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Duckweed Ethanol
- Duckweed Biomass Grown from Organic Wastes to Replace Corn for US and International Ethanol Biofuel Production
- Narrated by: Jon Ciano
- Length: 1 hr and 3 mins
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Publisher's Summary
The smallest flowering plant, on Earth, is one of the most powerful, and widespread: duckweed. Usually, considered a nuisance, duckweed, upon close examination, is an impressive crop, in photosynthetic value. Ethanol, an industry dominated by the Corn Industry (King Corn), faces many challenges, including large water draws, rising fertilizer costs, large diesel fuel bills, and unintended impacts on Food markets. Corn, as a choice for ethanol production, pits food, versus fuel, for agricultural resources, increasing stresses between fundamental markets. An ideal source of biomass, for ethanol production, would not be a food crop, rather, a waste-crop. King Corn, dominates current domestic ethanol production markets, worth billions, each year. Supported with Federal Farm Subsidies, worth billions of dollars annually, the corn industry dictates the US ethanol markets, using Corn as the principle feedstock crop. At first glance, Corn, is an odd choice for ethanol production. Corn, began as a wild seed crop, domesticated by ancient man. Before the modern age, thousands of years of selective breeding, produced a Corn rich in proteins, and high in nutritional value. Modern Corn, has been engineered to go "the other direction," and reduce Corn's Protein, and increase Corn's Starch (Carbohydrate) production. The "Starch" in corn, is used for Ethanol production, and other by-products, such as Corn Syrup, and Distillers Dried Grains and Solubles (DDGS). Duckweed, is a choice for bulk biomass, which offers significant advantages over corn. Duckweed advantages include, lower energy costs, lower water resources, lower fertilizer costs, doesn't require valuable farmland, doesn't compete in Food markets, has higher Starch yield, per acre. Duckweed, in a controlled environment, can be grown, year round, and in diverse locations.
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Let me save you a credit: progress is hard
- By Dalton on 06-06-22
By: Vaclav Smil
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The Vertical Farm
- Feeding the World in the 21st Century
- By: Dickson Despommier
- Narrated by: Sean Runnette
- Length: 6 hrs and 7 mins
- Unabridged
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Overall4 out of 5 stars 111
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Performance4.5 out of 5 stars 67
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Story4 out of 5 stars 68
When Columbia professor Dickson Despommier set out to solve America's food, water, and energy crises, he didn't just think big - he thought up. The vertical farm has excited scientists, architects, and politicians around the globe. These farms, grown inside skyscrapers, would provide solutions to many of the serious problems we currently face.
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3 out of 5 stars
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Excellent Brainstorming - Not reality
- By Texas Community Project on 01-25-11
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Drawdown
- The Most Comprehensive Plan Ever Proposed to Reverse Global Warming
- By: Paul Hawken
- Narrated by: Christopher Solimene
- Length: 18 hrs and 53 mins
- Unabridged
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Overall4.5 out of 5 stars 250
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Performance3.5 out of 5 stars 208
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Story4.5 out of 5 stars 206
In the face of widespread fear and apathy, an international coalition of researchers, professionals, and scientists have come together to offer a set of realistic and bold solutions to climate change. One hundred techniques and practices are described here - some are well known; some you may have never heard of.
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3 out of 5 stars
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Well researched and explained, but tedious
- By Pequis on 06-17-17
By: Paul Hawken
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A Soil Owner's Manual
- How to Restore and Maintain Soil Health
- By: Jon Stika
- Narrated by: Greg Young
- Length: 3 hrs and 10 mins
- Unabridged
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Overall4.5 out of 5 stars 100
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Performance4 out of 5 stars 90
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Story4.5 out of 5 stars 91
A Soil Owner's Manual: How to Restore and Maintain Soil Health is about restoring the capacity of your soil to perform all the functions it was intended to perform. This book is not another fanciful guide on how to continuously manipulate and amend your soil to try and keep it productive. This book will change the way you think about and manage your soil.
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1 out of 5 stars
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Should never have been made into an audiobook.
- By Nobody on 04-30-18
By: Jon Stika
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Regeneration
- Ending the Climate Crisis in One Generation
- By: Paul Hawken
- Narrated by: Feodor Chin, Bahni Turpin, Lauren Baldwin, and others
- Length: 18 hrs and 18 mins
- Unabridged
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Overall4.5 out of 5 stars 107
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Performance4.5 out of 5 stars 98
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Story4.5 out of 5 stars 98
Regeneration offers a visionary new approach to climate change, one that weaves justice, climate, biodiversity, equity, and human dignity into a seamless tapestry of action, policy, and transformation that can end the climate crisis in one generation. It is the first book to describe and define the burgeoning regeneration movement spreading rapidly throughout the world.
