• Herbert Peñaloza - Exploring the Farm and Processing

  • Dec 1 2020
  • Length: 1 hr and 52 mins
  • Podcast
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Herbert Peñaloza - Exploring the Farm and Processing

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  • Summary

  • In this episode, we start by cupping coffees that have been exported and imported by our guest Herbert Peñaloza and his buisness La Real Expedición Botánica. Then, we talk with Herbert about how he got started in coffee, why he started exporting and importing himself, and ask about his views on coffee processing.  

    Segment 1 Coffee Rankings:
    1st place
    Colombia - El Crucero
    2nd place
    Colombia - Agua De Dios
    3rd place
    Colombia - Sugarcane Decaf

    Special Guest

    Herbert is a modern day coffee polymath, he owns a farm in Colombia that goes by the name 575 café, he runs his import/export business, and roasts/brews his own coffees. He is a wealth of information and it was an absolute pleasure to have him on the show.

    Learn more about his work by following La Real Expedición Botánica @larealreb (website)  or his farm @575cafe (website).


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    Twitter: @unfiltercoffe
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    patreon.com/unfilteredcoffee

    Reach out
    Unfilteredcoffeepodcast@gmail.com
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