Mastering the Art of French Eating
Lessons in Food and Love from a Year in Paris
No se pudo agregar al carrito
Add to Cart failed.
Error al Agregar a Lista de Deseos.
Error al eliminar de la lista de deseos.
Error al añadir a tu biblioteca
Error al seguir el podcast
Error al dejar de seguir el podcast
$0.99/mes por los primeros 3 meses
Exclusivo para miembros Prime: ¿Nuevo en Audible? Obtén 2 audiolibros gratis con tu prueba.
Mastering the Art of French Eating
Compra ahora por $15.75
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
-
Narrado por:
-
Mozhan Marnò
-
De:
-
Ann Mah
Acerca de esta escucha
The memoir of a young diplomat's wife who must reinvent her dream of living in Paris - one dish at a time.
When journalist Ann Mah's diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post - alone. Suddenly, Ann's vision of a romantic sojourn in the City of Light is turned upside down.
So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life's truths.
Like Sarah Turnbull's Almost French and Julie Powell's New York Times best seller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love - of food, family, and France.
©2013 Ann Mah (P)2013 Random House AudioLos oyentes también disfrutaron...
-
The Lost Vintage
- A Novel
- De: Ann Mah
- Narrado por: Saskia Maarleveld
- Duración: 11 h y 43 m
- Versión completa
-
General4.5 out of 5 stars 3,046
-
Narración:4.5 out of 5 stars 2,789
-
Historia4.5 out of 5 stars 2,785
Sweetbitter meets The Nightingale in this pause-resisting novel about a woman who returns to her family’s ancestral vineyard in Burgundy and unexpectedly uncovers a lost diary, an unknown relative, and a secret her family has been keeping since World War II. To become one of only a few hundred certified wine experts in the world, Kate must pass the notoriously difficult Master of Wine examination. She’s failed twice before; her third attempt will be her last chance.
-
3 out of 5 stars
-
Returned due to narration
- De Yvonne en 12-16-18
De: Ann Mah
-
Jacqueline in Paris
- A Novel
- De: Ann Mah
- Narrado por: Caroline Hewitt
- Duración: 13 h y 9 m
- Versión completa
-
General4.5 out of 5 stars 186
-
Narración:4.5 out of 5 stars 154
-
Historia4.5 out of 5 stars 155
In September 1949 Jacqueline Bouvier arrives in postwar Paris to begin her junior year abroad. She’s twenty years old, socially poised but financially precarious, and all too aware of her mother’s expectations that she make a brilliant match. Before relenting to family pressure, she has one year to herself far away from sleepy Vassar College and the rigid social circles of New York, a year to explore and absorb the luminous beauty of the City of Light.
-
5 out of 5 stars
-
J in P
- De John en 11-06-22
De: Ann Mah
-
My Life in France
- De: Julia Child, Alex Prud'Homme
- Narrado por: Kimberly Farr
- Duración: 11 h y 17 m
- Versión completa
-
General4.5 out of 5 stars 2,298
-
Narración:4.5 out of 5 stars 1,671
-
Historia4.5 out of 5 stars 1,681
This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
-
5 out of 5 stars
-
What a pleasure!
- De Sara en 07-03-08
De: Julia Child, y otros
-
Taste
- My Life Through Food
- De: Stanley Tucci
- Narrado por: Stanley Tucci
- Duración: 6 h y 50 m
- Versión completa
-
General5 out of 5 stars 4,623
-
Narración:5 out of 5 stars 4,067
-
Historia5 out of 5 stars 4,031
Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York.
-
5 out of 5 stars
-
Should include a pdf of recipes
- De Jen Griffin en 10-23-21
De: Stanley Tucci
-
Kitchen Chinese
- A Novel About Food, Family, and Finding Yourself
- De: Ann Mah
- Narrado por: Emily Woo Zeller
- Duración: 11 h y 22 m
- Versión completa
-
General4 out of 5 stars 42
-
Narración:4.5 out of 5 stars 35
-
Historia4 out of 5 stars 35
Kitchen Chinese, Ann Mah's funny and poignant first novel about a young Chinese-American woman who travels to Beijing to discover food, family, and herself, is a delight complete with mouthwatering descriptions of Asian culinary delicacies, from Peking duck and Mongolian hot pot to the colorful, lesser known ants in a tree, that will delight foodies everywhere. Mah's tale of clashing cultures, rival siblings, and fine dining is an unforgettable, unexpectedly sensual listening experience.
