Garden Essays
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Gardens: An Essay on the Human Condition
- By: Robert Pogue Harrison
- Narrated by: Drew Birdseye
- Length: 5 hrs and 55 mins
- Unabridged
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Humans have long turned to gardens—both real and imaginary—for sanctuary from the frenzy and tumult that surrounds them. Those gardens may be as far away from everyday reality as Gilgamesh’s garden of the gods or as near as our own backyard, but in their very conception and the marks they bear of human care and cultivation, gardens stand as restorative, nourishing, necessary havens.
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Another excellent book by Robert Harrison
- By Craig Carlson on 05-19-17
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Gardens: An Essay on the Human Condition
- Narrated by: Drew Birdseye
- Length: 5 hrs and 55 mins
- Release date: 03-01-10
- Language: English
- Humans have long turned to gardens—both real and imaginary—for sanctuary from the frenzy and tumult that surrounds them....
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Homer and the Holiday Miracle
- A True Story
- By: Gwen Cooper
- Narrated by: Gwen Cooper
- Length: 43 mins
- Unabridged
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Homer, the world-renowned Blind Wonder Cat, returns this holiday season with an ins-purr-ational tale filled with holiday cheer! Fifteen years earlier, doctors had warned that Homer - a tiny, sightless kitten - was unlikely to survive and probably wouldn't have much of a life even if he did. Miraculously and against all the odds, Homer grew into a feline dynamo who scaled seven-foot bookcases, saved his human mom's life when he chased a late-night burglar from their apartment, and rose to global fame-paving the way for other special-needs animals once considered "unadoptable".
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Awful
- By Diane E. Williams on 12-13-18
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Homer and the Holiday Miracle
- A True Story
- Narrated by: Gwen Cooper
- Length: 43 mins
- Release date: 11-06-18
- Language: English
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Homer, the world-renowned Blind Wonder Cat, returns this holiday season with an ins-purr-ational tale filled with holiday cheer....
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Food for Thought
- Essays and Ruminations
- By: Alton Brown
- Narrated by: Alton Brown
- Length: 8 hrs
- Unabridged
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With his whip-smart and engaging voice, Brown explores everything from wrestling a dumpster full of dough to culinary cultural appropriation to his ultimate quest for the perfect roast chicken. Deliciously candid and full of behind-the-scenes stories fans will love, Food for Thought is the ultimate listening experience for anyone who appreciates food and the people that prepare it.
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Food for Thought
- Essays and Ruminations
- Narrated by: Alton Brown
- Length: 8 hrs
- Release date: 02-04-25
- Language: English
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From Alton Brown, the New York Times bestselling cookbook author and beloved culinary food personality, a debut collection of personal essays defined by his flair, wit, and insight.
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Oranges
- By: John McPhee
- Narrated by: Grover Gardner
- Length: 4 hrs and 15 mins
- Unabridged
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A classic of reportage, Oranges was first conceived as a magazine article, but John McPhee kept encountering so much irresistible information that he wrote a book. It is perhaps the last word on the subject (the first came in 500 BC and is attributed to Confucius). McPhee writes about the botany, history, and industry of oranges, from the great orangeries of European monarchs to a fascinating profile of Ben Hill Griffin of Frostproof, Florida, who may be the last of the individual orange barons.
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Home
- By Melissa Whitehurst on 10-04-24
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Oranges
- Narrated by: Grover Gardner
- Length: 4 hrs and 15 mins
- Release date: 09-12-23
- Language: English
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A classic of reportage, Oranges was first conceived as a magazine article, but John McPhee kept encountering so much irresistible information that he wrote a book. It is perhaps the last word on the subject (the first came in 500 BC and is attributed to Confucius)....
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The Vet at Noah's Ark
- Stories of Survival from an Inner-City Animal Hospital
- By: Dr. Doug Mader, Dr. Kevin T. Fitzgerald - foreword
- Narrated by: Jamie Renell
- Length: 11 hrs and 59 mins
- Unabridged
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The life of a veterinarian is challenging: keeping up with advances in medical care, making difficult decisions about people's beloved companions, and, in Dr. Doug Mader's case, navigating the social unrest in Los Angeles in the early 1990s. The Vet at Noah's Ark follows Dr. Mader and his staff over the course of a year at Noah's Ark Veterinary Hospital, an inner-city LA area veterinary hospital where Dr. Mader treats not only dogs and cats, but also emus, skunks, snakes, foxes, monkeys, and a host of other exotic animals
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Author is utterly so self-absorbed you can barely stand it
- By D. Davis on 07-09-24
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The Vet at Noah's Ark
- Stories of Survival from an Inner-City Animal Hospital
- Narrated by: Jamie Renell
- Length: 11 hrs and 59 mins
- Release date: 08-15-23
- Language: English
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he Vet at Noah's Ark follows Dr. Mader and his staff over the course of a year at Noah's Ark Veterinary Hospital, an inner-city LA area veterinary hospital where Dr. Mader treats not only dogs and cats, but also emus, skunks, snakes, foxes, monkeys, and a host of other exotic animals....
