Tasting Beer, 2nd Edition

An Insider's Guide to the World's Greatest Drink

De: Randy Mosher

Narrado por: Donald Corren

Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique, and learn to identify the scents, colors, flavors, and mouthfeel of all the major beer styles. Recommendations for more than 50 types of beer from around the world encourage you to expand your horizons. Uncap the secrets in every bottle of the world's greatest drink!

©2009 Randy Mosher (P)2017 Tantor

Reseñas de la Crítica

"An excellent way to get a professional grounding in beer." (Cicerone Certification Program)

Great book

Amazing book, inspiring and rewarding about the most popular drink in the world! Drink up

grain,water and hops. transformed by yeast

So many styles so much to enjoy. great listen and very knowledgeable. helps you appreciate beer even more.

if you like beer and want to love it more

definitely recommend this book for any of those whom love beer! it will expand your word pallet as well and guide you to flavors you didnt ascertain immediately

Simplifying the complex world of beer & brewing

A must read for anyone interested in beer, history and/or culinary arts. I also found that following along with the 2nd edition book helpful, especial later chapters about style.

Covering beer from grain to glass!

Highly recommended for beer enthusiast, bartenders and those new to beer. very informative, made me want to brew my own batch.

Road to Cicerone

Basically the text book introduction to beer. Well written and carefully though out by author Randy Mosher did a fabulous job writing this book.

Lots of new info

Great updated information from the first edition. Some of the narrator's pronounciations are suspect, but not from lack of enthusiasm 🍻

THE Modern Standard

Randy Mosher’s Tasting Beer 2nd Edition is the modern standard by which all other beer books are measured. It’s the first book anyone should read in their quest for Cicerone certification or even just to get a better deeper understanding of anything and everything Beer.

Good bad not so great reader

If you're using this audiobook to study for Cicerone or BJCP exams beware of pronunciation. The readers of this audiobook butcher some very key terminology.

perhaps the best beer book on audible

this book will teach you the basics and introduce you to advanced topics in beer