-
5 out of 5 stars
-
Understanding of contemporary issues
- De SANDRA en 05-26-24
De: Ann Mah
-
My Good Life in France
- In Pursuit of the Rural Dream
- De: Janine Marsh
- Narrado por: Esther Wane
- Duración: 6 h y 28 m
- Versión completa
-
General4.5 out of 5 stars 200
-
Narración:4.5 out of 5 stars 181
-
Historia4.5 out of 5 stars 181
One grey dismal day, Janine Marsh was on a trip to northern France to pick up some cheap wine. She returned to England a few hours later having put in an offer on a rundown old barn in the rural Seven Valleys area of Pas de Calais. This was not something she'd expected or planned for. Janine eventually gave up her job in London to move with her husband to live the good life in France. Or so she hoped. While getting to grips with the locals and la vie Française, and renovating her dilapidated new house, a building lacking the comforts of mains drainage, heating, or proper rooms.
-
5 out of 5 stars
-
Really funny, delightful, informative
- De mz en 10-02-18
De: Janine Marsh
-
The Lost Vintage
- A Novel
- De: Ann Mah
- Narrado por: Saskia Maarleveld
- Duración: 11 h y 43 m
- Versión completa
-
General4.5 out of 5 stars 3,046
-
Narración:4.5 out of 5 stars 2,789
-
Historia4.5 out of 5 stars 2,785
Sweetbitter meets The Nightingale in this pause-resisting novel about a woman who returns to her family’s ancestral vineyard in Burgundy and unexpectedly uncovers a lost diary, an unknown relative, and a secret her family has been keeping since World War II. To become one of only a few hundred certified wine experts in the world, Kate must pass the notoriously difficult Master of Wine examination. She’s failed twice before; her third attempt will be her last chance.
-
3 out of 5 stars
-
Returned due to narration
- De Yvonne en 12-16-18
De: Ann Mah
-
Jacqueline in Paris
- A Novel
- De: Ann Mah
- Narrado por: Caroline Hewitt
- Duración: 13 h y 9 m
- Versión completa
-
General4.5 out of 5 stars 186
-
Narración:4.5 out of 5 stars 154
-
Historia4.5 out of 5 stars 155
In September 1949 Jacqueline Bouvier arrives in postwar Paris to begin her junior year abroad. She’s twenty years old, socially poised but financially precarious, and all too aware of her mother’s expectations that she make a brilliant match. Before relenting to family pressure, she has one year to herself far away from sleepy Vassar College and the rigid social circles of New York, a year to explore and absorb the luminous beauty of the City of Light.
-
5 out of 5 stars
-
J in P
- De John en 11-06-22
De: Ann Mah
-
My Life in France
- De: Julia Child, Alex Prud'Homme
- Narrado por: Kimberly Farr
- Duración: 11 h y 17 m
- Versión completa
-
General4.5 out of 5 stars 2,298
-
Narración:4.5 out of 5 stars 1,671
-
Historia4.5 out of 5 stars 1,681
This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
-
5 out of 5 stars
-
What a pleasure!
- De Sara en 07-03-08
De: Julia Child, y otros
-
Taste
- My Life Through Food
- De: Stanley Tucci
- Narrado por: Stanley Tucci
- Duración: 6 h y 50 m
- Versión completa
-
General5 out of 5 stars 4,623
-
Narración:5 out of 5 stars 4,067
-
Historia5 out of 5 stars 4,031
Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York.
-
5 out of 5 stars
-
Should include a pdf of recipes
- De Jen Griffin en 10-23-21
De: Stanley Tucci
-
Kitchen Chinese
- A Novel About Food, Family, and Finding Yourself
- De: Ann Mah
- Narrado por: Emily Woo Zeller
- Duración: 11 h y 22 m
- Versión completa
-
General4 out of 5 stars 42
-
Narración:4.5 out of 5 stars 35
-
Historia4 out of 5 stars 35
Kitchen Chinese, Ann Mah's funny and poignant first novel about a young Chinese-American woman who travels to Beijing to discover food, family, and herself, is a delight complete with mouthwatering descriptions of Asian culinary delicacies, from Peking duck and Mongolian hot pot to the colorful, lesser known ants in a tree, that will delight foodies everywhere. Mah's tale of clashing cultures, rival siblings, and fine dining is an unforgettable, unexpectedly sensual listening experience.