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1 out of 5 stars
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More damage than good for the climate crisis
- By Matthew on 06-06-22
By: Paul Hawken
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Aquaponics
- The Definitive Gardening Guide to Build Your Own Aquaponics System in the Garden to Grow Organic Vegetables and Plants
- By: Brandon Tyler
- Narrated by: Querida Lu Ahn Funck
- Length: 3 hrs and 39 mins
- Unabridged
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Overall5 out of 5 stars 8
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Performance5 out of 5 stars 8
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Story5 out of 5 stars 8
Gone are the days when farming had to be an elaborate, space-occupying and labor- or machine-intensive activity. These days, you can set up a fully self-sustaining garden or farm that has both animals and plants in one place, with all the components relying on each other in some way. If you are wondering how that is even possible, welcome to aquaponics - a form of farming which combines aquaculture (the raising of fish and other aquatic animals) with hydroponics (the growing of plants without soil) in one system that has unparalleled levels of efficiency.
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5 out of 5 stars
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Best audio-book so far on Aquaponic Gardening!!
- By Madison Connolly on 03-14-20
By: Brandon Tyler
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Carbon Capture
- By: Howard J. Herzog
- Narrated by: Al Kessel
- Length: 4 hrs and 8 mins
- Unabridged
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Overall4.5 out of 5 stars 27
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Performance4.5 out of 5 stars 22
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Story4.5 out of 5 stars 21
The burning of fossil fuels releases carbon dioxide (CO2), and these CO2 emissions are a major driver of climate change. Carbon capture offers a path to climate change mitigation that has received relatively little attention. In this volume in the MIT Press Essential Knowledge series, Howard Herzog offers a concise guide to carbon capture, covering basic information as well as the larger context of climate technology and policy.
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5 out of 5 stars
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5-star Science Reader Book
- By Jose on 01-12-20
By: Howard J. Herzog
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Grand Transitions
- How the Modern World Was Made
- By: Vaclav Smil
- Narrated by: Robert Fass
- Length: 16 hrs and 15 mins
- Unabridged
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Overall4.5 out of 5 stars 61
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Performance4.5 out of 5 stars 50
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Story4.5 out of 5 stars 49
What makes the modern world work? The answer to this deceptively simple question lies in four "grand transitions" of civilization - in populations, agriculture, energy, and economics - that have transformed the way we live.
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4 out of 5 stars
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A BLIZZARD OF STATISTICS, BALANCED VIEWS
- By jaga on 04-17-22
By: Vaclav Smil
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Fibershed
- Growing a Movement of Farmers, Fashion Activists, and Makers for a New Textile Economy
- By: Rebecca Burgess
- Narrated by: Tia Rider
- Length: 7 hrs and 26 mins
- Unabridged
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Overall4.5 out of 5 stars 52
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Performance4.5 out of 5 stars 40
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Story4.5 out of 5 stars 40
There is a major disconnect between what we wear and our knowledge of its impact on land, air, water, labor, and human health. Even those who value access to safe, local, nutritious food have largely overlooked the production of fiber, dyes, and the chemistry that forms the backbone of modern textile production. While humans are 100 percent reliant on their second skin, it’s common to think little about the biological and human cultural context from which our clothing derives.
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4 out of 5 stars
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Interested In Sustainable Life, Not Just Food?
- By becky on 11-21-19
By: Rebecca Burgess
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Hydroponics
- The Beginner’s Guide to Growing Fruit, Vegetables, Herbs, Cannabis and Medical Marijuana Through an Aquaponic System
- By: Gericke Greenwood
- Narrated by: Kathleen Miranti
- Length: 4 hrs and 17 mins
- Unabridged
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Overall4.5 out of 5 stars 35
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Performance4.5 out of 5 stars 35
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Story4.5 out of 5 stars 34
Eliminate the guesswork out of setting up your very own hydroponic garden and learn how to grow your own fruits, vegetables, and herbs right in the comfort of your backyard! Hydroponic gardening is the practice of growing useful and edible plants without soil. In this highly practical guide, you'll find useful insights and practical step-by-step instructions to help you set up your very first or next hydroponic garden and grow robust, vibrant plants.
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4 out of 5 stars
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Some useful information, mostly common sense.
- By Trevon D on 10-29-20
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The End of Food
- By: Paul Roberts
- Narrated by: William Dufris
- Length: 15 hrs and 4 mins
- Unabridged
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Overall4 out of 5 stars 221
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Performance4 out of 5 stars 124
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Story4 out of 5 stars 124
The best-selling author of The End of Oil turns his attention to food and finds that the system we've entrusted with meeting one of our most basic needs is dramatically failing us. With his trademark comprehensive global approach, Paul Roberts investigates the startling truth about the modern food system.
