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New Books in Science

New Books in Science

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This podcast is a channel on the New Books Network. The New Books Network is an academic audio library dedicated to public education. In each episode you will hear scholars discuss their recently published research with another expert in their field. Discover our 150+ channels and browse our 28,000+ episodes on our website: ⁠newbooksnetwork.com⁠ Subscribe to our free weekly Substack newsletter to get informative, engaging content straight to your inbox: ⁠https://newbooksnetwork.substack.com/⁠ Follow us on Instagram and Bluesky to learn about more our latest interviews: @newbooksnetwork Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/scienceNew Books Network Ciencia Historia Natural Naturaleza y Ecología
Episodios
  • Patricia B. O'Hara, "Food Chemistry in Small Bites: The Alchemist in the Kitchen" (U California Press, 2025)
    Mar 30 2026
    Food Chemistry in Small Bites takes readers on an up-close scientific journey through the transformation of food when meals are prepared. Organized in bite-size, digestible units, this innovative text introduces students to food's molecular makeup as well as the perception of food by the five senses. Using familiar foods as examples, it explores what happens to ingredients when heated, cooled, or treated and also considers what happens when materials that don't naturally mix are forced to do so. With informative, full-color renderings and a hands-on lab section, the book encourages students to think like scientists while preparing delicious dishes. Readers will formulate hypotheses as to why certain foods taste hot despite being at room temperature, why milk separates into curds and whey when lemon is added, and other ordinary but chemically complex phenomena. This book also importantly challenges readers to think critically about the future of food in the face of a warming planet. Patricia B. O'Hara is the Amanda and Lisa Cross Professor of Chemistry, Biochemistry, and Biophysics at Amherst College, coauthor of The Chemical Story of Olive Oil, and author of numerous scholarly research publications. Melek Firat Altay is a trained musician and neurobiologist, currently a postdoctoral scholar at Stanford University. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/science
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    35 m
  • Vojta Hybl, "Rocks: A Guide to the Stones Around Us and the Stories They Tell" (Frances Lincoln, 2026)
    Mar 30 2026
    What is that rock you’ve just picked up? Which minerals is it made of, what’s unique about it and what can it reveal about Earth’s deeper story?Rocks: A Guide to the Stones Around Us and the Stories They Tell (Frances Lincoln, 2026) gives you the tools to answer these questions. Geologist and science illustrator Vojta Hybl guides you through more than 100 rock types, explaining how they form, what they look like and the geological processes they represent.This authoritative yet accessible guide includes clear explanations of igneous, volcaniclastic, sedimentary, metamorphic and anthropic rocks. It also discusses practical tips for spotting and identifying rocks, including detailed specimen illustrations that highlight key features for easy recognition. Alongside practical identification advice, Rocks invites you to see the ground beneath your feet in a new way, connecting everyday stones to billions of years of planetary change.Whether you’re a curious walker, an outdoor enthusiast or simply fascinated by the natural world, this book will transform how you experience landscapes and help you read the stories written in stone. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda’s interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/science
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    37 m
  • Charles G. Curtin, "Place-Based Solutions: The Power of Regenerative Thinking in the Face of Crisis" (JHU Press, 2026)
    Mar 19 2026
    Place-Based Solutions (JHU Press, 2026) offers a bold and practical response, charting a path toward what Charles G. Curtin calls "prosilience"—the capacity not just to endure crises, but to leap forward through them. With over thirty years of collaborative, on-the-ground experience in conservation and climate adaptation. This book emphasizes the power of small and mid-sized organizations to catalyze meaningful change, using real-world examples to illustrate how lasting impact depends on aligning ethics, equity, institutional design, and the ability to learn over time. Curtin encourages readers to shift their focus from the pre-crisis status quo to preparing for—and thriving in—novel futures. This is the third of a series of books that Charles has authored to explore and test frameworks for addressing social and ecological change. His previous two books, The Science of Open Spaces and Complex Ecology: Foundational perspectives on Dynamic Approaches to Ecology and Conservation. Charles has a Master's in Land Management and a doctorate in Zoology. And he completed a National Science Foundation postdoctoral fellowship in Climate Change Adaptation. His current work develops carbon-negative, place-based conservation strategies addressing fire and drought in the Rocky Mountains and Great Plains, with companion projects focused on sustaining intact Panamanian cloud forests. He now lives near Taos, New Mexico. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/science
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    46 m
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