Southern Cooking
-
-
Where I Come From
- Stories from the Deep South
- By: Rick Bragg
- Narrated by: Rick Bragg
- Length: 7 hrs and 23 mins
- Unabridged
-
Overall
-
Performance
-
Story
Celebrated author and newspaper columnist Rick Bragg brings us an ode to the stories and history of the Deep South, filled with “eclectic nuggets about places and people he knows well” (USA Today) and written with honesty, wit, and deep affection. A collection of wide-ranging and endearingly personal columns — from Bragg’s love of Tupperware (his mother preferred margarine tubs and thought Tupperware was “just showing off”) to the decline of country music, from the legacy of Harper Lee to the metamorphosis of the pickup truck.
-
-
Great writing as usual
- By Tina on 10-30-20
-
Where I Come From
- Stories from the Deep South
- Narrated by: Rick Bragg
- Length: 7 hrs and 23 mins
- Release date: 10-27-20
- Language: English
-
Celebrated author and newspaper columnist Rick Bragg brings us an ode to the stories and history of the Deep South, filled with “eclectic nuggets about places and people he knows well” (USA Today) and written with honesty, wit, and deep affection....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $15.75 or 1 credit
Sale price: $15.75 or 1 credit
-
-
-
The Best Cook in the World
- Tales from My Momma's Southern Table: A Memoir and Cookbook
- By: Rick Bragg
- Narrated by: Rick Bragg
- Length: 19 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
From the beloved, best-selling author of All over but the Shoutin', a delectable, rollicking food memoir, cookbook, and loving tribute to a region, a vanishing history, a family, and, especially, his mother. In The Best Cook in the World, Rick Bragg finally preserves his heritage by telling the stories that framed his mother's cooking and education, from childhood into old age. Because good food always has a good story.
-
-
Delicious Tales
- By Noreen on 05-08-18
-
The Best Cook in the World
- Tales from My Momma's Southern Table: A Memoir and Cookbook
- Narrated by: Rick Bragg
- Length: 19 hrs and 17 mins
- Release date: 04-24-18
- Language: English
-
From the beloved, best-selling author of All over but the Shoutin', a delectable, rollicking food memoir, cookbook, and loving tribute to a region, a vanishing history, a family, and, especially, his mother....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $24.75 or 1 credit
Sale price: $24.75 or 1 credit
-
-
-
The Cooking Gene
- A Journey Through African American Culinary History in the Old South
- By: Michael W. Twitty
- Narrated by: Michael W. Twitty
- Length: 15 hrs and 20 mins
- Unabridged
-
Overall
-
Performance
-
Story
Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touch points in our ongoing struggles over race. In this unique memoir, culinary historian Michael W. Twitty takes listeners to the white-hot center of this fight, tracing the roots of his own family and the charged politics surrounding the origins of soul food, barbecue, and all Southern cuisine. From the tobacco and rice farms of colonial times to plantation kitchens and backbreaking cotton fields, Twitty tells his family story.
-
-
Thank you!
- By Jesse on 01-27-24
-
The Cooking Gene
- A Journey Through African American Culinary History in the Old South
- Narrated by: Michael W. Twitty
- Length: 15 hrs and 20 mins
- Release date: 08-08-23
- Language: English
-
A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $25.19 or 1 credit
Sale price: $25.19 or 1 credit
-
-
-
Traditional South Carolina Cookbook
- Authentic South Carolina Southern Cooking Recipes
- By: Laura Sommers
- Narrated by: Virtual Voice
- Length: 1 hr and 19 mins
- Unabridged
-
Overall
-
Performance
-
Story
60 South Carolina Recipes in This Cookbook South Carolina is a beautiful, picturesque southern state on the east coast of the United States full of coastal resorts and historic plantations. Coastal Charleston is a historic city, with pastel colored houses and old southern charm. South Carolinians enjoy their own special type of barbecue and they take if very seriously. Other state foods enjoyed in the Palmetto State include the peach, collard greens and sweet tea. This coastal state is home to popular vacation spots such as Myrtle Beach. Seafood is a notable part of the cuisine including ...
