-
The Cooking Gene
- A Journey Through African American Culinary History in the Old South
- Narrado por: Michael W. Twitty
- Duración: 15 h y 20 m
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The Cooking Gene
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Best book of the year!
- De PD en 06-12-17
De: John T. Edge
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Eight Flavors
- The Untold Story of American Cuisine
- De: Sarah Lohman
- Narrado por: Sarah Lohman
- Duración: 8 h y 33 m
- Versión completa
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General4.5 out of 5 stars 88
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Narración:4.5 out of 5 stars 79
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Historia4.5 out of 5 stars 78
The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table.
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5 out of 5 stars
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Great read... Terrible accents
- De S. Macklin en 12-14-18
De: Sarah Lohman
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Chop Suey
- A Cultural History of Chinese Food in the United States
- De: Andrew Coe
- Narrado por: Eric Martin
- Duración: 8 h y 16 m
- Versión completa
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General4.5 out of 5 stars 52
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Narración:4 out of 5 stars 47
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Historia4 out of 5 stars 47
In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.
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1 out of 5 stars
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Wanted to like this
- De Irene en 02-13-21
De: Andrew Coe
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Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- De: Edward Lee
- Narrado por: David Shih
- Duración: 8 h y 53 m
- Versión completa
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General4.5 out of 5 stars 59
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Narración:4 out of 5 stars 50
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Historia4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
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4 out of 5 stars
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Good listen for the aspiring food snob
- De thurman r. en 02-09-22
De: Edward Lee
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The Taste of Empire
- How Britain's Quest for Food Shaped the Modern World
- De: Lizzie Collingham
- Narrado por: Jennifer M. Dixon
- Duración: 12 h y 3 m
- Versión completa
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General4.5 out of 5 stars 70
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Narración:4 out of 5 stars 61
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Historia4.5 out of 5 stars 62
In The Taste of Empire, acclaimed historian Lizzie Collingham tells the story of how the British Empire's quest for food shaped the modern world. Told through 20 meals over the course of 450 years, from the Far East to the New World, Collingham explains how Africans taught Americans how to grow rice, how the East India Company turned opium into tea, and how Americans became the best-fed people in the world.
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4 out of 5 stars
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Overall really interesting and informative
- De Amazon Customer en 01-01-21
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Super Sushi Ramen Express
- One Family's Journey Through the Belly of Japan
- De: Michael Booth
- Narrado por: Ralph Lister
- Duración: 10 h y 9 m
- Versión completa
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General4.5 out of 5 stars 82
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Narración:4.5 out of 5 stars 69
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Historia4.5 out of 5 stars 69
Japan is arguably the preeminent food nation on earth, a Mecca for the world's greatest chefs, with more Michelin stars than any other country. The Japanese go to extraordinary lengths and expense to eat food that is marked both by its exquisite preparation and exotic content. Their creativity, dedication, and courage in the face of dishes such as cod sperm and octopus ice cream is only now beginning to be fully appreciated in the sushi and ramen-saturated West.
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4 out of 5 stars
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Interesting material that's well-narrated
- De John S. en 11-09-16
De: Michael Booth
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The Big Oyster
- History on the Half Shell
- De: Mark Kurlansky
- Narrado por: John H. Mayer
- Duración: 9 h y 49 m
- Versión completa
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General4.5 out of 5 stars 306
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Narración:4.5 out of 5 stars 223
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Historia4.5 out of 5 stars 222
Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants, the oyster, whose influence on the great metropolis remains unparalleled.
