-
-
Kitchen Confidential
- By Holly on 02-20-03
By: Anthony Bourdain
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Crying in H Mart
- A Memoir
- By: Michelle Zauner
- Narrated by: Michelle Zauner
- Length: 7 hrs and 23 mins
- Unabridged
-
Overall
-
Performance
-
Story
From the indie rock star of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, comes an unflinching, powerful memoir about growing up Korean American, losing her mother, and forging her own identity....
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Broken Korean
- By Tim on 04-21-21
By: Michelle Zauner
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Wine Simple
- A Totally Approachable Guide from a World-Class Sommelier
- By: Aldo Sohm, Christine Muhlke
- Narrated by: Aldo Sohm
- Length: 6 hrs and 46 mins
- Unabridged
-
Overall
-
Performance
-
Story
Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much more casual....
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As promised.
- By Anonymous User on 07-16-21
By: Aldo Sohm, and others
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Proof
- The Science of Booze
- By: Adam Rogers
- Narrated by: Sean Runnette
- Length: 8 hrs and 45 mins
- Unabridged
-
Overall
-
Performance
-
Story
A spirited narrative on the fascinating art and science of alcohol, sure to inspire cocktail party chats on making booze, tasting it, and its effects on our bodies and brains....
-
-
Great listening to all about booze
- By Atila on 08-02-14
By: Adam Rogers
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 59 mins
- Unabridged
-
Overall
-
Performance
-
Story
Once again, Bourdain pulls back the curtain, but never pulls his punches, on the modern gastronomical revolution, as only he can....
-
-
Surprisingly tender.
- By Sparkly on 10-09-12
By: Anthony Bourdain
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- By: Samin Nosrat
- Narrated by: Samin Nosrat
- Length: 5 hrs and 57 mins
- Unabridged
-
Overall
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Performance
-
Story
A visionary new master class in cooking that distills decades of professional experience into just four simple elements....
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EXCELLENT, BUT...
- By KJNuri on 01-23-18
By: Samin Nosrat
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Taste
- My Life Through Food
- By: Stanley Tucci
- Narrated by: Stanley Tucci
- Length: 6 hrs and 50 mins
- Unabridged
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Overall
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Performance
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Story
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen....
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Should include a pdf of recipes
- By Jen Griffin on 10-23-21
By: Stanley Tucci
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Meat Eater
- Adventures from the Life of an American Hunter
- By: Steven Rinella
- Narrated by: Steven Rinella
- Length: 7 hrs and 1 min
- Unabridged
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Overall
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Performance
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Story
Meat Eater chronicles Rinella’s lifelong relationship with nature and hunting through the lens of ten hunts, beginning when he was an aspiring mountain man at age ten and ending as a thirty-seven-year-old Brooklyn father who hunts in the remotest corners of North America....
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An instant favorite
- By Anonymous User on 07-24-24
By: Steven Rinella
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The Omnivore's Dilemma
- A Natural History of Four Meals
- By: Michael Pollan
- Narrated by: Scott Brick
- Length: 15 hrs and 53 mins
- Unabridged
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Overall
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Performance
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Story
"What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat....
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Great book; didn't love the reading
- By Lily on 11-02-08
By: Michael Pollan
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Your Table Is Ready
- Tales of a New York City Maître D'
- By: Michael Cecchi-Azzolina
- Narrated by: Michael Cecchi-Azzolina
- Length: 9 hrs and 20 mins
- Unabridged
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Overall
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Performance
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Story
A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....
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Accurately crass and heart felt
- By Amazon Customer on 01-10-23
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Not That Fancy
- Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots
- By: Reba McEntire
- Narrated by: Reba McEntire, Dolly Parton, Carly Pearce, and others
- Length: 6 hrs and 18 mins
- Unabridged
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Overall
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Performance
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Story
The best things in life are really not that fancy. This audiobook featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, and family....
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The queen didn’t disappoint
- By jojouknow on 10-18-23
By: Reba McEntire
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American Cheese
- By: Joe Berkowitz
- Narrated by: Charlie Thurston
- Length: 8 hrs and 5 mins
- Unabridged
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Overall
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Performance
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Story
Joe Berkowitz loves cheese. Or at least he thought he did. After stumbling upon an artisanal tasting at an upscale cheese shop one Valentine’s Day, he realized he’d hardly even scratched the surface....
