Short Food

**Updated with the latest science** The Sunday Times No.1 Bestseller, May 2025 'GLP-1s, miracle or menace? Everyone should read this great book' Tim Spector 'This is a superb book for anyone who is considering taking (or talking about) the new weight loss drugs - in other words all of us' Chris...

Falling in love with your high school ex is never smart. Especially when he’s a werewolf and you’re pretending it’s all fake. Jason Brooks has seven days to prove he's in a serious relationship or forfeit the Lighthouse Diner. When his Aunt Ophelia left it to him, she made one impossible demand: settle down and build a life worth staying for. Jason thought love would come naturally. It didn’t. Now his aunt is returning, and if he’s still single, she’ll sell the diner out from under him. Emily Carter swore she’d never come back to Chrysanthemum Cove. A witch with a sharp mind ...

"The Food of the Gods" was first published in the May 1964 issue of Playboy. Sir Arthur C. Clarke (1917-2008) is regarded as one of the most influential science fiction writers of all time. He was named a grand master by the Science Fiction and Fantasy Writers of America and was inducted into the Science Fiction and Fantasy Hall of Fame.

Death by devil's food—but was it really the cake? Savannah Stanton thought she was finally settling into small-town life in Spring Grove. But when a prestigious judge drops dead during the town's annual Dessert Festival—right after sampling Holly's signature devil's food cake—Savannah finds herself kneading through far more than just dough. With the bakery's reputation at stake and whispers of sabotage rising like badly proofed bread, Savannah must sift through a cast of colorful suspects: a fiercely competitive rival baker, a resentful estranged brother, and a host of other townsfolk...

Most guidebooks tell you how to skip the line at the Vatican. This one tells you why the line is there in the first place. The Curious Traveler in Rome: 10 Reasons We Can't Stop Visiting the Eternal City isn't a checklist or a glossy photo album. It's a smart, engaging companion for travelers who want to understand what they're seeing. Why do millions flock to the Colosseum every year? How did pilgrimage turn into the world's first tourism industry? What goes on at the Roman Forum today? Why does Rome feel so alive in its chaos, even today? Each chapter explores one of the forces that ...

Sometimes revenge is best served with whipped cream. The strawberry shortcake was supposed to win Sweet Springs Bakery a blue ribbon. The food critic was supposed to taste it, not die in it. When Spring Grove's most despised columnist takes a fatal tumble at the town's biggest event, baker Savannah Stanton knows something doesn't add up. Sheriff Cole Hensley needs her help sorting through witness statements—and when Savannah spots what everyone else missed, this small-town accident starts looking a lot like murder.

An all-night bake, a world record, and a killer with a very short fuse. When the Sweet Springs Bakery crew joins forces with the Spring Grove Community Club to bake the world's largest monster cookie, Savannah Stanton expects flour, chaos, and a very long night. She gets all three—plus a body. Good thing she has a sheriff on speed dial, a cousin who asks the right questions, and a habit of noticing exactly the wrong things at exactly the right time.

Recently widowed, Marie is finally free to explore her most secret desires. And what she wants most is to be the toy for Dave, her 18-year-old sudden roommate. She wants to be used by him whenever he likes, however he likes. Dave is innocent, but Marie is more than happy to convince him to submit to her desires, and his own. Check out this steamy short story full of fun free-use scenes as Marie and Dave learn that you're never too old to play with your toys!

"Jessie (a.k.a. the Glucose Goddess) takes you on a fun and informative journey to understand how food affects your sugar spikes and your health. This practical guide is full of wonderful tips and hacks on how and what to eat; a must for anyone who wants to understand their body and improve...

No matter what obstacles you’re facing in your journey to parenthood, Getting to Baby will help you take control of your fertility with an approach that has already helped thousands of women achieve their dream of having a baby. Infertility can stem from a number of challenges: PCOS, endometriosis, fibroids, egg quality, low sperm count, and more. But you can impact all of these conditions with one key shift: changing your diet.

