Food Science Fiction
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Will Save the Galaxy for Food
- By: Yahtzee Croshaw
- Narrated by: Yahtzee Croshaw
- Length: 10 hrs and 20 mins
- Unabridged
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Space travel just isn't what it used to be. With the invention of quantum teleportation, space heroes aren't needed anymore. When one particularly unlucky ex-adventurer masquerades as famous pilot and hate figure Jacques McKeown, he's sucked into an ever-deepening corporate and political intrigue. Between space pirates, adorable deadly creatures, and a missing fortune in royalties, saving the universe was never this difficult!
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Great
- By K. F. on 03-09-17
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Will Save the Galaxy for Food
- Narrated by: Yahtzee Croshaw
- Series: Jacques McKeown, Book 1
- Length: 10 hrs and 20 mins
- Release date: 02-14-17
- Language: English
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Space travel just isn't what it used to be. With the invention of quantum teleportation, space heroes aren't needed anymore....
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The Forest Unseen
- A Year's Watch in Nature
- By: David George Haskell
- Narrated by: Michael Healy
- Length: 9 hrs and 27 mins
- Unabridged
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In this wholly original audiobook, biologist David Haskell uses a one-square-meter patch of old-growth Tennessee forest as a window into the entire natural world. Visiting it almost daily for one year to trace nature's path through the seasons, he brings the forest and its inhabitants to vivid life. Each of this audiobook's short chapters begins with a simple observation: a salamander scuttling across the leaf litter; the first blossom of spring wildflowers.
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Delightful stories
- By Eleanor B. Hildreth on 08-03-15
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The Forest Unseen
- A Year's Watch in Nature
- Narrated by: Michael Healy
- Length: 9 hrs and 27 mins
- Release date: 01-22-14
- Language: English
- In this wholly original audiobook, biologist David Haskell uses a one-square-meter patch of old-growth Tennessee forest as a window into the entire natural world....
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Coffee
- The Epic of a Commodity
- By: H. E. Jacob
- Narrated by: Contessa Brewer
- Length: 11 hrs and 58 mins
- Unabridged
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This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity - from the discovery that chewing on the beans were keeping goats awake in Yemen to the author's own experiences with the bean in 1935.
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Interesting but not really informative.
- By Sandra on 06-18-16
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Coffee
- The Epic of a Commodity
- Narrated by: Contessa Brewer
- Length: 11 hrs and 58 mins
- Release date: 06-09-15
- Language: English
- This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity....
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The Food of the Gods
- By: Arthur C. Clarke
- Narrated by: Ray Porter
- Length: 11 mins
- Unabridged
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"The Food of the Gods" was first published in the May 1964 issue of Playboy. Sir Arthur C. Clarke (1917-2008) is regarded as one of the most influential science fiction writers of all time. He was named a grand master by the Science Fiction and Fantasy Writers of America and was inducted into the Science Fiction and Fantasy Hall of Fame.
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Sample
- By John hammond on 03-08-20
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The Food of the Gods
- Narrated by: Ray Porter
- Length: 11 mins
- Release date: 08-16-16
- Language: English
- "The Food of the Gods" was first published in the May 1964 issue of Playboy....
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Food or Fiction?
- The Truth About the Ultraprocessed Foods Making America Sick
- By: David A. Kessler
- Narrated by: Joe Knezevich
- Length: 4 hrs and 17 mins
- Unabridged
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The former FDA Commissioner and New York Times bestselling author explains why Americans suffer in unprecedented numbers from obesity, heart disease, diabetes, and other debilitating illnesses, and offers concrete solutions for reducing cardiovascular problems, keeping weight off, and curtailing chronic disease.
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Food or Fiction?
- The Truth About the Ultraprocessed Foods Making America Sick
- Narrated by: Joe Knezevich
- Length: 4 hrs and 17 mins
- Release date: 05-07-24
- Language: English
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The former FDA Commissioner explains why Americans suffer in unprecedented numbers from obesity, heart disease, diabetes, and other debilitating illnesses, and offers concrete solutions for reducing cardiovascular problems, keeping weight off, and curtailing chronic disease.
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Consider the Fork
- A History of How We Cook and Eat
- By: Bee Wilson
- Narrated by: Alison Larkin
- Length: 11 hrs and 30 mins
- Unabridged
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Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible. In Consider the Fork, award-winning food writer and historian Bee Wilson traces the ancient lineage of our modern culinary tools, revealing the startling history of objects we often take for granted. Charting the evolution of technologies from the knife and fork to the gas range and the sous-vide cooker, Wilson offers unprecedented insights.
