Showing results by author "Trevor Corson"

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    • The Secret Life of Lobsters

    • By: Trevor Corson
    • Narrated by: David Marantz
    • Length: 9 hrs and 38 mins
    • Unabridged
    • Overall
      4 out of 5 stars 78
    • Performance
      4.5 out of 5 stars 68
    • Story
      4 out of 5 stars 69

    In this intimate portrait of an island lobstering community and an eccentric band of renegade biologists, journalist Trevor Corson escorts the listener onto the slippery decks of fishing boats, through danger-filled scuba dives, and deep into the churning currents of the Gulf of Maine to learn about the secret undersea lives of lobsters.

    • 4 out of 5 stars
    • Fascinating look at lobsters, Maine lobstr fishery

    • By L. Lockwood on 10-25-14

    Regular price: $17.95

    • The Story of Sushi

    • An Unlikely Saga of Raw Fish and Rice
    • By: Trevor Corson
    • Narrated by: Brian Nishii
    • Length: 10 hrs and 9 mins
    • Unabridged
    • Overall
      4 out of 5 stars 382
    • Performance
      4 out of 5 stars 310
    • Story
      4 out of 5 stars 308

    Trevor Corson takes us behind the scenes at America's first sushi-chef training academy, as eager novices strive to master the elusive art of cooking without cooking. He delves into the biology and natural history of the edible creatures of the sea, and tells the fascinating story of an Indo-Chinese meal reinvented in 19th-century Tokyo as a cheap fast food.

    • 4 out of 5 stars
    • I want to see Top Chef: Sushi on the Food Network

    • By David on 10-18-10

    Regular price: $19.77