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Salty, Bitter, Sweet
- Narrated by: Jennifer Jill Araya
- Length: 10 hrs and 38 mins
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Publisher's Summary
A slow-burn romance in a cutthroat kitchen!
There’s more to becoming a top chef for 17-year-old Isabella Fields than just not getting chopped...especially when the chances of things heating up with an intriguing boy and becoming a food star in the kitchen are both on the chopping block.
Salty, Bitter, Sweet:
- Is a YA contemporary #OwnVoices novel written by CNN producer Mayra Cuevas
- Is a perfect book for foodies ages 13 and up and features a Latina main character who is trilingual
- Explores complicated family dynamics and relatable themes of friendship, acceptance, and learning to care for yourself
Aspiring chef Isa’s family life has fallen apart after the death of her Cuban abuela and the divorce of her parents. And after moving in with her dad and her new stepmom, Margo, in Lyon, France, Isa feels like an outsider in her father’s new life. She balances her time between avoiding the awkward “why-did-you-cheat-on-Mom” conversation with figuring out how a perpetually single woman can at least be a perpetually single chef.
The upside of Isa’s world being turned upside down?
Her father’s house is located only 30 minutes away from the restaurant of world-famous Chef Pascal Grattard, who runs a prestigiously competitive international kitchen apprenticeship. The prize job at Chef Grattard’s renowned restaurant also represents a transformative opportunity for Isa who is desperate to get her life back in order - and desperate to prove she has what it takes to work in an haute kitchen. But Isa’s stress and repressed grief begin to unravel when the attractive, enigmatic Diego shows up unannounced with his albino dog.
How can Isa expect to hold it together when she’s at the bottom of her class at the apprenticeship, her new stepmom is pregnant, she misses her abuela dearly, and things with the mysterious Diego reach a boiling point?
Critics love Salty, Bitter, Sweet! School Library Journal says, “A heartwarming testament to the power of female friendships, the drive for success on one's own terms, and accepting one's family, even if they turn out differently than originally thought.” Midwest Book Review calls it “an impressively and deftly crafted novel.”
Learn more about the food featured in Salty, Bitter, Sweet with Isa’s kitchen notes, available in the audiobook companion PDF download.
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
Critic Reviews
"Salty, Bitter, Sweet sparkles with wit, humor, and heart. I devoured this charming novel in one sitting and can't wait for more from this talented author." (Gilly Segal, author of I'm Not Dying with You Tonight)
"'An impressively and deftly crafted novel by an author with a genuine flair for narrative driven storytelling." (Midwest Book Review)
"Full of culture, love, and loss, every page is a feast for the senses in a story that never shies away from exploring complicated family dynamics. Cuevas' writing is pure magic." (Nina Moreno, author of Don't Date Rosa Santos)
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-
Story
When their lives and personalities intersect, however, they discover that more than just a million-dollar dream home awaits them at the water’s edge. These three women (oh yes, Aunt Midge comes along for the ride!) arrive at their newfound mansion only to uncover what exactly it means to truly be "home." Filled with wit and charm, The Good Luck Girls of Shipwreck Lane is Kelly Harms's enchanting and heartfelt debut - a testament to the many, many ways love finds us, the power of a home-cooked meal, and just what it means to be lucky.
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good plot but the swearing was too much for me
- By Arianne on 02-13-20
By: Kelly Harms
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The Bride Wore Chocolate
- Sweet and Savory, Book 1
- By: Shirley Jump
- Narrated by: Jorjeana Marie
- Length: 7 hrs and 38 mins
- Unabridged
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Life couldn't be more perfect for Candace Woodrow. Her gourmet gift basket company is thriving, and she's set to marry steady, dependable Barry. There's just one wrench in the fairytale. Two weeks before her wedding she wakes up in the wrong man's bed. Candace thinks she'll be able to run out the door and forget all about Michael Vogler, but the Boston millionaire has other plans for the jittery bride.