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5 out of 5 stars
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history of the oyster in America
- De Andy en 01-01-20
De: Mark Kurlansky
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South Toward Home
- Adventures and Misadventures in My Native Land
- De: Julia Reed, Jon Meecham - foreword
- Narrado por: Julia Reed, Dan Bittner - introduction
- Duración: 5 h y 20 m
- Versión completa
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General4.5 out of 5 stars 105
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Narración:4.5 out of 5 stars 91
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Historia5 out of 5 stars 91
In thinking about her native land, Julia Reed quotes another Southern writer, Willie Morris, who said, “It’s the juxtapositions that get you down here.” These juxtapositions are, for Julia Reed, the soul of the South and in her warmhearted and funny new audiobook, South Toward Home, she chronicles her adventures through the highs and the lows of Southern life - the Delta hot tamale festival, a masked ball, a rollicking party in a boat on a sand bar, scary Christian billboards, and the southern affection for the lowly possum.
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5 out of 5 stars
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Julia Reed IS the SOUTH
- De toni en 05-23-20
De: Julia Reed, y otros
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Milk!
- A 10,000-Year Food Fracas
- De: Mark Kurlansky
- Narrado por: Brian Sutherland
- Duración: 12 h y 38 m
- Versión completa
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General4 out of 5 stars 201
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Narración:3.5 out of 5 stars 169
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Historia4 out of 5 stars 170
Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy - with recipes throughout. According to the Greek creation myth, we are so much spilt milk; a splatter of the goddess Hera's breast milk became our galaxy, the Milky Way.
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2 out of 5 stars
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Horrible narration nearly kills Kurlansky
- De Scarlatti's Muse en 05-15-18
De: Mark Kurlansky
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The President’s Kitchen Cabinet
- The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas
- De: Adrian Miller
- Narrado por: Ron Butler
- Duración: 9 h y 25 m
- Versión completa
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General4.5 out of 5 stars 53
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Narración:4.5 out of 5 stars 47
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Historia4.5 out of 5 stars 47
James Beard award - winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history.
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2 out of 5 stars
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Disappointed
- De TS en 08-17-21
De: Adrian Miller
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Mastering the Art of Soviet Cooking
- A Memoir of Food and Longing
- De: Anya von Bremzen
- Narrado por: Kathleen Gati
- Duración: 12 h y 37 m
- Versión completa
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General4 out of 5 stars 119
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Narración:4.5 out of 5 stars 100
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Historia4 out of 5 stars 100
Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble kolbasa transports her back to her scarlet-blazed socialist past. To bring that past to life, in its full flavor, both bitter and sweet, Anya and her mother, Larisa, embark on a journey unlike any other: they decide to eat and cook their way through every decade of the Soviet experience - turning Larisa’s kitchen into a "time machine and an incubator of memories". Together, mother and daughter re-create meals both modest and sumptuous.
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4 out of 5 stars
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Does Pronunciation Matter?
- De Mary en 11-23-13
De: Anya von Bremzen
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Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- De: Matt Goulding
- Narrado por: Will Damron
- Duración: 7 h y 49 m
- Versión completa
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General4.5 out of 5 stars 45
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Narración:4.5 out of 5 stars 33
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Historia5 out of 5 stars 33
An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.
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4 out of 5 stars
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Starts strong tapers off
- De Craig Bryan en 01-02-21
De: Matt Goulding
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Little Heathens
- Hard Times and High Spirits on an Iowa Farm During the Great Depression
- De: Mildred Armstrong Kalish
- Narrado por: Ruth Ann Phimister
- Duración: 9 h y 25 m
- Versión completa
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General4 out of 5 stars 121
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Narración:4.5 out of 5 stars 106
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Historia4 out of 5 stars 107
As foreclosure fragments her family, five-year-old Mildred and her three siblings find refuge with her grandparents enjoying a modest retirement. When the "little heathens" flush the seniors and their child-rearing skills out of retirement, the grandparents deploy tough but loving bedtime schedules, Bible and prayer routines, and plenty of character-building chores. Having no electricity or indoor plumbing and with little heat or money on the farm, Mildred learns to find joy in the priceless blessings of life.
