Showing titles in Home & Garden

En Finis Gloriae Mundi se dan indicaciones precisas sobre el «modus operandi» en general y, en especial, se desvelan arcanos del ars brevis (lo que nunca se había hecho) a quienes intentan aproximarse al Adeptado. Fulcanelli analiza de manera bastante explícita, errores que cometen muchos: el estado de la materia llamada «Prostituta escarlata».

Part of the joy and wonder of farming lies in the changing of the seasons: planting, calving, tilling, milking, harvest . . . As the seasons pass, any dairy or cattle operation will see its share of problems crop up as well, many with seasonal regularity. Acclaimed veterinarian Hubert Karreman calls on his nearly thirty years of experience in organic and holistic medicine to guide you on how to recognize, treat and prevent a year’s worth of problems with your herd. With biology and managing animals, there are no hard-and-fast rules, however, there is a rhyme and reason explaining why ...

Wovon hängt ab, was wir heute essen? Wer bestimmt, was morgen auf den Tisch kommt? Und woher stammen unsere Leibspeisen eigentlich? Tom Hillenbrand lädt zu einer rasanten Reise durch die kulinarische Geschichte der Welt ein – von den Lagerfeuern vor vielen Tausend Jahren über die Erfindung des Maises bis zum Hamburger der Zukunft. In diesem Essay zeigt er überraschende Zusammenhänge auf und schildert auf unterhaltsame und anregende Weise, was hinter den Gerichten steckt, die wir täglich essen.

Fühlst du dich manchmal von deinem Besitz erdrückt? Sehnst du dich nach weniger Chaos und mehr Zeit? Möchtest du weniger Gerümpel und mehr Sinn in deinem Leben? Bist du bereit loszulassen? Dieses Buch hilft dir dabei, deinen Alltag Schritt für Schritt zu entrümpeln, damit mehr Zeit für die wirklich wichtigen Dinge im Leben bleibt. Raum für Raum führt dich der Ratgeber durch dein Zuhause und zeigt dir mit vielen praktischen Tipps, DIY-Anleitungen und Checklisten, wie es dir gelingt, Ballast abzuwerfen und Leichtigkeit zurückzugewinnen.

Learn to heal your cattle by treating the cause and not the symptoms. Holistic veterinarian Richard Doc Holiday is here to share the secrets he's learned from more than fifty years of experience in animal nutrition and health. Holliday reveals how animals are capable of self-regulating their trace mineral needs when provided with a free-choice selection of minerals. Inside this book you'll find studies on animal nutrition as well as a veterinarian's real-life experiences with nutritionally wise livestock. In addition, Doc takes on some of his most frequently asked questions regarding animal...

In the construction industry, reputation is everything. Whether you’re a distributor, manufacturer, builder, or installer, you want the pride of building something that will last and make a difference. While you may be an expert in your craft, marketing your business may feel like trying to drive a nail with a tape measurer—it just doesn’t work. In Building Better Brands, Elton Mayfield provides you with the tools and raw materials to plan and build a business marketing plan.

A hands-on barn and field guide designed for quick and easy use, presenting a thorough examination of animals in the barn and then listing symptoms with many pictures of what the farmer is seeing, possible conclusions, and then giving a concise set of treatments. The treatments are ones that Dr. Karreman has found to work consistently well during 15 years in the trenches working with organic cows. Basic backgrounding in the fundamentals for organic and holistic thinking about livestock is included in the introduction. The companion guide to Treating Dairy Cows Naturally, this book includes ...

Hola hola mis amores bienvenida al Fabu Podcast Vivir como Repostera. Siento una emoción inmensa al crear este espacio para poder chachariar contigo. Hoy solo quiero que me conozcas no olvides escribirme a través de mis redes sociales, allá me consigues como Mimas Cake Boutique. Besotes!!!

