Regular price: $27.99

Membership details Membership details
  • A 30-day trial plus your first audiobook, free.
  • 1 credit/month after trial – good for any book, any price.
  • Easy exchanges – swap any book you don’t love.
  • Keep your audiobooks, even if you cancel.
  • After your trial, Audible is just $14.95/month.
OR
In Cart

People who bought this also bought...

The Food Explorer audiobook cover art

  • The Food Explorer

  • The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
  • By: Daniel Stone
  • Narrated by: Daniel Stone
  • Length: 9 hrs and 52 mins
  • Unabridged
  • Overall
    4.5 out of 5 stars 160
  • Performance
    4.5 out of 5 stars 148
  • Story
    4.5 out of 5 stars 147

In the 19th century, American meals were about subsistence, not enjoyment. But as a new century approached, appetites broadened, and David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater. Kale from Croatia, mangoes from India, and hops from Bavaria. Peaches from China, avocados from Chile, and pomegranates from Malta. But Fairchild's finds weren't just limited to food.

  • 5 out of 5 stars

  • Captivating

  • By Gennady Gelman on 04-15-18
Angels and Ages audiobook cover art

  • Angels and Ages

  • A Short Book About Darwin, Lincoln, and Modern Life
  • By: Adam Gopnik
  • Narrated by: Adam Gopnik
  • Length: 7 hrs and 21 mins
  • Unabridged
  • Overall
    4 out of 5 stars 62
  • Performance
    4 out of 5 stars 36
  • Story
    4.5 out of 5 stars 34

Written 200 years after Charles Darwin and Abraham Lincoln shared a birthday on February 12, 1809, this insightful account sheds new light on two men who changed the way we think about the meaning of life and death. Award-winning journalist Adam Gopnik's unique perspective, combined with previously unexplored stories and figures, reveals two men planted firmly at the roots of modern views and liberal values.

  • 4 out of 5 stars

  • Connecting Darwin and Lincoln

  • By Joshua Kim on 06-10-12
Winners Take All audiobook cover art

  • Winners Take All

  • The Elite Charade of Changing the World
  • By: Anand Giridharadas
  • Narrated by: Anand Giridharadas
  • Length: 9 hrs and 36 mins
  • Unabridged
  • Overall
    4.5 out of 5 stars 245
  • Performance
    4.5 out of 5 stars 223
  • Story
    4.5 out of 5 stars 220

Former New York Times columnist Anand Giridharadas takes us into the inner sanctums of a new gilded age, where the rich and powerful fight for equality and justice any way they can - except ways that threaten the social order and their position atop it. We see how they rebrand themselves as saviors of the poor; how they lavishly reward "thought leaders" who redefine "change" in winner-friendly ways; and how they constantly seek to do more good, but never less harm. 

  • 5 out of 5 stars

  • Wow: A searing review a CHARADE we need to face squarely

  • By Sean O'Shea on 09-30-18
The Potlikker Papers audiobook cover art

  • The Potlikker Papers

  • A Food History of the Modern South
  • By: John T. Edge
  • Narrated by: John T. Edge
  • Length: 10 hrs and 7 mins
  • Unabridged
  • Overall
    4.5 out of 5 stars 98
  • Performance
    4.5 out of 5 stars 92
  • Story
    4.5 out of 5 stars 91

The Potlikker Papers tells the story of food and politics in the South over the last half century. Beginning with the pivotal role of cooks in the civil rights movement, noted authority John T. Edge narrates the South's journey from racist backwater to a hotbed of American immigration. In so doing, he traces how the food of the poorest Southerners has become the signature trend of modern American haute cuisine. This is a people's history of the modern South told through the lens of food.

  • 5 out of 5 stars

  • Best book of the year!

  • By Philip J. Dempsey on 06-12-17
At the Strangers' Gate audiobook cover art

  • At the Strangers' Gate

  • Arrivals in New York
  • By: Adam Gopnik
  • Narrated by: Adam Gopnik
  • Length: 9 hrs and 44 mins
  • Unabridged
  • Overall
    4.5 out of 5 stars 15
  • Performance
    4.5 out of 5 stars 14
  • Story
    4 out of 5 stars 13

When Adam Gopnik and his soon-to-be-wife, Martha, left the comforts of home in Montreal for New York, the city then, much like today, was a pilgrimage site for the young, the arty, and the ambitious. But it was also becoming a city of greed, where both life's consolations and its necessities were increasingly going to the highest bidder. At the Strangers' Gate builds a portrait of this particular moment in New York through the story of this couple's journey - from their excited arrival as aspiring artists to their eventual growth into a New York family.

  • 5 out of 5 stars

  • Brush up contemporary visual artists first

  • By S. Elder on 09-16-17
Natural Causes audiobook cover art

  • Natural Causes

  • By: Barbara Ehrenreich
  • Narrated by: Joyce Bean
  • Length: 6 hrs and 53 mins
  • Unabridged
  • Overall
    4 out of 5 stars 143
  • Performance
    4 out of 5 stars 122
  • Story
    3.5 out of 5 stars 121

A razor-sharp polemic that offers an entirely new understanding of our bodies, ourselves, and our place in the universe, Natural Causes describes how we overprepare and worry way too much about what is inevitable. One by one, Ehrenreich topples the shibboleths that guide our attempts to live a long, healthy life - from the importance of preventive medical screenings to the concepts of wellness and mindfulness, from dietary fads to fitness culture. But Natural Causes goes deeper - into the fundamental unreliability of our bodies and even our "mind-bodies", to use the fashionable term. 

  • 5 out of 5 stars

  • vibrant

  • By Tom Lichtenberg on 04-16-18

Publisher's Summary

Multiple award-winning author Adam Gopnik has written for the New Yorker since 1986. In this work, Gopnik charts America’s transformation from being simply aware of what they eat to being obsessive about it. This fascinating culinary journey will transport listeners from 18th-century France and the origin of America’s popular modern tastes to the kitchens of the White House and beyond.

©2011 Adam Gopnik (P)2011 Recorded Books, LLC

What members say

Average Customer Ratings

Overall

  • 4 out of 5 stars
  • 5 Stars
    18
  • 4 Stars
    16
  • 3 Stars
    11
  • 2 Stars
    7
  • 1 Stars
    0

Performance

  • 4 out of 5 stars
  • 5 Stars
    14
  • 4 Stars
    14
  • 3 Stars
    11
  • 2 Stars
    4
  • 1 Stars
    1

Story

  • 3.5 out of 5 stars
  • 5 Stars
    12
  • 4 Stars
    13
  • 3 Stars
    12
  • 2 Stars
    6
  • 1 Stars
    0
Audible.com Reviews
Amazon Reviews
Sort by:
  • Overall
    4 out of 5 stars
  • Performance
    4 out of 5 stars
  • Story
    3 out of 5 stars

Beautifully written, uneven content

Adam Gopnik's writing comes close to poetry at times, and he's an excellent reader of his own work. I enjoyed this book when he was talking about the big issues related to food: what it means, how it relates to who we are as a family or society. But when he got into the details of particular restaurants and cuisine, it felt a little nerdy and boring. So overall, the book had sections of great eloquence and meaning, with occasional dull patches in between.

6 of 6 people found this review helpful