Showing results by publisher "University Press Audiobooks" in Medicine & Health Care Industry

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    • How the Food Industry Influences Nutrition and Health
    • By: Marion Nestle
    • Narrated by: Kate Reading
    • Length: 10 hrs and 33 mins
    • Release date: 09-03-10
    • Language: English
    • 4 out of 5 stars 140 ratings

    Regular price: $15.60 or 1 credit

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    • The Philosophy and Science of Caring, Revised Edition
    • By: Jean Watson
    • Narrated by: Ann Richardson
    • Length: 7 hrs and 50 mins
    • Release date: 10-13-11
    • Language: English
    • 4 out of 5 stars 19 ratings

    Regular price: $25.00 or 1 credit

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    • A CSI Scandal in the Heartland (Black Squirrel Booksy)
    • By: John Ferak
    • Narrated by: Rich Grimshaw
    • Length: 8 hrs and 24 mins
    • Release date: 07-22-15
    • Language: English
    • 4.5 out of 5 stars 70 ratings

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    • Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
    • By: Susan Allport
    • Narrated by: Tavia Gilbert
    • Length: 5 hrs and 12 mins
    • Release date: 11-15-10
    • Language: English
    • 4.5 out of 5 stars 48 ratings

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    • Answers to Your Most Pressing Questions About Chronic Obstructive Pulmonary Disease (A Johns Hopkins Press Health Book)
    • By: Donald A. Mahler
    • Narrated by: Peter Lerman
    • Length: 5 hrs and 45 mins
    • Release date: 03-01-24
    • Language: English
    • 5 out of 5 stars 1 rating

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    • A Doctor's View on How Our Health Care System Is Failing Older Americans and How We Can Fix It
    • By: Andy Lazris
    • Narrated by: Darryl Hughes Kurylo
    • Length: 10 hrs and 18 mins
    • Release date: 09-19-16
    • Language: English
    • 5 out of 5 stars 4 ratings

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