Ever wondered what it's like to merge the rawness of metal with the steady vibes of Brevard? Tanner and Ryan, the metal core rockers, invite us into their world, where the guttural growls meet the ocean's roar. They take us on a journey through their heavy influences, sharing tales of how bands like Bring Me The Horizon and Underoath helped carve their unique sound. But it's not just about the music; these Melbourne rockers also offer up a slice of their lives, from their hydration quirks to the technicalities of perfecting a vocal growl that could shake the sand off any beachsider.Strap in ...

Indulge in a quick and delicious escape from hunger with "Fast Food Fix." Join us as we explore the world of fast food, from iconic burgers and crispy fries to savory sandwiches and sweet treats. Whether you're craving comfort classics or eager to try the latest limited-time offers, this podcast is your ultimate guide to satisfying your cravings on the go. Tune in for mouthwatering discussions, insider tips, and tantalizing tales from the fast food frontier.

Greetings! We are celebrating our 50th episode of CrushCast with one of our favorite wine and food pairings, Champagne and Clips! We took a deep dive into our archives to pull out some of our early gems and some of our more recent laughable moments. Even though we have always had a delightful blend of education and humor, we have come very far when it comes to how we sound. Thank you all for listening to the pod, and our Patreons that keep us going. Pop a bottle and join us to celebrate! Support the Show.CONNECT WITH US: You can follow and message us on Instagram @crushitwinesb You can also...

Overseasoned is a podcast about restaurant culture, from the perspective of two former restaurant people, where they share experiences from the past and events that have happened to them since their escape from the restaurant world. Presented by Tony Aiazzi and Xavier Mariezcurrena.

McDonald's, a global fast food restaurant chain, is widely recognized worldwide. If you find yourself hungry and craving a satisfying meal, McDonald's Menu in Australia stands out as the optimal choice. We're excited to unveil an updated McDonald's Menu featuring prices across Australia. Within this guide, we'll provide a concise overview of McDonald's latest offerings and their corresponding prices.

This week Boomer and Pixie relay stories and reviews that are not all they seem to be. From the “Jesus Table” to a review for a cat fountain and a server that made a woman vomit from embarrassment! Plus, Boomer’s VERY strange to-go order!Listen, like, subscribe, share, rate and review the show! Give us 5 stars and a review on whatever platform you are listening on. Be a part of the show! Send us your industry stories: serviceentrancepeople@gmail.com. And become a producer at patreon.com/serviceentrancepeople. Tune in to new episodes Wednesdays at midnight (US East Coast time).Esta ...

Welcome to The Table & Kin podcast! I’m your host, Mathew Halford. Join us as we explore the stories behind independent food and drink producers, Michelin-starred chefs, food-related business owners, fitness professionals and much more. Each episode, we’ll dive into their challenges, triumphs, and delicious creations, along with insights from nutrition and fitness experts on the impact of food on our well-being. Subscribe now and stay tuned for our first conversation!

What's for dinner? Don't you hate that question? So here are thirty meal ideas with basic instructions, some homemade and some cheat ideas to answer that nagging question. What's for dinner?

The gold medal award-winning book from author Rich Finzer, a Blue Ribbon-winning maple syrup producer with 20+ years of experience. Get the best advice and learn the shortcuts and tricks that will save you from making rookie mistakes, save you money by telling which equipment you really need and save you valuable time during the boiling-down process. Maple on Tap includes step-by-step instructions for all sugaring activities from tapping to bottling, as age-old skills are enhanced with modern technology. Included are beautiful color photographs clearly demonstrating the process further ...

The Bourbon Drinker's Companion is a narrative journey into the heart of American craft distilleries, taking listeners from the well-known Jim Beam Booker Noe plant to craft whiskey brewers on the West Coast to the emerging new traditional distillers of the South, in search of America's best whiskey. Bestselling author Colin Spoelman is back to celebrate all things whiskey as he explores the effect branding, taste, region, and distilling processes have on America's beloved and most notorious drink.

Chemistry professor Dario Bressanini is on a mission to teach listeners about safe, sustainable methods for cleaning their homes while debunking widespread myths. He uses scientific evidence to answer common queries, digging into chemistry basics like solubility, pH, and concentration. He explains how to choose the best product for any job, including advice on making selections at the store and using just the right amount to cut down on waste.