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Filip from Whisky Clan reviews Aberlour 12 Year Old Double Cask, exploring the distillery’s background, the founder’s vision, the bottle design, aroma, and tasting notes.Have you tried Aberlour 12? Share your thoughts and what bottles you’d like to see reviewed next.Read the full review here:https://www.whisky-clan.com/post/aberlour-12-year-old-double-cask-review-speyside-s-apple-pie-spice-comfort-dram

「みかん、くり、かきなど増加」　東京都中央卸売市場（東京都中央卸売市場大田市場業務課）が発表した2025年10月第1週（2025年10月3日〜2025年10月9日）の概況より。開市日数は、今週5日、前週5日、前年5日。1日平均入荷量は総量1,429t（前週比108％、前年同期比101％）。

It’s the return of Samini's Teeny Tahini Sardini Panini! Plus: the pleasure and pain of making the ultimate chile crisp; blanching at having to blanch; and finding cast iron treasure in the lost-and-fond. For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.

「セブン、ファミマ客数前年割れ」　主要コンビニエンスストアの2025年9月実績。既存店客数は、7&IHDセブン-イレブン・ジャパン（2.2％減）とファミリーマート国内（単体ベース）（1.4％減）が前年同月を下回った。ローソンローソン（単体）（0.6％増）も前年並み。

「生サンマ、三陸カキ1.5割安」　東京都中央卸売市場（東京都中央卸売市場豊洲市場水産農産品課）が発表した2025年10月第1週（2025年10月3日〜2025年10月9日）の概況より。8日（水）が休市のため5日間の営業。鮮魚類の取扱数量は前週に比べほぼ変わらず。前年同期は2024年10月4日〜2024年10月10日。1日平均取扱数量は総量1,052t（93％、96％）。このうち鮮魚類は621t（前週比99％、前年同期比107％）、冷凍魚類は201t（前週比73％、前年同期比74％）、...

In this smokey, robust conversation with cigar and whiskey expert Maggie Kimberl (@lougirl502), some of the topics we discuss include: A working definition of “cigar blend whiskey,” plus some specific thoughts on the ideal proof point for these types of blends.The two primary pairing strategies that you can use to pair any two items in the flavor world, whether you’re talking about wine and food, whiskey and cigars, or even building the perfect charcuterie bite.How to think about “flexibility” in the whiskey and cigar pairing space. Essentially: is a given whiskey designed to pair ...

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Sean and Virginia Archer are the passionate husband-and-wife team behind Pazzo Pastaria, one of San Antonio’s favorite spots for fresh, handcrafted Italian cuisine. With deep roots in the city’s vibrant food scene, they’ve built Pazzo Pastaria around a love for authenticity, community, and flavor — creating pasta dishes that feel both elevated and comforting. Their commitment to using quality ingredients and traditional techniques shines through in every bite, making Pazzo Pastaria a place where locals and visitors alike can experience the heart of Italy right here in San Antonio.

Send us a textThe corporate communist is alive and well. They couldn't completely tackle the government in the United States, so they're working on your wallet!From "Market Based" pricing to stagnant wages, if we don't do it for ourselves, we can't count on our employers to care anymore.We'll also crack open a true blue Kentucky Straight Rye from Peerless available at our Implicit Bias Liquor Collective partner Nunu's Market!Finally, don't miss how you can enter to win tickets to dinner with the Krewe at Mr. Lester's Steakhouse! It's a packed episode you won't want to miss!Support the show

New Winery Silver Creek Winery in Center Point TexasAdega Vinho Winery's New Location in FredericksburgTexas Hill Country Wineries Partners with Vine Sleuth for Wine Style Selector

Episode three showcases the dynamic wine scene in NorthTexas. Julie and Patrick Whitehead are the managing partners of Blue Ostrich Winery and Vineyard in St. Jo. Patrick is also the winemaker. Host Shelly Wilfong talks with the Whiteheads about their Texas wine journey includingtheir strong desire to maintain strong partnerships with grape growers and the bonds they form with their wine club members. Blue Ostrich Winery is a greatexample of a thriving, family owned Texas winery. Mentioned on the podcast:Blue Ostrich Winery and Vineyard: https://blueostrich.net/North Texas Wine Country: ...

Step into bold Mediterranean flavor with Chef Riq’s Athena Baguette layered with turkey pastrami, crisp romaine, ripe tomatoes, dairy-free blue cheese vinaigrette, and a drizzle of herb vinaigrette, all on a crusty baguette. Allergy-friendly, balanced, and restaurant-quality straight from your kitchen.

Feeling off lately - mood swings, weight changes, low energy, or poor sleep? It could be your hormones. In this episode, Integrative physician, Dr. Rose Kumar, is coming to the rescue! She breaks down the confusing world of hormone balancing vs. hormone replacement, including what you need to know about bioidentical hormones, hormone testing, symptoms of estrogen dominance, and the role of diet and lifestyle. Whether you’re in your mid-thirties and your hormones are starting to change or you’re adjusting to life post-menopause, this episode gives you practical tools to understand your ...

Small town. Open-door steam. Zero third-act breakup. Delilah Witherspoon loves Christmas, smutty books and hot cocoa. She also keeps one non-negotiable policy: no feelings. One disastrous-perfect wedding night with Colt Rivera—the tattooed bartender/co-founder of Iron Security and her long-time nemesis(ish)—turns into a surprise pregnancy and a brand-new set of boundaries. Colt’s response? Full 'daddy’ mode with 'benefits' for Delilah. She can handle the benefits—can her heart survive the fine print? For fans of cinnamon-roll alphas, holiday chaos, and heroines who learn that ...

On this week's episode of All Things Everything, we're back with Chance to see what changes he's making as a part of the Gulf Coast Smoke family!

This week Nick talks with Zito about the new Polar Seltzers flavors for the winter season!

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USA Today Bestselling Author Regina Duke offers insights based on her years of experience rescuing and loving dogs as Linda White, Certified Trick Dog Instructor. This book is not a typical training manual, although it deals with problems and situations I encountered after adopting Buster the papillon. This book is about love and how it has transformed the lives of some of the most sensitive and emotionally fragile dogs I have ever known.

Welcome to the beergeeking fun of The Perfect Pour. This week we have some things like: Is it Narhwal season yet?Does Mikey Care?NA beers at Sharks games now?Sportsball tangentRussian River AI beer?Mid beersBallast Point beer history.Beer date education.The Perfect Pastry.GABF pregame.Beer budget tips.Does Europe pay more for beer than the United States?And more! Downloadable: perfectpour632.mp3 (Warning of some cussing) HOSTED BY: Nick, Rad Stacey, Mikey MUSIC BY: Sunburns and Paul From Fairfax. BEER AND SHOW-RELATED LINKS: SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show...

In dieser Folge werfen wir einen Blick zurück auf unseren Besuch der Whiskyfair Bad Homburg und den sensationellen Jubiläumsabend zum 30. Geburtstag der Lochranza Distillery.Wir teilen unsere Eindrücke von den Highlights der Messe, den spannenden Begegnungen und den feierlichen Momenten rund um das Jubiläum.Natürlich kommt das Verkosten nicht zu kurz! Wir tauchen ein in zwei exklusive Sneak Previews: den neuen Arran 14 und den beeindruckenden Arran 30. Zudem haben wir ein kurzes Interview mit dem Distillery Manager der Lochranza Distillery Stewart Bowman aufgenommen und euch mit in die ...