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For the foodie/science geek/history buff in you
- By Nothing really matters on 08-30-14
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Consider the Fork
- A History of How We Cook and Eat
- Narrated by: Alison Larkin
- Length: 11 hrs and 30 mins
- Release date: 10-09-12
- Language: English
- Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible....
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Nosferatu Academy Omnibus
- The Complete Omnibus: and a Bonus Novel: Thule the Fast Food Barbarian
- By: Virgil Knightley
- Narrated by: Patrick DuBois, Hannah Blaire
- Length: 35 hrs and 30 mins
- Unabridged
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Barrett Bradshaw was always a bookworm, but no amount of reading would prepare him for his childhood crush turning him into a vampire. Even more absurd, it turns out that he was never fully human at all.
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useless mc,
- By frederik on 08-26-24
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Nosferatu Academy Omnibus
- The Complete Omnibus: and a Bonus Novel: Thule the Fast Food Barbarian
- Narrated by: Patrick DuBois, Hannah Blaire
- Series: Nosferatu Academy, Book 1-3
- Length: 35 hrs and 30 mins
- Release date: 07-30-24
- Language: English
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Barrett Bradshaw was always a bookworm, but no amount of reading would prepare him for his childhood crush turning him into a vampire. Even more absurd, it turns out that he was never fully human at all.
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A Thousand Recipes for Revenge
- Chefs of the Five Gods, Book 1
- By: Beth Cato
- Narrated by: Elizabeth Knowelden
- Length: 13 hrs and 32 mins
- Unabridged
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Adamantine “Ada” Garland has an empathic connection to food and wine, a magical perception of aromas, flavors, and ingredients. Invaluable property of the royal court, Ada was in service to the Five Gods and to the Gods-ordained rulers of Verdania—until she had enough of injustice and bloodshed and deserted, seeking to chart her own destiny. When mysterious assassins ferret her out after sixteen years in hiding, Ada, now a rogue Chef, and her beloved Grand-mère run for their lives, only to find themselves on a path toward an unexpected ally.
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Could not connect with storyline
- By N. Male on 07-16-23
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A Thousand Recipes for Revenge
- Chefs of the Five Gods, Book 1
- Narrated by: Elizabeth Knowelden
- Series: Chefs of the Five Gods, Book 1
- Length: 13 hrs and 32 mins
- Release date: 06-01-23
- Language: English
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A world on the brink of war and a mother and daughter on the run, in a thrilling novel of swashbuckling adventure, culinary magic, and just deserts....
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Soul Food
- By: D. Glenn Millar
- Narrated by: Dave Millar, Jonathan Seatter, Donald Glenn, and others
- Length: 8 mins
- Unabridged
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Soul Food is a multi-voice performance of a short story called Fillet of Souls by D. Glenn Millar, in which strange, disembodied beings share a meal at a restaurant on the edge of galaxy. The menu? It's to die for.
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Soul Food
- Narrated by: Dave Millar, Jonathan Seatter, Donald Glenn, Paige Millar
- Length: 8 mins
- Release date: 02-05-25
- Language: English
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Soul Food is a multi-voice performance of a short story called Fillet of Souls by D. Glenn Millar, in which strange, disembodied beings share a meal at a restaurant on the edge of galaxy. The menu? It's to die for.
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Our Food
- A Healthy Serving of Science and Poems
- By: Grace Lin, Ranida T. McKneally
- Narrated by: Christina Moore
- Length: 26 mins
- Unabridged
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Answering questions like "why are so many vegetables green?", "what's the difference between brown bread and white bread?", and "why do beans make you gassy?", cheerful haiku poems and a simple Q&A format make this book a nutritious treat. The information in this book aligns with both the USDA's MyPlate guidelines and the Harvard School of Public Health's Healthy Eating Plate guidelines.
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Our Food
- A Healthy Serving of Science and Poems
- Narrated by: Christina Moore
- Length: 26 mins
- Release date: 06-14-16
- Language: English
- Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like....
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A Feast for Starving Stone
- Chefs of the Five Gods, Book 2
- By: Beth Cato
- Narrated by: Elizabeth Knowelden
- Length: 14 hrs and 5 mins
- Unabridged
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Princess Solenn’s marriage into royalty should have unified the continental neighbors of Verdania and Solenn’s homeland of Braiz against a common enemy: the country of Albion. Thanks to Albion’s cunning sabotage, Verdania is now Braiz’s lethal rival. And the dead Braizian sailors washed ashore near Solenn’s château are just the beginning.
