Mostrando resultados por autor "Laura Sommers" en Todas las categorías

Christmas Cheesecake Cookbook Cheesecake is a delicious sweet creamy pie like cake that consists of a mixture of cheese such as cream cheese or cottage cheese. There are many different variations of cheesecake that are perfect for the Christmas holidays, including cranberry or gingerbread. Here are some of the best holiday cheesecake recipes.

53 Huckleberry Recipes in This Cookbook Huckleberries are tasty small, round berries that resemble blueberries. In fact, in some parts of the United States, huckleberries are sometimes called blueberries and blueberries might be called huckleberries. Different species of huckleberries range in color from bright red to dark purple to blue. Huckleberries can be added to pies, jam, muffins, pancakes or sauces. They are the official state fruit of Idaho. This cookbook is full of delicious huckleberry recipes. Recipes Include: Huckleberry Muffins Huckleberry Preserves Huckleberry Coffee Cake ...

Unlike the flat crisp and unleavened biscuits all over the world, biscuits in the United States are a light and fluffy treat similar to a scone. While very popular in the south, biscuits are served all over the US. Biscuits can be mixed and dropped before baking or rolled and cut with a cookie cutter. Biscuit Recipes from Scratch features recipes and baking secrets for every biscuit imaginable, including hassle-free easy biscuits to embellished biscuits laced with herbs, fruits or nuts. There are popular buttermilk biscuits, sweet potato biscuits and angel biscuits. There are many different...

The Daiquirí is a frozen cocktail popular in island vacation spots and during the summer. Daiquirí named after a beach in Cuba after being invented by an American mining engineer named Jennings Cox, who was in Cuba at the time of the Spanish–American War. It was then introduced daiquiri to clubs in New York. Originally the drink was served in a tall glass packed with cracked ice. A teaspoon of sugar was poured over the ice, and the juice of one or two limes was squeezed over the sugar. Two or three ounces of white rum completed the mixture. The glass was then frosted with a long-handled...

56 Mojito Drink Recipes in This Cookbook Mojito is a traditional Cuban highball. It often consists of white rum, sugar, lime juice, soda water, and spearmint; Its combination of sweetness, citrus, and mint flavor compliments the rum, and has made the mojito a popular summer drink. When preparing a mojito, fresh lime juice is added to sugar and mint leaves. The mixture is then gently mashed with a muddler. The mint leaves should only be bruised to release the essential oils, but not shredded. Then rum is added and the mixture is stirred to dissolve the sugar and to lift the mint leaves up ...

A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savory ingredients. Sweet pies may be filled with fruit, nuts, brown sugar, sweetened vegetables, or with thicker fillings based on eggs and dairy. Nothing is more enjoyable than freshly baked pies. Apple pie, cherry pie, lemon meringue pie, pumpkin pie, sweet potato pie, mincemeat pie and sugar plum pie. They all remind us of summer picnics, family gatherings, school bake sales and friendly get-togethers. This cookbook contains all your favorite traditional pie dessert recipes ...

Winter Acorn Squash Cookbook Acorn squash is a winter gourd that is in the same family as pumpkin, spaghetti squash and butternut squash. It is low calorie and very tasty There are many health benefits to eating acorn squash. It is rich in nutrients such as fiber, vitamin C, potassium and magnesium. It helps protect against heart disease and diabetes. Acorn squash is a great staple that can be shredded, mashed, baked or stuffed. There are a wide variety of flavors that can be added to each preferred preparation method to give you an endless variety of meals. The seeds can also be extracted ...

Delicious Lobster Recipes in This Cookbook Melt some butter, put on a bib and crack open this collection of delicious succulent lobster recipes. You don’t need to fear using lobster in cooking and it is often quite affordable compared to other types of meat. Lobster can be used in a variety of ways from dips to soups to stews and right out of the shell. This cookbook contains a collection of some of the most tasty ways to eat this seafood delicacy. It contains all the traditional favorites such as lobster thermidor, New England lobster roll and lobster Newberg to many new scrumptious ...

Trifle is a layered dessert found in British and American cuisine. The layers consist of cake, custard and fruit. The cake is sometimes soaked in sherry or wine. Variations are created by substituting the custard with whipped topping and the fruit with jelly. Sometimes a chocolate and brownie type of trifle is created. Three of four layers total is the goal in a large stemmed bowl. A trifle dates bake to 1585 and was originally called a Fool. This cookbook contains many delicious and delectable trifle recipes for every taste and occasion.

Bread pudding is a dessert popular in many countries made with stale bread, milk or cream, eggs, and some sort of fat. The other ingredients that are added will depend on whether the pudding is sweet or savory. Sweet bread puddings may use sugar, syrup, honey, dried fruit, nuts, as well as spices such as cinnamon, nutmeg, or vanilla. The bread pudding bread is soaked in the liquids, mixed with the other ingredients, and baked. Savory puddings may be served as main courses, while sweet puddings are typically eaten as desserts. This cookbook contains recipes for traditional bread pudding as ...