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Interesting and a Little Disappointing
- By Joe F. on 03-26-23
By: Joe Berkowitz
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Whiskey in a Teacup
- By: Reese Witherspoon
- Narrated by: Reese Witherspoon
- Length: 2 hrs and 50 mins
- Unabridged
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Overall
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Performance
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Story
Reese Witherspoon’s grandmother Dorothea always said a combination of beauty and strength made Southern women “whiskey in a teacup”. We may be delicate and ornamental on the outside, she said, but inside, we’re strong and fiery....
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Lighthearted... yet predictable and clichéd
- By Dr Puff on 10-31-18
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The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- By: Marco Pierre White, James Steen
- Narrated by: Timothy Bentinck
- Length: 9 hrs and 1 min
- Unabridged
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Overall
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Performance
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Story
In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved....
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A chef / restaurateur must.
- By Brandon on 07-18-16
By: Marco Pierre White, and others
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A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
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Overall
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Performance
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Story
In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.
By: Steve Hoffman
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World Travel
- An Irreverent Guide
- By: Anthony Bourdain, Laurie Woolever
- Narrated by: Laurie Woolever, Shep Gordon, Christopher Bourdain, and others
- Length: 12 hrs and 12 mins
- Unabridged
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Overall
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Performance
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Story
A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain....
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Poor man’s version of Lonely Planet guidebooks
- By KC on 04-23-21
By: Anthony Bourdain, and others
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Humble Pie
- By: Gordon Ramsay
- Narrated by: Gordon Ramsay
- Length: 3 hrs and 1 min
- Abridged
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Overall
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Performance
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Story
This is Gordon Ramsay's autobiography, the first time he has told the full story of how he became the world's most famous and infamous chef....
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Do wish it was unabridged though. . .
- By Tiffini on 04-16-10
By: Gordon Ramsay
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Be Ready When the Luck Happens
- A Memoir
- By: Ina Garten
- Narrated by: Ina Garten
- Length: 14 hrs
- Unabridged
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Overall
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Performance
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Story
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.
By: Ina Garten
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Salt
- A World History
- By: Mark Kurlansky
- Narrated by: Scott Brick
- Length: 13 hrs and 48 mins
- Unabridged
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Overall
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Performance
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Story
So much of our human body is made up of salt that we'd be dead without it...
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More than SALT
- By Karen on 03-12-03
By: Mark Kurlansky
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Raw Dog
- The Naked Truth About Hot Dogs
- By: Jamie Loftus
- Narrated by: Jamie Loftus
- Length: 9 hrs and 38 mins
- Unabridged
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Overall
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Performance
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Story
Part travelogue, part culinary history, all capitalist critique—comedian Jamie Loftus's debut, Raw Dog, will take you on a cross-country road trip in the summer of 2021, and reveal what the creation, culture, and class influence of hot dogs says about America now....
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Kind of Like Fear & Loathing, but with Hot Dogs!
- By Jeff B. on 06-17-23
By: Jamie Loftus
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Bourdain
- The Definitive Oral Biography
- By: Laurie Woolever
- Narrated by: Laurie Woolever, Christopher Bourdain, José Andrés, and others
- Length: 11 hrs and 28 mins
- Unabridged
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Overall
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Performance
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Story
An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best....
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After listening to the bio of AB…
- By GwP on 09-30-21
By: Laurie Woolever
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The Complete Dr. Sebi Diet Cookbook
- Your Essential Guide to Reverse Diabetes and High Blood Pressure Through Dr. Sebi Alkaline Diet
- By: Stephanie Henery
- Narrated by: Jimmy Allen Fuller
- Length: 1 hr and 34 mins
- Unabridged
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Overall
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Performance
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Story
Do you want to know how to improve overall health, lose weight, remove phlegm and mucus, naturally prevent some diseases such as Diabetes and high blood pressure? Did you know all this can be done by sticking to just one diet....
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Informative but not all information is accurate and needs more recipes included
- By Alyssa on 07-10-20
By: Stephanie Henery
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From Scratch
- A Memoir of Love, Sicily, and Finding Home
- By: Tembi Locke
- Narrated by: Tembi Locke
- Length: 10 hrs and 17 mins
- Unabridged
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Overall
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Performance
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Story
A poignant and transporting cross-cultural love story set against the lush backdrop of the Sicilian countryside, where one woman discovers the healing powers of food, family, and unexpected grace in her darkest hour....