-
Traditional South Carolina Cookbook
- Authentic South Carolina Southern Cooking Recipes
- Narrated by: Virtual Voice
- Length: 1 hr and 19 mins
- Release date: 04-18-24
- Language: English
- 60 South Carolina Recipes in This Cookbook South Carolina is a beautiful, picturesque southern state on the east coast of the United States full of...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $4.99 or 1 credit
Sale price: $4.99 or 1 credit
Included in Plus membership -
-
-
Paula Deen
- It Ain't All About the Cookin': A Memoir
- By: Paula Deen, Sherry Suib Cohen
- Narrated by: Paula Deen
- Length: 6 hrs and 54 mins
- Abridged
-
Overall
-
Performance
-
Story
You may think you know the butter-loving, finger-licking, joke-cracking, queen of melt-in-your-mouth Southern cuisine. You may have even heard some version of her Cinderella story: she was a single mom with two teenaged sons when she started a brown-bag lunch business with $200 and wound up with a thriving restaurant business, a fairy-tale second marriage, and wildly popular television shows. But you have never heard the intimate details of her often bumpy road to fame and fortune.
-
-
Here's Paula!
- By Stanley Hauer on 06-01-07
-
Paula Deen
- It Ain't All About the Cookin': A Memoir
- Narrated by: Paula Deen
- Length: 6 hrs and 54 mins
- Release date: 03-20-07
- Language: English
- You may think you know the finger-licking, joke-cracking, queen of melt-in-your-mouth Southern cuisine. But you have never heard the intimate details of her often bumpy road to fame and fortune....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $13.46 or 1 credit
Sale price: $13.46 or 1 credit
-
-
-
Learning to Speak Southern
- By: Lindsey Rogers Cook
- Narrated by: Tiffany Morgan
- Length: 7 hrs and 25 mins
- Unabridged
-
Overall
-
Performance
-
Story
Lex fled Memphis years ago, making ends meet with odd jobs teaching English around the world. She only returns when she has no choice, when her godmother presents her with a bargain she can't refuse. Lex has never understood her mother, who died tragically right before Lex's college graduation, but now she's got a chance to read her journals, to try and figure out what sent her mother spiraling all those years ago.
-
-
Good story
- By Dr. L W on 11-28-21
-
Learning to Speak Southern
- Narrated by: Tiffany Morgan
- Length: 7 hrs and 25 mins
- Release date: 06-01-21
- Language: English
-
Lex fled Memphis years ago, making ends meet with odd jobs teaching English around the world. She only returns when she has no choice, when her godmother presents her with a bargain she can't refuse....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $17.19 or 1 credit
Sale price: $17.19 or 1 credit
Included in Plus membership -
-
-
My Mother's Southern Jewels
- By: Ethel Cook-Wilson
- Narrated by: Charlia Boyer
- Length: 3 hrs and 25 mins
- Unabridged
-
Overall
-
Performance
-
Story
Eleven stories based on people with "jewel" names who were Southerners. These vignettes give the listener insight into the lives of these people before they died. Some will make you laugh, but most will break your heart. Each story has an obituary that precedes it. There is one which has extensive Southern dialect. Even though the audiobook is a collection of stories about dead people, some of the life stories are quite humorous.
-
My Mother's Southern Jewels
- Narrated by: Charlia Boyer
- Length: 3 hrs and 25 mins
- Release date: 11-24-14
- Language: English
- Eleven stories based on people with "jewel" names who were Southerners. These vignettes give the listener insight into the lives of these people before they died....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $14.95 or 1 credit
Sale price: $14.95 or 1 credit
-
-
-
Death and Wedding Cake
- By: Nova Walsh
- Narrated by: Virtual Voice
- Length: 5 hrs and 49 mins
- Unabridged
-
Overall
-
Performance
-
Story
*More than 100 5 star ratings on Goodreads!* “I love the characters, the setting, and the plot development. The warmth of the friendships is so strong and enjoyable. Once I started reading I didn’t want to stop.” A small town with big secrets. A caterer turned amateur detective. A wedding weekend plagued by murder and mystery. Home is where the heart is for Abby Hirsch, a chef returning to her small Texas hometown to cater a wedding at her aunt's charming bed and breakfast. But homecoming turns deadly when Abby finds the body of the bride's rival dumped on the grounds. With the ...
