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Super Immunity
- A Breakthrough Program to Boost the Body's Defenses and Stay Healthy All Year Round
- Narrated by: Ned Sparrow
- Length: 5 hrs and 59 mins
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Publisher's summary
Why do some of us get sick with greater frequency than others? What makes us more susceptible to illness? Are we doomed to get sick when our coworkers and family members do? Is there a secret to staying healthy?
Joel Fuhrman, M.D., a leading expert and board-certified medical specialist in prevention and reversing disease, offers a comprehensive guide to superior health.
Based on the latest scientific research, Super Immunity shows us how we can become almost totally resistant to colds, influenza, and other infections.
The evidence is overwhelming: we can supercharge our immune system to protect our bodies against disease - everything from the common cold to cancer. Nutritional science has made phenomenal strides and discoveries in recent years, and when this new research is applied it enables us to seize control of our health like never before. Dr. Fuhrman explains this new science, providing everything you need to know to put this knowledge into action in your kitchen and in your life.
What we eat has everything to do with our health, and, unfortunately, too many of us are living with a severely depleted immune function. Our dietary choices are making us sicker, shortening our lives, and costing us billions of dollars in doctor visits, hospital stays, and prescription medications. But Dr. Fuhrman doesn’t believe more medical care is the answer. Rather, he explains the solution is to change the way we eat. The standard American diet is nutrient deficient. We are eating too many highly processed foods, foods with added sweeteners, and animal fats and protein. At the same time, we are not eating enough fruits, beans, seeds, and vegetables, which leaves us lacking in hundreds of the most important immune-building compounds. By changing our diets and combining foods that contain powerful immune-strengthening capabilities, we can prevent most common modern diseases.
Combining the latest data from clinical tests, nutritional research, and results from thousands of patients, Dr. Fuhrman proves that super immunity exists and is well within reach for those who choose it. We all have the ability to live healthier, stronger, and longer than ever before. Isn’t it time you discovered super immunity?
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
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The 31-Day Food Revolution is an eater's guide to liberation from a toxic food world. It offers an action plan for eating food that's healthy, ethical, sustainable, and delicious. Robbins reveals dark secrets the food industry doesn't want you to know that are making you sick. And he shows you how - in just 31 days - you can use the restorative power of foods to heal your gut, lose excess weight, and lower your risk for disease - all while contributing to a healthier planet.
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love this book! Thank you Ocean for your insight ❤
- By Waioni on 02-08-19
By: Ocean Robbins, and others
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Prevent and Reverse Heart Disease
- The Revolutionary, Scientifically Proven, Nutrition-Based Cure
- By: Caldwell B. Esselstyn Jr. MD, T. Colin Campbell - foreword
- Narrated by: Fred Sanders
- Length: 4 hrs and 49 mins
- Unabridged
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Prevent and Reverse Heart Disease challenges conventional cardiology by posing a compelling, revolutionary idea—that we can, in fact, abolish the heart disease epidemic in this country by changing our diets. Drawing on the groundbreaking results of his twenty-year nutritional study, Dr. Caldwell B. Esselstyn, Jr., a former surgeon, researcher, and clinician at the Cleveland Clinic, convincingly argues that a plant-based, oil-free diet can not only prevent and stop the progression of heart disease, but also reverse its effects.
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No Going Back
- By JessB on 04-09-24
By: Caldwell B. Esselstyn Jr. MD, and others
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The China Study, Revised and Expanded Edition
- The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health
- By: T. Colin Campbell PhD, Thomas M. Campbell II MD
- Narrated by: Dan Woren
- Length: 18 hrs and 2 mins
- Unabridged
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More than 30 years ago, nutrition researcher T. Colin Campbell and his team at Cornell University, in partnership with teams in China and England, embarked upon the most comprehensive study ever undertaken of the relationship between diet and the risk of developing disease. What they found, when combined with findings in Campbell's laboratory, opened their eyes to the dangers of a diet high in animal protein and the unparalleled health benefits of a whole foods, plant-based diet.