-
5 out of 5 stars
-
Understanding of contemporary issues
- De SANDRA en 05-26-24
De: Ann Mah
-
My Good Life in France
- In Pursuit of the Rural Dream
- De: Janine Marsh
- Narrado por: Esther Wane
- Duración: 6 h y 28 m
- Versión completa
-
General4.5 out of 5 stars 200
-
Narración:4.5 out of 5 stars 181
-
Historia4.5 out of 5 stars 181
One grey dismal day, Janine Marsh was on a trip to northern France to pick up some cheap wine. She returned to England a few hours later having put in an offer on a rundown old barn in the rural Seven Valleys area of Pas de Calais. This was not something she'd expected or planned for. Janine eventually gave up her job in London to move with her husband to live the good life in France. Or so she hoped. While getting to grips with the locals and la vie Française, and renovating her dilapidated new house, a building lacking the comforts of mains drainage, heating, or proper rooms.
-
5 out of 5 stars
-
Really funny, delightful, informative
- De mz en 10-02-18
De: Janine Marsh
-
My Twenty-Five Years in Provence
- Reflections on Then and Now
- De: Peter Mayle
- Narrado por: John Lee
- Duración: 4 h y 3 m
- Versión completa
-
General4.5 out of 5 stars 270
-
Narración:4.5 out of 5 stars 235
-
Historia4.5 out of 5 stars 232
A celebration of 25 years of Provençal living - of lessons learned and changes observed - with his final book, Peter Mayle has crafted a lasting love letter to his adopted home, marked by his signature warmth, wit, and humor.
-
3 out of 5 stars
-
The narrator ruins it for me.
- De Flossiesmommy en 07-05-18
De: Peter Mayle
-
L'Appart
- The Delights and Disasters of Making My Paris Home
- De: David Lebovitz
- Narrado por: Graham Halstead
- Duración: 10 h y 51 m
- Versión completa
-
General4.5 out of 5 stars 207
-
Narración:4.5 out of 5 stars 181
-
Historia4 out of 5 stars 183
When David Lebovitz began the project of updating his apartment in his adopted home city, he never imagined he would encounter so much inexplicable red tape while contending with perplexing work ethic and hours. Lebovitz maintains his distinctive sense of humor with the help of his partner, Romain, peppering this renovation story with recipes from his Paris kitchen.
-
4 out of 5 stars
-
A Paris Sans Delights
- De Jenny Jenkins en 02-15-18
De: David Lebovitz
-
The Apprentice
- My Life in the Kitchen
- De: Jacques Pépin
- Narrado por: Jacques Pépin, Michel Chevalier
- Duración: 10 h y 6 m
- Versión completa
-
General5 out of 5 stars 221
-
Narración:5 out of 5 stars 187
-
Historia5 out of 5 stars 185
In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to cook and shaped the nation's tastes in the bargain. The Apprentice is the poignant and sometimes funny tale of a boy's coming of age. Beyond that, it is the story of America's culinary awakening and the transformation of food from an afterthought to a national preoccupation.
-
5 out of 5 stars
-
Jacques Pépin never has disappointed
- De Peter en 10-03-20
De: Jacques Pépin
-
Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- De: Matt Goulding
- Narrado por: Will Damron
- Duración: 7 h y 49 m
- Versión completa
-
General4.5 out of 5 stars 68
-
Narración:4.5 out of 5 stars 56
-
Historia5 out of 5 stars 56
An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.
-
4 out of 5 stars
-
Starts strong tapers off
- De Craig Bryan en 01-02-21
De: Matt Goulding
-
A Bite-Sized History of France
- Gastronomic Tales of Revolution, War, and Enlightenment
- De: Stephane Henaut, Jeni Mitchell
- Narrado por: Derek Perkins
- Duración: 11 h y 18 m
- Versión completa
-
General4.5 out of 5 stars 488
-
Narración:5 out of 5 stars 422
-
Historia4.5 out of 5 stars 423
From the cassoulet that won a war to the crêpe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times.
-
4 out of 5 stars
-
Great stories, but...
- De David en 01-12-20
De: Stephane Henaut, y otros
-
Dirt
- Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
- De: Bill Buford
- Narrado por: Bill Buford
- Duración: 16 h y 51 m
- Versión completa
-
General4.5 out of 5 stars 524
-
Narración:4.5 out of 5 stars 444
-
Historia4.5 out of 5 stars 439
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France.
