Classic Food
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Back to Eden
- The Classic Guide to Herbal Medicine, Natural Foods, and Home Remedies Since 1939
- By: Jethro Kloss
- Narrated by: Graham Wolfe
- Length: 28 hrs and 2 mins
- Unabridged
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Now in its expanded, updated revised edition, this is the original classic text (with more than five million sold) that helped create the natural foods industry. It remains today one of the major texts on herbs, natural diet and lifestyle and holistic health.
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Facinating stories and practical guides
- By Haley on 10-07-24
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Back to Eden
- The Classic Guide to Herbal Medicine, Natural Foods, and Home Remedies Since 1939
- Narrated by: Graham Wolfe
- Length: 28 hrs and 2 mins
- Release date: 10-04-24
- Language: English
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Now in its expanded, updated revised edition, this is the original classic text (with more than five million sold) that helped create the natural foods industry. It remains today one of the major texts on herbs, natural diet and lifestyle and holistic health.
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The One-Straw Revolution
- An Introduction to Natural Farming
- By: Masanobu Fukuoka, Larry Korn
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Unabridged
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Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."
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Fukuoka Hits a Home-Run.
- By philip d henderson on 06-23-18
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The One-Straw Revolution
- An Introduction to Natural Farming
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Release date: 08-29-17
- Language: English
- Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food....
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Death of a Blueberry Tart
- Hayley Powell Food and Cocktails Mystery Series, Book 12
- By: Lee Hollis
- Narrated by: Randye Kaye
- Length: 7 hrs and 31 mins
- Unabridged
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It may not be front page news, but Island Times food and cocktails columnist Hayley Powell is now happily married. Before she can set sail on her honeymoon cruise, however, Hayley's mom, Sheila, pays an impromptu visit - and promptly becomes the prime suspect in a murder. The victim is Sheila's old high school rival, Caskie Lemon-Hogg, known for her homemade blueberry pies and her home-wrecking flirtations. As Hayley teams up with her BFFs Liddy and Mona to clear her mother's name, Sheila reunites with Liddy's mom Celeste and Mona's mom Jane for their own amateur sleuthing.
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Fun cozy mystery with recipes!
- By C&H on 06-12-23
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Death of a Blueberry Tart
- Hayley Powell Food and Cocktails Mystery Series, Book 12
- Narrated by: Randye Kaye
- Series: Hayley Powell Food and Cocktails Mystery, Book 12
- Length: 7 hrs and 31 mins
- Release date: 03-31-20
- Language: English
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It may not be front page news, but Island Times food and cocktails columnist Hayley Powell is now happily married. Before she can set sail on her honeymoon cruise, however, Hayley's mom, Sheila, pays an impromptu visit - and promptly becomes the prime suspect in a murder....
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Death of a Wedding Cake Baker
- Hayley Powell Food and Cocktails Mystery Series, Book 11
- By: Lee Hollis
- Narrated by: Randye Kaye
- Length: 6 hrs and 56 mins
- Unabridged
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Liddy Crawford, best friend of food and cocktails columnist Hayley Powell, is getting married. The wedding is the talk of the town in Bar Harbor, Maine, including snide gossip about the age gap between the bride and her groom, local lawyer Sonny Lipton. But the cruelty of the comments is nothing compared to the nasty wedding-cake baker, Liddy's quarrelsome cousin Lisa. So when the belligerent baker is found facedown in a three-tier cake, the victim of a poisoned slice, there are more suspects in town than names on the guest list.
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WHAT A WILD RIDE
- By Debbie Lacey on 04-06-20
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Death of a Wedding Cake Baker
- Hayley Powell Food and Cocktails Mystery Series, Book 11
- Narrated by: Randye Kaye
- Series: Hayley Powell Food and Cocktails Mystery, Book 11
- Length: 6 hrs and 56 mins
- Release date: 11-19-19
- Language: English
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For Matron of Honor Hayley Powell, catching a half-baked poisoner before her friend's wedding will be icing on the cake....
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Green Eggs and Ham
- By: Dr. Seuss
- Narrated by: Jason Alexander
- Length: 5 mins
- Unabridged
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With his unmistakable characters and signature rhymes, Dr. Seuss's beloved beginner book has cemented its place as a children's classic. Follow Sam I Am as he tries to convince an acquaintance that green eggs and ham is, indeed, a delectable meal to be savored everywhere and every way.
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Good music and sound effects
- By Will on 01-27-16
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Green Eggs and Ham
- Narrated by: Jason Alexander
- Length: 5 mins
- Release date: 06-26-06
- Language: English
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Follow Sam I Am as he tries to convince an acquaintance that green eggs and ham is, indeed, a delectable meal to be savored everywhere and every way....