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Great, but need PDF with exhibits
- By Chris on 05-29-17
By: T. Colin Campbell PhD, and others
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How Not to Die
- Discover the Foods Scientifically Proven to Prevent and Reverse Disease
- By: Michael Greger MD FACLM, Gene Stone
- Narrated by: Michael Greger MD FACLM
- Length: 17 hrs and 36 mins
- Unabridged
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The vast majority of premature deaths can be prevented through simple changes in diet and lifestyle. In How Not to Die, Dr. Michael Greger, the internationally-renowned nutrition expert, physician, and founder of NutritionFacts.org, examines the fifteen top causes of premature death in America-heart disease, various cancers, diabetes, Parkinson's, high blood pressure, and more-and explains how nutritional and lifestyle interventions can sometimes trump prescription pills and other pharmaceutical and surgical approaches, freeing us to live healthier lives.
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A stunningly important book
- By Being on 12-29-15
By: Michael Greger MD FACLM, and others
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Radical Remission
- Surviving Cancer Against All Odds
- By: Kelly A. Turner
- Narrated by: Kelly A. Turner
- Length: 9 hrs and 26 mins
- Unabridged
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Early in her career, Kelly Turner, PhD, a researcher, lecturer, and counselor in Integrative Oncology, was shocked to discover that no one was studying episodes of radical remission, when people recover against all odds without the help of conventional medicine, or after conventional medicine has failed. She was so fascinated by this kind of remission that she spent eight years travelling through 10 countries to learn what factors that people experiencing this phenomenon encountered.
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Caution. This book is misleading.
- By PMonaco on 04-16-20
By: Kelly A. Turner
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This Is Your Brain on Food
- An Indispensable Guide to the Surprising Foods That Fight Depression, Anxiety, PTSD, OCD, ADHD, and More
- By: Uma Naidoo MD
- Narrated by: Uma Naidoo MD, Deepti Gupta
- Length: 8 hrs and 32 mins
- Unabridged
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When it comes to diet, most people's concerns involve weight loss, fitness, cardiac health, and longevity. But what we eat affects more than our bodies; it also affects our brains. A triple threat in the food space, Dr. Uma Naidoo is a board-certified psychiatrist, nutrition specialist, and professionally trained chef. In This Is Your Brain on Food, she draws on cutting-edge research to explain the many ways in which food contributes to our mental health and shows how a sound diet can help treat and prevent a wide range of psychological and cognitive health issues.
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Waste of precious time.....
- By 100% on 03-08-21
By: Uma Naidoo MD
What listeners say about Super Immunity
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- WGoodin
- 03-21-13
Excellent Information For Everyone
Where does Super Immunity rank among all the audiobooks you’ve listened to so far?
My ranking is 5 stars, but 2 stars goes to the reader. Disappointed by the reader.
What did you like best about this story?
The detailed information & clear explanations
How did the narrator detract from the book?
He greatly distracted from this excellent book. He lacked the passion of the author & had gross mispronunciations of hundreds of essential words.
Was this a book you wanted to listen to all in one sitting?
Yes, but difficult to absorb with one reading/listening.
Any additional comments?
The reader/narrator diminished from easy understanding of many critical explanations by his mispronunciations. I was listening & learning from a medical science background.
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- reviewer41
- 06-22-18
Take it with a grain of salt
This book has many insights into the correlation between the standard American diet and the rise in cancer and other diseases. It makes the assertion that keeping to a super food diet will eliminate disease from your life and lengthen your days which is a pretty hefty promise but only supported by anecdotal testimony and observations of other country or historical groups that have followed a similar diet (not the super food plan).. I found the repeated message of "people get sick because they don't eat this diet" repetitive and lacking authority by more careful data collection for this specific plan.
I did find the pdf for precise charts and recipes which other reviewers said was not included.
After reading the entire book, I do think that this book is advocating a vegan diet. Animal protein including eggs and dairy, is discouraged (the author's food pyramid places it in the tiniest, sparsest area). There are historic and present world populations of people enjoying a dairy rich diet that are very healthy and disease free.
