Mostrando resultados por autor "Laura Sommers" en Todas las categorías

Crinkle cookies, which are sometimes called crackle cookies, are round cookies with cracks that are sprinkled or rolled in powder sugar so that the interior color of the cookie shows through and contrasts against the white exterior. These cakey cookies are chewy on the inside and crispy on the outside. They are famous for the powdered sugar that creates their cracked appearance. The original cookies were Chocolate Crinkle Cookies. These were invented by Helen Fredell in St. Paul, Minnesota in the early half of the 20th Century. Chocolate chip cookies are the most popular and well-known ...

Introducing a cookbook dedicated to a truly American food: The Chicken Nugget! This cookbook is dedicated to everyone who can't resist the delicious and addicting taste of chicken nuggets. Whether you're a kid or an adult, there's just something about these crispy and juicy little bites that makes them impossible to resist. In this cookbook, you'll find a wide variety of recipes that will satisfy any chicken nugget craving. From classic breaded nuggets to spicy buffalo bites, we've got you covered. We've even included recipes for homemade dipping sauces that will take your nuggets to the ...

College life at the university is all about juggling classes, assignments, and social activities, leaving little time for cooking elaborate meals. But just because you're short on time (and kitchen space) doesn’t mean you have to settle for instant noodles and frozen dinners every night. With a microwave and a few simple ingredients, you can whip up delicious, satisfying meals right in your dorm room. This cookbook is your guide to mastering the art of microwave cooking, tailored specifically for the busy university student, especially as you head back to school. In this collection of ...

Weird Sharks This is a book about weird sharks. There are about 440 different species of sharks in the world that we know about. Some of these sharks are very weird. This book has some of the weirder sharks that exist. It also has some weird facts about sharks that you didn’t know were so weird.

Margarita Recipes Margaritas are a great Mexican cocktail A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt or sugar on the rim of the glass.The drink is served shaken with ice (on the rocks), blended with ice (frozen margarita), or without ice (straight up).Today, there are many varieties of margaritas such as strawberry, jalapeno and orange.This cookbook contains many delicious maragarita recipes.

Recipe Hacks for Dry Onion Soup Mix Having onion soup mix in your pantry makes for a quick and easy cooking essential to add flavor and pizzazz to a variety of dishes. You probably know how to use onion soup mix to make a plain old boring onion soup and maybe even a tasty sour cream and onion chip dip but there are lots of other options for this versatile staple. If you are wondering what to make, then look no further. This cookbook is jam-packed with delicious mouth-watering recipes using onion soup mix. Your meals will never be boring if you know how to hack it! Recipes Include Beef Stew ...

Rocky Mountain oysters are also called mountain oysters, meat balls, or prairie oysters in Canada. Despite their name, Rocky Mountain oysters are not actually oysters or shellfish of any kind. The term "oyster" was likely used due to the shape and texture of the dish. Rocky Mountain oysters are a dish made from a particular part of the male bovine anatomy. They are considered a regional delicacy in some parts of the United States and are typically prepared by breading and frying the meat. Despite their unique origins, Rocky Mountain oysters are enjoyed by many as a flavorful and hearty meal...

67 Recipe Hacks for Hash Brown Potato Tots in This CookbookPotato nuggets are crispy fried bite sized hash browns that are perfect for dipping or casseroles. They are great for snacking and side dishes, breakfast, lunch or dinner. Potato nuggets are often called "tots" because of the Ore-Ida company brand called "Tater Tots."These mini has browns are so versatile and delicious that I have made an entire cookbook of all the tasty and mouthwatering ways that you can prepare potato nuggets. While some people may be happy just heating them up and dipping them in ketchup, there is a whole world ...

Pudding is one of the most beloved desserts around the world. From the classic vanilla and chocolate to the more exotic flavors like matcha and black sesame, pudding comes in all shapes, sizes, and flavors. This cookbook takes a dive deep into the world of pudding, sharing with you some of the most mouth-watering and indulgent recipes you have ever tasted. Whether you are looking for a comforting and creamy dessert to end your day, or an elegant treat to impress your guests, we have got you covered. With easy-to-follow instructions, helpful tips, and stunning photography, this cookbook will...

Both US Imperial and Metric Measurements in This Cookbook Welcome to "Rice Creations: Quick & Easy Recipes for Breakfast, Lunch, Dinner, Snacks, and Desserts," your go-to guide for delicious rice dishes that fit into every meal of the day. Whether you’re preparing a hearty breakfast, a light lunch, a savory dinner, or a sweet dessert, this cookbook offers a wide variety of easy-to-make recipes using rice as the star ingredient. Packed with global flavors, you'll find everything from classic fried rice and comforting risottos to refreshing rice salads and indulgent rice puddings. Rice is ...