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4 out of 5 stars
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Makes you appreciate today's living
- De Susan en 03-11-11
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Barbecue
- The History of an American Institution
- De: Robert F. Moss
- Narrado por: David Holloway
- Duración: 6 h y 30 m
- Versión completa
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General4.5 out of 5 stars 43
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Narración:4.5 out of 5 stars 34
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Historia4.5 out of 5 stars 34
Barbecue: The History of an American Institution draws on hundreds of sources to document the evolution of barbecue from its origins among Native Americans to its present status as an icon of American culture. This is the story not just of a dish but of a social institution that helped shape the many regional cultures of the United States.
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3 out of 5 stars
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Great for those that love BBQ.
- De Austin en 01-02-23
De: Robert F. Moss
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Hippie Food
- How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat
- De: Jonathan Kauffman
- Narrado por: George Newbern
- Duración: 9 h y 13 m
- Versión completa
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General4.5 out of 5 stars 48
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Narración:4.5 out of 5 stars 42
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Historia4.5 out of 5 stars 42
Food writer Jonathan Kauffman journeys back more than half a century - to the 1960s and 1970s - to tell the story of how a coterie of unusual men and women embraced an alternative lifestyle that would ultimately change how modern Americans eat. Impeccably researched, Hippie Food chronicles how the longhairs, revolutionaries, and back-to-the-landers rejected the square establishment of President Richard Nixon's America and turned to a more idealistic and wholesome communal way of life and food.
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5 out of 5 stars
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If you grew up eating health food you'll love it
- De Susie Wyshak en 05-09-18
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A Square Meal
- A Culinary History of the Great Depression
- De: Jane Ziegelman, Andrew Coe
- Narrado por: Susan Ericksen
- Duración: 10 h y 46 m
- Versión completa
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General4 out of 5 stars 80
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Narración:4 out of 5 stars 69
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Historia4 out of 5 stars 66
The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats. Before 1929, America's relationship with food was defined by abundance. But the collapse of the economy, in both urban and rural America, left a quarter of all Americans out of work and undernourished - shattering long-held assumptions about the limitlessness of the national larder.
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4 out of 5 stars
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Not entirely accurate title
- De Robert en 06-07-17
De: Jane Ziegelman, y otros
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The Brewer's Tale
- A History of the World According to Beer
- De: William Bostwick
- Narrado por: Christopher Sutton
- Duración: 8 h y 6 m
- Versión completa
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General4.5 out of 5 stars 338
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Narración:4.5 out of 5 stars 296
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Historia4.5 out of 5 stars 296
The Brewer's Tale is a beer-filled journey into the past: the story of brewers gone by and one brave writer's quest to bring them - and their ancient, forgotten beers - back to life, one taste at a time. This is the story of the world according to beer, a toast to flavors born of necessity and place - in Belgian monasteries, rundown farmhouses, and the basement nanobrewery next door. So pull up a barstool and raise a glass to 5,000 years of fermented magic.
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5 out of 5 stars
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Good insights!
- De Michael en 03-08-16
De: William Bostwick
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Koshersoul
- The Faith and Food Journey of an African American Jew
- De: Michael W. Twitty
- Narrado por: Michael W. Twitty
- Duración: 9 h y 30 m
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General4.5 out of 5 stars 29
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Narración:5 out of 5 stars 26
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Historia5 out of 5 stars 26
In Koshersoul, Michael W. Twitty considers the marriage of two of the most distinctive culinary cultures in the world today: the foods and traditions of the African Atlantic and the global Jewish diaspora. To Twitty, the creation of African-Jewish cooking is a conversation of migrations and a dialogue of diasporas offering a rich background for inventive recipes and the people who create them.
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5 out of 5 stars
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Thank you!
- De Jesse en 01-27-24
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Poisoned
- The True Story of the Deadly E. Coli Outbreak That Changed the Way Americans Eat
- De: Jeff Benedict
- Narrado por: Jackie Sanders
- Duración: 8 h y 43 m
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General5 out of 5 stars 8
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Narración:4.5 out of 5 stars 7
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Historia5 out of 5 stars 7
On December 24, 1992, six-year-old Lauren Rudolph was hospitalized with excruciating stomach pain. Less than a week later she was dead. Doctors were baffled: How could a healthy child become so sick so quickly? After a frenzied investigation, public-health officials announced that the cause was E. coli O157:H7, and the source was hamburger meat served at a Jack in the Box restaurant. During this unprecedented crisis, four children died and over seven hundred others became gravely ill.