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fantastic sequel
- By Patchi on 08-10-24
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A Feast for Starving Stone
- Chefs of the Five Gods, Book 2
- Narrated by: Elizabeth Knowelden
- Series: Chefs of the Five Gods, Book 2
- Length: 14 hrs and 5 mins
- Release date: 01-09-24
- Language: English
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Two countries at war. A delicious taste of magic. And a fierce princess comes of age in a rousing adventure by the author of A Thousand Recipes for Revenge....
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Thule the Fast Food Barbarian
- By: Virgil Knightley
- Narrated by: Raya Kane, Wayne Kelly
- Length: 8 hrs and 12 mins
- Unabridged
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For close to a decade, the barbarian known as Thule the Vanquisher traversed the lands of Lemuria, thwarting wizards and warlords alike. But in the midst of his latest clash with his arch-nemesis, the Scorpion Sorcerer Riven Kul'Doom, things got a little out of hand.
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I was expecting more out of the story
- By T Holi on 03-13-23
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Thule the Fast Food Barbarian
- Narrated by: Raya Kane, Wayne Kelly
- Length: 8 hrs and 12 mins
- Release date: 02-28-23
- Language: English
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For close to a decade, the barbarian known as Thule the Vanquisher traversed the lands of Lemuria, thwarting wizards and warlords alike. But in the midst of his latest clash with his arch-nemesis, the Scorpion Sorcerer Riven Kul'Doom, things got a little out of hand....
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Trivia for Smart Kids: 350+ Questions About Animals, Nature, Geography, Science, Food and So Much More
- By: Kiki Publications
- Narrated by: Chaleeya Yeh
- Length: 3 hrs and 35 mins
- Unabridged
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Is your child always asking questions about the world and wanting to learn more about it? Isn’t it amazing how quickly children learn when they’re younger? Their brains are like little sponges, absorbing all the information around them. Your heart swells with pride when they tell you something new and exciting that they’ve learned. Perhaps it’s the ability to recite the names of all the planets in our solar system, or maybe it’s being able to solve a complex math problem. Wherever their passions lie, our Trivia for Smart Kids will keep their curiosity growing.
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A fun, well-produced audiobook for kids!
- By Alexis on 04-12-22
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Trivia for Smart Kids: 350+ Questions About Animals, Nature, Geography, Science, Food and So Much More
- Narrated by: Chaleeya Yeh
- Length: 3 hrs and 35 mins
- Release date: 02-04-22
- Language: English
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Is your child always asking questions about the world and wanting to learn more about it? Isn’t it amazing how quickly children learn when they’re younger? Their brains are like little sponges, absorbing all the information around them....
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The Food of the Gods
- By: H. G. Wells
- Narrated by: Alan Munro
- Length: 9 hrs and 4 mins
- Unabridged
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Hoping to create a new growth agent for food with beneficial uses to mankind, two scientists find that the spread of the material is uncontrollable. Giant chickens, rats, and insects run amok, and children given the food stuffs experience incredible growth and serious illnesses.
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The Food of the Gods
- Narrated by: Alan Munro
- Length: 9 hrs and 4 mins
- Release date: 06-10-20
- Language: English
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Hoping to create a new growth agent for food with beneficial uses to mankind, two scientists find that the spread of the material is uncontrollable. Giant chickens, rats, and insects run amok, and children given the food stuffs experience incredible growth and serious illnesses....
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Seafood Cioppino AI
- A Mix of Incredible Science Fiction Stories
- By: Henry Enrix
- Narrated by: Virtual Voice
- Length: 4 hrs and 19 mins
- Unabridged
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This is a compendium of thesis that talk about different topics such as: Stargates, dimensions, ghosts, demons, incredible technology, the Anunnaki Gods of the Bible, human creation, the Universe, Terra Infinita, the Superdome, beings from other planets, the Draconian and Reptilian Captors of Earth, the melting of the Colossal Ice Wall, the Archons and Ancestral Humans, the Sons of Anak, the Holographic Simulation known as Reality, the resets of the Earth, Satan, the Scarlett Dragon, Ancient Avatars, the Avatar of God, etc.
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Seafood Cioppino AI
- A Mix of Incredible Science Fiction Stories
- Narrated by: Virtual Voice
- Length: 4 hrs and 19 mins
- Release date: 11-05-24
- Language: English
- This is a compendium of thesis that talk about different topics such as: Stargates, dimensions, ghosts, demons, incredible technology, the Anunnaki...