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Olive, Mabel & Me
- Life and Adventures with Two Very Good Dogs
- By: Andrew Cotter
- Narrated by: Andrew Cotter
- Length: 5 hrs and 48 mins
- Unabridged
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When sporting events were put on hold in March 2020, commentator Andrew Cotter shifted to working from home. The one-on-one competitors? His two Labrador retrievers, Olive and Mabel. In the hilarious videos that ensued, the dogs engage in various contests, from bone-snatching and breakfast-eating to crushing it on the dog walk, while Cotter narrates to hilarious effect.
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Worth waiting for
- By robistar on 03-16-21
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Olive, Mabel & Me
- Life and Adventures with Two Very Good Dogs
- Narrated by: Andrew Cotter
- Length: 5 hrs and 48 mins
- Release date: 03-16-21
- Language: English
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When sporting events were put on hold in March 2020, commentator Andrew Cotter shifted to working from home. The one-on-one competitors? His two Labrador retrievers, Olive and Mabel....
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I'm Not the Biggest Bitch in This Relationship
- Hilarious, Heartwarming Tales About Man's Best Friend from America's Favorite Humorists
- By: Jen Lancaster, Rita Mae Brown, Laurie Notaro, and others
- Narrated by: Emily Durante, Johnny Heller
- Length: 5 hrs and 33 mins
- Unabridged
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Critically acclaimed memoirist Wade Rouse has gathered some of America's best known humorists-authors, comedians, and actors-to offer biting commentary on what it means to share a life, and a heart, with a dog. From battling for bed space to trying to transform a pampered NYC pup into a Texas rawhide, and from helping a shelter rescue navigate through her new life to interpreting dog run dynamics (and politics), being a canine companion has challenges as tough as any agility course, but laughter is just a tail-wag away.
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Made for Smiling
- By Darrell Crocker on 02-25-13
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I'm Not the Biggest Bitch in This Relationship
- Hilarious, Heartwarming Tales About Man's Best Friend from America's Favorite Humorists
- Narrated by: Emily Durante, Johnny Heller
- Length: 5 hrs and 33 mins
- Release date: 02-20-12
- Language: English
- Critically acclaimed memoirist Wade Rouse has gathered some of America's best known humorists-authors, comedians, and actors-to offer biting commentary on what it means to share a life, and a heart, with a dog....
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My Place at the Table
- A Recipe for a Delicious Life in Paris
- By: Alexander Lobrano
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Unabridged
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A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.
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Great foodie talk, great palate
- By daily walker on 07-02-21
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My Place at the Table
- A Recipe for a Delicious Life in Paris
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Release date: 06-01-21
- Language: English
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A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love....
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Of Gardens
- Selected Essays (Penn Studies in Landscape Architecture)
- By: Paula Deitz
- Narrated by: Colleen Patrick
- Length: 17 hrs and 13 mins
- Unabridged
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Paula Deitz has delighted readers for more than 30 years with her vivid descriptions of both famous and hidden landscapes. Her writings allow readers and listeners to share in the experience of her extensive travels, from the waterways of Britain's Castle Howard to the Japanese gardens of Kyoto, and home again to New York City's Central Park.
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Of Gardens
- Selected Essays (Penn Studies in Landscape Architecture)
- Narrated by: Colleen Patrick
- Length: 17 hrs and 13 mins
- Release date: 03-10-20
- Language: English
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Deitz's essays describe how people, over many centuries and in many lands, have expressed their originality by devoting themselves to cultivation and conservation....
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Good Dog
- True Stories of Love, Loss, and Loyalty
- By: David DiBenedetto, Editors of Garden & Gun
- Narrated by: Danny Campbell
- Length: 8 hrs and 16 mins
- Unabridged
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Good Dog offers memorable, beautifully written stories of dog ownership, companionship, friendship, and kinship. From the troublemakers who can't be fenced in to the lifelong companions who won't leave our sides, this poignant anthology showcases man's best friend through all of his most endearing--and sometimes maddening--attributes.
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Good Dog
- True Stories of Love, Loss, and Loyalty
- Narrated by: Danny Campbell
- Length: 8 hrs and 16 mins
- Release date: 02-10-15
- Language: English
- Good Dog offers memorable, beautifully written stories of dog ownership, companionship, friendship, and kinship....
