Showing results by publisher "Simon & Schuster Audio" in Food & Wine
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Taste
- My Life Through Food
- By: Stanley Tucci
- Narrated by: Stanley Tucci
- Length: 6 hrs and 50 mins
- Unabridged
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Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York.
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Should include a pdf of recipes
- By Jen Griffin on 10-23-21
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Taste
- My Life Through Food
- Narrated by: Stanley Tucci
- Length: 6 hrs and 50 mins
- Release date: 10-05-21
- Language: English
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- By: Samin Nosrat
- Narrated by: Samin Nosrat
- Length: 5 hrs and 57 mins
- Unabridged
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A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters.
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EXCELLENT, BUT...
- By KJNuri on 01-23-18
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- Narrated by: Samin Nosrat
- Length: 5 hrs and 57 mins
- Release date: 08-22-17
- Language: English
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KitchenWise
- Essential Food Science for Home Cooks
- By: Shirley O. Corriher
- Narrated by: Janet Metzger
- Length: 6 hrs and 18 mins
- Unabridged
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Want to cook fluffier scrambled eggs and more flavorful sauces, keep your greens brilliantly green, and make everything taste more delicious? KitchenWise combines beloved cooking expert Shirley Corriher’s down-to-earth advice with scientific expertise to address everyday cooking issues. Whether you are a beginning cook or a professional chef, Shirley’s guidance will save you time, and let you know exactly what to do behind the stove.
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KitchenWise
- Essential Food Science for Home Cooks
- Narrated by: Janet Metzger
- Length: 6 hrs and 18 mins
- Release date: 11-17-20
- Language: English
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Whiskey in a Teacup
- By: Reese Witherspoon
- Narrated by: Reese Witherspoon
- Length: 2 hrs and 50 mins
- Unabridged
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Reese Witherspoon’s grandmother Dorothea always said a combination of beauty and strength made Southern women “whiskey in a teacup”. We may be delicate and ornamental on the outside, she said, but inside, we’re strong and fiery. Reese’s Southern heritage informs her whole life, and she loves sharing the joys of Southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken.
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Lighthearted... yet predictable and clichéd
- By Dr Puff on 10-31-18
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Whiskey in a Teacup
- Narrated by: Reese Witherspoon
- Length: 2 hrs and 50 mins
- Release date: 09-18-18
- Language: English
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The Comfort Food Diaries
- My Quest for the Perfect Dish to Mend a Broken Heart
- By: Emily Nunn
- Narrated by: Candace Thaxton
- Length: 11 hrs and 6 mins
- Unabridged
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One life-changing night, reeling from her beloved brother's sudden death, a devastating breakup with her handsome engineer fiancé, and eviction from the apartment they shared, Emily Nunn had lost all sense of family, home, and financial security. After a few glasses of wine, heartbroken and unmoored, Emily - an avid cook and professional food writer - poured her heart out on Facebook. The next morning she woke up with an awful hangover and a feeling she'd made a terrible mistake - only to discover she had more friends than she knew.
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The Recipe for Finding a Way Forward
- By Catherine S. Read on 10-25-17
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The Comfort Food Diaries
- My Quest for the Perfect Dish to Mend a Broken Heart
- Narrated by: Candace Thaxton
- Length: 11 hrs and 6 mins
- Release date: 09-26-17
- Language: English
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From Scratch
- A Memoir of Love, Sicily, and Finding Home
- By: Tembi Locke
- Narrated by: Tembi Locke
- Length: 10 hrs and 17 mins
- Unabridged
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A poignant and transporting cross-cultural love story set against the lush backdrop of the Sicilian countryside, where one woman discovers the healing powers of food, family, and unexpected grace in her darkest hour.
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Loved it.
