The Whole World in the Complete Meat Cookbook: 200 of the Best Meat Recipe

For beginners and experienced cooks: beef, pork, poultry, and lamb with perfect side dishes

By: Joe Sandoval

Narrated by: Virtual Voice

The Complete Meat Cookbook: 200 Best Meat Recipes From Around the World
For beginners and experienced cooks: beef, pork, poultry, and lamb with perfect side dishes - for every day and for the holidays.

⭐ Book Description

Discover the world's best meat dishes – right in your kitchen! This comprehensive cookbook features 200 tried-and-true recipes for beef, pork, poultry, and lamb, accompanied by the perfect side dishes to complement them.
Here you will find:

• 🥩 Salads, soups, hot dishes, and festive recipes - variety for any occasion.

• 🌍 World cuisines: France, Italy, USA, Mexico, India, China, Thailand, Russia, Morocco, Greece, and many others.

• 🍲 Home format - all dishes are cooked in a saucepan, pan, oven, or other kitchen utensils.

• ⏱ Easy-to-follow step-by-step instructions are perfect for beginners and inspiring for experienced cooks.

• 🔥 Side dishes to choose from - for each meat recipe, you will get ideas for a combination.

• 📊 The full calorie content of each dish is convenient for those who watch their diet.

📖 What's inside:

• 40 beef recipes: borscht, goulash, steaks, roast beef, Wellington.

• 40 pork recipes: schnitzel, ribs, cabbage soup, pork leg for the holiday.

• 40 lamb recipes: kharcho, shurpa, tajine, moussaka, pilaf.

• 40 poultry recipes: Caesar, chicken noodle soup, Peking duck, turkey for Christmas.

• 40 Side Dish Recipes: Vegetable Rice Pilaf, Honey-Roasted Carrots, Baked Zucchini with Parmesan, Creamed Spinach.

Each dish is accompanied by a country or region of origin, making your cuisine a true gastronomic journey!

🎯 This book is for you if you want to:
✅ Learn how to cook meat dishes of any complexity.
✅ Get to know the cuisines of the world without leaving your home.
✅ Get universal recipes "for every day" and "for the holidays".
✅ Find new ideas for side dishes and serving.
✅ Have step-by-step instructions and calculated calorie content at hand.

📌 Why this book?

• Suitable for both beginners and experienced cooks.

• It features the most popular cuisines from around the world, including French, Italian, Indian, Mexican, and Chinese.
• All recipes can be prepared at home, without the need for professional equipment.

• Convenient structure - easy to find the right dish.

✨ Turn your cuisine into a gastronomic map of the world – with this book, meat and side dishes will never be boring!