This week on Fresh From the Field Fridays with Dan the Produce Man

We’ve got Bei Bei Kabocha squash, baby fava beans, Seascape strawberries, first of the season California Tioga cherries, plus fresh California apricots, peaches, and purple asparagus

It’s all right here - your produce market on the podosphere

Fresh From the Field Fridays, from the Produce Industry Network, powered by Ag Life Media

Check out aglifemedia.com today

This week on Fresh from the Field Fridays, Dan the Produce Man brings you four outstanding spring items that are sure to get your attention.

First, we head into the tropical fruit world with the exotic and delicious longan.

Then it’s off to Watsonville, California for beautiful red Little Gem lettuce and fresh new crop sugar snap peas.

We also explain the difference between stringless and traditional sugar snap peas.

And while we’re talking peas, we dive into pea greens, tendrils, and shoots, and how to use those tender greens in the kitchen.

Finally, we wrap it up with the granddaddy of them all, Haden mangoes.

It’s all right here on Fresh from the Field Fridays, from the Produce Industry Network, powered by AgLife Media.

Check out aglifemedia.com today.

This week on Fresh From the Field Fridays with Dan the Produce Man, we’re talking spring. Four items that are really shining right now.

Savoy or Bloomsdale spinach, fresh harvested English peas, young spring radishes, and new crop California blueberries.

Then we take a trip to the farmers market and catch up with Eric Arias of Castellano Farms out of Dinuba, California. He gives us an update on the upcoming stone fruit season, with fruit expected to hit the market mid-May.

It’s a crop update, and we’ll tell you what, the fruit is on the horizon, and it’s looking good.

Fresh From the Field Fridays is brought to you by the Produce Industry Network and powered by AgLife Media. Head over to aglifemedia.com and check it out.