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The Author Wore Prejudice
- By Terri on 12-19-19
By: Shirley Jump
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The Secret Ingredient
- Now a Hallmark Channel Original Movie
- By: Nancy Naigle, Hallmark Publishing
- Narrated by: Karissa Vacker
- Length: 9 hrs and 26 mins
- Unabridged
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Love is like a perfect recipe...you never want to lose it. Years ago, Kelly McIntyre and Andrew York were engaged and dreaming of opening a restaurant together. Then he chose an opportunity to study in Paris over the small-town life they’d planned, and their romance came to a bittersweet end. But Kelly’s doing fine. She’s not only the owner of a potbellied pig named Gray, but also of her own bakery. Business is good - so good that she’s invited to compete in a Valentine’s Day bake-off.
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In love with every part of this book!
- By Katie pinnt on 02-21-19
By: Nancy Naigle, and others
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Flipped for Murder
- Country Store Mystery Series #1
- By: Maddie Day
- Narrated by: Laural Merlington
- Length: 8 hrs and 38 mins
- Unabridged
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Nursing a broken heart, Robbie Jordan is trading in her life on the West Coast for the rolling hills of Southern Indiana. After paying a visit to her Aunt Adele, she fell in love with the tiny town of South Lick. And when she spots a "for sale" sign on a rundown country store, she decides to snap it up and put her skills as a cook and a carpenter to use. Everyone in town shows up for the grand reopening of Pans 'n Pancakes, but when the mayor's disagreeable assistant is found dead, Robbie realizes that not all press is good press.
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Distracting
- By Lola on 04-18-16
By: Maddie Day
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The Secret French Recipes of Sophie Valroux
- By: Samantha Vérant
- Narrated by: Imani Jade Powers
- Length: 10 hrs and 57 mins
- Unabridged
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French-born American chef Sophie Valroux had one dream: To be part of the 1% of female chefs running a Michelin-starred restaurant. From spending summers with her grandmother, who taught her the power of cooking and food, to attending the Culinary Institute of America, Sophie finds herself on the cusp of getting everything she's dreamed of.
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A convincing French accent!
- By Amazon Customer on 09-20-20
By: Samantha Vérant
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The Way Life Should Be
- A Novel
- By: Christina Baker Kline
- Narrated by: Caitlin Davies
- Length: 7 hrs and 19 mins
- Unabridged
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Angela can feel the clock ticking. She is single in New York City, stuck in a job she doesn't want and a life that seems to have somehow just happened. She inherited a flair for Italian cooking from her grandmother, but she never seems to have the time for it - these days, her oven holds only sweaters. Tacked to her office bulletin board is a photo from a magazine of a tidy cottage on the coast of Maine - a charming reminder of a life that could be hers if she could only muster the courage to go after it.
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Simple story
- By Dianna Bogart on 06-09-15
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The School of Essential Ingredients
- By: Erica Bauermeister
- Narrated by: Cassandra Campbell
- Length: 6 hrs and 4 mins
- Unabridged
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Once a month on a Monday night, eight students gather in Lillian's restaurant for a cooking class. Among them is Claire, a young woman coming to terms with her new identity as a mother; Tom, a lawyer whose life has been overturned by loss; Antonia, an Italian kitchen designer adapting to life in America; and Carl and Helen, a long-married couple whose union contains surprises the rest of the class would never suspect.
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Lovely, lovely book
- By Molly-o on 03-21-09
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Lunar Love
- By: Lauren Kung Jessen
- Narrated by: Raechel Wong
- Length: 10 hrs and 32 mins
- Unabridged
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Overall
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Olivia Huang Christenson is excited-slash-terrified to be taking over her grandmother’s matchmaking business. But when she learns that a new dating app has made her Pó Po’s traditional Chinese zodiac approach all about “animal attraction,” her emotions skew more toward furious-slash-outraged. Especially when L.A.’s most-eligible bachelor Bennett O’Brien is behind the app that could destroy her family’s legacy....
