Has Too Much Focus on Kentucky Bourbon Caused a Misread of American Whiskey History? // Laura Fields

This week I conclude my interview with Laura Fields as we dive deep into Pennsylvania's pre and post-Prohibition history. We'll also talk about the difficulty of telling American whiskey history without using a Kentucky Bourbon lens.

In addition Laura will dispel some long held beliefs about who could distill during Prohibition and how many distillers had licenses to sell it. Plus we'll look at craft distilling in Pennsylvania and see if the industry is coming back.