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James Herriot's Favorite Dog Stories
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 3 hrs and 1 min
- Unabridged
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This enchanting program collects some of the Yorkshire vet's favorite stories about one of his favorite animals, each tale as memorable and heartwarming as the last...
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If you have the other Herriott books, don't bother
- By Laurana on 10-27-14
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James Herriot's Favorite Dog Stories
- Narrated by: Christopher Timothy
- Length: 3 hrs and 1 min
- Release date: 01-02-01
- Language: English
- This enchanting program collects some of the Yorkshire vet's favorite stories about one of his favorite animals, each tale as memorable and heartwarming as the last...
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The Secrets of Master Brewers
- Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to English Old Ale
- By: Jeff Alworth, Stan Hieronymus
- Narrated by: Stephen Bowlby
- Length: 10 hrs and 28 mins
- Unabridged
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Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world's most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles.
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Great for Novice to Advanced Brewers
- By Vivien L. Steele on 08-20-18
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The Secrets of Master Brewers
- Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to English Old Ale
- Narrated by: Stephen Bowlby
- Length: 10 hrs and 28 mins
- Release date: 05-30-17
- Language: English
- Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries....
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A Thousand Recipes for Revenge
- Chefs of the Five Gods, Book 1
- By: Beth Cato
- Narrated by: Elizabeth Knowelden
- Length: 13 hrs and 32 mins
- Unabridged
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Adamantine “Ada” Garland has an empathic connection to food and wine, a magical perception of aromas, flavors, and ingredients. Invaluable property of the royal court, Ada was in service to the Five Gods and to the Gods-ordained rulers of Verdania—until she had enough of injustice and bloodshed and deserted, seeking to chart her own destiny. When mysterious assassins ferret her out after sixteen years in hiding, Ada, now a rogue Chef, and her beloved Grand-mère run for their lives, only to find themselves on a path toward an unexpected ally.
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Could not connect with storyline
- By N. Male on 07-16-23
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A Thousand Recipes for Revenge
- Chefs of the Five Gods, Book 1
- Narrated by: Elizabeth Knowelden
- Series: Chefs of the Five Gods, Book 1
- Length: 13 hrs and 32 mins
- Release date: 06-01-23
- Language: English
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A world on the brink of war and a mother and daughter on the run, in a thrilling novel of swashbuckling adventure, culinary magic, and just deserts....
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All Creatures Great and Small
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 15 hrs and 41 mins
- Unabridged
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The inspiration for the BBC series of the same name. Fresh out of Glasgow Veterinary College, to the young James Herriot 1930s Yorkshire seems to offer an idyllic pocket of rural life in a rapidly changing world. But from his erratic new colleagues, brothers Siegfried and Tristan Farnon, to incomprehensible farmers, herds of semiferal cattle, a pig called Nugent and an overweight Pekingese called Tricki Woo, James find he is on a learning curve as steep as the hills around him.
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A radiator of warmth and kindess
- By James on 06-13-18
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All Creatures Great and Small
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 1
- Length: 15 hrs and 41 mins
- Release date: 06-02-16
- Language: English
- Fresh out of Glasgow Veterinary College, to the young James Herriot 1930s Yorkshire seems to offer an idyllic pocket of rural life in a rapidly changing world....
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The Book of Cocktail Ratios
- The Surprising Simplicity of Classic Cocktails (Ruhlman's Ratios)
- By: Michael Ruhlman
- Narrated by: Michael Ruhlman
- Length: 4 hrs and 16 mins
- Unabridged
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Did you know that a Gimlet, a Daiquiri, and a Bee’s Knees are the same cocktail? As are a Cosmopolitan, a Margarita, and a Sidecar. When hosting a party wouldn’t you enjoy saying to your guests, “Would you care for a Boulevardier, perhaps, or a Negroni?” These, too, are the same cocktail, substituting one ingredient for another. Or if you’d like to be able to shake up a batch of whiskey sours for a party of eight in fewer than two minutes, then read on.
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Fabulous! Educational and Relaxing
- By D. W. on 10-25-24
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The Book of Cocktail Ratios
- The Surprising Simplicity of Classic Cocktails (Ruhlman's Ratios)
- Narrated by: Michael Ruhlman
- Length: 4 hrs and 16 mins
- Release date: 05-23-23
- Language: English
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New York Times bestselling author Michael Ruhlman applies the principles of his innovative book Ratio—about the relationships of ingredients to each other.
