Southern Cooking

From the beloved, best-selling author of All Over but the Shoutin', a delectable, rollicking food memoir, cookbook, and loving tribute to a region, a vanishing history, a family, and, especially, to his mother. Margaret Bragg does not own a single cookbook. She measures in "dabs" and "smidgens"...

Authentic Tennessee Cooking. Define. Get your copy of the best and most unique Tennessee recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Tennessee. Southern Cooking Recipes is a complete set of simple but very unique Tennessee recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Role of History, Culture, and Ingredients in ...

You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories. “Hey, good lookin’—what ya got cookin’?” This is what Dolly Parton sings to her sister...

2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018 A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in...

Explore the Uncharted with The Most Incredible Exploration Stories Ever Told! Embark on an unforgettable journey through time and across the globe with this captivating collection of exploration stories that will ignite your sense of adventure and curiosity. In The Most Incredible Exploration Stories Ever Told, we invite you to dive headfirst into the thrilling tales of intrepid explorers who dared to venture into the unknown, unveiling the mysteries of our world. Among several others, you’ll learn about the exploits and adventures of: Marco Polo, the Venetian explorer who became an ...

Lex fled Memphis years ago, making ends meet with odd jobs teaching English around the world. She only returns when she has no choice, when her godmother presents her with a bargain she can't refuse. Lex has never understood her mother, who died tragically right before Lex's college graduation, but now she's got a chance to read her journals, to try and figure out what sent her mother spiraling all those years ago. 

THE INTERNATIONAL BESTSELLER A TIMES BEST MEMOIR OF 2023 ‘Grippingly vivid and pacey’ THE TIMES ‘A seven-year old girl on a seventy-foot yacht, for ten years, over fifty thousand miles of sailing’ SIMON WINCHESTER ‘A seven-year old girl on a seventy-foot yacht, for ten years, over...

For years, cardiologist Arthur Agaston, M.D. urged his patients to lose weight for the sake of their hearts, but every diet was too hard to follow or its restrictions were too harsh. Some were downright dangerous. Nobody seemed to be able to stick with low-fat regimens for any length of time...

Greek Home Cooking brings the warmth and simplicity of traditional Greek cuisine straight to your kitchen. This cookbook features 40 authentic Greek recipes inspired by everyday meals prepared in Greek homes. From classic meze and comforting main dishes to timeless desserts, each recipe is designed to be approachable, flavorful, and easy to follow. Inside this book, you will discover: • Traditional Greek dishes made with simple, fresh ingredients • Easy-to-follow recipes suitable for home cooks of all skill levels • A balanced collection of appetizers, main courses, and desserts • ...

🔥 Smoke, Spice, and Soul: A Southern Cookbook 🔥 By Lee Shaw Welcome to the fire. This ain’t your polished Food Network fantasy. This is the real South — where smoke tells stories, sauce gets debated like politics, and every cookout could double as a revival. Smoke, Spice, and Soul is a down-and-dirty guide to unapologetically Southern cooking. Born from backyards, busted knuckles, and the smell of hickory in the air, this book delivers more than recipes — it delivers grit, flavor, and heart. Inside you’ll find: Bold, Southern recipes that go beyond biscuits and gravy Low ...

52 Delicious Oxtail Recipes in this Cookbook Oxtail is, as the name says, the tail of the cow or steer. Originally it was the tail of just the steer but today either cow or steer tail is sold. It is typically used in stews and soups and is popular all over the world. Countries such as Cuba, China and Spain make their own version of an oxtail dish. This recipe book contains many mouth watering oxtail recipes for you to enjoy. Recipes Include: Jamaican Oxtail Barbecued Oxtails Slow Cooker Smoked Oxtail Sop Buntot (Indonesian Oxtail Soup) Estofado de Rabo de Toro (Spanish Oxtail Stew) Spicy ...

Mary Rose had been born and raised in Canada, but when love called her to her fiancé’s Far East, she packed up her bags, flew to Singapore three days early — and walked in on him with another woman. Unwilling to turn around and go back home, she stayed on and proved her value as a nurse at a big Singapore hospital, but after three months of being the target of well-meaning pity, she was ready to look for some other place in which to make her way in life. And to her surprise, she got one — when one of her patients, a handsome Kiwi war hero, who through an unfortunate series of ...

RuPaul’s Drag Race superstar Ginger Minj shares her favorite recipes, best advice, and wildest stories in this hilarious book that’s part memoir, part cookbook. Perfect for fans of Trixie and Katya’s Guide to Modern Womanhood. Drag icon Ginger Minj brings her signature humor and sass to...

In 1768 Captain James Cook and his crew set out on a small British naval vessel in search of a missing continent. 2020 marks the 250th anniversary of that voyage, and Cook's 'discovery' of Australia. Captain Cook's Epic Voyage reveals the hardships and adventure of this remarkable quest, and the...

A young pastry chef with a dark past enters a Louisiana lawyer's life. Except he has a problem, or rather several of them. Peter Doucet has five children he shares with his exotic Argentinan ex-wife. Can humble Sissy win over his kids and overcome her past? Does she even want to? Can he earn her trust? A May-October love story with many twists and turns.

“Listeners will be entertained by narrator Karen Chilton's performance of this deliciously devious novel set at Essie's Soul Food Cafe on the South Side of Chicago.”—AudioFile A sparkling debut mystery set on the south side of Chicago, featuring the quick-witted, unforgettable Savvy...

Throughout Maya Angelou’s life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in Hallelujah! The Welcome...

The bonbons were picture perfect. So was the murder. When assistant principal Geraldine Whitaker dies at her retirement party after eating Sweet Springs Bakery's signature bonbons, cousins Savannah and Holly go from caterers to prime suspects. But someone tampered with their desserts—and Savannah won't rest until she finds out who. The problem? In Spring Grove, almost everyone had a reason to want Geraldine gone.

From the author of the bestselling Pelican Cove series - Meet Meera Patel – college dropout and soon to be amateur sleuth Fall term is almost over and Thanksgiving is around the corner. Meera has been ordered to stop her tomfoolery and think about her future. All good intentions are foiled when Meera runs into a dead man in the park. The local diner owners are implicated in the young rancher’s death. Meera and her grandma face off against the Patel men and insist on sticking by their friends. Meera interviews the long list of suspects on and off campus, trying to find someone who might ...

New Zealand: A Novel is a sweeping tale of discovery, destiny, and forbidden love in which the old and new worlds collide. Spanning five centuries, this tale begins in the 1300’s when daring Pacific Islanders set sail from Hawaiki, chasing whispers of a bountiful land they believe awaits them far to the south. Those who survive the treacherous voyage discover a place they call Aotearoa – land of the long white cloud. Shrouded in mist, it’s a place of beauty, danger, and intrigue. The last sizeable slice of undiscovered land on Earth. The new arrivals become Maori, forging a rich and ...