Mostrando resultados por "The Chef" en Todas las categorías

A New Orleans police detective by day and celebrity food truck chef by night, Caleb Rooney has a new title -- Louisiana's Most Wanted -- in this shocking thriller from the world's #1 bestselling author. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation...

Char is a level one chef, capable of imbuing magic into his cooking. Offered a job in a new city where he can further develop his skills and grow toward his goal of one day owning his own restaurant, Char undertakes a dangerous journey through the Spikehorn Mountain pass. However, deadly beasts, thieves, and dodgy recipe ingredients aren't the only challenges in the mountains. When the mercenary group he travels with is attacked and killed, Char wows their killers with his skills and chooses to join them instead of being left to travel on his own.

She lost everything in the fire—except her flavor. He’s got everything… but joy. Janelle Morgan is sleeping in her van, surviving on espresso-infused tarts and pure grit when Roman Steele—the ruthless hotel mogul who unknowingly burned her life to the ground—tastes her dessert and feels something for the first time in years. He offers her a place to stay. She offers his grieving daughter the taste of happy. But the guest house comes with secrets. And Roman Steele is more than just a client with a checkbook and a jawline built to destroy resolve. He’s the man who owns her old ...

Ryo was a chef, an extremely good one at that. That was until the entire universe as he knew it changed. After his spaceship is attacked and destroyed by an enemy armada, he finds himself in a situation he never could have imagined. Sent back in time and to an alternate reality, he has quite a few choices to make. Especially considering that the ruthless Kublai Khan and his Mongol Horde are just a few years away.

From the celebrated French writer Marie NDiaye--Prix Goncourt-winning author of Three Strong Women--comes the story of the Cheffe: a woman who lives in the single-minded pursuit of creating incomparable culinary delights. Born into poverty in southwestern France, as a teenager the Cheffe takes a...

Spawn Breckett has wealth, influence, and a family name that commands respect. However, beneath his glamorous life lies the dark reality of a family willing to do anything for power. Determined to escape their shadow, Spawn launches Breckett Cyber Security with his best friend, Crypt. Publicly, their company provides cyber security for global businesses; secretly, their underground division BlueNet, is a team of criminals who hack databases, steal digital information, sell secrets to foreign enemies and blackmail powerful officials – All from behind the keyboard. Unlike his best friend, ...

Eat, drink, and be murdered. Someone is poisoning diners in New Orleans' best restaurants. Now it's up to chef and homicide cop Caleb Rooney to catch a killer--who has an appetite for revenge. BookShots LIGHTNING-FAST STORIES BY JAMES PATTERSON Novels you can devour in a few hours Impossible to...

In her new audiobook, plant-based-diet expert Chef AJ provides you with not only the tips and techniques to begin your weight-loss journey but also the secrets to tasty homemade dishes that will fill you up without adding on the pounds.

In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and the renowned Thomas Keller of the French Laundry. This fascinating audiobook will satisfy any listener's hunger for knowledge about cooking and food, the secrets of successful chefs, at what point cooking becomes an art form, and more.

In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award<en>winning superstar who taught millions of Americans how to cook and shaped the nation's...

A captivating novel of Renaissance Italy detailing the mysterious life of Bartolomeo Scappi, the legendary chef to several popes and author of one of the bestselling cookbooks of all time, and the nephew who sets out to discover his late uncle’s secrets—including the identity of the...

An Instant Sunday Times (London) Bestseller A New York Times Best Nonfiction Book of Summer 2025 A Vogue Best Book of 2025 So Far A Service95 Must-Read Book of 2025 A hilarious, hot, and steamy account of coming of age in and out of the kitchen, from the anonymous chef and columnist, Slutty...

Restaurateur, entrepreneur, and New York Times bestselling author Danny Meyer reveals the secrets of his widely admired leadership philosophy and the tools he uses to build an energized, cohesive, and motivated culture. In 2006, Danny Meyer owned eleven restaurants, was nurturing a single...

JAMES BEARD AWARD NOMINEE NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY VOGUE NEW YORK TIMES BESTSELLER “One of the great culinary stories of our time.”—Dwight Garner, The New York Times It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks...

In the small town of Normalton, Illinois, there aren't a lot of opportunities for small business owner Dani Sloan to cater big-ticket events. But that's about to change - a client named Yvette Joubert is marrying Franklin Whittaker, the richest guy around, and they want Dani to cater their engagement party! The swanky event is the perfect opportunity to put Dani on the map for wealthier clients.

Read by the author and available digitally for the first time From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest culinary adventures "Bourdain shows himself to be one of the country's best food writers...

Trained to kill. Destined to grill. Trevor has been training since he was a child for a life of combat and adventure. But when the day of choosing arrives, his entire world is crushed when he is assigned the class: [Arcane Chef]. It's a rare Support Class with no known history or leveling path. A background role. A servant to the heroes and mains of society. Or so Trevor thought. As he struggles coming to terms with his Class, he discovers that being an Arcane Chef is more than he ever could have imagined. He'll get to experience all those epic adventures he dreamed of. Well, he will..

The author of Kitchen Confidential returns with an exclusive short story available only from Random House Audible! Holidays aren't always happy for everyone, especially for the crew at Restaurant Saint Germain. The empty dining room has more waiters than customers, the staff is grumbling about...

What would you trade for your dreams? Everything? Even love? Harvey makes the best pasta in the city, but nobody knows it. Working in a tiny shop on a forgotten street, he dreams of the life he'll never have—fame, restaurants, cooking shows, the whole package. Then a stranger walks in with an impossible offer. Become the most famous chef in America. Get everything you've ever wanted. Just follow two rules: change your name to Herve, and never fall in love. Harvey takes the deal. Overnight, his life transforms. Michelin stars. Television shows. Endorsement deals worth millions. He has it ...

Breaking every rule in the Heavenly guidebook, reaper Stasia Tien has been secretly moonlighting as a seasonal catering chef in the quirky town of Nocturne Falls. She’s managed to balance her double life for the past decade or two, but as Valentine’s Day approaches, her sous chef and reaper colleague is unexpectedly called away weeks before the elaborate charity dinner for which Stasia’s responsible. Forced to find a last-minute replacement, she has no choice except to collect a debt from handsome celebrity chef du jour, Balthazar Dash.