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Animal, Vegetable, Miracle  By  cover art

Animal, Vegetable, Miracle

By: Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
Narrated by: Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
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Publisher's summary

When Barbara Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally-produced diet, paying close attention to the provenance of all they consume.

Animal, Vegetable, Miracle follows the family through the first year of their experiment. They find themselves eager to move away from the typical food scenario of American families: a refrigerator packed with processed, factory-farmed foods transported long distances using nonrenewable fuels. In their search for another way to eat and live, they begin to recover what Kingsolver considers our nation's lost appreciation for farms and the natural processes of food production. Americans spend less of their income on food than has any culture in the history of the world, but they pay dearly in other ways: losing the flavors, diversity, and creative food cultures of earlier times. The environmental costs are also high, and the nutritional sacrifice is undeniable: on our modern industrial food supply, Americans are now raising the first generation of children to have a shorter life expectancy than their parents.

Part memoir and part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet.

©2007 Barbara Kingsolver (P)2007 HarperCollins Publishers

Critic reviews

"Kingsolver has the ear of a journalist and the accuracy of a naturalist." (Publishers Weekly)

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What listeners say about Animal, Vegetable, Miracle

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What a great book!

Unique story! Definitely worth a listen. I love how it was written by several people from one talented family. It gives it an interesting perspective. Very inspiring for me personally.

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Life changing book

I have been heading toward growing what I eat and shopping locally for a couple of decades. This book has given me a boost back in that direction. During Covid, I did garden more, and eat more from the garden but sadly also ate more processed "comfort" foods. Time to go back to eating real foods again.

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Inspiring

Love her fiction, was willing to give this book a try. I love her message and have started going to the local farmers market and my own small backyard garden

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Loved it!

So happy to have learned that Barbara Kingsolver did the reading herself. I can’t wait to start applying the principles I have learned from this book into my own life.

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Couldn’t stop listening

I’ve always believed growing one’s own food is best for health and the soul. I’m just starting horticulture studies and am so inspired by this book that I couldn’t stop listening!

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Inspiring & Educational

I loved listening to the actual narrators tell their story of living a “locavore” lifestyle! It would be so interesting to hear an update from the family on how they live now and what has changed on their little farm. Maybe just a couple chapters more? ☺️ Definitely a new favorite and a must-read!

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  • Overall
    3 out of 5 stars

mixed feelings

I think I agree with other reviews that this particular book might be best left to print rather than spoken word.

Likes:
I already knew I liked Barbara Kingsolver's books and her particular viewpoint resonates with me. Her knowledgeable and thoughtful observations were well-stated but not dry. She skillfully and lyrically describes the wonder of watching vegetables and animals grow and ponders the ethics and traditions of our food choices. And EATING! The descriptions of mouth-watering meals made me hungry!

Dislikes:
I personally didn't respond to the contributions of her husband and daughter in this audiobook. I thought their voices interrupted the narrative and imagine that in the printed text these are sidebars - extras that could be skipped over if you already "got it" that you should only buy fair-trade coffee and that meat from supermarkets is from mistreated animals. There is a preachiness here that even I found tedious as much as I might be in agreement with the POV.

I think this book could have stood a lot of editing and found it difficult to finish, even though I appreciated the insight into her family's 'experiment'.

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43 people found this helpful

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Kingsolver is always good

Animal, Vegetable, Miracle is an interesting story of a year-long experiment with eating wholesome, locally grown food, eliminating almost all foods coming from another state or region. There is much to be learned from their experiment. This is also a good read. Kingsolver tells a tale well, whatever the tale.

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    4 out of 5 stars

Good Read

I enjoyed listening to this book. While it is entertaining; it is also educational. I didn't realize our food system was in such a state! I will think of this book every time I bite into a hamburger!! And, this summer I will attempt to grow my own heirloom vegetables!

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  • Overall
    5 out of 5 stars

My absolute favorite!

I am 19 minutes away from the end of the book and I am so sad. I want to stay in Barbara Kingsolver's world on the farm and continue learning about eating locally and more responsibly. She is so skilled at expressing her thoughts and masterful at interweaving useful information for all of us.

I highly recommend this audio book. Yes, it is long but I did not even notice.

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1 person found this helpful