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 11 hrs and 10 mins
- Unabridged
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The fifth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. During his decades spent as a country vet in Yorkshire, James Herriot has seen huge advances in medical science, technological leaps, and a world irrevocably changed by war. Yet some things have always stayed the same - gruff farmers, hypochondriac pet owners, and animals that never do quite what you expect them to.
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enchanting stories
- By Grace K on 05-21-17
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 5
- Length: 11 hrs and 10 mins
- Release date: 06-02-16
- Language: English
- The fifth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small....
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ROCK THE MOCKTAILS
- By: J.R. Oliphant
- Narrated by: Virtual Voice
- Length: 2 hrs and 1 min
- Unabridged
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Want to skip the booze but not the flavor or the fun?! Then let renowned bartender and mixologist Justina Rae "J.R." Oliphant show you how to make THE BEST non-alcoholic drinks -- better known as MOCKTAILS -- for all occasions, whether you're hosting a party, just kicking back by yourself, or anything and everything in between, all year long! Armed with tons of knowledge, creativity and sass, Justina shows you how to turn simple, fresh ingredients into 100 elegant, creative, and memorable liquor-free drinks, and explains what equipment and glassware you'll need to make your mocktails really...
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ROCK THE MOCKTAILS
- Narrated by: Virtual Voice
- Length: 2 hrs and 1 min
- Release date: 10-16-24
- Language: English
- Want to skip the booze but not the flavor or the fun?! Then let renowned bartender and mixologist Justina Rae "J.R." Oliphant show you how to make ...
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How to Eat: The Pleasures and Principles of Good Food
- Vintage Classics Anniversary Edition
- By: Nigella Lawson
- Narrated by: Nigella Lawson, Jeanette Winterson
- Length: 19 hrs and 59 mins
- Unabridged
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When Nigella Lawson’s first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing and that How to Eat was an instant classic of the genre. Here was a versatile culinary bible, through which a generation discovered how to feel at home in the kitchen and found the confidence to experiment and adapt recipes to their own needs. This was a book about home cooking for busy lives.
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How to Eat: The Pleasures and Principles of Good Food
- Vintage Classics Anniversary Edition
- Narrated by: Nigella Lawson, Jeanette Winterson
- Length: 19 hrs and 59 mins
- Release date: 10-11-18
- Language: English
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Penguin Random House Audio presents How To Eat, written and read by Nigella Lawson. Relax and relish Nigella Lawson's delicious prose in her revelatory cookery book, published as an audiobook for the first time to celebrate 20 years of How to Eat....
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 11 hrs and 30 mins
- Unabridged
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The fourth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. Finally home from London after his wartime service in the RAF, James Herriot is settling back into life as a country vet. While the world has changed after the war, the blunt Yorkshire clients and menagerie of beasts with weird and wonderful ailments remain the same.
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Always good and this ones different
- By Brad on 03-17-17
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 4
- Length: 11 hrs and 30 mins
- Release date: 06-02-16
- Language: English
- Finally home from London after his wartime service in the RAF, James Herriot is settling back into life as a country vet....
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Nicholas Ralph
- Length: 12 hrs and 2 mins
- Unabridged
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Finally home from London after his wartime service in the RAF, James Herriot is settling back into life as a country vet. While the world has changed after the war, the blunt Yorkshire clients and menagerie of beasts with weird and wonderful ailments remain the same. But between his young son, Jimmy, trailing him around copying his every move, stubborn farmers refusing to try his ‘new-fangled’ treatments and a goat that has eaten 293 tomatoes, Darrowby is far from quiet. And with another baby on the way, life is about to get even more chaotic.
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Wonderful, As Always
- By Judy on 02-22-23
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Nicholas Ralph
- Series: All Creatures Great and Small, Book 4
- Length: 12 hrs and 2 mins
- Release date: 01-13-23
- Language: English
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Returning from service in the RAF and with a growing family, the life of a country vet is perfectly captured in James Herriot's The Lord God Made Them All....
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Asian Paleo: Gluten Free Recipes for Classic Chinese, Japanese, Thai, Vietnamese, Korean, and Filipino Comfort Foods
- By: Lucy Fast
- Narrated by: Virtual Voice
- Length: 39 mins
- Unabridged
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**** #1 Best Seller in Wok Cookery & Pacific Rim Cooking! **** Just to say Thank You for checking out this Book I want to give you a copy of my upcoming book Paleo Pantry: The Beginner's Guide to What Should and Should NOT be in Your Paleo Kitchen. Go to aPaleoPantry.com to reserve your FREE copy! Most of us never try to cook our own Asian food at home since there’s usually a plethora of dine-in or take-out options near our hometowns. Gone are the days when the Chinese restaurant was the only Asian place in town; Millennials now have their choice of Japanese/sushi bars, Thai, Vietnamese, ...