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Choice Cuts
- A Savory Selection of Food Writing from Around the World and Throughout History
- By: Mark Kurlansky
- Narrated by: Josephine Bailey, Ed Begley Jr., Constance Towers Gavin
- Length: 15 hrs and 21 mins
- Unabridged
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Mark Kurlansky, winner of the James Beard Award for Excellence in Food Writing, leads us on a mouthwatering culinary tour around the world and through history and culture from the fifth century B.C. to the present day. This wonderful collection contains essays by Plato on the art of cooking, Pablo Neruda on french fries, and many other writers on the passions of cuisine.
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Better on Paper?
- By Martin on 01-19-04
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Choice Cuts
- A Savory Selection of Food Writing from Around the World and Throughout History
- Narrated by: Josephine Bailey, Ed Begley Jr., Constance Towers Gavin
- Length: 15 hrs and 21 mins
- Release date: 01-31-03
- Language: English
- "Every once in a while a writer of particular skills takes a fresh, seemingly improbable idea..."
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Small Fires
- An Epic in the Kitchen
- By: Rebecca May Johnson
- Narrated by: Kim Bretton
- Length: 4 hrs and 22 mins
- Unabridged
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Why do we cook? Is it just to feed ourselves and others? Or is there something more revolutionary going on? In Small Fires, Rebecca May Johnson reinvents cooking—that simple act of rolling up our sleeves, wielding a knife, spattering red hot sauce on our books—as a way of experiencing ourselves and the world. Cooking is thinking: about the liberating constraint of tying apron strings; the transformative dynamics of shared meals; the meaning of appetite and bodily pleasure; the wild subversiveness of the recipe, beyond words or control.
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Small Fires
- An Epic in the Kitchen
- Narrated by: Kim Bretton
- Length: 4 hrs and 22 mins
- Release date: 12-19-23
- Language: English
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Rebecca May Johnson reinvents cooking—that simple act of rolling up our sleeves, wielding a knife, spattering red hot sauce on our books—as a way of experiencing ourselves and the world....
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How Would You Like Your Mammoth?
- 12,000 Years of Culinary History in 50 Bite-Size Essays
- By: Uta Seeburg, Max Miller - foreword by
- Narrated by: Adi Cabral
- Length: 6 hrs and 1 min
- Unabridged
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How Would You Like Your Mammoth? is a chronological journey through the culinary history of humankind, with fifty short, snackable essays packed to the brim with juicy tidbits and cultural insights. With author Uta Seeburg as your guide, you'll learn not only which dishes are linked to key cultural moments, but also how each represents the social hierarchy and values of the civilization that invented it.
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Great information!
- By Cstockfo99 on 06-28-24
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How Would You Like Your Mammoth?
- 12,000 Years of Culinary History in 50 Bite-Size Essays
- Narrated by: Adi Cabral
- Length: 6 hrs and 1 min
- Release date: 05-07-24
- Language: English
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How Would You Like Your Mammoth? is a chronological journey through the culinary history of humankind, with fifty short, snackable essays packed to the brim with juicy tidbits and cultural insights.
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Another Day, Another Collar
- By: Steve Mann
- Narrated by: Steve Mann
- Length: 5 hrs and 46 mins
- Unabridged
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Man's best friend. Through laughter, tears, and moments of reflection, listeners are invited to join Mann on a journey of love, loss, and the enduring bond between humans and dogs. Whether you're seeking insights into dog training tricks, easy-to-follow methods, or clicker training techniques, this easy dog training book is your comprehensive guide. Top dog training. Discover the joy of teaching your dog new tricks and strengthen your bond through simple yet effective training methods.
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Another Day, Another Collar
- Narrated by: Steve Mann
- Length: 5 hrs and 46 mins
- Release date: 10-15-24
- Language: English
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Man's best friend. Through laughter, tears, and moments of reflection, listeners are invited to join Mann on a journey of love, loss, and the enduring bond between humans and dogs.
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First, Catch
- Study of a Spring Meal
- By: Thom Eagle
- Narrated by: Raphael Corkhill
- Length: 6 hrs and 13 mins
- Unabridged
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First, Catch is a cookbook without recipes, an invitation to journey through the digressive mind of a chef at work, and a hymn to a singular nine-dish festive spring lunch. In Eagle’s kitchen, open shelves reveal colorful jars of vegetables pickling over months, and a soffritto of onions, celery, and carrots cook slowly under a watchful gaze in a skillet heavy enough to double as a murder weapon. He is a tour guide to the world of ingredients, a culinary explorer, and thoughtful commentator on the ways immigration, technology, and fashion has changed the way we eat.
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First, Catch
- Study of a Spring Meal
- Narrated by: Raphael Corkhill
- Length: 6 hrs and 13 mins
- Release date: 03-10-20
- Language: English
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First, Catch is a cookbook without recipes, an invitation to journey through the digressive mind of a chef at work, and a hymn to a singular nine-dish festive spring lunch....
