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Pappyland
- A Story of Family, Fine Bourbon, and the Things That Last
- Narrated by: Chris Abernathy
- Length: 5 hrs and 36 mins
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Publisher's summary
An instant New York Times best seller
From the best-selling author of The Cost of These Dreams
The story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a world where authenticity, like his product, is in very short supply.
As a journalist said of Pappy Van Winkle, "You could call it bourbon, or you could call it a $5,000 bottle of liquified, barrel-aged unobtanium." Julian Van Winkle, the third-generation head of his family's business, is now thought of as something like the Buddha of Bourbon - Booze Yoda, as Wright Thompson calls him. He is swarmed wherever he goes, and people stand in long lines to get him to sign their bottles of Pappy Van Winkle Family Reserve, the whiskey he created to honor his grandfather, the founder of the family concern. A bottle of the 23-year-old Pappy starts at $3,000 on the internet. As Julian is the first to say, things have gone completely nuts.
Forty years ago, Julian would have laughed in astonishment if you'd told him what lay ahead. He'd just stepped in to try to save the business after his father had died, partly of heartbreak, having been forced to sell the old distillery in a brutal downturn in the market for whiskey. Julian's grandfather had presided over a magical kingdom of craft and connoisseurship, a genteel outfit whose family ethos generated good will throughout Kentucky and far beyond. There's always a certain amount of romance to the marketing of spirits, but Pappy's mission statement captured something real: "We make fine bourbon - at a profit if we can, at a loss if we must, but always fine bourbon." But now the business had hit the wilderness years, and Julian could only hang on for dear life, stubbornly committed to preserving his namesake's legacy or going down with the ship.
Then something like a miracle happened: It turned out that hundreds of very special barrels of whiskey from the Van Winkle family distillery had been saved by the multinational conglomerate that bought it. With no idea what they had, they offered to sell it to Julian, who scrambled to beg and borrow the funds. Now he could bottle a whiskey whose taste captured his family's legacy. The result would immediately be hailed as the greatest whiskey in the world - and would soon be the hardest to find.
But now, those old barrels were used up, and Julian Van Winkle faced the challenge of his lifetime: how to preserve the taste of Pappy, the taste of his family's heritage, in a new age? The amazing Wright Thompson was invited to be his wingman as he set about to try. The result is an extraordinary testimony to the challenge of living up to your legacy and the rewards that come from knowing and honoring your people and your craft. Wright learned those lessons from Julian as they applied to the honest work of making a great bourbon whiskey in Kentucky, but he couldn't help applying them to his own craft, writing, and his upbringing in Mississippi, as he and his wife contemplated the birth of their first child. May we all be lucky enough to find some of ourselves, as Wright Thompson did, in Julian Van Winkle, and in Pappyland.
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Critic reviews
“Pappyland is as invigorating as the smell of freshly cut Kentucky bluegrass, and goes down as smoothly as a glass of Pappy's beloved bourbon.” (Shelf Awareness)
“A fast-paced and colorful history of 20th-century Southern culture, told through the story of charismatic cult-bourbon maker Julian P. Van Winkle III....‘Being Southern,’ Thompson writes, ‘means carrying a responsibility to shake off the comforting blanket of myth and see ourselves clearly.’ Thompson more than fulfills that burden with insight and eloquence.” (Publishers Weekly, starred)
“An amiable journey, courtesy of ESPN sportswriter Thompson, into the arcana of American whiskey [...] If you’re a fan of the magic that is an artful bourbon, this is just the book for you.” (Kirkus)
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Brandi Carlile was born into a musically gifted, impoverished family on the outskirts of Seattle and grew up in a constant state of change, moving from house to house, trailer to trailer, 14 times in as many years. Though imperfect in every way, her dysfunctional childhood was as beautiful as it was strange, and as nurturing as it was difficult. At the age of five, Brandi contracted bacterial meningitis, which almost took her life, leaving an indelible mark on her formative years and altering her journey into young adulthood.
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I have almost 2000 audible books and ...
- By M. Lynn on 04-22-21
By: Brandi Carlile
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Pesos
- The Rise and Fall of a Border Family
- By: Pietro La Greca Jr., Rebecca Paley - contributor
- Narrated by: Tony Dalton
- Length: 7 hrs and 51 mins
- Unabridged
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Pietro La Greca Sr. was an intimidating Napolitano con man dubbed “Mexico’s real-life Don Corleone”. He ran Mexico’s biggest money-laundering scheme during the worst economic period in the country’s history. His was a world of fast cars, mansions on the water, and VIP treatment at Las Vegas casinos. His exploitation of Mexico’s financial free fall made him a wealthy man. But while he was running his criminal empire, his son, Pietro Jr., a.k.a. Picho, was learning his father’s tricks—if only to bring the man down.
