Salt
A World History
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Narrado por:
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Scott Brick
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De:
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Mark Kurlansky
Acerca de esta escucha
The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning. Mark Kurlansky has produced a kaleidoscope of history, a multi-layered masterpiece that blends economic, scientific, political, religious, and culinary records into a rich and memorable tale.
©2003 Mark Kurlansky (P)2006 Phoenix Books, Inc.Los oyentes también disfrutaron...
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants, the oyster, whose influence on the great metropolis remains unparalleled.
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Fishing at sea, an ancient trade and a way of life that has defined coastal towns throughout history, may be coming to an end. The culture and traditions of coastal Britain and of seagoing nations everywhere are now threatened with extinction. Celebrated author Mark Kurlansky explores the fate of our oceans and the decline of our most ancient coastal enterprise.
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In what he says is the most important piece of environmental writing in his long and award-winning career, Mark Kurlansky, best-selling author of Salt and Cod, The Big Oyster, 1968, and Milk, among many others, employs his signature multi-century storytelling and compelling attention to detail to chronicle the harrowing yet awe-inspiring life cycle of salmon.
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants, the oyster, whose influence on the great metropolis remains unparalleled.
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5 out of 5 stars
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Love me some Kurlansky!
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The Hidden Life of Trees
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Most Delicious Poison
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Consider the Fork
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Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible. In Consider the Fork, award-winning food writer and historian Bee Wilson traces the ancient lineage of our modern culinary tools, revealing the startling history of objects we often take for granted. Charting the evolution of technologies from the knife and fork to the gas range and the sous-vide cooker, Wilson offers unprecedented insights.
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For the foodie/science geek/history buff in you
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The Secret History of Food
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Is Italian olive oil really Italian, or are we dipping our bread in lamp oil? Why are we masochistically drawn to foods that can hurt us, like hot peppers? Far from being a classic American dish, is apple pie actually...English? Matt Siegel sets out “to uncover the hidden side of everything we put in our mouths”. Siegel also probes subjects ranging from the myths - and realities - of food as aphrodisiac, to how one of the rarest and most exotic spices in all the world (vanilla) became a synonym for uninspired sexual proclivities.
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5 out of 5 stars
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Really interesting! Little darker than I thought…
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The Sea and Civilization
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Historia4.5 out of 5 stars 147
A monumental retelling of world history through the lens of maritime enterprise, revealing in breathtaking depth how people first came into contact with one another by ocean and river, lake and stream, and how goods, languages, religions, and entire cultures spread across and along the world's waterways, bringing together civilizations and defining what makes us most human.
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5 out of 5 stars
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The Disappearing Spoon
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General4.5 out of 5 stars 6,183
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Narración:4.5 out of 5 stars 4,901
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Historia4.5 out of 5 stars 4,910
Reporter Sam Kean reveals the periodic table as it’s never been seen before. Not only is it one of man's crowning scientific achievements, it's also a treasure trove of stories of passion, adventure, betrayal, and obsession. The infectious tales and astounding details in The Disappearing Spoon follow carbon, neon, silicon, and gold as they play out their parts in human history, finance, mythology, war, the arts, poison, and the lives of the (frequently) mad scientists who discovered them.
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4 out of 5 stars
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The Future of Geography
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Humans are venturing up and out, and we’re taking our competitive spirit with us. Soon, what happens in space will shape human history as much the mountains, rivers, and seas have impacted civilizations around the world. It’s no coincidence that Russia, China, and the USA are leading the way. The next fifty years will change the face of global politics and the world order as we know it. In this must-listen work, bestselling author Tim Marshall navigates the new astropolitical reality to show how we got here and where we’re heading.
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Historia4.5 out of 5 stars 170
The story of humanity is the story of textiles - as old as civilization itself. Since the first thread was spun, the need for textiles has driven technology, business, politics, and culture. In The Fabric of Civilization, Virginia Postrel synthesizes groundbreaking research from archaeology, economics, and science to reveal a surprising history. From Minoans exporting wool colored with precious purple dye to Egypt, to Romans arrayed in costly Chinese silk, the cloth trade paved the crossroads of the ancient world.
