Waiting On Fries: Inside Bars and Restaurants By cover art

Waiting On Fries: Inside Bars and Restaurants

By: Waiting On Fries: Inside Bars and Restaurants
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  • Summary

  • You love the bar and restaurant business as much as we do. Whether you’re a server, bartender, chef, or owner - we pack in various perspectives on current hospitality topics. Get the updates and Restaurant tricks! (Http://waitingonfriespodcast.com/email)
    Waiting On Fries: Inside Bars and Restaurants
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Episodes
  • 78: Lauren "LP" Paylor O'Brien - The Drink Master

    78: Lauren "LP" Paylor O'Brien - The Drink Master
    Nov 14 2022
    Have you seen Drink Masters yet? The show where bartenders from around the nation get to compete for the title of Ultimate Drink Master? Judged by Julie Reiner, Frankie Solarik, Tone Bell - over the course of 10 episodes the contestants get to compete showcasing techniques and skills learned over the course of their real world tenures.

    LPDRINKS.org | FOCUSONHEALTH.org

    Thinking about switching over to Toast? Use our link here and when you sign up to sue the better POS, we'll send you $500. http://refer.toasttab.com/referred-by/JustinZeytoonian/
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    53 mins
  • 77: How to capitalize on renovating your bar, booking events, and being hands on with VIG Bar's Brenton Land

    77: How to capitalize on renovating your bar, booking events, and being hands on with VIG Bar's Brenton Land
    Oct 24 2022
    Brenton Land is an owner/operator that doesn't believe in Defeat. His little bar, The VIG Bar is located in the neighborhood of Nolita in NYC... and although it's not packed with square footage - it's packed with people every night. In a time where bars take themselves a little too seriously, VIG bar pokes fun at trends and makes sure that there is plenty of fun to be had.

    Drop our name and receive $500 back when you sign on with TOAST. This link will also get you set up with a free demo!

    Stop by our website for a handful of other good information, tips, and tricks. http://waitingonfriespodcast.com

    Patreon support link: Support the show!
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    57 mins
  • 76: on the record: Kris Baljak, Beverage Director of Oscar Wilde, Lillie’s & Papillon

    76: on the record: Kris Baljak, Beverage Director of Oscar Wilde, Lillie’s & Papillon
    May 26 2022
    Kris Baljak is the Beverage Director for a decently large restaurant group. We get to speak about hardships of managing such a large scale operation and finding key players in the space to help make his job a little easier. Kris reflects upon some of the new things we are seeing in the hospitality space with an all new work force that doesn't necessarily have years of training in dealing with the general public.

    https://www.instagram.com/cocktails_by_kris/
    @Oscar Wilde // @Papillon // @Lillie's Victorian

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    info@waitingonfriespodcast.com
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    1 hr and 3 mins
Art Management Food & Wine Economics Personal Success
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