Episodes

  • 3 Pioneers of Modern Marketing: Best of the Best Montage
    Dec 22 2025

    Marketing hasn’t changed.
    Human behaviour hasn’t changed.
    Most brands still get this wrong.

    This episode is a curated montage of insights from three of the most influential thinkers in modern marketing and behavioural science — exploring why people buy, how brands become commodities, and what actually drives growth.

    ===============
    📱 ON THE MENU
    ===============

    Why people don’t buy quality — they buy stories
    How brands cross (or fail to cross) the adoption chasm
    Why removing friction beats adding features
    The real role of status, affiliation, and fear
    How “delight” creates disproportionate value
    Why most innovation never becomes normal
    This isn’t trend-watching.
    It’s a breakdown of the timeless mechanics behind decision-making, branding, and scale.

    If you’re building a brand, selling an idea, or trying to influence behaviour — this episode will change how you think about marketing.

    ==============================================

    ♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here - https://hungryfeast.beehiiv.com/🍲

    ==============================================
    🌟 HUNGRY's Absolutely Bloody Marvellous Sponsors🌟
    ==============================================

    A massive shoutout to our incredible sponsors who make HUNGRY possible:

    ►North Star: (www.northstarbc.co.uk)

    🤝 Let's Connect!
    ►Let’s link-up here ​ (https://www.linkedin.com/in/daniel-pope/)
    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)


    This episode was edited by:
    G.Thomas Craig (https://www.linkedin.com/in/gthomascraig/)

    ===============================================


    ==============================================
    🌟 HUNGRY's Absolutely Bloody Marvelous Sponsors🌟
    =============================================


    North Star: (www.northstarbc.co.uk)

    ---------------------------------

    🤝 Let's Connect!
    ►Let's link-up here ​ (https://www.linkedin.com/in/daniel-pope/)
    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)

    Show more Show less
    1 hr and 6 mins
  • Espresso: How To Get Brand Traction - Seth Godin
    Dec 18 2025

    Espresso is proudly powered by our sponsor, Unleashed!

    📦 1. Wait…what is Unleashed?
    Unleashed is inventory management software – but not the boring kind. It doesn’t just track stock...it connects seamlessly with your finance tools, eCom platforms, and CRM. That means one smooth system from sales to stock to cash. We use it daily at Islands, and honestly? Total game changer.

    🍴 2. Why foodie founders love it
    Unleashed helps you slash admin time and stay laser-focused on your margins. Know exactly where your costs are, what’s selling, and how your cash flow's looking (because yes, cash is still king).

    🚀 3. Trusted by the best in FMCG
    From Candy Kittens and Tiny Rebel to TRIP, Tarquin’s Gin, Three Spirit, Minor Figures, The Turmeric Co., and Volcano Coffee - some of your favourite challenger brands are scaling with Unleashed. If they’re using it, you know it’s the real deal.

    📅 4. Fancy a chat?
    Book a quick call with the Unleashed team here 👉 https://calendly.com/unleashed-sales-team/discovery-call-with-unleashed-hungry


    🎁 5. Try it for less
    Get 50% off your first 3 months if you choose to subscribe. You’ll wonder how you ever managed without it 👉 https://www.unleashedsoftware.com/


    ♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here 🍲

    🤝 Let's Connect!

    ►Let’s link-up here ​ (https://www.linkedin.com/in/daniel-pope/)

    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)



    Show more Show less
    3 mins
  • Tech Billionaire’s 50,000-Foot View of Modern Business | David Cleeley
    Dec 15 2025

    David Cleevely didn’t approach hospitality like a chef — he approached it like a systems engineer. After decades building companies at the heart of British technology and science, Cleevely went on to co-own one of the UK’s most iconic Italian restaurants. In this conversation, he explains why running a restaurant isn’t that different from running a technology business — if you understand systems, incentives, and long-term thinking. This isn’t a story about Silicon Valley hype. It’s about infrastructure, patience, culture, and why the boring bits are what actually make businesses work.

    =============== 📱 ON THE MENU ===============
    🍝 What a tech pioneer learned by running a restaurant 🧠 Why systems thinking matters more than innovation 🏗️ Building businesses that last — in tech and hospitality 📉 Why most companies obsess over the wrong metrics 🇬🇧 How Britain quietly builds world-class businesses ⏳ The long view: patience, compounding, and endurance Whether you’re building a startup, running a restaurant, or managing a growing team, this is a masterclass in how experienced operators really think. ============================================== ♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here - https://hungryfeast.beehiiv.com/🍲


    ==============================================
    🌟 HUNGRY's Absolutely Bloody Marvellous Sponsors🌟
    ==============================================


    A massive shoutout to our incredible sponsors who make HUNGRY possible:
    ►North Star: (www.northstarbc.co.uk) 🤝 Let's Connect!

    ►Let’s link-up here ​ (https://www.linkedin.com/in/daniel-pope/)

    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)


    ==============================================
    🌟 HUNGRY's Absolutely Bloody Marvelous Sponsors🌟
    =============================================


    North Star: (www.northstarbc.co.uk)

    ---------------------------------

    🤝 Let's Connect!
    ►Let's link-up here ​ (https://www.linkedin.com/in/daniel-pope/)
    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)

    Show more Show less
    2 hrs and 45 mins
  • Espresso - Sir John Hegarty's WILD Creative Process REVEALED
    Dec 11 2025

    Espresso is proudly powered by our sponsor, Unleashed!