-
Death and Wedding Cake
- Narrated by: Virtual Voice
- Length: 5 hrs and 49 mins
- Release date: 01-20-24
- Language: English
- *More than 100 5 star ratings on Goodreads!* “I love the characters, the setting, and the plot development. The warmth of the friendships is so ...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $4.99 or 1 credit
Sale price: $4.99 or 1 credit
Included in Plus membership -
-
-
Out of Line
- A Life of Playing with Fire
- By: Barbara Lynch
- Narrated by: Christina Delaine
- Length: 9 hrs and 48 mins
- Unabridged
-
Overall
-
Performance
-
Story
Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.
-
-
Hardheaded, arrogant, profane.
- By Minneapolis listener on 10-26-22
-
Out of Line
- A Life of Playing with Fire
- Narrated by: Christina Delaine
- Length: 9 hrs and 48 mins
- Release date: 08-31-17
- Language: English
- Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $15.47 or 1 credit
Sale price: $15.47 or 1 credit
Included in Plus membership -
-
-
The Potlikker Papers
- A Food History of the Modern South
- By: John T. Edge
- Narrated by: John T. Edge
- Length: 10 hrs and 7 mins
- Unabridged
-
Overall
-
Performance
-
Story
The Potlikker Papers tells the story of food and politics in the South over the last half century. Beginning with the pivotal role of cooks in the civil rights movement, noted authority John T. Edge narrates the South's journey from racist backwater to a hotbed of American immigration. In so doing, he traces how the food of the poorest Southerners has become the signature trend of modern American haute cuisine. This is a people's history of the modern South told through the lens of food.
-
-
Best book of the year!
- By PD on 06-12-17
-
The Potlikker Papers
- A Food History of the Modern South
- Narrated by: John T. Edge
- Length: 10 hrs and 7 mins
- Release date: 05-16-17
- Language: English
- The Potlikker Papers tells the story of food and politics in the South over the last half century....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $20.25 or 1 credit
Sale price: $20.25 or 1 credit
-
-
-
Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- By: Mashama Bailey, John O. Morisano
- Narrated by: Mashama Bailey, John O. Morisano
- Length: 12 hrs and 33 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this dual memoir, Mashama Bailey and John O. Morisano take turns telling how they went from tentative business partners to dear friends while turning a dilapidated formerly segregated Greyhound bus station into The Grey, now one of the most celebrated restaurants in the country. Recounting the trying process of building their restaurant business, they examine their most painful and joyous times, revealing how they came to understand their differences, recognize their biases, and continuously challenge themselves and each other to be better.
-
-
We rise! — only eating at The Grey is better!
- By Craig on 06-12-21
-
Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- Narrated by: Mashama Bailey, John O. Morisano
- Length: 12 hrs and 33 mins
- Release date: 01-12-21
- Language: English
-
In this dual memoir, Mashama Bailey and John O. Morisano take turns telling how they went from tentative business partners to dear friends while turning a dilapidated formerly segregated Greyhound bus station into The Grey, now one of the most celebrated restaurants....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $20.25 or 1 credit
Sale price: $20.25 or 1 credit
-
-
-
How to Bury Your Brother
- A Novel
- By: Lindsey Rogers Cook
- Narrated by: Karissa Vacker
- Length: 10 hrs and 29 mins
- Unabridged
-
Overall
-
Performance
-
Story
Alice always thought she'd see her brother again. Rob ran away when he was 15, with so many years left to find his way home. But his funeral happened first. Now that she has to clear out her childhood home in Georgia, the memories come flooding in, bringing with them an autopsy report showing her family's lies - and sealed, addressed letters from Rob.
-
-
Had me from the first page-
- By Lauren Sanchez on 08-17-20
-
How to Bury Your Brother
- A Novel
- Narrated by: Karissa Vacker
- Length: 10 hrs and 29 mins
- Release date: 06-11-20
- Language: English
-
Alice always thought she'd see her brother again. Rob ran away when he was 15, with so many years left to find his way home. But his funeral happened first. Now that she has to clear out her childhood home in Georgia, the memories come flooding in....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $21.49 or 1 credit
Sale price: $21.49 or 1 credit
Included in Plus membership -
-
-
Lily's Little Cajun Cookbook (Cajun and Creole Recipes, tall tales and Louisiana short stories)
- Tall Tales and Cajun and Creole Recipes
- By: Eric Wilder
- Narrated by: Virtual Voice
- Length: 2 hrs and 8 mins
- Unabridged
-
Overall
-
Performance
-
Story
Is it possible to divorce your ex and still love you former mother-in-law? Take a trip to the bayou with Louisiana Mystery Writer Eric Wilder. Hear some of his favorite family stories and try twenty recipes from possibly the greatest Cajun-Creole cook on earth: his former mother-in-law. Lily's Little Cajun Cookbook is filled with humor, mystery, tall tales and the wonderful aroma of Cajun and Creole cuisine.
