Deep Fried Fringe By cover art

Deep Fried Fringe

By: Richard Wright
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  • Summary

  • The Edinburgh Fringe is the world's largest arts festival. Many a podcast is dedicated to it. But one shall rise above the talk of shows, accommodation costs, politics, awards and reviews to talk about what really matters - food. Richard Wright is passionate about the food at the Edinburgh Fringe. Look at him. Obviously he is. Join Richard as he talks with comedians and fringe artists about the food they love and the food they hate. Deep Fried Fringe...maybe someone will mention salad.

    Hosted on Acast. See acast.com/privacy for more information.
    Richard Wright
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Episodes
  • Episode 1: Natalie Durkin

    Episode 1: Natalie Durkin
    Oct 9 2023
    It's our first episode ever! Flipping heck a brand new podcast. My guest today is Natalie Durkin, who is awesome! We are finding our way with this so stick with us as we go on this adventure together! (who wants perfection right away? That's not a journey!)

    Hosted on Acast. See acast.com/privacy for more information.
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    35 mins
  • Episode 0: Trailer

    Episode 0: Trailer
    Oct 1 2023
    Hello! This is Deep Fried Fringe with me, Richard Wright! A podcast that looks at what I think matters the most at the Edinburgh Fringe festival - the food! Join me on this journey every Monday Lunch time!

    Hosted on Acast. See acast.com/privacy for more information.
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    Less than 1 minute
Art Literature & Fiction Comedy & Humor
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