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The World of Food Chains with Max Axiom Super Scientist
- 4D an Augmented Reading Science Experience
- By: Liam O'Donnell, Cynthia Martin, Bill Anderson
- Narrated by: Anonymous
- Length: 14 mins
- Unabridged
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Link up with Max Axiom to learn about the world's coolest webs, food chains, and energy pyramids! Young listeners will unravel the complex systems that keep the world fed.
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Cow fart book 🐄💨
- By Kindle Customer on 03-17-22
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The World of Food Chains with Max Axiom Super Scientist
- 4D an Augmented Reading Science Experience
- Narrated by: Anonymous
- Series: Graphic Science 4D, Book 9
- Length: 14 mins
- Release date: 03-03-22
- Language: English
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Link up with Max Axiom to learn about the world's coolest webs, food chains, and energy pyramids! Young listeners will unravel the complex systems that keep the world fed....
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The Hidden Life of Dogs
- By: Elizabeth Marshall Thomas
- Narrated by: Swoosie Kurtz
- Length: 2 hrs and 47 mins
- Abridged
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How do dogs think? Do they fantasize? Do they dream? What do their barks, whines, and growls tell other dogs? How do they communicate in groups, and why do they form hierarchies? What do dogs want? Anthropologist Elizabeth Marshall Thomas attempts to answer these and other questions about a species that has been with mankind for over 20,000 years and still remains a mystery. Based on 30 years and hundreds of thousands of hours of research, this volume describes behavior every dog owner has seen thousands of times but will now understand for only the first time.
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Disappointing and dangerously incorrect
- By D's Mom on 08-01-06
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The Hidden Life of Dogs
- Narrated by: Swoosie Kurtz
- Length: 2 hrs and 47 mins
- Release date: 12-16-99
- Language: English
- How do dogs think? Do they fantasize? Do they dream? What do their barks, whines, and growls tell...
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Symbols in Game of Thrones
- The Deeper Meanings of Animals, Colors, Seasons, Food, and Much More
- By: Valerie Estelle Frankel
- Narrated by: Ioanna Malandrenias
- Length: 5 hrs and 55 mins
- Unabridged
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Why does Daenerys receive magical eggs? What does a hand symbolize or a horn? There are meaningful towers and water gardens stretching from the pyramids of Meereen to the infamous Iron Throne. Meanwhile George R. R. Martin's characters chomp on bloody beef, blood oranges, red wine, beets, and pomegranates between the inevitable bloodbaths.
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This book helps piece things together!
- By mmat on 10-01-15
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Symbols in Game of Thrones
- The Deeper Meanings of Animals, Colors, Seasons, Food, and Much More
- Narrated by: Ioanna Malandrenias
- Length: 5 hrs and 55 mins
- Release date: 05-11-15
- Language: English
- The intricately crafted world of the books and the show have endless depth. It's all revealed in this companion for fans of every flavor....
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Food of the Gods
- A Rupert Wong Novel
- By: Cassandra Khaw
- Narrated by: Jonathan Yen
- Length: 12 hrs and 26 mins
- Unabridged
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Paying off a debt to the gods is never easy. In Kuala Lumpur, deities from a handful of major faiths tiptoe around each other and damned souls number in the millions. Now the Dragon King of the South wants to throw sorcerer and former triad soldier Rupert Wong right in it. The ocean god's daughter and her once-mortal husband have been murdered, leaving a single clue: bloodied feathers from the Greek furies. It's a clue that could start a war between pantheons, and Rupert's stuck in the middle.
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couldn't finish
- By Just a Profile on 01-14-18
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Food of the Gods
- A Rupert Wong Novel
- Narrated by: Jonathan Yen
- Series: Gods & Monsters
- Length: 12 hrs and 26 mins
- Release date: 11-02-17
- Language: English
- Paying off a debt to the gods is never easy. It's not unusual to work two jobs in this day and age, but sorcerer and former triad soldier Rupert Wong's life is more complicated than most....
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The Food of the Gods
- By: H. G. Wells
- Narrated by: Walter Covell
- Length: 7 hrs and 43 mins
- Unabridged
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It all began wit the research of two scientists, Mr. Bensington and Professor Redwood, into the principles of growth in living matter. The fruit of their labor was a substanceknown as "Herakleophorbia IV", but their own private term for it was "The Food of theGods" because of its very special properties. Their tests produced a baby chick large enough to be mistaken for a buzzard, and when the substance was consumed by rats, they grew bigger than horses.
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I like the story
- By Jennifer on 03-20-19
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The Food of the Gods
- Narrated by: Walter Covell
- Length: 7 hrs and 43 mins
- Release date: 12-28-08
- Language: English
- It all began wit the research of two scientists, Mr. Bensington and Professor Redwood, into the principles of growth in living matter....
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