Marta Zaraska

Marta Zaraska

Science journalist published in the Washington Post, Scientific American, Newsweek, the Atlantic, New Scientist, the Los Angeles Times, the National Geographic Traveler, etc. The author of two literary novels and a contributor to two travel books published by the National Geographic. Marta has visited over 80 countries around the world and lived in six of them. Her non-fiction book, “Meathooked: The History and Science of our 2.5-Million-Year Obsession With Meat,” will be published in the spring of 2016 by Basic Books

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    • The History and Science of Our 2.5-Million-Year Obsession with Meat
    • By: Marta Zaraska
    • Narrated by: Emily Durante
    • Length: 8 hrs and 24 mins
    • Release date: 05-17-16
    • Language: English
    • 4.5 out of 5 stars 31 ratings

    Regular price: $26.59

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