When recipes are stolen, revenge boils over... Lena Larsen's Victorian guest house in New Oslo was supposed to host a simple charity chili competition. But when celebrity chef Chad "Chili" Bartell turns up dead—face down in his own cooking pot—the temperature in the kitchen really starts to rise. With her best friend Charlie, her sheriff boyfriend Mark, and the not-so-subtle guidance of her grandmother's ghost, Lena must sift through a stew of suspects: a food blogger with a fiery temper, a local diner owner with a simmering grudge, an ambitious PR agent stirring up trouble, and a PTA ...

In New Oslo, the sweetest treats hide the darkest secrets... Lena Larsen's first date with Sheriff Mark was supposed to be simple: enjoy the local Bake-Off festival and indulge in some delicious pastries. But when the head judge drops dead in front of the whole town, Lena's plans for romance are put on hold. Armed with her grandmother's ghostly advice and her own keen eye for detail, Lena can't help but stick her nose where it doesn't belong. As she uncovers a web of rivalries, resentments, and hidden affairs, she realizes that in New Oslo, even the most respected citizens have something to...

In New Oslo, the fundraisers are killer... Lena Larsen's fundraising dinner for the local senior center was supposed to be a quiet, sophisticated affair. But when a guest drops dead at the table, Lena's amateur sleuthing skills are put to the test. With a ghostly grandmother offering cryptic clues, a handsome sheriff struggling to remain impartial, and a cast of small-town characters each hiding their own secrets, Lena must unravel a web of lies before the killer strikes again. Can she solve the mystery and clear her name? Or will her meddling serve up a second course of murder?Granny's ...

Held captive by her employers -- and by her own demons -- on a mysterious farm, a widow struggles to reunite with her young son in this uniquely American story of freedom, perseverance, and survival. Darlene, once an exemplary wife and a loving mother to her young son, Eddie, finds herself...

They say chocolate is irresistible... this time it's deadly. When Savannah Stanton arrives in Spring Grove to help her cousin Holly run the family bakery, she's looking for a fresh start, not a fresh crime scene. But after a prominent charity board member drops dead at a gala event—right after eating one of Holly's cupcakes—both the bakery's reputation and Holly's freedom are at risk. As suspicions swirl around Sweet Springs Bakery, Savannah finds herself drawn into a web of small-town secrets, suspicious financial dealings, and long-buried scandals. With help from the handsome but ...

UG Krishnamurti has been called the ‘anti-guru’, the ‘raging sage’ and the ‘thinker who shuns thought’. UG does not give lectures, has no organizations, does not write books, holds no gatherings and peddles no mantras. Yet he is the most talked-about thinker in India. This biography...

On opening night, murder takes center stage. Savannah Stanton's perfect date night turns deadly when Spring Grove's dinner theater production ends with a real murder instead of a staged one. The murder weapon? Sweet Springs Bakery's engraved cake knife. The suspects? Nearly everyone in the theater company. As Savannah and Sheriff Cole Hensley navigate backstage drama, bitter rivalries, and opening night chaos, they'll discover that behind the curtain, someone has staged the perfect crime.

The potato is the fourth largest food crop on earth. You probably eat it several times a week. You almost certainly know less about it than you think. The potato originated in the Andes of South America, where indigenous peoples had been cultivating and preserving it for thousands of years before Europeans ever saw one. When the Spanish brought it back to Europe in the late 1500s, the French banned it, the Scottish refused it on religious grounds, and most of the continent considered it food fit only for animals. Within two centuries, it had become so central to Irish life that when a ...

“The stories in this bewitching collection begin in the known world before tilting towards mystery and rebellion—a book full of pleasure and surprise.” —Aysegül Savas, author of The Anthropologists and Long Distance: Stories Startling, spellbinding stories, in which appearances and...

Every restaurant has secrets—some whispered during closing shifts, others kept quiet to avoid scaring customers away. But the stories that survive, passed from worker to worker, are the ones that should never be heard outside the kitchen. Urban Legends of Restaurant Workers dives into the chilling, bizarre, and sometimes downright supernatural experiences of cooks, dishwashers, servers, night managers, and line staff across diners, bars, fast-food chains, and upscale kitchens. From walk-in freezers that whisper back… to grease traps that feed on more than oil… to customers who ...