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1 out of 5 stars
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Pop journalism article lengthened into a book
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Collapse
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In Jared Diamond’s follow-up to the Pulitzer-Prize winning Guns, Germs and Steel, the author explores how climate change, the population explosion, and political discord create the conditions for the collapse of civilization. Environmental damage, climate change, globalization, rapid population growth, and unwise political choices were all factors in the demise of societies around the world, but some found solutions and persisted.
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4 out of 5 stars
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Jared Diamond Downs You in Explanation
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Our Oriental Heritage
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The first volume of Will Durant's Pulitzer Prize-winning series, Our Oriental Heritage: The Story of Civilization, Volume I chronicles the early history of Egypt, the Middle East, and Asia.
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5 out of 5 stars
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Wonderful
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Brave the Wild River
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In the summer of 1938, botanists Elzada Clover and Lois Jotter set off to run the Colorado River, accompanied by an ambitious and entrepreneurial expedition leader, a zoologist, and two amateur boatmen. With its churning waters and treacherous boulders, the Colorado was famed as the most dangerous river in the world. Journalists and veteran river runners boldly proclaimed that the motley crew would never make it out alive. But for Clover and Jotter, the expedition held a tantalizing appeal: no one had yet surveyed the plant life of the Grand Canyon, and they were determined to be the first.
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Seven and a half hour about COD???
- De B. W. Larsen en 03-01-03
De: Mark Kurlansky
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The Hidden Half of Nature
- The Microbial Roots of Life and Health
- De: David R. Montgomery, Anne Bikle
- Narrado por: LJ Ganser
- Duración: 10 h y 42 m
- Versión completa
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General4.5 out of 5 stars 747
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Narración:4.5 out of 5 stars 651
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Historia4.5 out of 5 stars 651
A riveting exploration of how microbes are transforming the way we see nature and ourselves - and could revolutionize agriculture and medicine. Prepare to set aside what you think you know about yourself and microbes. Good health - for people and for plants - depends on Earth's smallest creatures. The Hidden Half of Nature tells the story of our tangled relationship with microbes and their potential to revolutionize agriculture and medicine, from garden to gut.
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5 out of 5 stars
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A perfect introduction to microbiology
- De Ary Shalizi en 02-17-17
De: David R. Montgomery, y otros
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Surfacing
- De: Kathleen Jamie
- Narrado por: Cathleen McCarron
- Duración: 6 h y 42 m
- Versión completa
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General4.5 out of 5 stars 11
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Narración:5 out of 5 stars 10
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Historia4.5 out of 5 stars 10
In this remarkable blend of memoir, cultural history, and travelogue, poet and author Kathleen Jamie touches points on a timeline spanning millennia, and considers what surfaces and what reconnects us to our past. From the thawing tundra linking a Yup'ik village in Alaska to its hunter-gatherer past to the shifting sand dunes revealing the impressively preserved homes of neolithic farmers in Scotland, Jamie explores how the changing natural world can alter our sense of time.
De: Kathleen Jamie
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Horizon
- De: Barry Lopez
- Narrado por: James Naughton
- Duración: 22 h y 53 m
- Versión completa
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General4.5 out of 5 stars 263
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Narración:4.5 out of 5 stars 226
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Historia4.5 out of 5 stars 224
From pole to pole and across decades of lived experience, National Book Award-winning author Barry Lopez delivers his most far-ranging, yet personal, work to date. Horizon moves indelibly, immersively, through the author’s travels to six regions of the world: from Western Oregon to the High Arctic; from the Galápagos to the Kenyan desert; from Botany Bay in Australia to finally, unforgettably, the ice shelves of Antarctica.
