Ethical Vegan

#1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil? Even the most health...

Sit back and listen as PETA president and co-founder Ingrid Newkirk reads excerpts from her book Free the Animals, an action-packed story of the people who, often risking life and limb as well as their own liberty, rescue animals from laboratories, fur farms, and factory farms.

Discover the transformative power of veganism in this comprehensive guide that explores how embracing a plant-based lifestyle can revolutionize your health, protect the environment, and promote compassion for all living beings. The Vegan Way delves deep into the ethical, environmental, and nutritional aspects of veganism, providing practical insights and detailed information to help you live in alignment with your values.

How much do you love your cat? How much do you know about him or her? Test your kitty IQ with a fun, educational quiz on this cassette, which contains excerpts from Ingrid E. Newkirk's popular book, 250 Ways to Make Your Cat Adore You, read by the author.

This book will provide an overview of making a good decision about becoming a vegan, including the ethical choices. There will also be a brief chapter-by-chapter summary in the introduction so that the listener will know where the book is heading. If you haven't already, begin incorporating more whole grains, beans, legumes, tofu, nuts, and seeds into your diet. Once you feel comfortable moving forward, you can start phasing out dairy, eggs, and honey. Feel free to do this all at once, one food group at a time, or as slowly as you need to.

Fr. Dear makes a powerful argument for the support of vegetarianism through Christianity, showing that eating meat supports environmental degradation, poor health, global poverty, and animal abuse, and arguing that each of these is antithetical to Christian living.

Veganism is a philosophy, diet, and lifestyle. The term “vegan” combining the beginning and ending of the word “vegetarian”, symbolizing the transition to veganism, which starts with vegetarianism. Today, a vegan is defined as a “strict vegetarian who consumes no animal food or dairy products” as well as “one who abstains from using animal products, extending beyond merely dietary exclusions". Such forbidden foods include eggs, honey, and gelatin, while animal products such as leather, wool, fur, and silk are excluded from clothing and upholstery.

PETA (People for the Ethical Treatment of Animals) sponsored a nationwide two-day "Helping Animals" seminar called "HA 101". Now available in audio, HA 101 includes PETA's most popular staff speakers, along with activism tips, tools, and advice to help you become a better advocate for animals. Topics covered include: Community Activism, Answering Tough Questions About Animal Rights, Demo Tips, Effective Advocacy, Basic Media Training, and Speaking Up for Animals.

The Hebrew Bible offers countless examples of how God intends for there to be a compassionate and caring attitude toward animals and the planet. This attitude has been a constant theme throughout Judaism to the present day. Dr. Richard H. Schwartz, Ph.D. speaks on Judaism and vegetarianism with an introduction by Rabbi David Rosen.

Ingrid Newkirk offers humane choices for everyday living that make you feel good about yourself, your relationships, and how you treat others (from the mouse in the house to the sheep whose coat ends up as wool).

A persuasive speaker who has been invited to address conventions all over the world, PETA president Ingrid Newkirk gives two keynote addresses in this expanded set that will inspire compassionate people everywhere to speak up for what they believe in and become more active every day in simple ways.

Bruce Friedrich, director of vegan outreach for PETA, argues that a vegetarian diet is the only diet that takes seriously the health and environmental implications of animal agriculture. He also discusses the impact of factory farming and slaughterhouse consolidation on worker safety, Third World poverty, and animal welfare.