52 Peach Recipes in this Cookbook Peaches are a wholesome fruit that is both delicious and versatile. Sweet succulent peaches are America’s favorite fruit. This cookbook contains many recipes with the peach as the starring role. There are deserts, breads, muffins, pies and cobblers. There are a variety of recipes for beverages, marinades and appetizers. If you enjoy peaches, you will love this cookbook and its many ways to prepare your favorite fruit. Recipes Include Peach Cobbler Peach Pie Peach Avocado Salsa Spicy Peach Chutney Mango, Peach and Pineapple Salsa Peach Crisp Peach Avocado ...

Welcome to a culinary journey that will take you through the rich and diverse flavors of British cuisine. This cookbook is a celebration of the time-honored traditions, the cherished regional specialties, and the cultural influences that have shaped the vibrant tapestry of British food. Within these pages, you will discover an array of recipes that showcase the essence of traditional English cooking, from the comforting classics that have stood the test of time to the innovative creations that reflect the dynamic and evolving nature of the culinary landscape. From hearty breakfasts to ...

Welcome to this culinary exploration of Chilean cuisine. This cookbook is a celebration of the diverse flavors and rich culinary heritage that have evolved over centuries in the heart of South America. Nestled between the Andes Mountains and the Pacific Ocean, Chile's unique geography has shaped a tapestry of taste, reflecting the country's cultural diversity and natural abundance. In these pages, you will embark on a journey through a land of contrasts, where traditional recipes passed down through generations sit harmoniously alongside modern creations inspired by global influences. From ...

Welcome to the wonderful world of pork chops! Pork chops are a classic cut of meat that are loved for their tenderness, versatility, and delicious flavor. Whether you're a beginner cook or a seasoned pro, there's nothing quite like the satisfaction of cooking up a perfect pork chop. In this cookbook, we will explore the many ways you can prepare and enjoy pork chops. From simple pan-fried chops to more complex recipes that incorporate a variety of spices and flavors, there's something for everyone in these pages. We'll cover everything from selecting the right chop for your recipe to ...

Collard greens are a staple in Southern cuisine and have been a part of American food culture for centuries. Collards are a type of leafy green vegetable that are known for their distinct flavor and nutritional value. These greens are packed with vitamins and minerals that can provide a range of health benefits, making them a popular choice for those looking to eat a balanced and nutritious diet. Collard greens can be enjoyed in a variety of ways, from simple preparations like steaming or boiling to more complex recipes like stews, soups, and casseroles. They are also a popular side dish ...

Lobster is one of the most prized and beloved seafood delicacies around the world. From lobster bisque to lobster rolls, this crustacean is a versatile ingredient that can be used in a variety of dishes. It's no wonder that lobster is often associated with luxury and elegance, making it a staple at high-end restaurants and special occasions. However, it's not just reserved for the wealthy. Lobster can be enjoyed by anyone, and this cookbook aims to show just how accessible it can be. Whether you're a seasoned chef or a home cook, there's something in this cookbook for you. With a variety of...

Welcome to the world of outdoor cooking! Cooking over a campfire can be a unique and enjoyable experience for anyone who loves spending time in nature. And when it comes to campfire cooking, foil packets are one of the most versatile and convenient ways to create delicious meals. Foil packets allow you to cook a wide variety of ingredients and dishes with minimal clean-up. Whether you're camping, hiking, or just having a backyard bonfire, foil packets can make cooking over an open flame much simpler and more enjoyable. In this cookbook, we'll explore a range of foil packet recipes that are ...

A grilled cheese sandwich is a very American food loved the world over. Although the idea of putting bread and cheese together has been around since ancient times, the grilled cheese we know and love was thought to have originated in the United States during the 1920's. Although the idea of putting bread and cheese together has been around since ancient times, the grilled cheese we know and love was thought to have originated in the United States during the 1920's. In France, the Croque Monsieur (toasted bread, cheese, and ham) was first on menus in 1910. The term "grilled cheese" doesn’t...

Delicious Kale Recipes in This Cookbook Kale is among the most nutrient-dense foods on the planet. Kale is loaded with powerful antioxidants like quercetin and kaempferol and is a great source of vitamin C. Kale can help lower cholesterol, which may reduce the risk of heart disease. It is also one of the world's best sources of vitamin K. There are many cancer fighting substances in kale. This cookbook contains a wide variety of delicious kale recipes.

Lasagna is an absolutely delicious, beloved dish that has a special place in the hearts of food lovers all around the world, including Italy and America. Its origins can be traced back to the ancient civilizations of Greece and Rome, where layered dishes featuring pasta and a variety of other ingredients were already widely popular. However, the modern form of lasagna that we know and love today is believed to have originated in Italy during the Middle Ages. Back then, lasagna was made by layering pasta with a medley of other delectable fillings, such as mouth-watering meat, mouthwatering ...