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5 out of 5 stars
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Brilliant Wise and Thought Provoking
- De findley en 05-04-19
De: Barry Lopez
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Returning Light
- Thirty Years on the Island of Skellig Michael
- De: Robert L. Harris
- Narrado por: Robert L. Harris
- Duración: 9 h y 30 m
- Versión completa
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General4.5 out of 5 stars 7
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Narración:4.5 out of 5 stars 6
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Historia4.5 out of 5 stars 6
In 1987, Robert Harris happened upon an unusual job posting in the local paper—a new warden service was being set up on the island of Skellig Michael, and the deadline was imminent. Just weeks later he was on his way to set up camp in one of Ireland’s most remote locations, unaware that he would be making that same journey every May for the next 30 years.
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5 out of 5 stars
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Beautiful!
- De Elizabeth B. en 11-19-23
De: Robert L. Harris
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Ingredients
- The Strange Chemistry of What We Put in Us and on Us
- De: George Zaidan
- Narrado por: George Zaidan
- Duración: 6 h y 55 m
- Versión completa
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General4.5 out of 5 stars 303
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Narración:4.5 out of 5 stars 262
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Historia4.5 out of 5 stars 260
Cheese puffs. Coffee. Sunscreen. Vapes. George Zaidan reveals what will kill you, what won’t, and why - explained with high-octane hilarity, hysterical hijinks, and other things that don’t begin with the letter H. Ingredients offers the perspective of a chemist on the stuff we eat, drink, inhale, and smear on ourselves. Apart from the burning question of whether you should eat that Cheeto, Zaidan explores a range of topics.
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3 out of 5 stars
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Disappointed in the nutrition conclusion
- De Cristi en 01-30-22
De: George Zaidan
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Space Oddities
- The Mysterious Anomalies Challenging Our Understanding of the Universe
- De: Harry Cliff
- Narrado por: Harry Cliff
- Duración: 7 h y 51 m
- Versión completa
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General4.5 out of 5 stars 84
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Narración:4.5 out of 5 stars 76
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Historia4.5 out of 5 stars 76
Something strange is going on in the cosmos. Scientists are uncovering a catalogue of weird phenomena that simply can’t be explained by our long-established theories of the universe. After decades of fruitless searching, could we finally be catching glimpses of a profound new view of our physical world? Or are we being fooled by cruel tricks of the data? In Space Oddities, Harry Cliff, a physicist who does cutting-edge work on the Large Hadron Collider, provides a riveting look at the universe’s most confounding puzzles.
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5 out of 5 stars
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as compelling as a mystery novel and very informative
- De jimpgh@aol.com en 04-22-24
De: Harry Cliff
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How To
- Absurd Scientific Advice for Common Real-World Problems
- De: Randall Munroe
- Narrado por: Wil Wheaton
- Duración: 6 h y 15 m
- Versión completa
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General4.5 out of 5 stars 1,960
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Narración:5 out of 5 stars 1,683
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Historia4.5 out of 5 stars 1,672
For any task you might want to do, there's a right way, a wrong way, and a way so monumentally complex, excessive, and inadvisable that no one would ever try it. How To is a guide to the third kind of approach. It's full of highly impractical advice for everything from landing a plane to digging a hole.
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5 out of 5 stars
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Bad Ideas So BAD They Are NEARLY Irresistable! 🤓
- De C. White en 09-03-19
De: Randall Munroe
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Oceans of Kansas
- A Natural History of the Western Interior Sea
- De: Michael J. Everhart
- Narrado por: Tom Perkins
- Duración: 14 h y 50 m
- Versión completa
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General4 out of 5 stars 21
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Narración:4.5 out of 5 stars 17
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Historia4 out of 5 stars 17
Revised, updated, and expanded with the latest interpretations and fossil discoveries, the second edition of Oceans of Kansas adds new twists to the fascinating story of the vast inland sea that engulfed central North America during the Age of Dinosaurs. Giant sharks, marine reptiles called mosasaurs, pteranodons, and birds with teeth all flourished in and around these shallow waters. Their abundant and well-preserved remains were sources of great excitement in the scientific community when first discovered in the 1860s and continue to yield exciting discoveries 150 years later.
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1 out of 5 stars
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CAUTION: will cause drowsiness.