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A Must Read Story
- By April Wells on 11-04-22
By: Pietro La Greca Jr., and others
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The Undocumented Americans
- By: Karla Cornejo Villavicencio
- Narrated by: Karla Cornejo Villavicencio
- Length: 4 hrs and 53 mins
- Unabridged
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Writer Karla Cornejo Villavicencio was on DACA when she decided to write about being undocumented for the first time using her own name. It was right after the election of 2016, the day she realized the story she'd tried to steer clear of was the only one she wanted to tell. So she wrote her immigration lawyer's phone number on her hand in Sharpie and embarked on a trip across the country to tell the stories of her fellow undocumented immigrants—and to find the hidden key to her own.
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Raw, heartbreaking - we can do better by others
- By RapaciousReader on 04-11-20
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Mitka’s Secret
- A True Story of Child Slavery and Surviving the Holocaust
- By: Steven W. Brallier, Joel N. Lohr, Lynn G. Beck
- Narrated by: Trevor Thompson
- Length: 9 hrs and 53 mins
- Unabridged
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This is Mitka’s account of facing the past, confronting his captors, connecting with lost relatives, and finding peace in the rediscovery of his origins. For Mitka, this also meant reclaiming his Jewish heritage - a journey that gave him a new sense of purpose and freedom from the lingering effects of trauma that had filled his life to that point. By the end, Mitka’s Secret is less a story of survival and more one of redemption and transformation - from hidden suffering to abundant joy.
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This should be a movie!!!
- By Amazon Customer on 09-11-21
By: Steven W. Brallier, and others
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1 Dead in Attic
- After Katrina
- By: Chris Rose
- Narrated by: Bronson Pinchot
- Length: 9 hrs and 29 mins
- Unabridged
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1 Dead in Attic is a collection of stories by Times-Picayune columnist Chris Rose, recounting the first harrowing year and a half of life in New Orleans after Hurricane Katrina. Celebrated as a local treasure and heaped with national praise, Rose provides a rollercoaster ride of observation, commentary, emotion, tragedy, and even humor - in a way that only he could find in a devastated wasteland. They are stories of the dead and the living, stories of survivors and believers, stories of hope and despair.
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Still Makes Me Hurt
- By Gillian on 02-27-15
By: Chris Rose
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Tomboyland
- Essays
- By: Melissa Faliveno, Joey Soloway - introduction
- Narrated by: Melissa Faliveno
- Length: 9 hrs and 2 mins
- Unabridged
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Flyover country, the middle of nowhere, the space between the coasts. The American Midwest is a place beyond definition, whose very boundaries are a question. It's a place of rolling prairies and towering pines, where guns in bars and trucks on blocks are as much a part of the landscape as rivers and lakes and farms. Where girls are girls and boys are boys, where women are mothers and wives, where one is taught to work hard and live between the lines.
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Embrace the Quirk
- By Lorraine S. on 07-26-22
By: Melissa Faliveno, and others
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Dalva
- A Novel
- By: Jim Harrison
- Narrated by: Chris Henry Coffey, Stacey Glemboski
- Length: 13 hrs and 24 mins
- Unabridged
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From her home on the California coast, Dalva hears the broad silence of the Nebraska prairie where she was born, and longs for the son she gave up for adoption years before. Beautiful, fearless, tormented, at 45 she has lived a life of lovers and adventures. Now, Dalva begins a journey that will take her back to the bosom of her family, to the half-Sioux lover of her youth, and to a pioneering great-grandfather whose journals recount the bloody annihilation of the Plains Indians.
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As a woman, I can finally appreciate Jim Harrison with this book.
- By kathryn gray on 09-11-24
By: Jim Harrison
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Napa
- By: James Conaway
- Narrated by: John Morgan
- Length: 20 hrs and 29 mins
- Unabridged
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James Conaway's remarkable bestseller delves into the heart of California's lush and verdant Napa Valley, also known as America's Eden. Long the source of succulent grapes and singular wines, this region is also the setting for the remarkable true saga of the personalities behind the winemaking empires. This is the story of Gallos and Mondavis, of fortunes made and lost, of dynasties and destinies.
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Excellent But Marred by Non-Stop Mispronunciations
- By Robert R. on 08-15-13
By: James Conaway
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Burro Genius
- A Memoir
- By: Victor Villaseñor
- Narrated by: Robert Fass
- Length: 11 hrs and 48 mins
- Unabridged
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When Victor Villaseñor stood at the podium and looked at the group of teachers amassed before him, he became enraged. He had never spoken in public before. His mind was flooded with childhood memories filled with humiliation, misunderstanding, and abuse at the hands of his teachers. With his heart pounding, he began to speak of these incidents. To his disbelief, the teachers before him responded to his embittered recollection with a standing ovation. Many could not contain their own tears.