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5 out of 5 stars
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I really enjoyed how well the story is told
- De pet person en 11-23-23
De: Jeff Benedict
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Hidden Brilliance
- Unlocking the Intelligence of Autism
- De: Lynn Kern Koegel, Claire LaZebnik
- Narrado por: Emma Love
- Duración: 8 h y 37 m
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General5 out of 5 stars 1
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Narración:5 out of 5 stars 1
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Historia5 out of 5 stars 1
Our limited and often biased view of what’s considered “normal” often prevents us from recognizing the gifts and brilliance of those who don’t fit a specific mold. Too often we don’t explore and take advantage of the far-reaching gifts and potential of those diagnosed as being on the autism spectrum or neurodiverse. Dr. Lynn Kern Koegel has had vast experience researching Autism Spectrum Disorders—ASD—and working with autistic people of all ages. She has repeatedly witnessed firsthand evidence of great intelligence that hasn’t yet been nurtured or realized.
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5 out of 5 stars
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Very Very Helpful
- De Ramsay en 05-27-23
De: Lynn Kern Koegel, y otros
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Walking the Bowl
- A True Story of Murder and Survival Among the Street Children of Lusaka
- De: Chris Lockhart, Daniel Mulilo Chama
- Narrado por: Hlonela Ngqwebo
- Duración: 9 h y 7 m
- Versión completa
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General4.5 out of 5 stars 47
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Narración:4.5 out of 5 stars 40
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Historia5 out of 5 stars 39
Based on years of investigative reporting and unprecedented fieldwork, Walking the Bowl immerses readers in the daily lives of four unforgettable characters: Lusabilo, a determined waste picker; Kapula, a burned-out brothel worker; Moonga, a former rock crusher turned beggar; and Timo, an ambitious gang leader. These children navigate the violent and poverty-stricken underworld of Lusaka, one of Africa’s fastest growing cities.
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5 out of 5 stars
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Amazing. Horrifying. But true.
- De Daniel W. Fox, Jr. en 03-23-22
De: Chris Lockhart, y otros
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Reach
- Hard Lessons and Learned Truths from a Lifetime in Television
- De: Arthur Smith
- Narrado por: Arthur Smith
- Duración: 9 h y 18 m
- Versión completa
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General4.5 out of 5 stars 3
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Narración:4.5 out of 5 stars 3
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Historia4.5 out of 5 stars 3
Arthur Smith is famous for his innovation and audacity, and as the man behind some of the longest-running unscripted series in television history. His groundbreaking hit Hell’s Kitchen forged the modern food competition reality genre, while his Emmy-nominated American Ninja Warrior has spawned a cultural movement, with Ninja-inspired gyms in every major American city. In Reach, Smith shares adventures, triumphs, and hard-won lessons from his astonishing career, beginning with his unprecedented ascension from the ranks of sports production to become the youngest-ever head of CBC Sports.
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5 out of 5 stars
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Inspirational
- De Anonymous User en 08-31-23
De: Arthur Smith
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Femina
- A New History of the Middle Ages, Through the Women Written Out of It
- De: Janina Ramirez
- Narrado por: Janina Ramirez
- Duración: 11 h y 55 m
- Versión completa
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General4.5 out of 5 stars 35
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Narración:4.5 out of 5 stars 28
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Historia4.5 out of 5 stars 28
The Middle Ages are seen as a bloodthirsty time of Vikings, saints and kings; a patriarchal society that oppressed and excluded women. But when we dig a little deeper into the truth, we can see that the “Dark” Ages were anything but.
