Vegan Science

Walk into any bookstore or scroll through social media for five minutes, and you are told that cutting out all animal products is the ultimate path to human health, environmental salvation, and personal purity. We are promised glowing skin, boundless energy, and a body freed from disease. Step away from the marketing and look at the real world. Look closely at long-term vegans: the hollowed-out cheeks, gray skin tones, thinning hair, persistent brain fog, chronic digestive bloating, joint pain, and deep fatigue that no amount of green juice can fix. In Dying to be Vegan, nutrition coach and...

An indispensable guide to food, our most powerful tool to reverse the global epidemic of chronic disease, heal the environment, reform politics, and revive economies, from #1 New York Times bestselling author Mark Hyman, MD. "Read this book if you're ready to change the world." —Tim Ryan, US...

Leading medical authority Neal Barnard, MD, FACC, shows you how to put the power of a vegan diet to work with an easy, step-by-step approach. Many are looking to adopt a more healthful diet but may have questions, like: How do I plan a vegan meal? Is protein an issue? How do I make it work if I...

💥 Feeling weak, slow, or tired after 60? You’re not getting old—you’re just not getting enough of the right nutrition. Most plant-based cookbooks are written for young athletes, not for people over 60. This one is different. 🌱 If you’re looking for a high-protein vegan cookbook for seniors, designed to help you eat well, build strength, and enjoy food again—you’ve found it. The Effortless High-Protein Vegan Cookbook for Seniors Over 60 is a practical, easy-to-follow guide made for aging adults who want: ✔️ More energy ✔️ Stronger muscles ✔️ Less joint pain ...

Our health is in crisis and so is our climate. What if there was a way of eating that may help us live healthier for longer and protect the future of our planet, too? The good news is that evidence now shows a plant-based diet may offer us exactly that - and straight-talking nutritionist Simon...

This nationally bestselling book explains the shocking new science of how hormones are wreaking havoc on the body, and the delicious solution that improves health, reduces pain, and even helps to shed weight. Hidden in everyday foods are the causes of a surprising range of health problems...

Discover Why Your Body Thrives on Plants Many people today are questioning modern eating habits, asking what’s wrong with eating meat, why chronic inflammation is so common, and whether a plant based diet for beginners can truly support long-term wellness. What You’ll Learn in This Plant-Based Nutrition Guide The Evolution of the Human Diet: How early dietary patterns shaped human health and how modern diets diverged from our biological design. Plant-Based Nutrition Science Explained: What anatomy, digestion, and physiology reveal about plant based nutrition science, human health, and ...

In Eden, everything is optimised. Food. Energy. Movement. Even people. Lira has always sensed when something isn’t right—pressure behind her eyes, a quiet knowing she can’t explain. When people begin disappearing from the city’s lower tiers, Eden assures its citizens that nothing is wrong. The system is stable. The losses are acceptable. But Lira has seen the empty desks. The abandoned shoes. The silences left behind. As Eden tightens control in the name of survival, Lira, Jax, and Kaia uncover a truth far darker than they imagined—one that forces the city to confront what it has ...

Author Paul Rodney Turner, the "food yogi," takes you on a journey of rediscovering food and its importance in our spiritual evolution. Learn how to make food part of your spiritual journey Take back control of your dinner table - Learn the ancient yoga practice of mastering the senses Get practical guidance on obtaining a healthy body, mind, and soul Learn about the sacred geometry of food. FOOD YOGA not only offers practical guidance on how to live a healthy and happy life by reconnecting with nature but also introduces the reader to the power of food as a uniter and a medium for ...

Overwhelming evidence indicates plant-based eating is the healthy way forward, both for people and the planet. But there are a wealth of misconceptions and unanswered questions that need to be addressed. Leading nutritionist Rhiannon Lambert is here to equip you with everything you need to know...

Think a Plant-Based Vegan Diet Means You’ll Be Deficient in Protein or B12? Or that it means sacrificing essential nutrients? You’ve Been Told Wrong. Confusion around vegan nutrition is everywhere—especially when it comes to protein, vitamin B12, and so-called “essential” nutrients. Many people hesitate to adopt a plant-based diet not because they doubt its ethics, but because they fear doing it wrong. This book cuts through misinformation and exaggeration to explain (clearly and practically) how nutrition actually works on a plant-based diet. This book exists to remove that fear ...

Sistah Vegan is a series of narratives, critical essays, poems, and reflections from a diverse community of North American Black-identified vegans. Collectively, these activists are de-colonizing their bodies and minds via whole-foods veganism.

In this thought-provoking book, Tobias Leenaert leaves well-trodden animal advocacy paths and takes a fresh look at the strategies, objectives, and communication of the vegan and animal rights movement. He argues that, given our present situation, with entire societies dependent on using animals, we need a very pragmatic approach. How to Create a Vegan World contains many valuable ideas and insights for both budding advocates for animals and seasoned activists, organizational leaders, and even entrepreneurs.

The ancient prescription for modern disease — now updated for the world we live in today. Kemetic Diet Volume 2: Kemetic Diet for the 21st Century is the long-awaited sequel to the original Kemetic Diet, carrying its foundational teachings forward to meet threats that simply did not exist when Volume 1 was first written. Volume 1 introduced readers to the nutritional philosophy of ancient Egypt: the concept of ukhedu, or toxic residue, as the hidden root of chronic disease, and Maat, the principle of balance and order the body is always working to restore. Drawing on the medical wisdom ...

Noom’s first-ever (and only!) official book! When it comes to setting and achieving your goals, how you think influences what you do. Whether developing a sustainable relationship with food, jump-starting a new fitness routine to shoot for a certain number on the scale, or tackling a health...

Read by the author, Michael Greger. 'How Not to Diet is for those who want the facts, not your typical fantasy, filler or fluff.' - Telegraph Put an end to dieting and replace weight loss struggles with this easy approach to a healthy, plant-based lifestyle, from the bestselling author of How...

Vystopia is the normal response any feeling human being should have after discovering the nature and extent of society’s systematized animal abuse. It’s fueled by the trancelike collusion of non-vegans with a dystopian world they’ve not yet realized they’re part of. Best-selling author Clare Mann, a vegan psychologist, communications trainer, and existential psychotherapist, not only validates the vegan’s experience but rejects medical labels that claim such anguish is abnormal.

Why should one go vegan? Is veganism the positive change the world needs? Vegan Voices: Essays by Inspiring Changemakers is a comprehensive collection of compelling testimonials on how our food choices are deeply connected to the pressing challenges and issues of our time. The book points to the need for a cultural and spiritual transformation in which we embrace the commonalities between all living beings as a source of positive change and healing. Many essays are deeply personal reflections that attest to how veganism has the power to touch our lives on many levels.

Veganism as an ethics and a practice has a recorded history dating back to Antiquity. Yet, it is only recently that researchers have begun the process of formalizing the study of veganism. Whereas occasional publications have recently emerged from sociology, history, philosophy, cultural studies, or critical animal studies, a comprehensive geographical analysis is missing. Until now.

Dr. David Perlmutter's groundbreaking #1 New York Times bestseller, now fully updated with the latest breakthroughs in nutrition and brain science. Since its publication in 2013, Grain Brain has transformed the way millions understand the impact of gluten, sugar, and carbs - not just on their...