Novedades

In The 15-Minute City: A Solution to Saving Our Time and Our Planet, Carlos Moreno delivers an exciting and insightful discussion of the deceptively simple and revolutionary idea that everyday destinations like schools, stores, and offices should only be a short walk or bike ride away from home. This book tells the story of an idea that spread from city to city, describing a new way of looking at living that addresses many of the most intractable challenges of our time.

Hydroponics isn't complicated or expensive. Start your garden with ease, even as a beginner. With this book, build your hydroponics system and enjoy a thriving source of fresh food!

When a pet is sick, people—even the rich and famous—are at their most authentic and vulnerable. They could have a Monet on the wall and an Oscar on the shelf, but if their cat gets a cold, all they want to talk about are snotty noses and sneezing fits. That’s when they call premier in-home veterinarian Dr. Amy Attas. In Pets and the City, Dr. Amy shares all the funny, heartbreaking, and life-affirming experiences she’s faced throughout her thirty-year career treating the cats and dogs of New Yorkers from Park Avenue to the projects.

Prolific cookbook author Brigit Binns's coming-of-age memoir—costarring her alcoholic actor father Edward Binns and glamorous but viciously smart narcissistic mother—reveals how simultaneous privilege and profound neglect lead Brigit to seek comfort in the kitchen, eventually allowing her to find some sense of self-worth. Peppered with humor and seasoned with optimism, Brigit's story is an entertaining tribute to female resilience.

We live in an age when humanity spends 90% of its time indoors, yet the nature around us—especially in America’s cities—has never been more vital. This distancing from nature has sparked crises in mental health, longevity, and hope for the next generation, while also heightening the risks we face from historic floods, heatwaves, and wildfires. Indeed, embracing nature holds untapped potential to strengthen and fortify our cities, suburbs, and towns, providing solutions spanning flood preparation, wildfire management, and promoting longevity.

This is a podcast dedicated to all things food. From recipe ideas to interviews with chef, producers and farmers to taking culinary adventures together! For the show notes go to https://www.elizabethrfuller.com. Submit all your podcast questions to letsgoonafoodadventure@gmail.com or @letsgoonafoodadventure on Instagram. All questions can be submitted via email or send a voice memo if you want to be on the podcast! New Episodes on Fridays wherever you podcast!

Your ultimate guide on creating gorgeous, professional charcuterie boards for any occasion! Do you often wonder what it takes to recreate those stunning charcuterie boards you see in magazines or on the television? Have you ever wanted to make your own charcuterie board? Do you want to take your next party to another level? “Charcuterie Board: An Easy-to-Follow Guide and Cookbook with the Best Recipes to Impress Your Friends and Family” will help you do just that. Whether you are preparing a romantic dinner for two or a party for your nearest and dearest, this guide will show you how to...

There’s something truly magical about stepping into a garden bursting with vibrant, fragrant flowers. The allure of freshly cut blooms, arranged in a vase on your dining table, brings a sense of joy and accomplishment. Growing your own cutting flower garden allows you to enjoy this magic firsthand, offering not only beauty but also numerous benefits such as mental relaxation, physical exercise, and a deeper connection to nature. Whether you’re a seasoned gardener or a complete novice, this book will guide you through and hopefully add a smile to your day.

Every collector has a nightmare about making a major grading mistake. The result can be costly. To shorten the time it takes to become a confident, accurate and consistent grader of coins, this book will help you to quickly learn in detail every major factor influencing a coin's grade. You will learn what to look for and come to understand how important each grading factor is. As a result, this precision will give a huge boost to your collecting fun.

Discover the Power of Plant-Based Microgreen Sandwiches with Verdant Delights The journey that led to the creation of this book all started with a deep dive into the history of sandwiches and sandwich cookbooks, going as far back as 1916. I was fascinated by the evolution of sandwich-making over the years, from the heavy use of butter and lard in the early days to the diverse and health-conscious creations we see today. I want to share with you some of the wonderful feedback I have received: Candy W. from New Zealand says, "Top marks to an author who cares about his subject matter and his ...

#1 Book on Ozone Therapy for Animals In this illuminating guide, Jonathan Lowe, one of the world’s foremost advocates of ozone therapy for animals and reveals new science to teach veterinarians and animal caretakers what ozone therapy is, why it’s important, and how to get started. With one of every four dogs getting cancer, the rise of chronic disease and the growth of antibiotic resistance, every veterinarian and animal caretaker alike are searching for answers. We understand now that antibiotics are not a silver bullet and that we should first reach for tools that help promote ...

Unlock the Secrets to Profitable Real Estate Investing in Detroit! Are you ready to dive into one of America’s most dynamic real estate markets? Look no further than "Detroit Real Estate Handbook 2024" by AnThony Legins, your ultimate guide to mastering property investment in the Motor City. Why This Book? Detroit is teeming with opportunities for savvy investors, but the path to success is filled with potential pitfalls. Anthony Legins, a seasoned real estate broker, builder, developer, and investor, shares his invaluable expertise and insider knowledge gained from nearly two decades in ...

Are you eager to unlock the secrets of natural pest control and soil health? This book is your essential companion to transform your garden into a thriving, sustainable oasis. Master the art of no-till farming and witness a dramatic improvement in your garden's health and productivity.

Are you looking for plant-based smoothies with the healthiest ingredients? Well these are exactly what you are looking for! Not only are they healthy & delicious. They are also easy to prepare!

Welcome to our show where we engage with food and wellness influencers from all over the globe.

Introducing "The Cocktail Academy" with your host Damian Cole, a seasoned veteran of the hospitality industry. Join Damian and his expert guests on a spirited journey through the world of cocktails, spirits, and all things booze-related. Whether you're a home cocktail enthusiast or aspiring bartender, this podcast is your go-to source for practical tips and insider knowledge, served straight up with no nonsense. From mastering classic cocktail recipes to exploring the latest trends in mixology, "The Cocktail Academy" has everything you need to shake, stir, and sip like a pro. Tune in for ...

Reasons to Eat Raw FoodsEnhanced Nutrient IntakeEating raw foods ensures that you are getting the maximum amount of nutrients from your diet. Many vitamins, such as vitamin C and B vitamins, are sensitive to heat and can be degraded during cooking. By consuming raw fruits, vegetables, nuts, and seeds, you retain their full vitamin content, which can contribute to better overall health. Enzymes, which aid in digestion and nutrient absorption, are also preserved in raw foods, further enhancing their nutritional benefits.Raw foods are often higher in antioxidants, which can help protect your body...

Explore our podcast for the latest in dining experiences. We cover everything from restaurant reviews and menu highlights to special deals and culinary inspiration. Perfect for food enthusiasts seeking new adventures and expert tips. Tune in for your ultimate guide to dining delights!

Welcome to Culinary Chronicles – your gateway to the hilariously fascinating world of culinary history! Join us as we serve up delicious tales from the past, blending humor and history to explore the quirkiest and most wonderful stories from the culinary world. Whether it’s the bizarre origins of your favorite dishes, the eccentric chefs who made them famous, or the catastrophic kitchen mishaps that shaped food as we know it today, we’re here to tickle your taste buds and your funny bone.Tune in for a delightful mix of storytelling, laughter, and surprising facts that will leave you ...

Wild Food Outdoors is all about ethical hunting, fishing, and foraging. We celebrate the beautiful meals we make from wild food and the adventures that make the meals possible. Whether you're new to taking responsibility for your own food or a seasoned pro, the Wild Food Outdoors podcast is for you.