Franck Desplechin "Chef Franck" is an award-winning chef, food & beverage hospitality consultant, and leadership expert with over 25 years of global experience in luxury kitchens. He previously worked for the St. Regis Brand from Marriott (Formerly Starwood Hotels & Resorts) and with Auberge Resorts Collection. Today, Chef Franck owns Incrementum LLC, which is a premier hospitality consultancy renowned for its unconventional business approach.

Grab a copy of his book here-Relentless Growth: Cultivating a Chef’s Mindset for Professional Fulfillment- https://a.co/d/j4aZP68

KELLY CERVANTES is an award-winning writer, speaker, and advocate best known for her blog Inchstones and her USA Today bestselling book, Normal Broken: The Grief Companion for When It’s Time to Heal But You’re Not Sure You Want To. She has been published in the Chicago Tribune, Cosmopolitan, and Fortune as well as featured by MSNBC, New York Times, and CNN. She sits on the boards of CURE Epilepsy and The Undiagnosed Diseases Network Foundation and hosts CURE Epilepsy’s podcast, Seizing Life. Born and raised in the Midwest, Kelly now resides in Maplewood, New Jersey, with her family.

Grab a copy of her book here-The Luckiest-A Memoir of Love, Loss, Motherhood, and The Pursuit of Self- https://a.co/d/hQbg9YL

Anthony Silard, Ph.D. is a Professor of Leadership and the Director of the Center for Sustainable Leadership at Luiss Business School in Rome. Anthony is a world-renowned leadership educator whose research focuses on emotion, leadership, loneliness and trauma. His latest book is Love and Suffering: Break the Emotional Chains that Prevent You from Experiencing Love. Anthony’s blog, videos, courses and podcasts are available at www.theartoflivingfree.org .

Grab a copy Love and Suffering- https://a.co/d/fYiiBJJ