
Tasting Beer, 2nd Edition
An Insider's Guide to the World's Greatest Drink
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Narrado por:
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Donald Corren
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De:
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Randy Mosher
Acerca de esta escucha
Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique, and learn to identify the scents, colors, flavors, and mouthfeel of all the major beer styles. Recommendations for more than 50 types of beer from around the world encourage you to expand your horizons. Uncap the secrets in every bottle of the world's greatest drink!
©2009 Randy Mosher (P)2017 TantorLos oyentes también disfrutaron...
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Historia
Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world's most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles.
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Great for Novice to Advanced Brewers
- De Vivien L. Steele en 08-20-18
De: Jeff Alworth, y otros
Lo que los oyentes dicen sobre Tasting Beer, 2nd Edition
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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- @Rock_etbro
- 03-03-22
if you like beer and want to love it more
definitely recommend this book for any of those whom love beer! it will expand your word pallet as well and guide you to flavors you didnt ascertain immediately
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- DHEbooks
- 01-04-18
grain,water and hops. transformed by yeast
So many styles so much to enjoy. great listen and very knowledgeable. helps you appreciate beer even more.
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- Anonymous User
- 03-21-18
Simplifying the complex world of beer & brewing
A must read for anyone interested in beer, history and/or culinary arts. I also found that following along with the 2nd edition book helpful, especial later chapters about style.
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- Michael Dahlman
- 03-13-18
Covering beer from grain to glass!
Highly recommended for beer enthusiast, bartenders and those new to beer. very informative, made me want to brew my own batch.
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- Mike von
- 02-28-20
Road to Cicerone
Basically the text book introduction to beer. Well written and carefully though out by author Randy Mosher did a fabulous job writing this book.
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- James L
- 09-08-20
Lots of new info
Great updated information from the first edition. Some of the narrator's pronounciations are suspect, but not from lack of enthusiasm 🍻
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- Deb
- 12-13-18
THE Modern Standard
Randy Mosher’s Tasting Beer 2nd Edition is the modern standard by which all other beer books are measured. It’s the first book anyone should read in their quest for Cicerone certification or even just to get a better deeper understanding of anything and everything Beer.
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- james aldridge
- 12-11-17
A must read for beer lovers.
A must read for beer lovers. Educational as well as entertaining! From history to styles and brewing.
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- Nicholas C. Phelan
- 03-23-18
audio book. ftw
narrator didn't seem bored like some can with nonfiction. have the book can't find time to sit down. listened to this over 2 days while at work. l am trying to build a better vocabulary for what I'm tasting. food pairings and beer cocktails seem really well thought out. If you like beer at all. this is a good listen. will revisit. in the future for sure
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- Pete
- 07-28-17
Pronounciation changes
Only thing I didn't like was that the narrator would pronounce the same world 3-4 different ways sometimes. I'm familiar with most of the words but I could see it being really confusing for someone who wasn't. Otherwise it was a fantastic read and well narrated.
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