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1 out of 5 stars
-
Shallow discourse and presentation
- De Stig Mjolsnes en 06-25-23
De: Janina Ramirez
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Koshersoul
- The Faith and Food Journey of an African American Jew
- De: Michael W. Twitty
- Narrado por: Michael W. Twitty
- Duración: 9 h y 30 m
- Versión completa
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General4.5 out of 5 stars 29
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Narración:5 out of 5 stars 26
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Historia5 out of 5 stars 26
In Koshersoul, Michael W. Twitty considers the marriage of two of the most distinctive culinary cultures in the world today: the foods and traditions of the African Atlantic and the global Jewish diaspora. To Twitty, the creation of African-Jewish cooking is a conversation of migrations and a dialogue of diasporas offering a rich background for inventive recipes and the people who create them.
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5 out of 5 stars
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Thank you!
- De Jesse en 01-27-24
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Poisoned
- The True Story of the Deadly E. Coli Outbreak That Changed the Way Americans Eat
- De: Jeff Benedict
- Narrado por: Jackie Sanders
- Duración: 8 h y 43 m
- Versión completa
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General5 out of 5 stars 8
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Narración:4.5 out of 5 stars 7
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Historia5 out of 5 stars 7
On December 24, 1992, six-year-old Lauren Rudolph was hospitalized with excruciating stomach pain. Less than a week later she was dead. Doctors were baffled: How could a healthy child become so sick so quickly? After a frenzied investigation, public-health officials announced that the cause was E. coli O157:H7, and the source was hamburger meat served at a Jack in the Box restaurant. During this unprecedented crisis, four children died and over seven hundred others became gravely ill.
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5 out of 5 stars
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I really enjoyed how well the story is told
- De pet person en 11-23-23
De: Jeff Benedict
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Hidden Brilliance
- Unlocking the Intelligence of Autism
- De: Lynn Kern Koegel, Claire LaZebnik
- Narrado por: Emma Love
- Duración: 8 h y 37 m
- Versión completa
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General5 out of 5 stars 1
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Narración:5 out of 5 stars 1
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Historia5 out of 5 stars 1
Our limited and often biased view of what’s considered “normal” often prevents us from recognizing the gifts and brilliance of those who don’t fit a specific mold. Too often we don’t explore and take advantage of the far-reaching gifts and potential of those diagnosed as being on the autism spectrum or neurodiverse. Dr. Lynn Kern Koegel has had vast experience researching Autism Spectrum Disorders—ASD—and working with autistic people of all ages. She has repeatedly witnessed firsthand evidence of great intelligence that hasn’t yet been nurtured or realized.
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5 out of 5 stars
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Very Very Helpful
- De Ramsay en 05-27-23
De: Lynn Kern Koegel, y otros
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Walking the Bowl
- A True Story of Murder and Survival Among the Street Children of Lusaka
- De: Chris Lockhart, Daniel Mulilo Chama
- Narrado por: Hlonela Ngqwebo
- Duración: 9 h y 7 m
- Versión completa
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General4.5 out of 5 stars 47
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Narración:4.5 out of 5 stars 40
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Historia5 out of 5 stars 39
Based on years of investigative reporting and unprecedented fieldwork, Walking the Bowl immerses readers in the daily lives of four unforgettable characters: Lusabilo, a determined waste picker; Kapula, a burned-out brothel worker; Moonga, a former rock crusher turned beggar; and Timo, an ambitious gang leader. These children navigate the violent and poverty-stricken underworld of Lusaka, one of Africa’s fastest growing cities.
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5 out of 5 stars
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Amazing. Horrifying. But true.