A poke cake is a cake that is first baked, then poked full of holes. After poking the freshly baked cake full of holes, the baker pours something sweet, syrupy or creamy over top to run down into the holes. Whatever is poured over top is often a contrasting or colorful color to the cake so that, when the cake is sliced, it creates a vibrant presentation. There are many varieties of poke cakes from chocolate, to Jell-O to cream and shortcake. Fruit, sprinkles and candies are sometimes used to decorate the tops of the cakes. Poke cakes are often made as sheet pan cakes, but they can also be ...

A parfait is a type of dessert. There are two distinct types of parfait, the American and the French versions. The American version is a layered dessert that contains ingredients such as granola, nuts, yogurt and liqueurs, and then topped off with fruits or whipped cream. In France, where the dish originated, parfait is made by boiling cream, egg, sugar and syrup to create a custard-like puree. The oldest known recipe dates back to 1892. Either type is typically served in tall glassware together with a long spoon known as parfait spoon. The classical parfait glass is stemware, with a short ...

Traditional Kentucky Recipes in This Cookbook The Commonwealth of Kentucky is known as the Bluegrass State based on the grass which grows in its fertile pastures and the style of country music that evolved from the region. Along with Bluegrass, Kentucky also intersects the Appalachian Mountains at the East. Many wonderful mountain country dishes come from there. Kentucky is known for its own unique form of barbecue. Owensboro, Kentucky is home to the International Bar-B-Q Festival, which is an annual barbecue competition. Some things are similar to the style of traditional Southern dishes, ...

Both Poland and Russia claim to be the first place to create vodka. The first documented production of vodka was at the end of the 9th century in Russia. However, the first known distillery was around 200 years later in a Russian town called Khylnovsk. The name vodka means "little water” in Russian. It is without a doubt one of the best-known and most consumed distilled alcoholic beverages around the world. It is incredibly versatile. Some of the popular vodka cocktails are Screwdriver, Cosmopolitan, Martini, The Moscow Mule, White Russian and the Harvey Wallbanger. This cookbook contains...

Cheesecake is a dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese (cottage cheese, cream cheese or ricotta), eggs, and sugar. If there is a bottom layer, it most often consists of a crust or base made from crushed cookies, graham crackers, pastry, or sponge cake. Cheesecake may be baked or unbaked and then is usually refrigerated. Cheesecake is usually sweetened with sugar and may be flavored in different ways. Vanilla, spices, lemon, chocolate, pumpkin, or other flavors may be added to the main cheese layer. Additional ...

Turmeric is a popular spice in Mediterranean and Indian dishes. It is used a lot in rice and curries. It can be added to drinks such as tea or smoothies. Turmeric can be used in soups, salads and with meats such as chicken or lamb. Turmeric has many health and healing benefits. It has the potential to prevent heart disease, Alzheimer's and cancer. It's an antioxidant and an anti-inflammatory. It may also help improve symptoms of depression and arthritis. This cookbook is full of delicious recipes that use turmeric for its many healthy healing benefits.

113 Delicious Philadelphia Recipes in This Cookbook! Philadelphia cuisine is not limited to cheese steak. In reality, Philadelphia, Pennsylvania is a mecca for original recipes and food dishes that have become so ingrained in the American culture, many people don’t realize their origins or association with the City of Brotherly Love, as the locals call it. The city was founded by William Penn, who is the namesake for state of Pennsylvania. Philadelphia or “Philly” is one of the oldest cities in the United States. It is the economic anchor to the area known as the “Delaware Valley”...

Orzo is a type of pasta that's similar to rice in shape, size, and texture. It can also be said that it looks like barley. Orzo is Italian for "barley," which is because it resembles this grain. Orzo is a "pastina," which is a category of tiny shapes commonly used for soups. Besides soups, orzo can also be used as a substitute for rice in casseroles or stews. It can also be mixed with sauces and herbs for a delicious side dish or main course. This cookbook contains a delicious array of traditional and unique orzo recipes.

Duck Recipes for the Zombie Apocalypse When the end of days are upon us, our stockpiles of food may not be enough. Gardens and foraging may sustain some, but many people need meat to not just survive, but to thrive during the zombie apocalypse. Many will turn to hunting and what food source is plentiful and tasty, but wild duck meat. Ducks are plentiful and breed quickly. Even if you aren’t a hunter, they can be bred and raised for food. Many preppers, hunters and survivalists turn to duck as a means for sustainable living. This cookbook explores the many ways that preppers can prepare ...

52 Quiche Recipes in This Cookbook A quiche is a wonderful and savory egg pie that originated in Lorraine, France in 1605.A quiche usually has a crust, however in America there are crust-less varieties to satisfy anyone on a low carb diet. There are many varieties of quiche pies available with various vegetables, cheeses and meats added to the filling to create as many different unique combinations as possible. Vegans use tofu instead of eggs to create a variety that adheres to their dietary palette. This cookbook explores a plethora of delicious mouthwatering quiche recipes for everyone to...