Mostrando resultados por autor "Laura Sommers" en Todas las categorías

Puerto Rico (Spanish for "rich port". It is a Caribbean island and unincorporated U.S. territory with a landscape of mountains, waterfalls and the El Yunque tropical rainforest. Puerto Rican cuisine has its roots in the cooking traditions and practices of Europe, Africa and the native Taínos. Puerto Rican cuisine is influenced by an array of cultures including Taino Arawak, Spanish, and African. Although Puerto Rican cooking is similar to both Spanish and Latin American cuisine, it reflects a unique blend of influences, using seasonings and ingredients from the island. Locals call their ...

61 Jamaican Caribbean Recipes in This Cookbook Jamaica, is an island country of the West Indies. It is the third largest island in the Caribbean Sea and the fourth-most populous country in the Caribbean. Jamaica is known as the birthplace of reggae music, singers such as Bob and Ziggy Marley, the world's fastest sprinters, Blue Mountain coffee, Red Stripe beer, Jamaican rum, beautiful beaches, jerk spice dishes, luxurious resorts and majestic waterfalls. Since Jamaica is an island in the Caribbean, many dishes contain fish and seafood or tropical fruits. Coconut, plantains an shell fish are...

50 Diabetic Candy Recipes in This Cookbook Having diabetes can be challenging, especially around holidays such as Valentine’s Day, Christmas or Halloween. There are so many delicious candy treats that you want to enjoy. To help maintain your blood sugar, you need low sugar options of the candy that you want to enjoy such as truffles, chocolate bars and gummies. This cookbook contains scrumptious low sugar versions of all your favorite candy for those with diabetes and those who just want a low sugar alternative. Recipes Include: Peanut Butter Cups Sugar-Free Gummy Worms Chocolate Almond ...

In a world where life often feels hurried and complex, the simplicity and wholesomeness of Amish cooking offer a refreshing return to tradition. Rooted in centuries-old customs, Amish recipes are a testament to the enduring values of community, family, and faith. These dishes, passed down through generations, are not just meals but a reflection of a way of life that prioritizes quality ingredients, mindful preparation, and the joy of sharing food with loved ones. Amish cuisine is characterized by its emphasis on hearty, home-cooked meals that nourish both body and soul. From freshly baked ...

69 Delicious Cuban Recipes in This Cookbook Cuba is located in the Caribbean Sea. The country is in the northern part of the Caribbean. Surrounded by the Atlantic Ocean, Caribbean Sea, and Gulf of Mexico. Because Cuba is an island, the foods eaten are a lot of tropical fruits and seafood. Popular foods include plantains and pork. The Cuban Sandwich is popular in many restaurants in the United States. Many people from Cuba live in Florida and their rich heritage is mixed with traditional foods in that southern state. Cubans also enjoy arroz y frijoles negros which is black beans and rice. ...

Brussel sprouts are a delicious and nutritious vegetable that can be made into a variety of dishes. They are high in fiber, vitamins, minerals and antioxidants. Brussel sprouts have the potential to reduce the risk of cancer, decrease inflammation and improve blood sugar control. Brussel sprouts can be grated, fried, grilled and sautéd. They can be used in casseroles, salads or other alone. Brussels sprouts are a British favorite and a traditional holiday This cookbook contains many delicious recipes using Brussel sprouts.

Both Imperial and Metric Measurements in This Cookbook! For many, harvesting wild dandelion is a beloved springtime ritual, rooted in tradition, thrift, and a connection to the land. A dandelion cookbook builds on that practice, showing how this familiar plant can be transformed into delicious, practical dishes for the home kitchen. With clear guidance and approachable recipes, it invites readers to slow down, head outdoors, and see dandelions not as weeds, but as a valuable seasonal ingredient waiting to be used. All parts of the dandelion can be used in the kitchen, from the roots to the ...

Many Delicious Cupcake Recipes in This Cookbook Cupcakes are a staple at any birthday party, summer picnic, bake sale, holiday, family get-together, school fundraiser or church social. Cupcakes come in a wide variety of flavors and designs. Almost whatever cake you can imagine can be a cupcake. Whatever frosting you desire can top these delicious confectionary treats. Recipes include chocolate, vanilla, carrot cake, fudge, yellow cake and cream filled. Frosting recipes include lemon, buttercream and cream cheese. This cookbook contains all your favorite traditional cupcake dessert recipes ...

Over 100 Dandelion Recipes in This Cookbook! For many, harvesting wild dandelion is a beloved springtime ritual. Learn how to use dandelions and enjoy the health benefits of dandelion greens in a variety of ways. All parts of the dandelion can be foraged and used in different ways, from the roots to the leaves to the flowers. If you have the proper recipes and know how to prepare them, dandelions can be a tasty wonderful treat. And the best thing is that they are free! Recipes Include Fried Dandelions Dandelion Pumpkin Seed Pesto Linguine with Mussels and Dandelion Greens Dandelion Jelly ...

Homemade Spice Blends Cookbook Everyone wants to add flavor to add just the right amount of spice to their cooking. Spice blends are a great way to have pre-measured spices ready to go for the right recipe. There are many well known spice blends such as Italian seasoning, poultry seasoning and seafood seasoning. Spices are great in almost any dish from dips, soups, vegetables and meats. If you make your own spice blends, not only is the taste fresher, but it is arguably more healthy when you leave out all the preservatives and is most likely much cheaper. Plus, a homemade spice blend can be...