-
Lily's Little Cajun Cookbook (Cajun and Creole Recipes, tall tales and Louisiana short stories)
- Tall Tales and Cajun and Creole Recipes
- Narrated by: Virtual Voice
- Length: 2 hrs and 8 mins
- Release date: 01-22-24
- Language: English
- Is it possible to divorce your ex and still love you former mother-in-law? Take a trip to the bayou with Louisiana Mystery Writer Eric Wilder. Hear...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $14.99 or 1 credit
Sale price: $14.99 or 1 credit
Included in Plus membership -
-
-
Death and Fondue
- By: Nova Walsh
- Narrated by: Virtual Voice
- Length: 5 hrs and 38 mins
- Unabridged
-
Overall
-
Performance
-
Story
A picturesque Texas vineyard. A tech company retreat turned deadly. A caterer caught in a bubbling pot of mystery. Abby Hirsch has established herself as the go-to caterer in her beloved hometown of Sugar Creek, Texas. But her skills are put to the test when a high-profile tech company from California chooses her aunt's charming bed and breakfast for their corporate retreat. Abby’s ready to showcase her culinary talents, until the event turns sour with the mysterious death of the company's CEO, Barry Golding. As the CEO's past misdeeds come to light and tensions within the tech group rise...
-
Death and Fondue
- Narrated by: Virtual Voice
- Length: 5 hrs and 38 mins
- Release date: 03-29-24
- Language: English
- A picturesque Texas vineyard. A tech company retreat turned deadly. A caterer caught in a bubbling pot of mystery. Abby Hirsch has established ...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $4.99 or 1 credit
Sale price: $4.99 or 1 credit
Included in Plus membership -
-
-
South Beach and Beyond
- Crafting Your Journey Toward Lifelong Health
- By: Barrett Williams, ChatGPT ChatGPT
- Narrated by: Virtual Voice
- Length: 8 hrs and 40 mins
- Unabridged
-
Overall
-
Performance
-
Story
Discover an oasis of wellness within "South Beach and Beyond" – your comprehensive guide to transforming your health, redefining your relationship with food, and embarking on a journey that extends far beyond the trendy diets that flicker across headlines. Step off the beaten path of quick fixes and into a world where nutrition takes center stage. Uncover the origins of the South Beach philosophy in a fresh light, delving deeply into the principles that prioritize wellbeing over fleeting fads. As you navigate the nuances of macronutrients and micronutrients, this eBook becomes your ...
-
South Beach and Beyond
- Crafting Your Journey Toward Lifelong Health
- Narrated by: Virtual Voice
- Length: 8 hrs and 40 mins
- Release date: 04-21-24
- Language: English
- Discover an oasis of wellness within "South Beach and Beyond" – your comprehensive guide to transforming your health, redefining your ...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $4.99 or 1 credit
Sale price: $4.99 or 1 credit
Included in Plus membership -
-
-
The Most Incredible Exploration Stories Ever Told
- A Collection of Extraordinary Tales From Our World's Greatest Explorers
- By: Jonathan Hunt
- Narrated by: Virtual Voice
- Length: 2 hrs and 57 mins
- Unabridged
-
Overall
-
Performance
-
Story
Explore the Uncharted with The Most Incredible Exploration Stories Ever Told! Embark on an unforgettable journey through time and across the globe with this captivating collection of exploration stories that will ignite your sense of adventure and curiosity. In The Most Incredible Exploration Stories Ever Told, we invite you to dive headfirst into the thrilling tales of intrepid explorers who dared to venture into the unknown, unveiling the mysteries of our world. Among several others, you’ll learn about the exploits and adventures of: Marco Polo, the Venetian explorer who became an ...
