Let’s Eat Orlando with Amy Drew & Biggie

Episode 2: The Foodie Awards Special

In this episode, hosts Amy Drew and Biggie dive into the tantalizing world of Orlando's culinary scene, focusing on the prestigious Foodie Awards. Here’s a breakdown of what they covered:

• Orlando Sentinel’s New Format: We discuss the revamped format of the Foodie Awards by the Orlando Sentinel, exploring its impact on the local food scene.

• The Challenge of Choosing a Winner: Amy Drew and Biggie share insights into the difficulty of selecting just one winner from a plethora of outstanding culinary establishments.

• Category Nominations: We delve into the various categories nominated for the Foodie Awards, including both the Critics' Choice and Readers' Choice selections.

  • BBQ
  • Brewery
  • Burger
  • Cheap Eats
  • Doughnuts
  • Food Truck
  • Pizza
  • Sandwich
  • Sushi
  • Taco
  • Takeout
  • Vegan
  • New Restaurant

• Mini Sandwich Category Breakdown: The hosts provide a detailed analysis of the sandwich category nominees, highlighting some standout contenders.

Featured Restaurants:

• Briskets & BBQ
• Granny’s BBQ
• Ten10
• Ivanhoe Brewing
• Primrose
• Hangry Bison
• Swine & Sons
• Shaka Sushi
• TJ’s Seafood Shack
• DG Doughnuts
• Donut King
• Red Panda Noodle
• Goldie Fine Foods
• SoDough Square
• Cucinella’s Brick Oven Pizzeria
• Black Magic Pizza
• Hinkley’s Fancy Meats
• Stasio’s Italian Deli
• Nauti Lobstah
• Norigami
• Kabooki Sushi
• Hunger Street
• Black Rooster
• Deli Desire
• Viet Nomz
• Kind Cleaver
• Livs Gourmet Pickles
• WinterPark Biscuit Company
• Kaya
• Johnny’s Diner
• Jam Hot Chicken
• Sweet & Salty

Tune in to hear Amy Drew and Biggie’s take on these exciting nominees and more in this mouthwatering episode of Let’s Eat Orlando.

Follow Us:

• Instagram: @LetsEatOrlandoPod
• Amy Drew: @AmyDroo
• Biggie: @UCFBiggie and @DeliFreshThreads