-
3 out of 5 stars
-
Non non non!
- De Amazon Customer en 07-19-20
De: Bill Buford
-
Provence, 1970
- M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
- De: Luke Barr
- Narrado por: John Rubinstein
- Duración: 9 h y 7 m
- Versión completa
-
General4 out of 5 stars 183
-
Narración:4.5 out of 5 stars 160
-
Historia4 out of 5 stars 161
Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate, talked and argued, about the future of food in America, the meaning of taste, and the limits of snobbery.
-
5 out of 5 stars
-
Superb Narration, Engrossing Tale
- De Bohemian en 10-22-13
De: Luke Barr
-
Peter Mayle's Provence: Including 'A Year in Provence' and 'Toujours Provence'
- De: Peter Mayle
- Narrado por: Peter Mayle, Patrick Macnee
- Duración: 6 h y 5 m
- Versión resumida
-
General4.5 out of 5 stars 561
-
Narración:4.5 out of 5 stars 511
-
Historia4.5 out of 5 stars 509
When Peter Mayle and his wife traded England's long, gray winters and damp summers for life in southern France, they entered an enchanting, wonderful, sometimes bewildering world. Now, share their adventures, pleasures, and frustrations: the joys and occasional hazards of wining and dining in France, taking part in goat races, attending a Pavorotti concert under the stars - and much more.
-
5 out of 5 stars
-
Relaxing and light hearted read
- De Anne en 06-29-12
De: Peter Mayle
-
My Place at the Table
- A Recipe for a Delicious Life in Paris
- De: Alexander Lobrano
- Narrado por: Robert Fass
- Duración: 8 h y 6 m
- Versión completa
-
General4.5 out of 5 stars 35
-
Narración:5 out of 5 stars 29
-
Historia4.5 out of 5 stars 29
A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.
-
4 out of 5 stars
-
Great foodie talk, great palate
- De daily walker en 07-02-21
-
Lost and Found in Paris
- A Novel
- De: Lian Dolan
- Narrado por: Brittany Pressley
- Duración: 10 h y 30 m
- Versión completa
-
General4 out of 5 stars 1,061
-
Narración:4.5 out of 5 stars 956
-
Historia4 out of 5 stars 951
Joan Blakely had an unconventional childhood: the daughter of a globe-trotting supermodel and a world-famous artist. Her artist father died on 9/11, and Joan—an art historian by training—has spent more than a decade maintaining his legacy. Life in the art world is beginning to wear on her—and then one fateful afternoon her husband drops a bombshell: he’s fathered twins with another woman.
-
5 out of 5 stars
-
From the Mixed-Up Tales of Joan
- De Kay Woodbarry en 04-12-22
De: Lian Dolan
-
The Time Traveler's Wife
- De: Audrey Niffenegger
- Narrado por: Fred Berman, Phoebe Strole
- Duración: 17 h y 38 m
- Versión completa
-
General4.5 out of 5 stars 13,971
-
Narración:4.5 out of 5 stars 10,424
-
Historia4.5 out of 5 stars 10,443
Clare and Henry have known each other since Clare was six and Henry was 36. They were married when Clare was 23 and Henry was 31. Impossible but true, because Henry is one of the first people diagnosed with Chrono-Displacement Disorder: periodically his genetic clock resets and he finds himself misplaced in time, pulled to moments of emotional gravity from his life, past and future. His disappearances are spontaneous, his experiences unpredictable, alternately harrowing and amusing.
-
5 out of 5 stars
-
One of my favorite books
- De Joey en 01-13-08
-
Dearie
- The Remarkable Life of Julia Child
- De: Bob Spitz
- Narrado por: Kimberly Farr
- Duración: 25 h y 30 m
- Versión completa
-
General4.5 out of 5 stars 537
-
Narración:4.5 out of 5 stars 478
-
Historia4.5 out of 5 stars 466
From Pasadena to Cambridge to New York, Washington, D.C., India, Ceylon, Paris, Marseilles, Santa Barbara, and Maine, Bob Spitz re-creates an extraordinary life. He takes us beyond the image of Julia as the tall, eccentric woman with a funny voice who taught America how to cook, to establish her as a genuine rebel and beloved icon, a woman who redefined herself in middle age, helped to change the role of women in America, set the standard for how to create a public personality in the modern media world.