- De Occasional Barista en 01-16-25
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Hello World
- Being Human in the Age of Algorithms
- De: Hannah Fry
- Narrado por: Hannah Fry
- Duración: 6 h y 51 m
- Versión completa
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General4.5 out of 5 stars 756
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Narración:5 out of 5 stars 653
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Historia4.5 out of 5 stars 649
Hello World takes us on a tour through the good, the bad, and the downright ugly of the algorithms that surround us on a daily basis. Mathematician Hannah Fry reveals their inner workings, showing us how algorithms are written and implemented, and demonstrates the ways in which human bias can literally be written into the code. By weaving in relatable, real world stories with accessible explanations of the underlying mathematics that power algorithms, Hello World helps us to determine their power, expose their limitations, and examine whether they really are improvements.
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2 out of 5 stars
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Disappointing and meandering book
- De Sc en 02-10-20
De: Hannah Fry
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The Matter of Everything
- How Curiosity, Physics, and Improbable Experiments Changed the World
- De: Suzie Sheehy
- Narrado por: Suzie Sheehy
- Duración: 10 h y 48 m
- Versión completa
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General4.5 out of 5 stars 36
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Narración:5 out of 5 stars 30
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Historia4.5 out of 5 stars 30
Physics has always been engaged in the pursuit of expanding our knowledge of the nature of matter and the world around us. But how can you use experiments to further this quest? How do you measure the mass of a particle a trillion times smaller than a grain of sand? And, finally, why is all this important? In The Matter of Everything, accelerator physicist Suzie Sheehy introduces us to the people who, through a combination of genius, persistence and luck, staged the experiments that changed the course of history.
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5 out of 5 stars
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Outstanding History of Curiosity-Driven Science
- De Ryan en 04-29-23
De: Suzie Sheehy
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A Good Provider Is One Who Leaves
- One Family and Migration in the 21st Century
- De: Jason DeParle
- Narrado por: Fred Sanders
- Duración: 11 h y 44 m
- Versión completa
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General5 out of 5 stars 123
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Narración:5 out of 5 stars 101
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Historia5 out of 5 stars 100
When Jason DeParle moved into the Manila slums with Tita Comodas and her family three decades ago, he never imagined his reporting on them would span three generations and turn into the defining chronicle of a new age - the age of global migration. In a monumental book that gives new meaning to "immersion journalism", DeParle paints an intimate portrait of an unforgettable family as they endure years of sacrifice and separation, willing themselves out of shantytown poverty into a new global middle class.
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5 out of 5 stars
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Excellent and Important
- De Booklover en 03-22-20
De: Jason DeParle
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Unacknowledged
- An Exposé of the World’s Greatest Secret
- De: Steven M. Greer MD
- Narrado por: William Hughes
- Duración: 10 h y 9 m
- Versión completa
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General4.5 out of 5 stars 1,859
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Narración:4.5 out of 5 stars 1,630
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Historia4.5 out of 5 stars 1,629
The biggest lie in history is about to be shattered. UFOs are real. In late June of 1947, three extraterrestrial craft were downed outside Roswell Air Force Base. Many more followed, revealing dozens of ET species and a Rosetta Stone to a new physics, an energy generation and propulsion system responsible for interstellar space travel. This new system could have easily replaced oil, gas, coal, and nuclear plants - and with them, the entire geopolitical and economic order on our planet. But a cabal of bankers, the military-industrial complex, and Big Oil stopped it.
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5 out of 5 stars
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One Of Those Must Buy Phenomenal Rare Books
- De Vitaly en 11-09-17
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The Book of Why
- The New Science of Cause and Effect
- De: Judea Pearl, Dana Mackenzie
- Narrado por: Mel Foster
- Duración: 15 h y 14 m
- Versión completa
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General4.5 out of 5 stars 838
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Narración:4.5 out of 5 stars 692
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Historia4.5 out of 5 stars 690
"Correlation does not imply causation". This mantra has been invoked by scientists for decades and has led to a virtual prohibition on causal talk. But today, that taboo is dead. The causal revolution, sparked by Judea Pearl and his colleagues, has cut through a century of confusion and placed causality - the study of cause and effect - on a firm scientific basis.