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The Private Lives of Public Birds
- Learning to Listen to the Birds Where We Live
- By: Jack Gedney
- Narrated by: Jonathan Todd Ross
- Length: 6 hrs and 15 mins
- Unabridged
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Each essay illuminates the life of a single species and its relationship to humans, and how these species can help us understand birds in general. A dedicated birdwatcher and teacher, Gedney finds wonder not only in the speed and glistening beauty of the Anna's hummingbird, but also in her nest building. He acclaims the turkey vulture's and red-tailed hawk's roles in our ecosystem, and he venerates the inimitable California scrub jay's work planting acorns.
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The Private Lives of Public Birds
- Learning to Listen to the Birds Where We Live
- Narrated by: Jonathan Todd Ross
- Length: 6 hrs and 15 mins
- Release date: 01-23-24
- Language: English
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Jack Gedney's studies of birds provide resonant, affirming answers to the questions: Who is this bird? In what way is it beautiful? Why does it matter? Masterfully linking an abundance of poetic references with up-to-date biological science, Gedney shares his devotion to everyday Western birds....
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Perros e hijos de perra (Dogs and Sons of Bitches)
- By: Arturo Pérez-Reverte
- Narrated by: Javier Portugués
- Length: 1 hr and 58 mins
- Unabridged
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Perros de presa adiestrados por gente sin escrúpulos, un chucho mexicano tuerto y digno, el fila brasileño que no era un asesino, Jemmy y Boxer, que cruzaron el Valle de la Muerte con la Brigada Ligera, el perro flaco y bastardo de la batalla de Rocroi....
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Perros e hijos de perra (Dogs and Sons of Bitches)
- Narrated by: Javier Portugués
- Length: 1 hr and 58 mins
- Release date: 11-18-21
- Language: Spanish
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Perros de presa adiestrados por gente sin escrúpulos, un chucho mexicano tuerto y digno, el fila brasileño que no era un asesino, Jemmy y Boxer, que cruzaron el Valle de la Muerte con la Brigada Ligera....
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Inmates of My House and Garden
- By: Eliza Brightwen
- Narrated by: Marie Hoffman
- Length: 4 hrs and 5 mins
- Unabridged
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This story is actually a daily account of a naturalist's years of observing and writing about zoological and insect life on her estate. It takes place in the late 1890s at The Grove, Stanmore, in England, Mrs. Brightwen's very beautiful and secluded estate. Here, there were woods and shrubberies, a lake, and a large garden that offered a field for Mrs. Brightwen's zoological and insect observations. It was not, however, until her 60th year that she began to be a writer.
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Inmates of My House and Garden
- Narrated by: Marie Hoffman
- Length: 4 hrs and 5 mins
- Release date: 10-23-15
- Language: English
- This story is actually a daily account of a naturalist's years of observing and writing about zoological and insect life on her estate....
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Nature on the Doorstep
- A Year of Letters
- By: Angela E. Douglas
- Narrated by: Marisa Calin
- Length: 6 hrs and 21 mins
- Unabridged
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Angela Douglas shares the joys and curiosities of a decidedly ordinary patch of green in upstate New York cultivated through the art of “strategic neglect"―sometimes taking a hand to manage wildlife, more often letting nature go its own way. From the first flowers of spring and the fireflies of high summer to a hoarding chipmunk in the fall and cardinals singing in the winter, Douglas shows us the magic of welcoming unexpected plant life and animal life into one’s backyard.
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Nature on the Doorstep
- A Year of Letters
- Narrated by: Marisa Calin
- Length: 6 hrs and 21 mins
- Release date: 05-16-23
- Language: English
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Nature on the Doorstep reveals the simple pleasures of paying attention to the natural world in one’s own backyard over the course of a year....
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Where the Hearth Is
- Stories of Home
- By: Kate Humble
- Narrated by: Kate Humble
- Length: 7 hrs and 27 mins
- Unabridged
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Kate Humble has a knack for sharing her own journey towards a more pleasing and purposeful life in a way that inspires listeners, enables them to reassess their own lives and helps them achieve their personal goals. Having encouraged listeners to reconnect with nature in Thinking on My Feet and simplify their lifestyles in A Year of Living Simply, she turns now to reimagining the ideal home.
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Where the Hearth Is
- Stories of Home
- Narrated by: Kate Humble
- Length: 7 hrs and 27 mins
- Release date: 09-28-23
- Language: English
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Kate Humble has a knack for sharing her own journey towards a more pleasing and purposeful life in a way that inspires listeners, enables them to reassess their own lives and helps them achieve their personal goals. She turns now to reimagining the ideal home....
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