-
4 out of 5 stars
-
Deeply mixed feelings
- De S. Vann en 08-17-12
De: Bob Spitz
Reseñas de la Crítica
"Mastering the Art of French Eating makes you want to be in Paris as [Mah] describes the delight of crusty baguettes spread with butter and jam, surprise glimpses of Notre Dame caught from the bus, nursing a glass of red wine in a cafe that has mirrored columns and a zinc bar...the book has appealing honesty and vulnerability, overlaid as it is with the pain of her husband's absence. It will also make you very hungry." (Wall Street Journal)
"Mah admirably fits her research into easily digested bites, the reader’s enthusiasm mirroring her own." (The New York Times Book Review)
"A well-written entrée into French dining." (The Daily Beast)
Las personas que vieron esto también vieron...
-
The Lost Vintage
- A Novel
- De: Ann Mah
- Narrado por: Saskia Maarleveld
- Duración: 11 h y 43 m
- Versión completa
-
General4.5 out of 5 stars 3,046
-
Narración:4.5 out of 5 stars 2,789
-
Historia4.5 out of 5 stars 2,785
Sweetbitter meets The Nightingale in this pause-resisting novel about a woman who returns to her family’s ancestral vineyard in Burgundy and unexpectedly uncovers a lost diary, an unknown relative, and a secret her family has been keeping since World War II. To become one of only a few hundred certified wine experts in the world, Kate must pass the notoriously difficult Master of Wine examination. She’s failed twice before; her third attempt will be her last chance.
-
3 out of 5 stars
-
Returned due to narration
- De Yvonne en 12-16-18
De: Ann Mah
-
Jacqueline in Paris
- A Novel
- De: Ann Mah
- Narrado por: Caroline Hewitt
- Duración: 13 h y 9 m
- Versión completa
-
General4.5 out of 5 stars 186
-
Narración:4.5 out of 5 stars 154
-
Historia4.5 out of 5 stars 155
In September 1949 Jacqueline Bouvier arrives in postwar Paris to begin her junior year abroad. She’s twenty years old, socially poised but financially precarious, and all too aware of her mother’s expectations that she make a brilliant match. Before relenting to family pressure, she has one year to herself far away from sleepy Vassar College and the rigid social circles of New York, a year to explore and absorb the luminous beauty of the City of Light.
-
5 out of 5 stars
-
J in P
- De John en 11-06-22
De: Ann Mah
-
I'll Never Be French (No Matter What I Do)
- Living in a Small Village in Brittany
- De: Mark Greenside
- Narrado por: Jonathan Beville
- Duración: 8 h y 3 m
- Versión completa
-
General4.5 out of 5 stars 27
-
Narración:4.5 out of 5 stars 24
-
Historia4.5 out of 5 stars 24
When Mark Greenside - a native New Yorker living in California, political lefty, writer, and lifelong skeptic - is dragged by his girlfriend to a tiny Celtic village in Brittany at the westernmost edge of France in Finistere, or what he describes as "the end of the world," his life begins to change. In a playful, headlong style, and with enormous affection for the Bretons, Greenside shares how he makes a life for himself in a country where he doesn't speak the language or understand the culture.
-
5 out of 5 stars
-
Narration and story are transportive.
- De Sandi Campbell en 01-25-22
De: Mark Greenside
-
The French Ingredient
- Making a Life in Paris One Lesson at a Time: A Memoir
- De: Jane Bertch
- Narrado por: Barrie Kreinik
- Duración: 7 h y 22 m
- Versión completa
-
General4.5 out of 5 stars 49
-
Narración:5 out of 5 stars 48
-
Historia4.5 out of 5 stars 48
When Jane Bertch was seventeen, her mother took her on a graduation trip to Paris. Thrilled to use her high school French, Jane found her halting attempts greeted with withering condescension by every waiter and shopkeeper she encountered. At the end of the trip, she vowed she would never return.
-
2 out of 5 stars
-
I waited for months for this and I'm so bored
- De Bohemian en 04-13-24
De: Jane Bertch
-
(Not Quite) Mastering the Art of French Living
- De: Mark Greenside
- Narrado por: Richard Poe
- Duración: 8 h y 15 m
- Versión completa
-
General4 out of 5 stars 29
-
Narración:4 out of 5 stars 23
-
Historia4.5 out of 5 stars 24
Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas-filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes?