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5 out of 5 stars
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Great book! Not a great audiobook.
- De rrwright en 05-30-18
De: Judea Pearl, y otros
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The Plague Year
- America in the Time of COVID
- De: Lawrence Wright
- Narrado por: Eric Jason Martin
- Duración: 11 h y 30 m
- Versión completa
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General4.5 out of 5 stars 315
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Narración:4.5 out of 5 stars 271
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Historia4.5 out of 5 stars 267
From the Pulitzer Prize-winning author of The Looming Tower, and the pandemic novel The End of October: an unprecedented, momentous account of Covid-19 - its origins, its wide-ranging repercussions, and the ongoing global fight to contain it.
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5 out of 5 stars
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Best book about Covid-19 I’ve read so far
- De KarenT en 06-11-21
De: Lawrence Wright
Lo que los oyentes dicen sobre Salt
Con calificación alta para:
Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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Total5 out of 5 stars
- Markus
- 04-27-04
Informative and Entertaining
If you enjoy books (and TV programs) like the "Connections" series by James Burke or are a Discovery Channel junkie, you'll enjoy this book. It is truly a cultural history of salt - possibly the most important chemical after water in human history. Highly recommended.
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esto le resultó útil a 22 personas
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Total3 out of 5 stars
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Ejecución3 out of 5 stars
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Historia3 out of 5 stars
- anonymous
- 07-23-23
Less might be more
Although I enjoy non fiction books on history, this one was a bit flat. I think if only half the number of recipes were used and some of the details that really did not improve the story were eliminated it would be a better story. It became tedious to listen to after awhile. The readers voice was also not expressive or interesting.
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esto le resultó útil a 2 personas
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Total4 out of 5 stars
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Ejecución5 out of 5 stars
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Historia4 out of 5 stars
- Catherine
- 09-17-12
Well Salted
"Salt" is the kind of history I wanted from "Catching Fire"; an anecdotal recounting of the uses and abuses of salt across history and around the world: its use a money, political fodder, tax-base and the cause and excuse for riot and revolution. I had no idea how varied the types of salt mining and the many different kinds of salt there were and are.
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esto le resultó útil a 2 personas
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- M. Naclerio
- 08-28-16
excellent and very entertaining
excellent and very entertaining. I love history and cooking. I never knew salt was so complex.
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esto le resultó útil a 1 persona
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Total3 out of 5 stars
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Ejecución5 out of 5 stars
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Historia4 out of 5 stars
- Laurel Honey
- 09-16-16
History buff read
I enjoyed the incredible journey of salt through the ages. Think if I I had retained more from my history classes it would have been a better read.
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esto le resultó útil a 1 persona
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- Stephen C. Toth
- 02-06-19
Great Book
I loved everything about this book. The information was incredible. I found myself repeatedly rewinding to take notes here and there, and that doesn't even include the recipes. This reading would've suffered with any other narrator. His voice and inflection is perfectly suited for this read.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- Richard Marquiss
- 11-25-20
Very interesting and intriguing history!
The book was a fun walk through history via something we take for granted! Very enjoyable!
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Total4 out of 5 stars
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Ejecución5 out of 5 stars
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Historia4 out of 5 stars
- K. Furr
- 10-04-15
Entertaining and informative
Any additional comments?
This is an engaging, entertaining, and informative history of salt. I've found I like this genre -- a kind of societal history of some everyday thing -- much along the lines of something you might see from Bill Bryson. If you think you might be into that, this is for you.
As for the vocal performance ... you only need to know it's Scott Brick. Scott Brick is 5 stars and 5 stars is Scott Brick, and that's the way it is until Audible lets me hand out more than 5 stars.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
Fascinating Account
This book is a great listen for anyone who loves food, history and politics. Thoroughly enjoyable.
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Total5 out of 5 stars
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Ejecución5 out of 5 stars
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Historia5 out of 5 stars
- Avril
- 08-10-16
so interesting!
Wow, I really learned a lot of cool stuff. Loved it. It is also a very easy listen.
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