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not for me
- By Amazon Customer on 03-04-23
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Party Girl
- The Girls, Book 1
- By: Rachel Hollis
- Narrated by: Rachel Hollis
- Length: 9 hrs and 2 mins
- Unabridged
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Landon Brinkley’s dreams are all coming true. She’s landed an internship with a fabulous event planner for the Hollywood elite, taking her from small-town Texas to the bright lights of LA. Landon finds herself in a world in which spending a million dollars on an event - even a child’s birthday party - is de rigueur, and the whims of celebrity clients are life-and-death matters.
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Unexpectedly Good
- By Holly Helscher on 07-13-16
By: Rachel Hollis
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Delicious!
- A Novel
- By: Ruth Reichl
- Narrated by: Julia Whelan
- Length: 12 hrs and 58 mins
- Unabridged
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In her best-selling memoirs, Ruth Reichl has long illuminated the theme of how food defines us, and never more so than in her dazzling fiction debut about sisters, family ties, and a young woman who must finally let go of guilt and grief to embrace her own true gifts.
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I really enjoyed this book. Really well read.
- By Diane Cates on 04-17-18
By: Ruth Reichl
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The 12 Days of Christmas
- By: Poppy Alexander
- Narrated by: Helen Keeley
- Length: 8 hrs and 49 mins
- Unabridged
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For the first time in 10 years, Freya is back in the little village of Middlemass for Christmas. The streets might be twinkling with fairy lights, but after the recent loss of her mother, she's never felt less festive. Forced to sleep under the same roof as her handsome neighbour Finn, Freya realises she's going to need a distraction—fast! So she sets herself a challenge: to cook the '12 Days of Christmas'. Her delicious food soon brings the villagers together, and as each day passes, old friendships are renewed, memories stirred and there's even the flickering of romance.
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Fantastic!
- By Yelena Irwin on 01-03-22
By: Poppy Alexander
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Carbs and Cadavers
- Supper Club Mysteries Series, Book 1
- By: Ellery Adams
- Narrated by: Karen White
- Length: 8 hrs and 54 mins
- Unabridged
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James Henry, a kind-hearted professor of English literature, is forced to move back home to Quincy's Gap, a tiny town in Virginia's Shenandoah Valley, to care for his aging father. Shortly after moving into a house that hasn't changed since his childhood, the overweight, divorced, book-loving cheese puff addict accepts a position as head librarian and joins a supper club for dieters who call themselves the "Flab Five". Avoiding carbs is almost impossible in this deep-fried, all-you-can-eat Southern town.
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Another great series by Ellery Adams.
- By Lynda Turpin on 12-13-17
By: Ellery Adams
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The Magic of Lemon Drop Pie
- By: Rachel Linden
- Narrated by: Katie Koster
- Length: 11 hrs and 57 mins
- Unabridged
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Lolly Blanchard's life only seems to give her lemons. Ten years ago, after her mother’s tragic death, she broke up with her first love and abandoned her dream of opening a restaurant in order to keep her family’s struggling Seattle diner afloat and care for her younger sister and grieving father. Now, a decade later, she dutifully whips up the diner’s famous lemon meringue pies each morning while still pining for all she's lost.
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Terrible British Accent!
- By Anonymous User on 09-15-22
By: Rachel Linden
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Kitchens of the Great Midwest
- A Novel
- By: J. Ryan Stradal
- Narrated by: Amy Ryan, Michael Stuhlbarg
- Length: 10 hrs and 7 mins
- Unabridged
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Kitchens of the Great Midwest is about a young woman with a once-in-a-generation palate who becomes the iconic chef behind the country's most coveted dinner reservation. When Lars Thorvald's wife, Cynthia, falls in love with wine - and a dashing sommelier - he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter - starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota.
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unevenly cooked!
- By joyce on 10-13-15
By: J. Ryan Stradal