-
5 out of 5 stars
-
Awesome Sequel, Even Better than the First Book
- De beanibubble en 12-30-21
De: Mark Greenside
-
Your Table Is Ready
- Tales of a New York City Maître D'
- De: Michael Cecchi-Azzolina
- Narrado por: Michael Cecchi-Azzolina
- Duración: 9 h y 20 m
- Versión completa
-
General4.5 out of 5 stars 1,166
-
Narración:4.5 out of 5 stars 1,075
-
Historia4.5 out of 5 stars 1,070
From the glamorous to the entitled, from royalty to the financially ruined, everyone who wanted to be seen—or just to gawk—at the hottest restaurants in New York City came to places Michael Cecchi-Azzolina helped run. His phone number was passed around among those who wanted to curry favor, during the decades when restaurants replaced clubs and theater as, well, theater in the most visible, vibrant city in the world. Besides dropping us back into a vanished time, Your Table Is Ready takes us places we’d never be able to get into on our own.
-
5 out of 5 stars
-
Accurately crass and heart felt
- De Amazon Customer en 01-10-23
-
The Lost Vintage
- A Novel
- De: Ann Mah
- Narrado por: Saskia Maarleveld
- Duración: 11 h y 43 m
- Versión completa
-
General4.5 out of 5 stars 3,046
-
Narración:4.5 out of 5 stars 2,789
-
Historia4.5 out of 5 stars 2,785
Sweetbitter meets The Nightingale in this pause-resisting novel about a woman who returns to her family’s ancestral vineyard in Burgundy and unexpectedly uncovers a lost diary, an unknown relative, and a secret her family has been keeping since World War II. To become one of only a few hundred certified wine experts in the world, Kate must pass the notoriously difficult Master of Wine examination. She’s failed twice before; her third attempt will be her last chance.
-
3 out of 5 stars
-
Returned due to narration
- De Yvonne en 12-16-18
De: Ann Mah
-
Jacqueline in Paris
- A Novel
- De: Ann Mah
- Narrado por: Caroline Hewitt
- Duración: 13 h y 9 m
- Versión completa
-
General4.5 out of 5 stars 186
-
Narración:4.5 out of 5 stars 154
-
Historia4.5 out of 5 stars 155
In September 1949 Jacqueline Bouvier arrives in postwar Paris to begin her junior year abroad. She’s twenty years old, socially poised but financially precarious, and all too aware of her mother’s expectations that she make a brilliant match. Before relenting to family pressure, she has one year to herself far away from sleepy Vassar College and the rigid social circles of New York, a year to explore and absorb the luminous beauty of the City of Light.
-
5 out of 5 stars
-
J in P
- De John en 11-06-22
De: Ann Mah
-
I'll Never Be French (No Matter What I Do)
- Living in a Small Village in Brittany
- De: Mark Greenside
- Narrado por: Jonathan Beville
- Duración: 8 h y 3 m
- Versión completa
-
General4.5 out of 5 stars 27
-
Narración:4.5 out of 5 stars 24
-
Historia4.5 out of 5 stars 24
When Mark Greenside - a native New Yorker living in California, political lefty, writer, and lifelong skeptic - is dragged by his girlfriend to a tiny Celtic village in Brittany at the westernmost edge of France in Finistere, or what he describes as "the end of the world," his life begins to change. In a playful, headlong style, and with enormous affection for the Bretons, Greenside shares how he makes a life for himself in a country where he doesn't speak the language or understand the culture.
-
5 out of 5 stars
-
Narration and story are transportive.
- De Sandi Campbell en 01-25-22
De: Mark Greenside
-
The French Ingredient
- Making a Life in Paris One Lesson at a Time: A Memoir
- De: Jane Bertch
- Narrado por: Barrie Kreinik
- Duración: 7 h y 22 m
- Versión completa
-
General4.5 out of 5 stars 49
-
Narración:5 out of 5 stars 48
-
Historia4.5 out of 5 stars 48
When Jane Bertch was seventeen, her mother took her on a graduation trip to Paris. Thrilled to use her high school French, Jane found her halting attempts greeted with withering condescension by every waiter and shopkeeper she encountered. At the end of the trip, she vowed she would never return.