- De Daniel W. Fox, Jr. en 03-23-22
De: Chris Lockhart, y otros
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Reach
- Hard Lessons and Learned Truths from a Lifetime in Television
- De: Arthur Smith
- Narrado por: Arthur Smith
- Duración: 9 h y 18 m
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General4.5 out of 5 stars 3
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Narración:4.5 out of 5 stars 3
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Historia4.5 out of 5 stars 3
Arthur Smith is famous for his innovation and audacity, and as the man behind some of the longest-running unscripted series in television history. His groundbreaking hit Hell’s Kitchen forged the modern food competition reality genre, while his Emmy-nominated American Ninja Warrior has spawned a cultural movement, with Ninja-inspired gyms in every major American city. In Reach, Smith shares adventures, triumphs, and hard-won lessons from his astonishing career, beginning with his unprecedented ascension from the ranks of sports production to become the youngest-ever head of CBC Sports.
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5 out of 5 stars
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Inspirational
- De Anonymous User en 08-31-23
De: Arthur Smith
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Femina
- A New History of the Middle Ages, Through the Women Written Out of It
- De: Janina Ramirez
- Narrado por: Janina Ramirez
- Duración: 11 h y 55 m
- Versión completa
-
General4.5 out of 5 stars 35
-
Narración:4.5 out of 5 stars 28
-
Historia4.5 out of 5 stars 28
The Middle Ages are seen as a bloodthirsty time of Vikings, saints and kings; a patriarchal society that oppressed and excluded women. But when we dig a little deeper into the truth, we can see that the “Dark” Ages were anything but.
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1 out of 5 stars
-
Shallow discourse and presentation
- De Stig Mjolsnes en 06-25-23
De: Janina Ramirez
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Some We Love, Some We Hate, Some We Eat
- Why It's So Hard to Think Straight About Animals
- De: Hal Herzog
- Narrado por: James Anderson Foster
- Duración: 12 h y 23 m
- Versión completa
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General4.5 out of 5 stars 22
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Narración:5 out of 5 stars 18
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Historia4.5 out of 5 stars 18
Some We Love, Some We Hate, Some We Eat is a highly entertaining and illuminating journey through the full spectrum of human-animal relations. Drawing on his groundbreaking research in the field of anthrozoology, Dr. Hal Herzog tries to make sense of our complex relationships with animals and the challenging moral conundrums we face regarding these creatures who share our world - and some, our homes. .
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5 out of 5 stars
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Fantastic Read!
- De Kelly en 09-03-22
De: Hal Herzog
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Driving the Green Book
- A Road Trip Through the Living History of Black Resistance
- De: Alvin Hall
- Narrado por: Alvin Hall
- Duración: 9 h y 41 m
- Versión completa
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General4.5 out of 5 stars 17
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Narración:4 out of 5 stars 15
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Historia4.5 out of 5 stars 15
For countless Americans, the open road has long been a place where dangers lurk. In the era of Jim Crow, Black travelers encountered locked doors, hostile police, and potentially violent encounters almost everywhere, in both the South and the North. From 1936 to 1967, millions relied on The Negro Motorist Green Book, the definitive guide to businesses where they could safely rest, eat, or sleep.
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5 out of 5 stars
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Green Book history
- De Diddy en 12-24-23
De: Alvin Hall
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Lethal Tides
- Mary Sears and the Marine Scientists Who Helped Win World War II
- De: Catherine Musemeche
- Narrado por: Maggi-Meg Reed
- Duración: 11 h y 14 m
- Versión completa
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General4.5 out of 5 stars 26
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Narración:4.5 out of 5 stars 22
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Historia4.5 out of 5 stars 21
In Lethal Tides, Catherine Musemeche weaves together science, biography, and military history in the compelling story of an unsung woman who had a dramatic effect on the U.S. Navy’s success against Japan in WWII, creating an intelligence-gathering juggernaut based on the new science of oceanography. When World War II began, the U.S. Navy was unprepared to enact its island-hopping strategy to reach Japan. Anticipating tides, planning for coral reefs, and preparing for enemy fire was new ground for them, and with lives at stake it was ground that had to be covered quickly.