- By Michael on 05-11-19
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From Scratch
- A Memoir of Love, Sicily, and Finding Home
- Narrated by: Tembi Locke
- Length: 10 hrs and 17 mins
- Release date: 04-30-19
- Language: English
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The Pasta Queen
- A Just Gorgeous Cookbook: 100+ Recipes and Stories
- By: Nadia Caterina Munno, Katie Parla
- Narrated by: Nadia Caterina Munno
- Length: 9 hrs and 2 mins
- Unabridged
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In the first-ever cookbook from the TikTok star and social media sensation, Nadia Caterina Munno—a.k.a. The Pasta Queen—is opening the recipe box from her online trattoria to share the dishes that have made her pasta royalty. In this delectable antipasto platter of over 100 recipes, cooking techniques, and the tales behind Italy’s most famous dishes (some true, some not-so-true), Nadia guides you through the process of creating the perfect pasta, from a bowl of naked noodles to a dish large and complex enough to draw tears from the gods.
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Amazing Cookbook
- By Billy Marroquin on 11-17-22
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The Pasta Queen
- A Just Gorgeous Cookbook: 100+ Recipes and Stories
- Narrated by: Nadia Caterina Munno
- Length: 9 hrs and 2 mins
- Release date: 11-08-22
- Language: English
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Paula Deen
- It Ain't All About the Cookin': A Memoir
- By: Paula Deen, Sherry Suib Cohen
- Narrated by: Paula Deen
- Length: 6 hrs and 54 mins
- Abridged
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You may think you know the butter-loving, finger-licking, joke-cracking, queen of melt-in-your-mouth Southern cuisine. You may have even heard some version of her Cinderella story: she was a single mom with two teenaged sons when she started a brown-bag lunch business with $200 and wound up with a thriving restaurant business, a fairy-tale second marriage, and wildly popular television shows. But you have never heard the intimate details of her often bumpy road to fame and fortune.
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Here's Paula!
- By Stanley Hauer on 06-01-07
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Paula Deen
- It Ain't All About the Cookin': A Memoir
- Narrated by: Paula Deen
- Length: 6 hrs and 54 mins
- Release date: 03-20-07
- Language: English
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An American in Provence
- Art, Life and Photography
- By: Jamie Beck
- Narrated by: Jamie Beck
- Length: 8 hrs and 4 mins
- Unabridged
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Let Jamie Beck transport you to the South of France with An American in Provence: part art book, part travelogue, part memoir, and part cookbook, and perfect for art lovers, Francophiles, and armchair travelers alike.
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Illuminating
- By Amazon Customer on 11-10-22
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An American in Provence
- Art, Life and Photography
- Narrated by: Jamie Beck
- Length: 8 hrs and 4 mins
- Release date: 11-08-22
- Language: English
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To Fall in Love, Drink This
- A Wine Writer's Memoir
- By: Alice Feiring
- Narrated by: Gabra Zackman
- Length: 6 hrs and 59 mins
- Unabridged
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Alice Feiring is a special sort of wine writer—the kind who dares to disagree with wine “experts”, and who believes wholeheartedly that the best wine writing is about life. To Fall in Love, Drink This is both her love letter to wine and a lifelong coming-of-age story. In a series of candid, wise, and humorous personal essays, Feiring tells the story of her parents’ divorce, her first big wine assignment, the end of an eleven-year relationship, the death of her father, a near-fatal brush with a serial killer, pandemic lockdown, and more—and suffuses each with love, romance, pain, joy, and wine.
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To Fall in Love, Drink This
- A Wine Writer's Memoir
- Narrated by: Gabra Zackman
- Length: 6 hrs and 59 mins
- Release date: 08-09-22
- Language: English
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The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild
- By: Dave Canterbury
- Narrated by: Travis Tonn
- Length: 4 hrs and 58 mins
- Unabridged
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Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Whether you're headed out for a day hike or a weeklong expedition, you'll find everything you need to survive—and eat well—out in the wild. Canterbury makes certain you're set by not only teaching you how to hunt and gather, but also giving you recipes to make while on the trail.