-
2 out of 5 stars
-
I waited for months for this and I'm so bored
- De Bohemian en 04-13-24
De: Jane Bertch
-
(Not Quite) Mastering the Art of French Living
- De: Mark Greenside
- Narrado por: Richard Poe
- Duración: 8 h y 15 m
- Versión completa
-
General4 out of 5 stars 29
-
Narración:4 out of 5 stars 23
-
Historia4.5 out of 5 stars 24
Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas-filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes?
-
5 out of 5 stars
-
Awesome Sequel, Even Better than the First Book
- De beanibubble en 12-30-21
De: Mark Greenside
-
Your Table Is Ready
- Tales of a New York City Maître D'
- De: Michael Cecchi-Azzolina
- Narrado por: Michael Cecchi-Azzolina
- Duración: 9 h y 20 m
- Versión completa
-
General4.5 out of 5 stars 1,166
-
Narración:4.5 out of 5 stars 1,075
-
Historia4.5 out of 5 stars 1,070
From the glamorous to the entitled, from royalty to the financially ruined, everyone who wanted to be seen—or just to gawk—at the hottest restaurants in New York City came to places Michael Cecchi-Azzolina helped run. His phone number was passed around among those who wanted to curry favor, during the decades when restaurants replaced clubs and theater as, well, theater in the most visible, vibrant city in the world. Besides dropping us back into a vanished time, Your Table Is Ready takes us places we’d never be able to get into on our own.
-
5 out of 5 stars
-
Accurately crass and heart felt
- De Amazon Customer en 01-10-23
-
Paris to the Moon
- De: Adam Gopnik
- Narrado por: Adam Gopnik
- Duración: 4 h y 44 m
- Versión resumida
-
General4 out of 5 stars 153
-
Narración:4 out of 5 stars 112
-
Historia4 out of 5 stars 112
Paris. The name alone conjures images of chestnut-lined boulevards, sidewalk cafés, breathtaking façades around every corner: in short, an exquisite romanticism that has captured the American imagination for as long as there have been Americans.
-
3 out of 5 stars
-
Wish this wasn't abridged!!
- De Sarah D. en 03-25-17
De: Adam Gopnik
-
The Paris Novel
- De: Ruth Reichl
- Narrado por: Kiiri Sandy
- Duración: 9 h y 26 m
- Versión completa
-
General4.5 out of 5 stars 653
-
Narración:4.5 out of 5 stars 604
-
Historia4.5 out of 5 stars 604
When her estranged mother dies, Stella is left with an unusual inheritance: a one-way plane ticket and a note reading “Go to Paris.” Stella is hardly cut out for adventure; a traumatic childhood has kept her confined to the strict routines of her comfort zone. But when her boss encourages her to take time off, Stella resigns herself to honoring her mother’s last wishes.
-
5 out of 5 stars
-
Magical, but read the actual book do not listen
- De Gina DiMartino en 04-25-24
De: Ruth Reichl
-
Learn French with Paul Noble for Beginners – Complete Course
- French Made Easy with Your Personal Language Coach
- De: Paul Noble
- Narrado por: Paul Noble
- Duración: 12 h y 38 m
- Versión completa
-
General5 out of 5 stars 497
-
Narración:5 out of 5 stars 406
-
Historia5 out of 5 stars 388
With Paul Noble’s simple, relaxed approach you will learn in a way that suits you – without having to memorise long lists of words you won’t use; scribbling notes as you listen; or feeling frustrated. Instead, Paul will introduce you to the basics of the French language and guide you through over 12 hours of everyday scenarios – from simple situations like asking for directions and eating out to talking about yourself and how to master the different tenses – that are practical, fun, and applicable. Just listen, interact, and learn wherever you are.
-
5 out of 5 stars
-
Excellent. Use this first before Rosetta Stone
- De Koda en 11-21-19
De: Paul Noble
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 19 m
- Versión completa
-
General5 out of 5 stars 37,196
-
Narración:5 out of 5 stars 31,033
-
Historia5 out of 5 stars 30,865
Last summer, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike.
