Mostrando títulos en Recursos Naturales

A shocking investigative journey into the way the resource trade wreaks havoc on Africa, The Looting Machine explores the dark underbelly of the global economy. Africa: the world's poorest continent and arguably its richest. While accounting for just 2 percent of global GDP, it is home to 15 percent of the planet's crude oil, 40 percent of its gold, and 80 percent of its platinum. A third of the Earth's mineral deposits lie beneath its soil. But far from being a salvation, this buried treasure has been a curse.

From woodland mushrooms and riverbank redcurrants to garden weeds and urban cherry blossoms, Where the Wild Things Grow takes us on a journey through the forager's landscape. Drawing on 25 years of foraging experience, David Hamilton tells us how and where to hunt for the food that is hidden all around us. Along the way he delves into the forgotten histories and science of wild foods and their habitats and reveals his many foraging secrets, tips and recipes.

Are you ready to conquer one of nature's most vital resources? "Water Survival Guide" isn't just an audiobook; it's your essential toolkit in a world where water is both a lifeline and a challenge. Whether you're an outdoor enthusiast, a survivalist, or someone seeking independence from the grid, this guide transforms the way you interact with the element that is the essence of life: water.

The Carbon Footprint of Everything breaks items down by the amount of carbon they produce, creating a calorie guide for the carbon-conscious. With engaging writing, leading carbon expert Mike Berners-Lee shares new carbon calculations based on recent research. He considers the impact of the pandemic on the carbon battle—especially the embattled global supply chain—and adds items we didn't consider a decade ago, like bitcoin and other cryptocurrencies. With solid research, expert sources, and Berners-Lee's trademark sense of humor, this should be on everyone's bookshelf.

With food prices rising, sustainability becoming an increasing concern, and a greater awareness of health and nutrition spreading throughout the population, foraging is the golden ticket to a better way of life. Despite the rise in newbie foragers, many people are hesitant because they don’t think they have the skills or knowledge to do it safely. But all of that is about to change. When you know where to look, what to look for, and how to confidently identify and harvest safe and nutritious treats, a whole world of possibility opens up

A dozen years into his dream job keeping watch over the Gila National Forest of New Mexico, Philip Connors bore witness to the blaze he had always feared: a megafire that forced him off his mountain by helicopter and forever changed the forest and watershed he loved. It was one of many transformations that arrived in quick succession, not just fire and flood, but the death of a fellow lookout in a freak accident and a tragic plane crash that rocked the community he called home.

A decade ago, Tim Flannery's number-one international best seller, The Weather Makers, was one of the first books to break the topic of climate change out into the general conversation. Today, Earth's climate system is fast approaching a crisis. Political leadership has not kept up, and public engagement with the issue of climate change has declined. Opinion is divided between technological optimists and pessimists who feel that catastrophe is inevitable.

Matthew Hart embarks on a journey into the largely hidden and fascinating world that is the diamond trade. The geology of diamonds explains how hard it is to find them. They are accidents of nature, carbon crystals compressed underground for eons. Weaving science and history, Hart follows the diamond trail from the basement where Gabi Tolkowsky, the world's greatest cutter, faced the 599-carat Centenary diamond, to Africa's Diamond Coast, to the sales rooms of De Beers.

Ever since innovations in agriculture vastly expanded production of the staples of food energy, our remarkable achievements in reshaping nature have brought about an overwhelming expansion in the life chances of billions of people. Yet every technological innovation has also empowered humans to exploit each other. Reinterpreting a history previously seen from a Euro-and-anthropocentric viewpoint, Amrith relates in brilliant prose, and on the largest canvas, a magisterial, mind-altering epic - vibrant with stories, characters, vivid images and rich archival resources.

Over the past seventy years, McDonald's, Coca-Cola, Procter & Gamble, Unilever and other consumer goods makers have harnessed single-use plastics to turbocharge their profits. They've poured billions of dollars into convincing us we need disposable diapers, cups, bags, bottles, shampoo sachets and ultra-processed foods. In investigating how we got here, Consumed arms us to make better decisions about where we go next. It is only by understanding this history that we will stop accepting the same failed solutions and demand better from the brands that got us hooked on plastic in the first place.

Do you love rocks, gems, and fossils? Have you ever thought about where they come from and how they form? Do you want to learn more about rock hunting and collecting but are unsure where to start? If you answered yes to any of these questions, get ready because Rockhounding is exactly what you need. Whether a novice or a seasoned rockhound, this audiobook contains all the knowledge and tools you need to get started.

There is endless wisdom in the medicinal practices of ancient civilizations. People who didn't have the opportunity to rely on modern technology were not capable of the same chances at longevity and health that we are in modern times. However, it is important to remember that the drugs we are using now are still in their infancy, and may come with more problems than solutions in some cases.

This groundbreaking book cuts through the pessimism and denial that pervade today's discussions of sustainability and invites listeners to visualize a verdant and prosperous future for humanity and all the living things that share our planet. As a practical guide, it offers a process for making our current lifestyles more sustainable and inspires us to look beyond the immediate obstacles to nurture the "destination fixation" that stimulates all humanity's greatest achievements.

Winner Take All is about the commodity dynamics that the world will face over the next several decades. In particular, it is about the implications of China’s rush for resources across all regions of the world. The scale of China’s resource campaign for hard commodities (metals and minerals) and soft commodities (timber and food) is among the largest in history.

The Man Who Thought He Owned Water is author Tershia d’Elgin’s fresh take on the gravest challenge of our time—how to support urbanization without killing ourselves in the process. The gritty story of her family’s experience with water rights on its Colorado farm provides essential background about American farms, food, and water administration in the West in the context of growing cities and climate change.

The Blue Communities Project is dedicated to three primary things: that access to clean, drinkable water is a basic human right; that municipal and community water will be held in public hands; and that single-use plastic water bottles will not be available in public spaces. The movement has been growing around the world for a decade. In Whose Water Is It, Anyway?, renowned water justice activist Maude Barlow recounts her own education in water issues as she and her fellow grassroots water warriors woke up to the immense pressures facing water in a warming world.

On Natural Capital has descriptive copy which is not yet available from the Publisher.

"A diamond is forever." Who among us doesn't recognize this slogan and, with it, the fascination that diamonds hold in our collective imagination as emblems of royalty, glamor, and eternal love? Rachelle Bergstein's cultural biography illuminates the enticing, often surprising story of our society's enduring obsession with diamonds - and the people who have worked tirelessly to ensure their continued allure.

Ten thousand years after humans figured out how to stop wandering and plant crops, veteran investigative journalist Mark Schapiro plunges into the struggle already underway for control of seeds, the ground-zero ingredient for our food. Three-quarters of the seed varieties on Earth in 1900 had become extinct by 2015. In Seeds of Resistance, Schapiro takes us onto the frontlines of a struggle over the seeds that remain, one that will determine the long-term security of our food supply in the face of unprecedented climate volatility. More than half of all commercially-traded seeds have fallen under the control of just three multinational agri-chemical companies....

The most recent research tells us that seaweed is one possible solution for our future on the planet. It could feed human beings, reduce plastic pollution, absorb enough carbon to cool the atmosphere, reconstruct generative ecosystems, treat certain illnesses that are incurable today, replace land livestock farming that exhausts the environment, and give jobs to coastal populations. The seaweed revolution is a hope for tomorrow!