I hope that people who are suffering from dread diseases and those with conditions not able to be treated will find this diet helpful as was indicated in the book. For practical application for the majority of people, I think incorporation of these foods on a daily basis is very important. But I find that I prefer following the Weight Watchers plan as a much better way to find foods best for maintaining a healthy life while enjoying foods that make it a pleasure to live on the planet while we're here.
The narration is distractedly poor. I commend the narrator with the ability to pronounce the highly technical words that are prevalent in this book. I think that the author should read his own work to be able to provide a smooth-sounding and natural flow of thought that will allow the reader to better process (sorry) the facts presented.
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- JoeC
- 11-23-11
Life-saving book (and pdf is here)
The pdf is available above, just under the Publisher's Summary where it says, "Download the accompanying reference guide".
Dr. Fuhrman is a national treasure. I, my husband, and many of our friends and family have had health issues cured by following Dr. Fuhrman's sensible, logical, and scientifically sound recommendations. These issues include depression, psoriasis, allergies, high cholesterol, weight issues, and high blood pressure.
We now eat the way Dr. Fuhrman recommends because it is easy and delicious. We will never stop eating this way because we are not willing to give up our new found health and energy. Good health and vitality are the body's natural state when you give it the nutrients it needs to thrive.
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25 people found this helpful
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- Cheryl Walker
- 10-18-17
Essential Reading
Extremely helpful in understanding how our foods affect our body’s immunity! I highly recommend this book! I listened to the audible book (at 1.5 speed) while reading on the kindle (I find I retain more this way). The book is 60% reading material followed by menus and recipes to help you get started eating the “Nutritarian” diet. I’m already a Nutritarian and would recommend this book to anyone concerned about their health, whether you have a health concern/condition or not. Eating a Nutritarian diet has helped me tremendously and is a very enjoyable way to eat! Thanks to Dr. Joel Fuhrman for this excellent book!
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- A. Trotta
- 05-18-16
Great Information
I have listened to this book 5 times now. The book is packed with great information, so much, in fact, that I have had to listen multiple times to take it all in. Every chapter contains life changing (for the better) information, from food specific facts, to antibiotics, to disease fighting info, this book has it all. Whenever I find myself turning to processed foods, I open the PDF and make Dr. Fuhrmans Tomatoe Bisque soup, it is delicious and filling! And I never geel bad about "over" eating these nutritarian recipes because I know they won't make me fat or unhealthy. My 4 year old and 6 year old eat The Black Bean Brownies every morning for breakfast. I tell them it's chocolate fudge and they DON'T KNOW THE DIFFERENCE. Thanks Dr. F!
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- Kyle
- 10-12-15
Health
This is a great book on health. If you want to learn what to eat and why this is a must listen!
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- D.S.
- 09-05-22
Great listen
Easy to listen, So much useful information. After listening, I had to buy the book.
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- Miwa
- 03-08-12
With many recipe
What did you like best about this story?
This book describes about how to get immunity against communicable and non communicable diseases like cancer. The best thing I got to know through this book is folic acid differs from folate itself. I've not distinguished them, honestly. Folic acid intake may cause carcinogenesis!Besides, we can acquire some pieces of knowledge very useful.I recommend this book anyone who concerns about nutrition preventing diseases like cancer.
What about Ned Sparrow’s performance did you like?
The performance of Ned Sparrow is very good and easy to listen. His voice is comfortable.
Any additional comments?
The PDF contains a huge number of recipes. We can try the super immunity menu for 2 weeks!
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1 person found this helpful
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- Alexander
- 04-24-15
excellent book
information in a great way about a topic that simply is a must in today's modern world.
Ned presents the book in a above average performance
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- JunoTempest
- 06-18-12
Great content, poor delivery
Although the content of the book was highly informative, the flow of information was regularly disrupted by the narrator's frequent stumbling over words.
I did some independent casual research previously to reading this book, after being struck with an antibiotic-resistant infection after a surgery. This research was confirmed not only by the near-immediate clearing of the infection after implementing dietary changed, but again by Dr. Fuhrman's book.
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