-
5 out of 5 stars
-
Kitchen Confidential
- De Holly en 02-20-03
De: Anthony Bourdain
-
The Friday Afternoon Club
- A Family Memoir
- De: Griffin Dunne
- Narrado por: Griffin Dunne
- Duración: 12 h y 19 m
- Versión completa
-
General4.5 out of 5 stars 1,161
-
Narración:4.5 out of 5 stars 1,081
-
Historia4.5 out of 5 stars 1,081
At nine, Sean Connery saved him from drowning. At thirteen, desperate to hook up with Janis Joplin, he attended his aunt Joan Didion and uncle John Gregory Dunne’s legendary LA launch party for Tom Wolfe’s The Electric Kool-Aid Acid Test. At sixteen, he got kicked out of boarding school, ending his institutional education for good.
-
5 out of 5 stars
-
Griffiths phrasing made it easy to listen and absorb.
- De Nancie Keay en 06-17-24
De: Griffin Dunne
-
The Art Thief
- A True Story of Love, Crime, and a Dangerous Obsession
- De: Michael Finkel
- Narrado por: Edoardo Ballerini, Michael Finkel
- Duración: 5 h y 39 m
- Versión completa
-
General4.5 out of 5 stars 1,093
-
Narración:4.5 out of 5 stars 940
-
Historia4.5 out of 5 stars 940
For centuries, works of art have been stolen in countless ways from all over the world, but no one has been quite as successful at it as the master thief Stéphane Breitwieser. Carrying out more than two hundred heists over nearly eight years—in museums and cathedrals all over Europe—Breitwieser, along with his girlfriend who worked as his lookout, stole more than three hundred objects, until it all fell apart in spectacular fashion.
-
4 out of 5 stars
-
A book that's steals your attention!
- De samy en 07-23-23
De: Michael Finkel
Lo que los oyentes dicen sobre Mastering the Art of French Eating
Con calificación alta para:
Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Julie Cord
- 09-24-16
Delightful!
I loved the descriptions of food, of France and of a young marriage. What a gift!
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
esto le resultó útil a 1 persona
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Diane Breen
- 02-10-23
Wonderful
I thoroughly enjoyed this book. I found the narration especially enjoyable. It really added to the story because I could audibly enjoy the French without destroying pronunciation in my head.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Tori
- 04-15-23
Great!
I really enjoyed this book! I loved all of the descriptions of the food and learning about different regions of France through her story
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total4 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Travelin' Fool
- 04-23-19
Needs a PDF
Why isn't there a PDF of the recipes?????
Well-written overall. Interesting read. Made me think differently about a lot of things--like my relationship with food. I'm not as much of a foodie as people think I am. I don't love or think nearly as much as Ann Mah! =) She is INTO it. Illuminating slice of her life. Great memoir.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
esto le resultó útil a 3 personas
-
Total4 out of 5 stars
-
Ejecución4 out of 5 stars
-
Historia5 out of 5 stars
- Hellon Taylor
- 12-12-21
Belle!
As one that is about to venture to the City of Lights for Christmas, this was a sweet find to wet my appetite for the truly Parisian experience!
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Susan Frohnappel
- 12-23-22
Immersed!
We just returned from Paris & Beaune so I felt immersed in her travels and stories about the area. Great to hear about the background of all the dishes and the recipes should I try. I only wish I had listened before we traveled. Exceptional author as I’ve been checking out her other books.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia4 out of 5 stars
- Genevieve Fortner
- 11-03-20
Art Life French
Beautiful overview of the different regions in France and a sampling of the different recipes and specific cultural take on favorite dishes of each region. Loved the author’s style and biography of her time in France. The narration was impeccably done. Highly recommend this book to francophones and to those who love France!
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- Brigid A. Reinhard
- 09-09-23
Great book for people who appreciate food!
Well written and entertaining for people who appreciate great food. If you don’t then listen to something else.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total5 out of 5 stars
-
Ejecución5 out of 5 stars
-
Historia5 out of 5 stars
- OSU Cowgirl 2000
- 09-24-24
Crepes!😋
Such an interesting time in her life! And the descriptions of food will make your stomach growl.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
-
Total1 out of 5 stars
-
Ejecución1 out of 5 stars
-
Historia1 out of 5 stars
- Jujube
- 05-03-20
uhhg what a waste of a credit
Boring boring boring. Couldn't finish it. Unoriginal. Riding the coattails of Julia Child with nothing new to add to the conversation.
Se ha producido un error. Vuelve a intentarlo dentro de unos minutos.
Has calificado esta reseña.
Reportaste esta reseña
esto le resultó útil a 1 persona