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Loved it.
- By Michael on 05-11-19
By: Tembi Locke
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The Book of Eating
- Adventures in Professional Gluttony
- By: Adam Platt
- Narrated by: Adam Platt
- Length: 8 hrs and 18 mins
- Unabridged
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Overall
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Performance
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Story
A wildly hilarious and irreverent memoir of a globe-trotting life lived meal-to-meal by one of our most influential and respected food critics....
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Very disappointing.
- By SMD on 02-27-20
By: Adam Platt
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Cork Dork
- A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
- By: Bianca Bosker
- Narrated by: Bianca Bosker
- Length: 12 hrs and 17 mins
- Unabridged
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Overall
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Performance
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Story
Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine - until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor....
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Interesting but not educational
- By Blake Brasher on 10-14-17
By: Bianca Bosker
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Save Me the Plums
- My Gourmet Memoir
- By: Ruth Reichl
- Narrated by: Ruth Reichl
- Length: 7 hrs and 55 mins
- Unabridged
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Overall
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Performance
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Story
When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career....
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Great book, shame there wasn't a recipe PDF
- By Kathleen on 05-14-19
By: Ruth Reichl
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Enough Already
- Learning to Love the Way I Am Today
- By: Valerie Bertinelli
- Narrated by: Valerie Bertinelli
- Length: 6 hrs and 47 mins
- Unabridged
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Overall
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Performance
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Story
Beloved actress, Food Network personality, and New York Times bestselling author Valerie Bertinelli reflects on life at sixty and beyond....
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Added politics opinion not relevant to story. Wish I could get credit for. Did not chose this for a political opinion.
- By jaci o on 01-18-22
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Eat a Peach
- A Memoir
- By: David Chang, Gabe Ulla
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Unabridged
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Overall
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Performance
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Story
From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure....
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So many threads coming into a wonderful tapstery.
- By Suzie on 09-12-20
By: David Chang, and others
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- By: Ruth Reichl
- Narrated by: Bernadette Dunne
- Length: 10 hrs and 57 mins
- Unabridged
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Overall
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Performance
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Story
Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously....
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Read engagingly by Bernadette Dunne
- By Nicole on 11-16-05
By: Ruth Reichl
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Down and Out in Paradise
- The Life of Anthony Bourdain
- By: Charles Leerhsen
- Narrated by: Vikas Adam
- Length: 8 hrs and 40 mins
- Unabridged
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Overall
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Performance
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Story
Anthony Bourdain’s death by suicide in June 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed....
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Distasteful cash grab by the author
- By Daniel Hills on 10-13-22
By: Charles Leerhsen
New releases
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All About Coffee
- By: William H. Ukers
- Narrated by: John Eaton, Melinda Wilburn, Doris Fred, and others
- Length: 39 hrs and 25 mins
- Unabridged
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Overall
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Performance
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Story
All About Coffee is a fascinating and in-depth account of the coffee trade written by William H. Ukers, a coffee expert who traveled all over the world for his research. This superb book has long been referred to as 'the bible of the coffee trade' and continues to be regularly referenced.
By: William H. Ukers
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Cooking with Beer
- A Book of Recipes Created by The Girls Brewery
- By: R.F. Pepin
- Narrated by: Bob Pepin
- Length: 2 hrs and 54 mins
- Unabridged
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Overall
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Performance
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Story
Cooking with Beer is so much fun! Beer infuses such unique and wonderful flavors that can transform an ordinary meal into an extraordinary experience! Come join us as we guide you through over 35 of our favorite beer-infused recipes. From Meat lovers, to Vegetarians, from the healthy side to those of us who enjoy sweet desserts; this book is for you.
By: R.F. Pepin
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Fantastic Food & Why to Eat It!
- By: Lyn Sharkey
- Narrated by: Lyn Sharkey
- Length: 1 hr and 11 mins
- Unabridged
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Overall
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Performance
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Story
Did you know that good food can help us to be in a good mood? Everything that we put into our mouth has the power to make us feel better or worse–and we are not talking about a temporary sugar high! We are talking about feeling stronger and more energetic. Lyn collaborated with her eleven-year-old “god-phew” Nathan, to try out some recipes which young people will enjoy, and hopefully encourage them to get into the kitchen and develop a great relationship with whole food.