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The VERY WORST NARRATOR EVER!
- By DIANE ELLIS on 02-20-20
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Oil!
- By: Upton Sinclair
- Narrated by: Grover Gardner
- Length: 19 hrs and 47 mins
- Unabridged
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As he did so masterfully in The Jungle, Pulitzer Prize-winning author Upton Sinclair interweaves social criticism with human tragedy to create an unforgettable portrait of Southern California's early oil industry. Enraged by the oil scandals of the Harding administration in the 1920s, Sinclair tells a gripping tale of avarice, corruption, and class warfare, featuring a cavalcade of characters, including senators, oil magnates, Hollywood film starlets, and a crusading evangelist.
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an outstanding book
- By Gregory on 05-18-08
By: Upton Sinclair
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In the Land of Good Living
- A Journey to the Heart of Florida
- By: Kent Russell
- Narrated by: Kent Russell
- Length: 10 hrs and 7 mins
- Unabridged
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A wickedly smart, funny, and irresistibly off-kilter account of an improbable thousand-mile journey on foot into the heart of modern Florida, the state that Russell calls "America Concentrate".
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Wanna be writer and other fools
- By E on 08-11-20
By: Kent Russell
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Shadows in the Vineyard
- The True Story of the Plot to Poison the World's Greatest Wine
- By: Maximillian Potter
- Narrated by: Donald Corren
- Length: 8 hrs and 40 mins
- Unabridged
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Journalist Maximillian Potter uncovers a fascinating plot to destroy the vines of La Romance-Conti, Burgundy's finest and most expensive wine. In January 2010, Aubert de Villaine, the famed proprietor of the Domaine de la Romance-Conti, the tiny, storied vineyard that produces the most expensive, exquisite wines in the world, received an anonymous note threatening the destruction of his priceless vines by poison - a crime that in the world of high-end wine is akin to murder - unless he paid a one million euro ransom.
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Eet waz eenteresteeng
- By J. Cadow on 04-25-16
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Restaurant Man
- By: Joe Bastianich
- Narrated by: Joe Bastianich
- Length: 8 hrs and 9 mins
- Unabridged
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How does a nice Italian boy from Queens turn his passion for food and wine into a nationwide empire? In his intrepid, irreverent, and terrifically entertaining memoir, Restaurant Man, Joe Bastianich charts his remarkable culinary journey from his parents’ neighborhood eatery to becoming one of the country’s most successful restaurateurs, along with his superstar chef partners: his mother, Lidia Bastianich, and Mario Batali.
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If you liked Kitchen Confidential you'll...
- By J.D. McPherson on 02-19-16
By: Joe Bastianich
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Wright Thompson’s family farm in Mississippi is 23 miles from the site of one of the most notorious and consequential killings in American history, yet he had to leave the state for college before he learned the first thing about it. To this day, fundamental truths about the crime are widely unknown, including where it took place and how many people were involved. This is no accident: the cover-up began at once, and it is ongoing.
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Evocative
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Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle.
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Nice review
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Bourbon Empire
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Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America's political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself.
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Great whiskey history great American history
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Whiskey Master Class
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Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey. In Whiskey Master Class, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys!).
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A very interesting listen
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Just great
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Buffalo, Barrels, & Bourbon
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Buffalo, Barrels, & Bourbon tells the fascinating tale of the Buffalo Trace Distillery, from the time of the earliest explorations of Kentucky to the present day. Author and award-winning spirits expert F. Paul Pacult takes listeners on a journey through history that covers the American Revolutionary War, US Civil War, two World Wars, Prohibition, and the Great Depression.
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Informative
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Evocative
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Nice review
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Bourbon Empire
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Great whiskey history great American history
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Whiskey Master Class
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A very interesting listen
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The distinctive beverage of the Western world, bourbon is Kentucky's illustrious gift to the world of spirits. Although the story of American whiskey is recorded in countless lively pages of our nation's history, the place of bourbon in the American cultural record has long awaited detailed and objective presentation. Not a recipe audiobook or a barman's guide, but a fascinating and informative contribution to Americana, The Social History of Bourbon reflects an aspect of our national cultural identity that many have long suppressed or overlooked.
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The Bourbon Drinker's Companion is a narrative journey into the heart of American craft distilleries, taking listeners from the well-known Jim Beam Booker Noe plant to craft whiskey brewers on the West Coast to the emerging new traditional distillers of the South, in search of America's best whiskey. Bestselling author Colin Spoelman is back to celebrate all things whiskey as he explores the effect branding, taste, region, and distilling processes have on America's beloved and most notorious drink.
