Aaron Franklin gives us a personal and super-detailed tour of the entire Franklin Barbecue operation.

See the YouTube version with all of the details HERE: https://www.youtube.com/watch?v=nsOLJ6tfo-4

See everything Franklin Barbecue here: https://franklinbbq.com

900 E 11th St, Austin, TX 78702

Tuesday - Sunday - 11 am to 3 pm (or Sold Out)

Pre-order here: https://preorder.franklinbbq.com

Goldbelly: https://www.goldbelly.com/restaurants/franklin-barbecue

Merch: https://shop.franklinbbq.com

Instagram: https://www.toasttab.com/franklinbbq/giftcards

Facebook: https://www.facebook.com/franklinbbq

Gift Cards: https://www.toasttab.com/franklinbbq/giftcards Franklin Barbecue Pits: https://franklinbbqpits.com

In this episode, I chat with David Daniel Dan, a Texas Whole Hog Cooker and owner of Mosu, Texas.

See all things David Dan here: https://www.instagram.com/daviddanbbq

Mosu, Texas: https://www.instagram.com/mosu_tx

Brisket Department: https://brisketdepartment.com/collections/whole-hog

Sean Brock episode he mentions: https://www.imdb.com/title/tt3249614

Mule Skinner Smoke Rigs: https://muleskinnersmokerigs.com/

In this episode, I chat with Tabb Singleton from Phat Tabb's BBQ in Idabel, Oklahoma.

See all things Phat Tabb's BBQ here: https://phattabbsbbq.com

Instagram: https://www.instagram.com/phattabbsbbq

Facebook: https://www.facebook.com/phattabbsbbq

1110 S Central Ave, Idabel, OK 74745

(580) 376-1088

Thursday - Saturday - 10:30 am - 3 pm

Texas Monthly Article: https://www.texasmonthly.com/bbq/phat-tabbs-bbq-oklahoma

Chopped Episode: https://www.imdb.com/title/tt2540118/