By: Lyn Sharkey
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Scooby Doo: An Unofficial Halloween Cookbook
- By: Gina Meyers
- Narrated by: Darcey Kobbs
- Length: 20 mins
- Unabridged
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Overall
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Performance
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Story
Jeepers! Halloween just got a whole lot creepier here in Coolsville! Inside Scooby Doo: An Unofficial Halloween Cookbook, catch a clue and find Freddy’s Fruit Kabob, Daphne’s Flower Power Pizza, Let’s Split Up Banana Split, Jeepers Japanese Dinner In a Skillet, Mystery Machine Monkey Bread, Halloween Pumpkin Cookies, Haunted Pumpkin Bread, Pumpkin Juice, Werewolf Chow, Spooky Spider Cupcakes, Grilled Goolish Cheese, dozens more, and Scooby trivia and a Shaggy and Scooby mystery to solve.
By: Gina Meyers
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The Caviar Savant
- 100 Facts About This Rare Delicacy and What Every Connoisseur Should Know
- By: Penny D. Nichols
- Narrated by: Alexander Salamat
- Length: 1 hr and 8 mins
- Unabridged
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Overall
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Performance
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Story
The Caviar Savant is the book for anyone wanting to immerse themselves in the rare delicacy of caviar. The 100 Facts is more than a list book that Connoisseurs and novices will find delves into many facets of the "Caviar" realm. Global markets for luxury foods, etiquette, varieties, author Penny D. Nichols takes us through the journey from the history of sturgeon to the royal courts of Europe and on to the American Dream.
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ALL HAIL THE BELUGA MARTINI
- By michael atzert on 07-26-24
By: Penny D. Nichols
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Delicious Plant Based Smoothie Recipes 2 Pack: Blueberry & Green Smoothies!
- By: Melody Rayne
- Narrated by: Rex Mason
- Length: 34 mins
- Unabridged
-
Overall
-
Performance
-
Story
If you are looking to live the healthy lifestyle, then you are going to want to add these delicious plant based smoothie recipes into your daily diet. These recipes are filled with healthy, fruits and vegetables, that promote a healthy anti-inflammatory diet lifestyle.
By: Melody Rayne
-
All About Coffee
- By: William H. Ukers
- Narrated by: John Eaton, Melinda Wilburn, Doris Fred, and others
- Length: 39 hrs and 25 mins
- Unabridged
-
Overall
-
Performance
-
Story
All About Coffee is a fascinating and in-depth account of the coffee trade written by William H. Ukers, a coffee expert who traveled all over the world for his research. This superb book has long been referred to as 'the bible of the coffee trade' and continues to be regularly referenced.
By: William H. Ukers
-
Cooking with Beer
- A Book of Recipes Created by The Girls Brewery
- By: R.F. Pepin
- Narrated by: Bob Pepin
- Length: 2 hrs and 54 mins
- Unabridged
-
Overall
-
Performance
-
Story
Cooking with Beer is so much fun! Beer infuses such unique and wonderful flavors that can transform an ordinary meal into an extraordinary experience! Come join us as we guide you through over 35 of our favorite beer-infused recipes. From Meat lovers, to Vegetarians, from the healthy side to those of us who enjoy sweet desserts; this book is for you.
By: R.F. Pepin
-
Fantastic Food & Why to Eat It!
- By: Lyn Sharkey
- Narrated by: Lyn Sharkey
- Length: 1 hr and 11 mins
- Unabridged
-
Overall
-
Performance
-
Story
Did you know that good food can help us to be in a good mood? Everything that we put into our mouth has the power to make us feel better or worse–and we are not talking about a temporary sugar high! We are talking about feeling stronger and more energetic. Lyn collaborated with her eleven-year-old “god-phew” Nathan, to try out some recipes which young people will enjoy, and hopefully encourage them to get into the kitchen and develop a great relationship with whole food.
By: Lyn Sharkey
-
Scooby Doo: An Unofficial Halloween Cookbook
- By: Gina Meyers
- Narrated by: Darcey Kobbs
- Length: 20 mins
- Unabridged
-
Overall
-
Performance
-
Story
Jeepers! Halloween just got a whole lot creepier here in Coolsville! Inside Scooby Doo: An Unofficial Halloween Cookbook, catch a clue and find Freddy’s Fruit Kabob, Daphne’s Flower Power Pizza, Let’s Split Up Banana Split, Jeepers Japanese Dinner In a Skillet, Mystery Machine Monkey Bread, Halloween Pumpkin Cookies, Haunted Pumpkin Bread, Pumpkin Juice, Werewolf Chow, Spooky Spider Cupcakes, Grilled Goolish Cheese, dozens more, and Scooby trivia and a Shaggy and Scooby mystery to solve.