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Asian Paleo: Gluten Free Recipes for Classic Chinese, Japanese, Thai, Vietnamese, Korean, and Filipino Comfort Foods
- Narrated by: Virtual Voice
- Length: 39 mins
- Release date: 01-30-24
- Language: English
- **** #1 Best Seller in Wok Cookery & Pacific Rim Cooking! **** Just to say Thank You for checking out this Book I want to give you a copy of my ...
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Nicholas Ralph
- Length: 13 hrs and 23 mins
- Unabridged
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Now settled into the sleepy Yorkshire village of Darrowby, and married to Helen the farmer’s daughter, James Herriot thinks he’s finally got himself sorted. But life as a vet in the 1930s was never going to be easy. Quite aside from his unpredictable colleagues, brothers Siegfried and Tristan Farnon, he must contend with new-fangled medical techniques, delivering calves after far too much homemade wine, and a grudge-holding dog called Magnus who never forgets.
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Nicholas Ralph
- Series: All Creatures Great and Small, Book 2
- Length: 13 hrs and 23 mins
- Release date: 09-17-20
- Language: English
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Now settled into the sleepy Yorkshire village of Darrowby, and married to Helen the farmer’s daughter, James Herriot thinks he’s finally got himself sorted....
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New Mexico Food Trails
- A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment
- By: Carolyn Graham
- Narrated by: Suzie Althens
- Length: 6 hrs and 9 mins
- Unabridged
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New Mexico native and travel and food writer Carolyn Graham goes beyond the standard restaurant guide to detail her personal experiences traveling and eating around the state. The result is a distinctive road map of flavors, ingredients, and fusions that bring these New Mexico food trails to life.
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New Mexico Food Trails
- A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment
- Narrated by: Suzie Althens
- Length: 6 hrs and 9 mins
- Release date: 12-28-21
- Language: English
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New Mexico native and travel and food writer Carolyn Graham goes beyond the standard restaurant guide to detail her personal experiences traveling and eating around the state....
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Keto Comfort
- Satisfy Your Cravings with Healthy, High-Fat Twists on Classic Dishes
- By: Barrett Williams, ChatGPT ChatGPT
- Narrated by: Virtual Voice
- Length: 5 hrs and 37 mins
- Unabridged
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Experience a revolution in wellness and flavor with our latest culinary sensation "Keto Comfort" — the ultimate guide to transforming the rich flavors of traditional comfort food into a nourishing keto-friendly feast. Amidst the countless diet trends, this groundbreaking eBook is your ticket to maintaining a state of ketosis while indulging in the warmth and joy of homestyle cooking. Say goodbye to dietary deprivation and hello to savory satisfaction! Begin your journey with a thought-provoking exploration of what defines comfort food in the context of a ketogenic lifestyle. Discover how ...
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Keto Comfort
- Satisfy Your Cravings with Healthy, High-Fat Twists on Classic Dishes
- Narrated by: Virtual Voice
- Length: 5 hrs and 37 mins
- Release date: 04-21-24
- Language: English
- Experience a revolution in wellness and flavor with our latest culinary sensation "Keto Comfort" — the ultimate guide to transforming the rich ...
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Escape from Paradise
- A Christian Adventure Novel (Walk with the Wind Series, Book 1)
- By: D. Richard Ferguson
- Narrated by: D. Richard Ferguson
- Length: 6 hrs and 15 mins
- Unabridged
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Overall
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Performance
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Story
Torn from his family, Adam lands in a world of giants, wild animals, and marauding mountain people. Unable to find his way home, he discovers an alluring paradise - a golden city where he builds a new life, safe from the terrors outside the walls. But when the city begins to crumble, a chance encounter with a strange little girl changes everything. She claims to know why he was brought into this world and the way back to his family, but insists he leave the doomed city and follow her to the high country to join the mountain people.
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Awesome book!
- By Anonymous User on 02-01-22
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Escape from Paradise
- A Christian Adventure Novel (Walk with the Wind Series, Book 1)
- Narrated by: D. Richard Ferguson
- Series: Walk with the Wind, Book 1
- Length: 6 hrs and 15 mins
- Release date: 04-20-21
- Language: English
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Torn from his family, Adam lands in a world of giants, wild animals, and marauding mountain people. Unable to find his way home, he discovers an alluring paradise - a golden city where he builds a new life, safe from the terrors outside the walls....
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Please try againRegular price: $19.95 or 1 credit
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