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October 2019 marks the 100th anniversary of the Volstead Act, which put the enforcement teeth into Prohibition. But the law didn't stop George Remus from cornering the boozy, illegal liquor marketplace and amassing a fortune that eclipsed $200 million (the equivalent of $4.75 billion today). As eminent documentarian Ken Burns proclaimed, "Remus was to bootlegging what Rockefeller was to oil." Author Bob Batchelor has unearthed a treasure trove of untapped historical archives to cover the life, times, and crimes of the man who ran the largest bootlegging operation in America.
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Disappointing
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Just WOW…
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Is bourbon the quintessential American liquor? Bourbon is not just alcohol - the amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon is a symbol of the United States. This course traces bourbon's entire history, from the 1700s, with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World, through today's booming resurgence.
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Expected a lot more about bourbon
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Papyrus
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mispronounciation
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A Marriage of two Countries
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The Devil at His Elbow
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Power, privilege, and blood—this is the definitive and thrilling true story of Alex Murdaugh’s violent downfall, from a veteran Wall Street Journal reporter who has become an authority on the case. Through masterful research and cinematic writing, The Devil at His Elbow is a transporting journey through Alex’s life, the night of the murders, and the investigation that culminated in a trial that held tens of millions spellbound. With her stunning insights and fearless instinct for the truth, Bauerlein uncovers layers of the Murdaugh murder case that have not been told.
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The Most Comprehensive Account Yet
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Friday Night Lights
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The 25th anniversary edition of the number-one New York Times best seller and Sports Illustrated's best football book of all time, with a new afterword by the author. Return once again to the timeless account of the Permian Panthers of Odessa - the winningest high school football team in Texas history.
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Keep This In Mind When You Listen
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Proof
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In Proof, Adam Rogers reveals alcohol as a miracle of science, going deep into the pleasures of making and drinking booze—and the effects of the latter. The people who make and sell alcohol may talk about history and tradition, but alcohol production is really powered by physics, molecular biology, organic chemistry, and a bit of metallurgy—and our taste for those products is a melding of psychology and neurobiology.
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Great listening to all about booze
- By Atila on 08-02-14
By: Adam Rogers
What listeners say about Pappyland
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Andrew
- 12-23-20
Fascinating history
The history of the van winkle family is fascinating. This book could use less of the seemingly irrelevant personal stories and random political remarks. You will find yourself fading out in the chapters where the author talks about personal stories instead of focusing on the van winkle family.
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- JSA2024
- 01-10-22
Remembering to honor and ritualize what’s important
Pappyville is as complex as the namesake whiskey that plays one of the central characters in this book. If your looking for a book about the famous VanWinkle line of bourbon you might want to pick up “The Bourbon Hunter”. If you want a biography on Pappy you should most definitely pick up “But Always a Fine Bourbon”. If you want to understand why Pappy is what it is and means today then this is a great starting point. What Julian Van Winkle III a third generation souther gentleman, grandson, son, father, and grandfather did to redeem and persevere his family and their legacy is nothing short of a hero’s tale. But if you were to ask him I’m sure he would respond he was doing what he had to do to get to next week, that may actually be a paraphrase from the book. His pursuit of the mystic Stitzel-Weller taste that may be only still exist in his memory. Learn how a sports writer from the Alabama delta could connect with this man. To understand how the communal moments and memories of life are what should be celebrated. How giving and most importantly sharing fine cigars and whiskey are an important part of male rituals and traditions.
I’ve heard this book described as the Eat, Love, Pray for Fathers and Sons maybe it is.
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Overall
- SC in TN
- 05-04-21
Southern, at its finest.
If love Southern traditions, folklore, and culture like I do; you'll absolutely love this book.
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- Michael J.
- 08-11-21
Awesome
Awesome I really enjoyed the book Great story and history of bourbon and van winkles..
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- Tom Hutchins
- 08-22-21
A spoonful of sugar
How can you not pour yourself your favorite cocktail and sit back and enjoy this magical ride.
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- Allan C. Knox
- 05-18-21
great book highly recommend
Great story, great narration. really enjoyed the history and the story of Pappy and the bourbon.
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- Dennis
- 08-29-22
Wonderful listen
This was a wonderful book which brought in the authors personal story along with the VanWinkle history of one of the most sought after bourbons in the world. I would recommend this to any whisky or bourbon fan.
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- Joe D
- 07-11-22
Interesting American dream story
We’ll written and performed disappointed the author saw fit to through a hypocritical political shot in one of the stories after hammering the ideals of inclusion any worth the read
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- Timothy C Clark
- 12-04-20
Loved this book!
I'll probably read this book again. A very informative book for the bourbon enthusiast and the stories of Julian's life and the authors life is heartwarming. The narrator is spot on! I kept reminding myself that this is not the voice of Julian Van Winkle.
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- Rob
- 11-07-22
Bourbon, and fathers and sons
this is a great tale of both a storied family and bourbon label, but also a tale of fathers and sons, a wonderful read
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