By: Gina Meyers
-
The Caviar Savant
- 100 Facts About This Rare Delicacy and What Every Connoisseur Should Know
- By: Penny D. Nichols
- Narrated by: Alexander Salamat
- Length: 1 hr and 8 mins
- Unabridged
-
Overall
-
Performance
-
Story
The Caviar Savant is the book for anyone wanting to immerse themselves in the rare delicacy of caviar. The 100 Facts is more than a list book that Connoisseurs and novices will find delves into many facets of the "Caviar" realm. Global markets for luxury foods, etiquette, varieties, author Penny D. Nichols takes us through the journey from the history of sturgeon to the royal courts of Europe and on to the American Dream.
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ALL HAIL THE BELUGA MARTINI
- By michael atzert on 07-26-24
By: Penny D. Nichols
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Delicious Plant Based Smoothie Recipes 2 Pack: Blueberry & Green Smoothies!
- By: Melody Rayne
- Narrated by: Rex Mason
- Length: 34 mins
- Unabridged
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Overall
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Performance
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Story
If you are looking to live the healthy lifestyle, then you are going to want to add these delicious plant based smoothie recipes into your daily diet. These recipes are filled with healthy, fruits and vegetables, that promote a healthy anti-inflammatory diet lifestyle.
By: Melody Rayne
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Plant Based Smoothie Recipes: Anti – Inflammatory
- Healthy Smoothies 2 Packs, Book 1
- By: Melody Rayne
- Narrated by: Rex Mason
- Length: 27 mins
- Unabridged
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Overall
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Performance
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Story
If you are looking to live the healthy anti - inflammatory lifestyle? Then you are going to want to add these delicious plant based smoothie recipes into your daily diet. These recipes are filled with healthy, fruits and vegetables, that promote a healthy anti - inflammatory diet lifestyle.
By: Melody Rayne
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Plant Based Anti–Inflammatory Smoothie Recipes 2 Pack
- Green & Lemon Smoothies!
- By: Melody Rayne
- Narrated by: Rex Mason
- Length: 38 mins
- Unabridged
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Overall
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Performance
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Story
This one book contains two delicious anti inflammatory smoothie recipe books. Green smoothies & lemon smoothie recipes inside.
By: Melody Rayne
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Plant Based Smoothie Recipes: 2 Pack - Avocado & Spicy Anti – Inflammatory Smoothies
- Healthy Smoothies 2 Packs
- By: Melody Rayne
- Narrated by: Rex Mason
- Length: 39 mins
- Unabridged
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Overall
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Performance
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Story
Healthy Anti - inflammatory smoothie recipes! Plant based ingredients. If you are looking for a wide variety of healthy plant based smoothie recipes, these are it.
By: Melody Rayne
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Time-Honored Recipes and Stories from Simple Living
- Amish Kitchen Tales- Volume 1
- By: Spiritwalker Shikata
- Narrated by: Virtual Voice
- Length: 3 hrs and 30 mins
- Unabridged
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Overall
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Performance
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“Time-Honored Recipes and Stories from Simple Living - Vol 1,” the first volume of the “Amish Kitchen Tales” series, is a captivating exploration of Amish culinary traditions and simple living. This book is your passport to the heart of the Amish community, where food is a celebration of love, togetherness, and life itself. This volume is a treasure trove of authentic Amish recipes for breakfast, lunch, and dinner. Each recipe passed down through generations, reflects the simplicity and wholesomeness that is the hallmark of Amish cuisine. From hearty breakfast stews to nourishing ...
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A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
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Steve Hoffman is a perfectly comfortable middle-aged Minnesotan man who has always been desperately, pretentiously in love with France, more specifically with the idea of France. To follow that love, he and his family move, nearly at random, to the small, rural, scratchy-hot village of Autignac in the south of the country, and he immediately thinks he’s made a terrible mistake.
