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Foraging: The Best Edible Wild Foods Recipes  Por  arte de portada

Foraging: The Best Edible Wild Foods Recipes

De: Mona Greeny
Narrado por: Kevin Liang
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Resumen del Editor

Are you bored with the same old recipes and dishes all the time? Are you tired of eating foods full of chemicals? Do you want to go back to nature and eat fresh, healthy, and delicious food? Are you scared of filling up your body with chemicals? Do you want to take up a new hobby that will help you save a lot of money while eating healthy food? If the answer to any of the above questions is yes, then you have chosen the right book.

Foraging is one of the best hobbies as it not only provides you pleasure, but it will also help you create delicious and healthy recipes. This book contains a variety of recipes and dishes that can help you prepare tasty food items. The book contains multiple tips, techniques, and methods that will help you identify, harvest, and use a variety of herbs. This book contains ample tips that will help you become a good forager and a great cook.

Chapters cover various topics including foraging, recipes, and identification. For the ease of the listener, this book has been divided into multiple chapters focusing on different food items.

In the course of this book, you will learn about:

  • The basics of foraging
  • Wild plants tea recipes
  • Wild plants jam and jelly recipes
  • Wild plants preserve recipes
  • Wild plants condiment recipes
  • Wild plants pickle recipes
  • Wild plants spreads and dips recipes
  • Wild plants beverages recipes
  • Wild plants smoothies recipes
  • Wild plants breakfast recipes
  • Wild plants bread recipes
  • Wild plants soup recipes
  • Wild plants salad recipes
  • Wild plants snack recipes
  • Wild plants appetizer recipes
  • Wild plants pasta recipes
  • Wild plants rice recipes
  • Wild plants side dishes recipes
  • Wild plants lunch recipes
  • Wild plants dinner recipes
  • Wild plants dessert recipes
©2020 Mona Greeny (P)2020 Mona Greeny

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