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Eat Drink D-FW

Eat Drink D-FW

De: Eat Drink D-FW
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Eat Drink D-FW from The Dallas Morning News is a lively conversation about North Texas’ food and restaurant scene. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions (Buc-ee's, anyone?). You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country. Talk back: We want to hear from you. Fill out this form or email us at eatdrink@dallasnews.com (mailto:eatdrink@dallasnews.com) with your questions, comments and what you love (or don’t) about the North Texas food scene. Eat Drink D-FW from The Dallas Morning News is made possible by Central Market. All editorial decisions are made by The News.The Dallas Morning News Ciencias Sociales Economía Escritos y Comentarios sobre Viajes
Episodios
  • Four Years, No Filter

    Four Years, No Filter
    Apr 3 2026
    Four years in, the Eat Drink D-FW team looks back at the moments that defined the North Texas food scene — the highs, the head-scratchers and everything in between. Think you know what lands at number one? You might be right. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    29 m
  • Restaurant comebacks + the case for vermouth

    Restaurant comebacks + the case for vermouth
    Mar 27 2026
    Spring Break served up more than just sunshine in Dallas-Fort Worth — it brought back some beloved local restaurants from the dead. We've got the details on the comebacks you need to know about.Plus, Tanner Agar of Apothecary and Flamant joins us to make the case for vermouth — the most underrated, misunderstood, and quietly essential ingredient in your glass. Think of it as the Paul Dano of booze: always in the room, doing serious work, and criminally overlooked until someone finally points it out. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    31 m
  • 'Brotein' and bites

    'Brotein' and bites
    Mar 21 2026
    New eats are dropping across the Metroplex — and we've got the scoop. We're talking a new Italian restaurant in Keller, a hot spot in Plano and a brand-new taqueria that basically grew out of Imelda's own reporting. (Yes, really.) Then we're diving into the protein craze that has completely taken over menus, grocery aisles and our entire lives. #Brotein is real, and we need to talk about it. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    24 m
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