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Camping Cookbook
- By JulieS on 08-06-23
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The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild
- Narrated by: Travis Tonn
- Series: Bushcraft
- Length: 4 hrs and 58 mins
- Release date: 05-16-23
- Language: English
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The World in a Wineglass
- The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now
- By: Ray Isle
- Narrated by: Kevin R. Free, Ray Isle
- Length: 24 hrs and 15 mins
- Unabridged
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Food & Wine editor Ray Isle does for wine what Michael Pollan’s The Omnivore’s Dilemma did for food—showing listeners how to choose more delicious, interesting, and environmentally friendly wines without breaking the bank.
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Needs a pdf
- By Dr. S on 11-26-23
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The World in a Wineglass
- The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now
- Narrated by: Kevin R. Free, Ray Isle
- Length: 24 hrs and 15 mins
- Release date: 11-14-23
- Language: English
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Ratio
- The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
- By: Michael Ruhlman
- Narrated by: Michael Ruhlman
- Length: 7 hrs and 4 mins
- Unabridged
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When you know a culinary ratio, it’s not like knowing a single recipe, it’s instantly knowing a thousand. Cooking with ratios will unchain you from recipes and set you free. With thirty-three ratios and suggestions for enticing variations, Ratio is the truth of cooking: basic preparations that teach us how the fundamental ingredients of the kitchen—water, flour, butter and oils, milk and cream, and eggs—work. Change the ratio and bread dough becomes pasta dough, cakes become muffins become popovers become crepes.
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One of the best books for professionals as well as home cooks….
- By Jose Hurtado on 04-26-24
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Ratio
- The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
- Narrated by: Michael Ruhlman
- Length: 7 hrs and 4 mins
- Release date: 12-19-23
- Language: English
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Somebody Feed Phil the Book
- Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook
- By: Phil Rosenthal
- Narrated by: Phil Rosenthal
- Length: 5 hrs and 40 mins
- Unabridged
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Phil Rosenthal, host of the beloved Netflix series Somebody Feed Phil, really loves food and learning about global cultures, and he makes sure to bring that passion to every episode of the show. Whether he’s traveling stateside to foodie-favorite cities such as San Francisco or New Orleans or around the world to locations like Saigon, Tel Aviv, Rio de Janeiro, Mexico City, or Marrakesh, Rosenthal includes a healthy dose of humor to every episode—and now to this book.
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Very entertaining
- By Arthur on 04-08-24
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Somebody Feed Phil the Book
- Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook
- Narrated by: Phil Rosenthal
- Length: 5 hrs and 40 mins
- Release date: 10-18-22
- Language: English
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The Colonel
- The Extraordinary Story of Colonel Tom Parker and Elvis Presley
- By: Alanna Nash, Alanna Nash - introduction
- Narrated by: Gibson Frazier
- Length: 14 hrs and 49 mins
- Unabridged
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While scores of books have been written about Elvis Presley, this is the first meticulously researched biography of Tom Parker written by someone who knew him personally. And for anyone truly interested in the performer many consider the greatest and most influential of the 20th century, it is impossible to understand how Elvis came to be such a phenomenon without examining the life and mind of Parker, the man who virtually controlled Elvis' every move.
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Alanna Nash's first Elvis audible is a must listen
- By Leahmgordon on 12-25-17
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The Colonel
- The Extraordinary Story of Colonel Tom Parker and Elvis Presley
- Narrated by: Gibson Frazier
- Length: 14 hrs and 49 mins
- Release date: 12-12-17
- Language: English
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The Book of Cocktail Ratios
- The Surprising Simplicity of Classic Cocktails (Ruhlman's Ratios)
- By: Michael Ruhlman
- Narrated by: Michael Ruhlman
- Length: 4 hrs and 16 mins
- Unabridged
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Did you know that a Gimlet, a Daiquiri, and a Bee’s Knees are the same cocktail? As are a Cosmopolitan, a Margarita, and a Sidecar. When hosting a party wouldn’t you enjoy saying to your guests, “Would you care for a Boulevardier, perhaps, or a Negroni?” These, too, are the same cocktail, substituting one ingredient for another. Or if you’d like to be able to shake up a batch of whiskey sours for a party of eight in fewer than two minutes, then keep listening.
