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When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of others. His impact was outsized and his legacy has only grown since his death.

In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.

Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter - and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives listeners an introduction to some of his favorite places - in his own words.

One of your favorite series from CNN is now available in your favorite podcast app. Join world-renowned chef, bestselling author and Emmy winner Anthony Bourdain to discover Parts Unknown: little-known destinations and diverse cultures that make our global community more connected. Start from the beginning in Myanmar, and listen through the series conclusion on the Lower East Side in New York City.

Last summer, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike.

Anthony Bourdain’s death by suicide in June 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed. Bourdain became a celebrity with his bestselling book Kitchen Confidential. He parlayed it into a series of hit television shows, including the Food Channel’s Anthony Bourdain: No Reservations and CNN’s Parts Unknown. But his bad boy charisma belied a troubled spirit.

In this award-winning Audible Studios production, Trevor Noah tells his wild coming-of-age tale during the twilight of apartheid in South Africa. It’s a story that begins with his mother throwing him from a moving van to save him from a potentially fatal dispute with gangsters, then follows the budding comedian’s path to self-discovery through episodes both poignant and comical.

Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs; they share their early cooking experiences, what influenced their cooking styles, and what made them want to be chefs forever. Bourdain is the executive chef at Brasserie Les Halles, the author of the best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly, and the host of the popular Food Network series, A Cook's Tour.

Is bourbon the quintessential American liquor? Bourbon is not just alcohol - the amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon is a symbol of the United States. This course traces bourbon's entire history, from the 1700s, with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World, through today's booming resurgence.

Join the millions who have learned how to take control of their lives by setting healthy boundaries with their spouses, children, friends, parents, co-workers, and even themselves—in order to live life to the fullest. In Boundaries, Drs. Henry Cloud and John Townsend share the lessons they've learned in their years of practicing psychology and studying the patterns and practices that support clear biblical boundaries. You'll learn the ins and outs of setting the boundaries that will transform your daily life.

In the nearly two years since Anthony Bourdain's death, no one else has come close to filling the void he left. His passion for and genuine curiosity about the people and cultures he visited made the world feel smaller and more connected. Despite his affable, confident, and trademark snarky TV persona, the real Tony was intensely private, deeply conflicted about his fame, and an enigma even to those close to him. Tony’s devoted crew knew him best, and no one else had a front-row seat for as long as his director and producer, Tom Vitale.

Join Michael Wigge as he immerses himself into fascinating subcultures, rides with Amish farmers in old-fashioned buggies, sleeps on the street with the homeless, and, with the help from alternative lifestylers, learns to nourish himself with flowers. Wigge had only three concerns during his travels: How do I get some food? How will I get to my next destination? Where can I sleep? …all without money! This unusual travel diary combines adventure with humor and contains surprising revelations about when money is really needed - and when it's not.

Anthony Bourdain, author of Kitchen Confidential, once again brings to light the inner workings of the "culinary underbelly" in his bold reinvention of the traditional Christmas story. At once risqué and charming, A Chef's Christmas is sure to bring holiday cheer to those who make dinner and those who only make reservations.

When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a partner in big-time crime. And when the mob decides to use the kitchen for a murder, nothing Tommy learned in cooking school has prepared him for what happens next. With the FBI on one side and his eccentric wise guy superiors on the other, Tommy has to struggle to do right by his conscience and avoid getting killed in the meantime....

Listen to Anthony Bourdain talk frankly about meals, including the best and worst he's eaten and the hardest to prepare. He also shares other inside "dish", including the reaction he's gotten from chefs around the world to his tell-all book, Kitchen Confidential.

Return to parts unknown... or parts now known, thanks to Anthony Bourdain. Revisit the places he traveled to and explore what’s changed since he last visited, as told by his friends. Join food industry vets Emily Fedner (@foodloversdiary) and Fabrizio Villalpando (@theemoodyfoody) each week as they catch up with the friends of Anthony Bourdain. Follow along @friendsofanthonybourdain.

My whole life, I've come out on top. One of the finest players ever to grace the NHL? Check. Most prolific playboy with an enviable reputation between the sheets? Check. Award for the cockiest athlete in America? Also, check, and well deserved I'd say. So why does my life feel anything but the perfect image I project? And why won't the one woman who came crashing into my life and knocked me on my six-foot-four ass take me seriously?

In Fiasco, Kentucky, there is one rule: never fall for a Foxx brother. Any woman who did, ended up dead—or so the rumor goes. Townies call it a curse. But I’ve lived it, and I won’t survive it again. I’m not a cop anymore, but I’ve seen enough danger to know that Laney Young, the beautiful stranger who just showed up in my small town, is running from it. She’s lying about where she came from and what she’s doing here. I don’t want her near my family or the quiet life I’ve made for myself. But my brothers have other plans.

Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America's political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself.

Anthony Bourdain was an American celebrity chef, author, travel documentarian, and television personality who starred in programs focusing on the exploration of international culture, cuisine, and the human condition. He was considered one of the most influential chefs in the world.