Mostrando resultados por autor "Laura Sommers" en Todas las categorías

Everyone loves to enhance their cooking with just the right touch of flavor and spice. Spice blends offer a convenient way to have pre-measured, perfectly mixed spices at your fingertips for any recipe. Popular blends like Italian seasoning, poultry seasoning, and seafood seasoning can elevate everything from dips and soups to vegetables and meats. Creating your own spice blends not only ensures a fresher taste but can also be healthier by eliminating preservatives and often more economical. Plus, making your own allows you to tailor the blend exactly to your preferences. This cookbook is ...

Delicious Scrambled Eggs Recipes in This CookbookNothing says "Good Morning" like delicious fluffy scrambled eggs. There are many ways to make this scrumptious breakfast meal. This cookbook provides lots of varieties whether you add cheese, ketchup, spices or veggies. Whether you are on the Keto diet, vegetarian, high protein or just enjoy eating eggs, there are lots of ways for eggs to be a part of your daily cuisine. Try something new or learn how to make the traditional just a smidge better. Scrambled eggs are good in so many ways!

67 Delicious Grilled Foil Packet Recipes Summer is here and it is time to fire up the grill! Smokey, delicious steaks, chicken, hamburgers, veggies and much much more are family favorites. What is even better than grilling, is using aluminum foil in your grilling recipes. Foil conducts heat well in ovens or grills, withstanding excessive temperatures, so it acts as a good barrier to protect food areas from over baking, such as pie crusts and poultry skins, allowing the foods to cook slower and more thoroughly without burning. Recipes Include

Cakes are a great dessert for parties and friendly gatherings. But if you are diabetic or trying to lose weight they are a temptation. This cookbook contains a mixture of delicious mouth-watering cake recipes with no sugar for those of us who are diabetic but still have a sweet tooth. Recipes Include: Berry Sponge Cake Lemon Cheesecake Lemon Coconut Cake Carrot Cake Key Lime Cheesecake Chocolate Angel Food Cake Low Sugar Chocolate Layer Cake Chocolate Eclair Cake Sugar Free Strawberry Shortcake Low Carb Caramel Cupcakes Low Carb Coffee Crumb Cake Boston Cream Napoleon Low Carb Tiramisu ...

62 Gluten Free Cookie Recipes in This Cookbook Eating gluten free needn't mean you have to give up your favorite things! You can still enjoy all your favorite cookies but in a gluten free version! No sacrificing of taste. Discover delicious gluten free cookie recipes the whole family will love! Great recipes for those with gluten intolerance, celiac disease, or who are eating a gluten-free diet for other reasons. Each gluten free cookie recipe in this cookbook is easy to prepare with step-by-step instructions. So if you have a wheat allergy or have gluten intolerance, there are many ...

Ethiopia is a country located in the northeastern part of Africa, often referred to as the Horn of Africa. It shares borders with Eritrea to the north, Djibouti to the northeast, Somalia to the east, Kenya to the south, South Sudan to the west, and Sudan to the northwest. The country is known for its rich history, diverse culture, and stunning landscapes, including the Ethiopian Highlands and the Great Rift Valley. Ethiopian cuisine is unique and has a strong cultural significance. It is characterized by its distinctive flavors, aromatic spices, and communal dining style. The cuisine ...

Gin originated as a medicinal liquor made by monks and alchemists across Europe, particularly in southern Italy, Flanders and the Netherlands. It then became an object of commerce in the spirits industry. Gin is usually made from a base of grain, such as wheat or barley, which is first fermented and then distilled. Gin is popular in many cocktails such as Gin and Tonic, Sloe Gin Fizz and a Tom Collins. Gin is a staple in most bars. This cookbook contains many gin cocktail recipes for every taste and occasion.

Beets are a nutritious and flavorful addition to any meal. They are a good source of vitamins and minerals, including folate, manganese, and potassium. Beets also contain antioxidants and anti-inflammatory compounds, making them a healthy choice for those looking to improve their overall health and well-being. In this recipe book, you will find a wide range of dishes featuring beets as the star ingredient. From savory main courses to sweet desserts, there is something for everyone. We have included traditional beet recipes, such as beetroot salad and borscht, as well as more creative and ...

50 Delicious Lychee Fruit Recipes in This Cookbook Lychee fruit is a small tropical fruit that is native to China but can grow in certain warm regions of the U.S like Florida and Hawaii. Lychee is also known as "alligator strawberry" for its red, bumpy skin. The flesh of the lychee is fragrant and sweet, with floral notes. Lychee fruit can be eaten on its own, used in tropical fruit salads, or blended into cocktails, juices, smoothies, jelly and desserts.

79 Diabetic Dessert recipes in This Cookbook When you have diabetes or are simply looking to reduce sugar, it is difficult to find low carb or no sugar desert options. Store bought diabetic deserts are full of preservatives and expensive. This cookbook contains the diabetic low carb dessert recipes that you are looking for. Whether you crave cookies, cakes, muffins or pies, this recipe book has the desserts you are looking for. Recipes Include: Cinnamon Nutmeg Cookies Sugar Free Pumpkin Cookies Sugar Free Applesauce Cookies Sugar Free Oatmeal Cookies Cream Cheese Cookies Chocolate Cookies ...