By: Steve Hoffman
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Cooking Naked
- Stripping Down to the Basics for a Deliciously Free Culinary Experience
- By: Kristin Williams
- Narrated by: Virtual Voice
- Length: 1 hr and 34 mins
- Unabridged
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Welcome to the Naked Kitchen, where aprons are optional, but enthusiasm is mandatory! I’m Kristin, your fearless guide on this culinary adventure where we strip down to the basics—literally—and discover the joys of cooking naked. If you’ve ever wondered what it’s like to sauté in the buff or chop vegetables in your birthday suit, you’ve come to the right place. Let me start by saying that cooking naked wasn’t always my norm. There was a time when I believed the kitchen required at least an apron, if not a full set of chef whites. But one particularly steamy summer day, after ...
By: Kristin Williams
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How to Healthy Fruit Dessert Recipes
- Recipes from Cookies and Cake to Muffins and Pie
- By: Ubaldo Quezada
- Narrated by: Black Tonmoy
- Length: 1 hr and 10 mins
- Unabridged
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A growing number of goods are marketed to us these days with the promise of helping us become fit and healthy, reduce weight, tone our waists, or enhance our overall health. However, nothing is really more effective than a balanced diet made with fresh, wholesome foods.
By: Ubaldo Quezada
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Ultimate Family Fun Guide to North Carolina: Top Attractions, Activities & Tips
- By: Crystal Hutchinson
- Narrated by: Virtual Voice
- Length: 3 hrs and 1 min
- Unabridged
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Discover the best that North Carolina has to offer with Crystal Hutchinson’s comprehensive guide tailored for families, adventurers, and those considering a move to the Tar Heel State. Packed with insider tips, engaging stories, and practical advice, this book is your go-to resource for exploring North Carolina’s vibrant culture, stunning landscapes, and delicious cuisine. Inside This Book: Top Family Attractions: From the enchanting Biltmore Estate to the thrilling rides at Carowinds, uncover the must-visit family-friendly destinations across North Carolina. Things to Do with Kids: ...
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I Can Make You Fat: Eat, Indulge, Repeat
- By: Emmanuel Simms
- Narrated by: Peter Frantz
- Length: 1 hr and 23 mins
- Unabridged
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"I Can Make You Fat: Eat, Indulge, Repeat," is a celebration of high-calorie, sumptuous food designed to pleasure your palate like no other. My journey through various ventures, especially those emphasizing diversity and education, has instilled in me a profound appreciation for the diverse tastes and indulgences that life has to offer.
By: Emmanuel Simms
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The Bordeaux Club
- The Seventy-Year Story of Great Wines and the Friends Who Shared Them
- By: Neil McKendrick
- Narrated by: Richard Avery
- Length: 16 hrs and 24 mins
- Unabridged
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The story of twelve friends who gathered to share and celebrate the extraordinary wines of Bordeaux. Like-minded in their love of wine, they differed wildly (often alarmingly!) in their personal wealth, life and circumstances. Their opinions, always voiced, had the power to ignite anger and divide friendships just as easily as they bound them together.
By: Neil McKendrick
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Real Mediterranean Diet Guide
- Rediscover Health and Flavor with the Authentic Mediterranean Lifestyle
- By: Melanie Bernard
- Narrated by: Steve King
- Length: 31 mins
- Unabridged
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Discover the secrets to a healthier, more vibrant life with the "Real Mediterranean Diet Guide." This audiobook provides an in-depth exploration of the authentic Mediterranean diet, renowned for its delicious flavors and numerous health benefits. Learn about the key ingredients, traditional recipes, and simple meal plans that make this diet a sustainable lifestyle choice. Perfect for anyone looking to improve their well-being through nutritious, flavorful eating habits inspired by the Mediterranean way of life.
By: Melanie Bernard
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Easy Beef Cookbook Box Set
- By: Chef Maggie Chow
- Narrated by: Virtual Voice
- Length: 3 hrs and 35 mins
- Unabridged
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1 Cookbook. Every way of cooking Beef Explained! Learn the best and easiest recipes for: Burgers, Ground Beef, Meat Loafs, and Meatballs Get your copies of the best Beef Cookbooks from Chef Maggie Chow! What type of beef dish is your favorite? Never let beef become a boring meat that your family gets tired of. Have a burger night, and make two kinds of delicious burgers like chili and Thai burgers. Bring some Chipotle Tomato Mexican Meatballs to your next potluck at the office or surprise your family at the end of the day with a new recipe they have never had. This is a massive cookbook ...
By: Chef Maggie Chow