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1 out of 5 stars
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kinda boring
- By John M on 07-21-09
By: Paul Roberts
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Cradle to Cradle
- Remaking the Way We Make Things
- By: William McDonough, Michael Braungart
- Narrated by: Stephen Hoye
- Length: 5 hrs and 19 mins
- Unabridged
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Overall4.5 out of 5 stars 408
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Performance4.5 out of 5 stars 290
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Story4.5 out of 5 stars 294
"Reduce, reuse, recycle," urge environmentalists. In other words, do more with less in order to minimize damage. William McDonough and Michael Braungart argue in this provocative book that this approach perpetuates a one-way, "cradle to grave" manufacturing model that dates back to the Industrial Revolution, a model that casts off as much as 90 percent of the materials it uses as waste, much of it toxic. They challenge the notion that human industry must inevitably damage the natural world.
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3 out of 5 stars
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a step ahead
- By Andy on 01-10-10
By: William McDonough, and others
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For the Love of Soil
- Strategies to Regenerate Our Food Production Systems
- By: Nicole Masters
- Narrated by: Nicole Masters
- Length: 9 hrs and 15 mins
- Unabridged
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Overall5 out of 5 stars 278
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Performance5 out of 5 stars 236
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Story5 out of 5 stars 237
Learn a road map to healthy soil and revitalized food systems for powerfully addressing these times of challenge. This audiobook equips producers with knowledge, skills, and insights to regenerate ecosystem health and grow farm/ranch profits. Globally recognized soil advocate and agroecologist Nicole Masters delivers the solution to rewind the clock on this increasingly critical soil crisis in her first book For the Love of Soil. She argues we can no longer treat soil like dirt.
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3 out of 5 stars
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More Narrative Than Prescriptive
- By Real David Art on 08-13-20
By: Nicole Masters
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Restoration Agriculture
- Real-World Permaculture for Farmers
- By: Mark Shepard
- Narrated by: Jonathan Todd Ross
- Length: 13 hrs and 4 mins
- Unabridged
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Overall4.5 out of 5 stars 476
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Performance4.5 out of 5 stars 416
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Story4.5 out of 5 stars 413
The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.
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4 out of 5 stars
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Did not enjoy being lectured on global warming.
- By Amazon Customer on 01-09-21
By: Mark Shepard
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The Fate of Food
- What We'll Eat in a Bigger, Hotter, Smarter World
- By: Amanda Little
- Narrated by: Amanda Little
- Length: 9 hrs and 56 mins
- Unabridged
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Overall4.5 out of 5 stars 200
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Performance4.5 out of 5 stars 175
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Story4.5 out of 5 stars 176
Climate models show that global crop production will decline every decade for the rest of this century due to drought, heat, and flooding. Water supplies are in jeopardy. Meanwhile, the world’s population is expected to grow another 30 percent by midcentury. So how, really, will we feed nine billion people sustainably in the coming decades? Amanda Little, a professor at Vanderbilt University and an award-winning journalist, spent three years traveling through a dozen countries and as many US states in search of answers to this question.
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5 out of 5 stars
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Wow.
- By Sara on 06-11-19
By: Amanda Little
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Climate Change
- Causes & Effects of a Life-Threatening Phenomenon & Ways to Make Planet Earth a Better Place
- By: James Collins
- Narrated by: Todd Mansfield
- Length: 1 hr and 28 mins
- Unabridged
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Overall4.5 out of 5 stars 45
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Performance5 out of 5 stars 44
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Story4.5 out of 5 stars 44
Voiced in easy-to-follow, comprehensive language, Climate Change is an eye-opening audiobook intending to explore the roots of the issue, discuss its various implications, shed light on the consequences on our life, and examine our alternatives in preventing disaster.
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1 out of 5 stars
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Wishy Washy
- By Rufus of Sol on 02-12-20
By: James Collins
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Cows Save the Planet
- And Other Improbable Ways of Restoring Soil to Heal the Earth
- By: Judith D. Schwartz
- Narrated by: Judith D. Schwartz
- Length: 10 hrs and 57 mins
- Unabridged
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Overall4.5 out of 5 stars 78
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Performance4 out of 5 stars 66
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Story4.5 out of 5 stars 66
In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social crises. Schwartz reveals that for many of these problems - climate change, desertification, biodiversity loss, droughts, floods, wildfires, rural poverty, malnutrition, and obesity - there are positive, alternative scenarios to the degradation and devastation we face. In each case, our ability to turn these crises into opportunities depends on how we treat the soil. Drawing on the work of thinkers and doers, renegade scientists and institutional whistleblowers from around the world, Schwartz challenges much of the conventional thinking about global warming and other problems. For example, land can suffer from undergrazing as well as overgrazing, since certain landscapes, such as grasslands, require the disturbance from livestock to thrive.
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5 out of 5 stars
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Wow!
- By Benjamin on 09-26-18