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Cocktail precision and folklore abounds!
- By StPeteMikko on 01-15-24
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The Book of Cocktail Ratios
- The Surprising Simplicity of Classic Cocktails (Ruhlman's Ratios)
- Narrated by: Michael Ruhlman
- Length: 4 hrs and 16 mins
- Release date: 05-23-23
- Language: English
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Down and Out in Paradise
- The Life of Anthony Bourdain
- By: Charles Leerhsen
- Narrated by: Vikas Adam
- Length: 8 hrs and 40 mins
- Unabridged
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Anthony Bourdain’s death by suicide in June 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed. Bourdain became a celebrity with his bestselling book Kitchen Confidential. He parlayed it into a series of hit television shows, including the Food Channel’s Anthony Bourdain: No Reservations and CNN’s Parts Unknown. But his bad boy charisma belied a troubled spirit.
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Distasteful cash grab by the author
- By Daniel Hills on 10-13-22
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Down and Out in Paradise
- The Life of Anthony Bourdain
- Narrated by: Vikas Adam
- Length: 8 hrs and 40 mins
- Release date: 10-11-22
- Language: English
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The Kitchen Witch
- Your Complete Guide to Creating a Magical Kitchen with Natural Ingredients, Sacred Rituals, and Spellwork
- By: Skye Alexander
- Narrated by: Nikki Massoud
- Length: 5 hrs and 43 mins
- Unabridged
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Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to honor the process of making a dish, to appreciate each individual ingredient, and to make magic from the recipes you already know and love.
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The Kitchen Witch
- Your Complete Guide to Creating a Magical Kitchen with Natural Ingredients, Sacred Rituals, and Spellwork
- Narrated by: Nikki Massoud
- Length: 5 hrs and 43 mins
- Release date: 07-11-23
- Language: English
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An Everlasting Meal
- Cooking with Economy and Grace
- By: Tamar Adler, Alice Waters - foreword
- Narrated by: Tamar Adler, Alice Waters - foreward
- Length: 7 hrs and 48 mins
- Unabridged
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Through the insightful essays in An Everlasting Meal, Tamar Adler issues a rallying cry to home cooks. In chapters about boiling water, cooking eggs and beans, and summoning respectable meals from empty cupboards, Tamar weaves philosophy and instruction into approachable lessons on instinctive cooking. Tamar shows how to make the most of everything you buy, demonstrating what the world’s great chefs know: that great meals rely on the bones and peels and ends of meals before them.
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Amazing book, amateur narration grows on you
- By 1.5 Trick Pony on 12-16-19
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An Everlasting Meal
- Cooking with Economy and Grace
- Narrated by: Tamar Adler, Alice Waters - foreward
- Length: 7 hrs and 48 mins
- Release date: 08-06-19
- Language: English
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Southern Fried Sass
- A Queen's Guide to Cooking, Decorating, and Living Just a Little "Extra"
- By: Ginger Minj, Jenna Glatzer
- Narrated by: Ginger Minj
- Length: 6 hrs and 9 mins
- Unabridged
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Drag icon Ginger Minj brings her signature humor and sass to this tongue-in-cheek memoir-cum-life manual-cum-cookbook. Featuring Ginger’s favorite Southern-inspired recipes, Southern Fried Sass showcases some of her most vulnerable and celebratory moments, revealing the most valuable lessons she’s learned after years in drag and the pearls of wisdom she’s gleaned from her grandmother’s personal brand of Southern resilience.
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So heartwarming and hilarious!
- By Amazon Customer on 02-01-24
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Southern Fried Sass
- A Queen's Guide to Cooking, Decorating, and Living Just a Little "Extra"
- Narrated by: Ginger Minj
- Length: 6 hrs and 9 mins
- Release date: 11-07-23
- Language: English
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