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4 out of 5 stars
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fantastic story about an unsung hero
- De David Sajben en 09-16-22
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Welcome to Your World
- How the Built Environment Shapes Our Lives
- De: Sarah Williams Goldhagen
- Narrado por: Andrea Gallo
- Duración: 9 h y 10 m
- Versión completa
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General4 out of 5 stars 37
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Narración:4.5 out of 5 stars 29
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Historia4 out of 5 stars 29
Taking us on a fascinating journey through some of the world's best and worst landscapes, buildings, and cityscapes, Sarah Williams Goldhagen draws from recent research in cognitive neuroscience and psychology to demonstrate how people's experiences of the places they build are central to their well-being, their physical health, their communal and social lives, and even their very sense of themselves. From this foundation, Goldhagen presents a powerful case that societies must use this knowledge to rethink what and how they build.
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1 out of 5 stars
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Only for Architecture Professors & Critics
- De Richard P. Dudley en 03-07-19
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My Hijacking
- A Personal History of Forgetting and Remembering
- De: Martha Hodes
- Narrado por: Laurel Lefkow
- Duración: 12 h y 54 m
- Versión completa
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General4.5 out of 5 stars 7
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Narración:4.5 out of 5 stars 7
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Historia4.5 out of 5 stars 7
On September 6, 1970, twelve-year-old Martha Hodes and her thirteen-year-old sister were flying unaccompanied back to New York City from Israel when their plane was hijacked by members of the Popular Front for the Liberation of Palestine and forced to land in the Jordan desert. Too young to understand the sheer gravity of the Israeli-Palestinian conflict, Martha coped by suppressing her fear and anxiety. Nearly a half-century later, her memories of those six days and nights as a hostage are hazy and scattered.
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5 out of 5 stars
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Childhood memories…a puzzle to solve.
- De Debra L. Paradis en 07-22-23
De: Martha Hodes
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Soul Archaeology
- A (Totally Doable) Approach to Creating a Self-Loving and Liberated Life
- De: Sarah Sapora
- Narrado por: Sarah Sapora
- Duración: 11 h y 19 m
- Versión completa
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General5 out of 5 stars 7
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Narración:5 out of 5 stars 6
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Historia5 out of 5 stars 6
In this highly anticipated debut, plus-size personal growth trailblazer Sarah Sapora redefines self-love, offering the knowing nod, the deep cleansing breath, and the older sister wisdom which women of all sizes have been waiting for. Soul Archaeology begins with a simple, illuminating question: “What’s hurting me right now?” Acting as your guide, Sapora helps you through the sticky, liberating process of self-discovery to uncover your Ultimate You.
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5 out of 5 stars
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This book has helped me find my most precious self!
- De Limitedgrace en 02-15-24
De: Sarah Sapora
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The Hollywood Con Queen
- The Hunt for an Evil Genius
- De: Scott C. Johnson
- Narrado por: Sean Pratt
- Duración: 9 h y 3 m
- Versión completa
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General5 out of 5 stars 9
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Narración:4.5 out of 5 stars 9
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Historia5 out of 5 stars 9
Blending years of deep reporting with distinctive, powerful prose, Scott C. Johnson’s unique true crime narrative recounts the tale of the brilliantly cunning imposter who carved a path of financial and emotional destruction across the world. Gifted with a diabolical flair for impersonation, manipulation, and deception, the Con Queen used his skill with accents and deft psychological insight to sweep through the entertainment industry. Johnson traces the origins of this gender-bending criminal mastermind.
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5 out of 5 stars
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Amazingly intriguing
- De angela r bailey en 08-17-23
De: Scott C. Johnson
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The Last Resort
- A Chronicle of Paradise, Profit, and Peril at the Beach
- De: Sarah Stodola
- Narrado por: Ann Marie Gideon
- Duración: 11 h y 50 m
- Versión completa
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General4.5 out of 5 stars 42
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Narración:4.5 out of 5 stars 38
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Historia4 out of 5 stars 38
With its promise of escape from the strains of everyday life, the beach has a hold on the popular imagination as the ultimate paradise. In The Last Resort, Sarah Stodola dives into the psyche of the beachgoer and gets to the heart of what drives humans to seek out the sand. At the same time, she grapples with the darker realities of resort culture: strangleholds on local economies, reckless construction, erosion of beaches, weighty carbon footprints, and the inevitable overdevelopment and decline that comes with a soaring demand for popular shorelines.