    📦 1. Wait…what is Unleashed?
    Unleashed is inventory management software – but not the boring kind. It doesn’t just track stock...it connects seamlessly with your finance tools, eCom platforms, and CRM. That means one smooth system from sales to stock to cash. We use it daily at Islands, and honestly? Total game changer.

    🍴 2. Why foodie founders love it
    Unleashed helps you slash admin time and stay laser-focused on your margins. Know exactly where your costs are, what’s selling, and how your cash flow's looking (because yes, cash is still king).

    🚀 3. Trusted by the best in FMCG
    From Candy Kittens and Tiny Rebel to TRIP, Tarquin’s Gin, Three Spirit, Minor Figures, The Turmeric Co., and Volcano Coffee - some of your favourite challenger brands are scaling with Unleashed. If they’re using it, you know it’s the real deal.

    📅 4. Fancy a chat?
    Book a quick call with the Unleashed team here 👉 https://calendly.com/unleashed-sales-team/discovery-call-with-unleashed-hungry


    🎁 5. Try it for less
    Get 50% off your first 3 months if you choose to subscribe. You’ll wonder how you ever managed without it 👉 https://www.unleashedsoftware.com/


    ♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here 🍲

    🤝 Let's Connect!

    ►Let’s link-up here ​ (https://www.linkedin.com/in/daniel-pope/)

    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)



    Show more Show less
    7 mins
  • How To Get a Tesco Listing in 6 months - BOTIVO, DIRTEA, All The Aunties, big fish founders - Brand Building Masterclass
    Dec 8 2025

    If Oasis did Supper Clubs they wouldn’t come close to HUNGRY Productions Bonfire Banquet.
    Okay…okay… I jest... I jest.
    But, my wonderful friends, this one was a CERTY BANGER!!!

    Absolute Wave Donny speaker line up:

    - Imme Ermgassen, Botivo Drinks | B corp
    - Andrew Salter, DIRTEA
    - Perry Haydn Taylor 💚, big fish®
    - Riya Patel, All The Aunties

    Hosted at London hottest new gaff, ISLAND Kings Cross at Mare Street Market

    Run by two legendary Michelin Star chefs Tom Brown and Brad Carter.

    ON THE MENU:

    1. Avoiding category pigeonholing
    2. Niche focus vs. mass-market expansion
    3. Building credibility before awareness
    4. Packaging as primary advertising
    5. Community-first brand building
    6. Identity and lifestyle branding
    7. Early adopters vs. mainstream consumers
    8. Paid media vs. organic creativity
    9. Retail + distribution challenges
    10. Agency pitfalls and resource misallocation

    ==============================================
    🌟 HUNGRY's Absolutely Bloody Marvelous Sponsors🌟
    =============================================


    North Star: (www.northstarbc.co.uk)

    ---------------------------------

    🤝 Let's Connect!
    ►Let's link-up here ​ (https://www.linkedin.com/in/daniel-pope/)
    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)

    Show more Show less
    48 mins
  • Espresso: Life-Changing Marketing Lessons You've Never Heard Before - James Smith
    56 mins
  • The Beautiful and Heartfelt Story of KOL Becoming the 17th Best Restaurant in the World | Chef Santiago Lastra
    Nov 30 2025

    Santiago Lastra’s story is unlike any other in modern food. Raised in chaos, forged through global kitchens, and shaped by an obsessive drive to master his craft, he built KOL — one of London’s most original, Michelin-starred restaurants — by combining Mexican soul with British ingredients.

    In this conversation, Santiago reveals how adversity, identity, discipline and extreme curiosity shaped both him and his restaurant. This episode is about far more than food — it’s about reinvention, resilience, and the psychology behind elite creativity.

    =============
    ON THE MENU
    =============

    🇲🇽 Growing up in chaos — and turning adversity into fuel
    🔥 How obsession, discipline & structure rewired his life
    🥘 The philosophy behind KOL: Mexican soul, British ingredients
    🌍 Noma Mexico, global travel & finding creative identity
    🧠 How environment shapes ambition, confidence & mindset
    🎨 Why great creativity requires constraints
    🍽️ Building a Michelin-star restaurant from scratch
    👥 Leadership, culture & the psychology of a great kitchen
    🥃 The emotional story behind Mezcaleria KOL
    🔄 Letting go of your past to build the life you want

    ==============================================

    ♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here - https://hungryfeast.beehiiv.com/🍲


    ==============================================
    🌟 HUNGRY's Absolutely Bloody Marvelous Sponsors🌟
    =============================================


    North Star: (www.northstarbc.co.uk)

    ---------------------------------

    🤝 Let's Connect!
    ►Let's link-up here ​ (https://www.linkedin.com/in/daniel-pope/)
    ►Stalk me here ​ (https://www.instagram.com/_hungry.pod/)

    Show more Show less
    2 hrs and 31 mins
  • Espresso: Rory Sutherland's Favourite Dumb Questions to Unlock HUGE Growth
    7 mins