66 Copycat Restaurant Drink Recipes in This Cookbook With the current economic climate many people can't afford to go out to eat any more. On top of that, many restaurants had to close either temporarily or permanently. Many chain restaurants are regional and when people move to different parts of the United States or to different parts of the world, they no longer have access to their favorite fast food or chain restaurants. If you want your favorite beverage but you don't want to pay the expensive restaurant price, then look no further. This cookbook has all the copy cat drink recipes ...

60 Delicious Lamb Recipes in This Cookbook Lamb is a staple food in many places in the world. From New Zealand to Morocco. Lamb is served in the form of lamb chops, rack of lamb, lamb steaks, ground lamb and mutton. Lamb can be baked, fried or grilled. It is often served on holidays. This cookbook is full of mouth-watering and scrumptious meals using lamb as the main ingredient. Enjoy these recipes for lamb burgers, lamb casseroles, lamb stew and much much more!

41 Christmas Candy Cane Recipes in This Cookbook The Christmas Candy Cane originated in Germany about 250 years ago. They began as straight white sugar sticks. The white of the cane came to represent the purity of Jesus Christ and the red stripes are for the blood he shed when he died on the cross. The shape of the candy cane is for the “J” in Jesus.They are a Christmas tradition on the tree and in recipes. This cookbook is full of mouth watering and delicious recipes for you to make during the holiday season. Recipes Include Candy Cane Fudge Candy Cane Cocoa Candy Cane Bark Candy Cane ...

Vietnam is a country in Southeast Asia. Vietnamese cuisine is based around five fundamental taste elements: spicy (metal), sour (wood), bitter (fire), salty (water) and sweet (earth). Common ingredients include fish sauce, shrimp paste, soy sauce, rice, fresh herbs, fruits and vegetables. Vietnamese recipes use: lemongrass, ginger, mint, Vietnamese mint, long coriander, Saigon cinnamon, bird's eye chilli, lime and basil leaves. Vietnamese cooking is known for its fresh ingredients, minimal use of oil and reliance on herbs and vegetables; it is considered one of the healthiest cuisines ...

68 Recipes for in This Cookbook! - Cajun and Creole Recipes from New Orleans! What do you think of when you think of New Orleans? If you are like me, you think of food! New Orleans, Louisiana is known for a lot of things: Mardi Gras, Jazz Festivals, Riverboats, Bourbon Street and lot of rich, flavorful food dishes that are specific to just that one city. There is both Creole and Cajun style dishes and I like them both. After spending over three years in New Orleans and taking several cooking classes on the cuisine I have written this recipe book with some of my favorite dishes. I hope that ...

79 Diabetic Dessert recipes in This Cookbook When you have diabetes or are simply looking to reduce sugar, it is difficult to find low carb or no sugar desert options. Store bought diabetic deserts are full of preservatives and expensive. This cookbook contains the diabetic low carb dessert recipes that you are looking for. Whether you crave cookies, cakes, muffins or pies, this recipe book has the desserts you are looking for. Recipes Include: Cinnamon Nutmeg Cookies Sugar Free Pumpkin Cookies Sugar Free Applesauce Cookies Sugar Free Oatmeal Cookies Cream Cheese Cookies Chocolate Cookies ...

Delicious Chia Seed Recipes in This Cookbook Chia seeds are one of nature’s greatest superfoods as they have many health benefits. Almost all the carbs in chia seeds are fiber and they are loaded with antioxidants. Chia seeds are high in quality protean and many people use chia seeds to help them lose weight. They are high in omega-3 fatty acids which helps fight heart disease. They are great for digestion and detox, cardiovascular disease, lowering cholesterol, diabetes, and treating diverticulosis. This cookbook contains many chia seed recipes including puddings, smoothies and breads. ...

52 Delicious Christmas Fruitcake Recipes in This CookbookEveryone is familiar with Fruitcake. It is the candied sponge cake given at Christmas time as gifts or served after a delicious holiday meal. Sometimes fruitcake is in the shape of a holiday wreath and sometimes it is shaped like a loaf. But fruitcake has gotten a bad reputation. Mainly because of the unappetizing, mass produced store bought variety. The solution to that is to make your own But there isn’t just one recipe out there. This cookbook is full of mouth-watering delicious Christmas fruitcake recipes for you to try. There ...

With the current economic climate many people can't afford to go out to eat any more. On top of that, many restaurants had to close either temporarily or permanently. Many chain restaurants are regional and when people move to different parts of the United States or to different parts of the world, they no longer have access to their favorite fast food or chain restaurants. People love dessert and many restaurants have their signature favorite pies, cookies, brownies or cakes. Creating a copycat version will save the home chef and their family a lot of money. This cookbook is here to help. ...

Welcome to a cookbook that celebrates the incredible versatility and culinary magic of eggs. Eggs are an essential ingredient found in kitchens all around the world, and they have been cherished for centuries for their incredible taste, nutritional value, and ability to transform any dish into a masterpiece. In this cookbook, we invite you to embark on a journey through the fascinating world of eggs, where we will explore their myriad of cooking techniques, explore international egg-based recipes, and discover the secrets to mastering egg-centered dishes that will tantalize your taste buds ...