On this episode of Chill Filtered, Cole and Bryan crack into a Campbeltown gem: Springbank 10 Year Fino Sherry — a unique twist on a classic distillery profile.

Before getting into the pour, the boys chat about Kansas travels, the dangerously deep world of espresso machines, and Cole’s recent funeral trip, bringing a mix of light and real-life moments before the whiskey starts flowing.

On Whiskey World News, Cole shares his latest deep dive into the ongoing Uncle Nearest drama, breaking down what he’s been reading and why it’s been such a hot topic.

And on “What Whiskey Would You Choose?”, the boys keep it relatable: What’s the last whiskey you packed in a carry-on bag?

A little Campbeltown character, some real talk, and the kind of question that might expose your travel priorities — it’s a good one. 🥃

On this episode of Chill Filtered, Cole and Bryan pour something pretty wild from Islay: Bruichladdich 4X + 18, a quadruple-distilled Scotch that definitely stands out from the crowd.

Before getting into the pour, the boys talk about some recent blind tasting sessions, the excitement of Cole landing a Van Winkle purchase, and his latest attempt at trying to eat a little healthier (we’ll see how that goes).

On Whiskey World News, Bryan reads about Sazerac stepping further into Tennessee whiskey with a new distilling venture.

And on “What Whiskey Would You Choose?”, the boys keep it classic: What’s your favorite Scotch distillery?

A funky Scotch experiment, a lucky bourbon score, and plenty of whiskey talk along the way — pour something good and hang with us. 🥃