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5 out of 5 stars
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A fun splash.
- De Texanique en 03-30-24
De: Sarah Stodola
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Glitter and Concrete
- A Cultural History of Drag in New York City
- De: Elyssa Maxx Goodman
- Narrado por: Kevin R. Free, Natalie Duke
- Duración: 12 h y 10 m
- Versión completa
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General5 out of 5 stars 5
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Narración:5 out of 5 stars 5
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Historia5 out of 5 stars 5
From the lush feather boas that adorned early female impersonators to the sequined lip syncs of barroom queens to the drag kings that have us laughing in stitches, drag has played a vital role in the creative life of New York City. But the evolution of drag in the city—as an art form, a community and a mode of liberation—has never before been fully chronicled.
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5 out of 5 stars
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Legendary
- De Ronin A. Davis en 03-06-24
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Overtime
- Jim Harbaugh and the Michigan Wolverines at the Crossroads of College Football
- De: John U. Bacon
- Narrado por: Johnny Heller
- Duración: 11 h y 17 m
- Versión completa
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General4.5 out of 5 stars 114
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Narración:4.5 out of 5 stars 102
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Historia4.5 out of 5 stars 102
For the past year, John U. Bacon has received unprecedented access to Jim Harbaugh’s University of Michigan football team: coaches, players, and staffers, in closed-door meetings, locker rooms, meals, and classes. Overtime captures this storied program at the crossroads, as the sport’s winningest team battles to reclaim its former glory. But what if the price of success today comes at the cost of your soul? Do you pay it, or compete without compromising?
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3 out of 5 stars
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Good story.... but
- De Amazon Customer en 10-07-19
De: John U. Bacon
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The Spider and the Fly
- A Reporter, a Serial Killer, and the Meaning of Murder
- De: Claudia Rowe
- Narrado por: Cassandra Campbell
- Duración: 9 h y 6 m
- Versión completa
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General4 out of 5 stars 256
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Narración:4 out of 5 stars 236
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Historia3.5 out of 5 stars 231
In September 1998, young reporter Claudia Rowe was working as a stringer for The New York Times in Poughkeepsie, New York, when local police discovered the bodies of eight women stashed in the attic and basement of the small colonial home that Kendall Francois, a painfully polite 27-year-old community college student, shared with his parents and sister. Growing up amid the safe, bourgeois affluence of New York City, Rowe had always been secretly fascinated by the darkness and soon became obsessed with the story and with Francois.
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1 out of 5 stars
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Boring, Problematic, & Lacks Depth
- De Marlena en 08-07-18
De: Claudia Rowe
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Creative Care
- A Revolutionary Approach to Dementia and Elder Care
- De: Anne Basting
- Narrado por: Anne Basting
- Duración: 8 h y 42 m
- Versión completa
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General4.5 out of 5 stars 14
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Narración:5 out of 5 stars 12
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Historia4.5 out of 5 stars 12
A MacArthur Genius Grant recipient pioneers a radical change in how we interact with older loved ones, especially those experiencing dementia, as she introduces a proven method that uses the creative arts to bring light and joy to the lives of elders.
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2 out of 5 stars
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Mostly a book about the author
- De LMS en 01-06-21
De: Anne Basting
Lo que los oyentes dicen sobre The Cooking Gene
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- Jesse
- 01-27-24
Thank you!
Michael Twitty books are the best I have listened to since Braiding Sweetgrass. Koshersoul and The Cooking Gene occupy two of the spots in my top five non-fiction books. I enjoyed the audiobook so much that I have already recommended it widely. I plan to by a physical copy to highlight and save quotes from as soon as possible.
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