Delicious Chia Seed Recipes in This Cookbook Chia seeds are one of nature’s greatest superfoods as they have many health benefits. Almost all the carbs in chia seeds are fiber and they are loaded with antioxidants. Chia seeds are high in quality protean and many people use chia seeds to help them lose weight. They are high in omega-3 fatty acids which helps fight heart disease. They are great for digestion and detox, cardiovascular disease, lowering cholesterol, diabetes, and treating diverticulosis. This cookbook contains many chia seed recipes including puddings, smoothies and breads. ...

Gelatin, a protein produced from collagen. It is a component of many foods, particularly desserts, since the 15th century. Jell-O is the most popular brand of gelatin in the United States and the words are often used interchangeably. Gelatin was popularized in New York in the Victorian era with spectacular and complex jelly molds. Gelatin desserts were popular among royalty and well-to-do. Jell-O is popular today in family gatherings, Church socials, school lunches, summer picnics and Christmas feasts. Jell-O desserts include not only fruit molds, but pies, fluffs and cakes. This cookbook ...

Welcome to the world of empanadas, where every bite takes you on a journey to a different corner of the globe. These delicious handheld pies have been enjoyed for centuries across Latin America, Europe, Africa, and Asia, each region putting its unique spin on the classic recipe. In this cookbook, we have curated a collection of mouth-watering empanada recipes that are sure to delight your taste buds and inspire your culinary creativity. From sweet to savory, vegetarian to meat-filled, there is an empanada recipe for every occasion. Whether you are a seasoned chef or a beginner in the ...

Both Imperial and Metric Measurements in This Cookbook! For many, harvesting wild dandelion is a beloved springtime ritual, rooted in tradition, thrift, and a connection to the land. A dandelion cookbook builds on that practice, showing how this familiar plant can be transformed into delicious, practical dishes for the home kitchen. With clear guidance and approachable recipes, it invites readers to slow down, head outdoors, and see dandelions not as weeds, but as a valuable seasonal ingredient waiting to be used. All parts of the dandelion can be used in the kitchen, from the roots to the ...

Cannoli is a beloved pastry that originates from Sicily, Italy. The first cannoli were created in the 9th century by the Saracens, a group of Arab Muslims who occupied Sicily at the time. The original cannoli consisted of a fried pastry dough shell filled with a sweetened ricotta cheese mixture. Over the years, the cannoli has evolved and gained popularity all over the world. Today, there are many variations of the traditional recipe, with different types of fillings and toppings. Despite the variations, the cannoli has remained a symbol of Sicilian cuisine and culture. In this cookbook, we...

Welcome to a cookbook dedicated to the world of Po'Boy sandwiches! A culinary icon of Louisiana, this classic sandwich is a beloved staple that embodies the soulful spirit of the region. The Po'Boy sandwich is not just a meal, but a cultural symbol of the working-class that originated in New Orleans during the Great Depression. The history of the Po’Boy begins in 1929 when two brothers, Benny and Clovis Martin, who were former streetcar conductors, opened a sandwich shop in New Orleans, Louisiana. They noticed that the striking streetcar drivers, also known as "Poor Boys," were struggling...

A conch is a large sea snail that is commonly found in the warm waters of the Caribbean Sea and the Gulf of Mexico. The shell of the conch is thick and sturdy, and can range in color from pink to brown to white. In Caribbean cuisine, the meat of the conch is a popular ingredient that is used in a variety of dishes, including fritters, chowders, salads, and stews. The meat is sweet and tender, with a mild flavor that is often compared to that of scallops or clams. Conch is also known for its cultural significance in the Caribbean, where it has been a staple food for centuries and is often ...

60 South Carolina Recipes in This Cookbook South Carolina is a beautiful, picturesque southern state on the east coast of the United States full of coastal resorts and historic plantations. Coastal Charleston is a historic city, with pastel colored houses and old southern charm. South Carolinians enjoy their own special type of barbecue and they take if very seriously. Other state foods enjoyed in the Palmetto State include the peach, collard greens and sweet tea. This coastal state is home to popular vacation spots such as Myrtle Beach. Seafood is a notable part of the cuisine including ...

Deviled Egg Recipes Looking for a devilishly delicious recipe for eggs? Then how about some delectable Deviled eggs? There are traditional Deviled eggs that we have all had at our grandmother’s house during those family reunions. Then there are those office parties where someone tries to impress the boss with their secret recipe for Deviled eggs. There are also the friend’s party when the show off brings in their extra spicy or crunchy Deviled eggs that everyone oos and ahhs over. They are great for spring and Easter dinner. With a Devil May Care attitude, you too can make unusual and ...

50 Pineapple Recipes in This Cookbook Pineapple is a delicious tropical fruit that is native to Polynesian areas such as Hawaii. Pineapples are the number one export from Hawaii with the location of the Dole Pineapple company. Pineapple goes well with ham, in casseroles, in drinks such as smoothies and in many other dishes. This cookbook is full of mouth-watering pineapple recipes. Recipes Include Pineapple Stuffing Pineapple Upside-Down Cake Ham and Pineapple Kabobs Pineapple Chicken Salad Pineapple Chicken Acini di Pepe Salad Pineapple Pretzel Salad Pineapple Orange Sorbet Pineapple Mango...