Susan Allport

Susan Allport

Susan Allport is a science writer, writing about the world around her: stone walls; the search for food; parental behavior; omega-3 fatty acids. After publication of The Queen of Fats: Why Omega-3s were removed from the Western diet and What we can do to replace them (University of California Press, 2006), she shifted directions and began producing baked goods rich in Omega-3s: Susie's Smart Breakfast Cookies. She wanted to create a sustainable way of increasing these healthy fats in the American diet. Plus, it's a lot easier to convince someone to buy a cookie than a book! These delicious and satisfying breakfasts to-go are available at airports around the country; many coffee shops and grocery stores, as well as the Susie's Smart Cookie site:

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Best Sellers

    • Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
    • By: Susan Allport
    • Narrated by: Tavia Gilbert
    • Length: 5 hrs and 12 mins
    • Release date: 11-15-10
    • Language: English
    • 4.5 out of 5 stars 37 ratings

    Regular price: $25.00

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