• The First Australian Shochu: interview with Hamish Nugent of Reed & Co. Distillery

  • Apr 30 2024
  • Length: 46 mins
  • Podcast
The First Australian Shochu: interview with Hamish Nugent of Reed & Co. Distillery By cover art

The First Australian Shochu: interview with Hamish Nugent of Reed & Co. Distillery

Listen for free

View show details

  • Summary

  • In episode 76 our host Stephen Lyman sits down with chef turned distiller Hamish Nugent of Reed & Co. Distillery to talk trial and error, success, and the very first Australian Shochu.
    Show more Show less
Show more Show less

What listeners say about The First Australian Shochu: interview with Hamish Nugent of Reed & Co. Distillery

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com reviews

Amazon reviews
No Reviews are Available