-
The Most Incredible Exploration Stories Ever Told
- A Collection of Extraordinary Tales From Our World's Greatest Explorers
- Narrated by: Virtual Voice
- Length: 2 hrs and 57 mins
- Release date: 04-18-24
- Language: English
- Explore the Uncharted with The Most Incredible Exploration Stories Ever Told! Embark on an unforgettable journey through time and across the globe ...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $9.99 or 1 credit
Sale price: $9.99 or 1 credit
Included in Plus membership -
-
-
The Islands of the South Pacific
- Tahiti, Moorea, Bora Bora, the Marquesas, the Cook Islands, Tonga and Beyond
- By: Thomas Booth
- Narrated by: John Shelton
- Length: 3 hrs and 57 mins
- Unabridged
-
Overall
-
Performance
-
Story
Tahiti is one of the Society Islands which, with the Gambiers, the Tuamotus, the Australs, and the Marquesas, make up French Polynesia. This archipelago spread out over several million square miles of the south central Pacific is a mixture of high volcanic islands and low coral atolls. All the detail you will need about these Pacific islands is in the guide - the hotels, restaurants, what to see and do, how to get around, the history and the culture.
-
-
The Worst
- By Patricia on 08-31-16
-
The Islands of the South Pacific
- Tahiti, Moorea, Bora Bora, the Marquesas, the Cook Islands, Tonga and Beyond
- Narrated by: John Shelton
- Length: 3 hrs and 57 mins
- Release date: 07-08-14
- Language: English
- Tahiti is one of the Society Islands which, with the Gambiers, the Tuamotus, the Australs, and the Marquesas, make up French Polynesia....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $14.95 or 1 credit
Sale price: $14.95 or 1 credit
-
-
-
Puttin' on the Grits
- A Guide to Southern Entertaining
- By: Deborah Ford
- Narrated by: Deborah Ford
- Length: 3 hrs and 53 mins
- Unabridged
-
Overall
-
Performance
-
Story
Family and friends are the center of life in the South, and kitchens the center of Southern homes, so there is no better way to celebrate Southern traditions than a book on entertaining. From the heartfelt love in Grandma's dumplings to the stomping good fun at a hoedown, Southern entertaining is special. This audiobook will help everyone to be as gracious, warm, and entertaining as Deborah Ford herself. She can't help sharing...it's the Southern way.
-
Puttin' on the Grits
- A Guide to Southern Entertaining
- Narrated by: Deborah Ford
- Length: 3 hrs and 53 mins
- Release date: 04-22-05
- Language: English
- The author of the best-selling The GRITS Guide to Life returns with a sparkling handbook for bringing Southern flair to any gathering, from elegant dinners to bodacious tailgate parties....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $12.60 or 1 credit
Sale price: $12.60 or 1 credit
-
-
-
Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- By: Rodney Scott, Lolis Eric Elie
- Narrated by: Rodney Scott
- Length: 4 hrs and 25 mins
- Unabridged
-
Overall
-
Performance
-
Story
Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just 11 years old. At the time, he was cooking at Scott's Bar-B-Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked-about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston. In this cookbook, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella's Banana Puddin', and award-winning whole hog so special.
-
-
Tasty Daang Book
- By VAJ on 06-14-21
-
Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- Narrated by: Rodney Scott
- Length: 4 hrs and 25 mins
- Release date: 04-27-21
- Language: English
-
In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $13.50 or 1 credit
Sale price: $13.50 or 1 credit
-
-
-
Italy Then and Now
- Basilicata and Calabria
- By: Gianni Arcaini
- Narrated by: Virtual Voice
- Length: 7 hrs and 40 mins
- Unabridged
-
Overall
-
Performance
-
Story
This book is part of Gianni Arcaini's series entitled Italy Then and Now, which showcases how each region in Italy has evolved over time to create the beautiful country that is so beloved today. This book highlights the wonders and history of two very special regions– Basilicata and Calabria. From developing their own languages to playing important roles in Italy’s unification, these two regions truly helped make the country what it is today. Dive into Basilicata's and Calabria's greatest Celebrities, foods and exquisite wines, cities, sites, and events, and see for yourself how their ...
-
Italy Then and Now
- Basilicata and Calabria
- Narrated by: Virtual Voice
- Length: 7 hrs and 40 mins
- Release date: 04-21-24
- Language: English
- This book is part of Gianni Arcaini's series entitled Italy Then and Now, which showcases how each region in Italy has evolved over time to create ...
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to Cart failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Please try againUnfollow podcast failed
Please try againRegular price: $6.75 or 1 credit
Sale price: $6.75 or 1 credit
Included in Plus membership -